Came here for lunch. Service was great. They gave 2 kinds of complimentary bread which is nice…read more It's easy to make reservations online with open table. The pasta were tasty. Noodles tasted like homemade pasta which was chewy and delicious. Street parking. There is a public parking nearby.

Food was good, nothing super special but all tasty and cooked well. Our table of 8 ordered 3 of the…read moredaily specials (spaghetti di mare, long cod and short ribs) which were all fresh and enjoyed. Staples like the chicken Marsala and linguine vongole were good as well. Prices were also very reasonable which is much appreciated these days! Best part was the service - Roberto and the bussers were lovely and attentive. Good Italian food is hit or miss on the East Bay corridor so we are happy to find a place halfway for everyone coming from Berkeley and Cupertino to have a good meal together.

Fresh, flavorful, and fast! It's always a good idea to stop…read moreby for a slice of heaven at Slice House by Tony Gemignani in Castro Valley, CA. Fresh delicious pizza and friendly staff. La mejor pizza en la ciudad de Castro Valley, CA. recién horneada, sabrosa y servicio amable.

i came by to try the new matcha place but then i seen this pizzeria right infront and decided to…read morecheck it out! definitely will be coming back frequently. the slices are huge and they have a variety of options. i told the staff it was my first time and they explained everything from the slice to the whole pizza! Also they have plenty of sitting inside and out but i would defenitely recommend to sit in the patio!

Love their sandwiches and their soups. I usually buy a few…read morefrozen soups, all made from scratch at their store. They have many wonderful frozen entrée made in house.

If you're looking for comforting, generous portions of classic Italian staples right in Castro…read moreValley, Lucas is a solid local go-to. Lasagna: The highlight of the meal. It arrives rich, heavy, and properly layered with plenty of meat, ricotta, and melted cheese. The marinara sauce hits the right balance--savory with just enough acidity to cut through the richness. Total comfort food that easily leaves you with leftovers for the next day. Eggplant Parmesan: A very close second. The eggplant is sliced well and cooked until tender without getting soggy, which is always the real test for an eggplant parm. The breading holds up nicely under a heavy blanket of melted mozzarella and sauce.

My family and I went around noon on Sunday to sit outside with our little dog…read more The basket of bread with the garlic tomato paste with soft fresh and delicious. The chicken marsala with mashed potatoes and sautéed fresh vegetables was delicious. The chicken Alfredo was spot on with great flavors as was the shrimp meal that had mashed potatoes and sautéed vegetable. The crème brûlée was fresh and yummy. Give this place a try you will be glad you did. Bon appétit

Complimentary focaccia bread and spread - delicious. Love the spread…read more Beef Carpaccio- it was alright. Pasta Bolognese- our friend loved it. Butternut squash ravioli with brown butter sage - our vegetarian friend loved it. Fruiti Di Mare - a brothy noodle dish, reminded me of Bouillabaisse. I like it but my husband prefers a thicker sauce. It contained mostly mollusks, squids and shrimps I didn't see any fishes at all. The shrimps and squids were overcooked, dried and tough. It's a no no for me. Desserts: Cheesecake- not bad Chocolate Lava cake - not bad Bread pudding with Rum and Raisin - too dense and no traces of rum or raisin whatsoever. Probably our least favorite Tiramisu- delicious!!! The sauce on top was outstanding. I would return just for this.

I had order food delivery. It was delivered ahead of schedule, hot and followed instructions. Kudos…read moreto the delivery person. The order consists of spaghetti and meatball and calamari fritte. The calamari was hot and crispy and especially nice when dipped in the tartar or cocktail sauce. Included with the food was a French bread and olive oil, balsamic vinegar and peppers. The spaghetti and meatball was a good value with a couple of sliced meatballs. The sauce was on the lighter side. Overall, the portion was appropriate and value was good.

I've passed this restaurant 1000 times and I always tell my husband I wanna try it so we finally…read morewent in one late Friday evening. We were actually the only sit-down customers (there were a few pick up orders that came in). The service was very friendly and attentive-ready to refill our waters the second we finished! We also got yummy complimentary foccacia with dipping oil. The menu is straightforward-a lot of your typical pastas and entrées, there were some delicious sounding appetizers also but it wasn't an appetizer kind of night for us on this night. My husband got the capellini pomodoro which he felt was a bit plain, but I liked it-it tastes exactly like what the menu describes lol (angel hair, tomatoes, basil and garlic). I got the Linguini Gamberi which was a white cream sauce pasta with prawns. There were about 5 prawns, it was good!

Rigatoni's Restaurant is a fast-casual Italian eatery located in a very popular shopping center in…read moreCastro Valley. I feel like it's been a staple in downtown for many years, and give nostalgic memories for those that have lived in the area. Now with kiddos, we stopped by for a quick meal after a weekend event with a big group. We were able to grab seating right away and order at the register/grab our numbers. I miss a complimentary bread bar, and Rigatoni's has never failed with that :) Service is friendly and our meals came out accordingly. A few standout comforting dishes: the Rigatoni Bolognese, Broccoli & Chicken Rigatoni, Cheese Ravioli, House Made Lasagna, and the Fettuccine Alfredo to name a few. The lasagna comes with a rich meat sauce, but what I love about the rigatoni bolognese is that it comes in a cream sauce which is just so tasty. There's a little something for everyone on the menu here. They have a kiddo menu, sandos, salads and other starters, and combo meals for a smaller-sized entrée, a soda, and choice of starter soup or salad. They have soups and sauces to-go, and appears they do parties/catering. Rigatoni's will always have a special place in my heart ~ it's a pretty straight-forward establishment that does the trick. Parking can be found in the adjacent shopping center, pricing is fair.

Rigatoni's has been around for 20+ years if not more. I've been a customer since they opened…read morelocations in Dublin, Castro Valley and Hayward (recently closed 4/2026). Simple and straightforward, "fast-food" Italian food (of their parent restaurant Strizzi's) with no complaints Their signature Rigatoni Bolognese with a splash of cream is delicious comfort food and hits the spot. My fave is their chicken parmigiana, salmon risotto, salads...and of course bread bar: sourdough, seeded, olive with option of balsamic/olive oil dip or butter. I've tried their minestrone and flavor wise delicious but this last visit the vegetables tasted frozen as it wasn't crisp or soft but bouncy in texture...noticeable with the carrots. If you're wanting to try the smoked pork chop, decent but 2 thin cuts and tastes like a breakfast ham. I'll definitely try the steak with mushrooms next time. Service friendly, efficient and welcoming. Food reasonably priced and delicious...if you have realistic expectations you'll enjoy the food and casual dining. Of course best to dine in (during non peak times) vs take out where sauce dries out or absorbed into the pasta. Place clean and organized. Plenty of lot parking during non peak times (lunch and weekends are chaos!) along with free street parking.

I was with a group of 9, for my friends birthday. We were seated on time. Water was immediately…read morebright to our table. And a waiter followed shortly to take our drink and appetizer menu. We tried the focaccia bread for the appetizer, it was really tasty. I chose the wedge salad with shrimp and for dessert I had the banana bread pudding. Both were really good. I recommend this restaurant if you are looking for a nicer dining experience in San Leandro.

Our family stopped in for lunch. Service was outstanding!…read moreThe food was excellent, panini and pizza were delicious! However, this restaurant is expensive. Food and service are worth it. Ambiance absolutely not. Even partially occupied the noise level was such we couldn't carry on a conversation. That means no return visits.

No exaggeration - I had the best cocktail of my life here. I ordered a strawberry lavender gimlet…read moreand oh my. It was such a layered drink. I'm usually a two drink gal but I only needed one this day because I enjoyed sipping on this so much. I went during the day so it was pretty empty but the vibe was still right. They played good music and the bartender was friendly. I'll definitely be back.

This place is legit. Jake the bartender provided an excellent experience. The atmosphere is nice…read moreand the drinks were good. Highly recommend.

Owner was so chill, knew everyone. Easy to talk with, seemed genuinely interested in what was going…read moreon on with her guests. The food was amazing and the drink selection was fun and interesting.

Cordial Cellar + Lounge (located downstairs at the Castro Valley Marketplace) is a great spot for…read moregrabbing a drink, eating some light bites and listening to music. They also have various events. :: Trivia Tuesday :: Wednesday Wine Tasting :: Live Music Saturdays :: Friday & Saturday: Olive & Finn Boutique and pop-up events throughout the month ** 5 Star Review: Pop Up Brunch and Saturday Live Music *** I recently attended Eats by E Brunch last Sunday and returned this evening to catch up with a friend and listen to music. Place is spacious, lively, dimly lit with music playing at a level you can have a conversation. Table ordered a steak sandwich with salad, cheese sandwich with tomato soup and a five-spice pork ragu over polenta. We all enjoyed our dishes. Food is 3.5-4/5 stars and would like to see a bit more to keep it interesting but know their kitchen setup is limited. No wine with this visit. Dessert: Orange brownie was simple with orange zest and the Hawaiian bread pudding was different and flavorful. Good to see the place bustling and look forward to future rotating pop up events. Got a chance to talk to the owner, Stacey as I recognized her from the Eats by E event the week prior. My bad, didn't know she was the owner of Cordial Cellar & Lounge but all good as she was super welcoming, friendly and was very accommodating when asked if we could pay for our own dishes separately. At the end of the evening perused the Olive & Finn Boutique and quickly welcomed by Jackie who was explaining items like the handmade jewelry and some hand stitched clothing. Such cute items and will visit another time. Recommend Cordial Cellar & Lounge for a date night, special group outing or relax and listen to some music. The Ken Seideman Jazz Trio plays the month of February. Great jazz!

Exceptional. I…read moreworked with Tami, the events manager for my Mom's birthday celebration. She was responsive, thorough, and very transparent. In a world of guessing and reading between lines...she was as direct as they come. Love that! The food was 10/10. Every guest praised the experience, and were so grateful to be in a cozy space with friends old and new. We had 28 guests in the Tuscan room and that's definitely a bit on the tight end of capacity. The cocktails were delicious, and our dedicated server was a delight. Customer service was top notch. I ordered the prawn chittara to go and it was 100/10...I hope they never take it off their menu. Its phenomenal. Can't wait to come back for dinner soon.

One tip before dining here: if you plan to sit outside in the evening, be sure to check the…read moretemperature. Danville can get quite chilly after sunset, especially in the beautiful tree-lined outdoor dining area. During our visit, the restaurant seemed to be managing several large parties at once, and there appeared to be some communication challenges between the host, waitstaff, and bussing team. Better coordination during busy periods would certainly improve the overall service experience. That said, our waiter, Zack, deserves special recognition. Despite the pressure, he and the supporting staff worked tirelessly to provide the best service possible. Zack remained attentive and did his best to make sure we were comfortable and taken care of throughout the evening. It was impressive to see a young server handle such a demanding situation with professionalism and determination. The food was the true highlight of the evening. While the menu is somewhat limited, the dishes are flavorful, authentic, and beautifully presented. You can tell that the chef and kitchen staff take great pride in their work. One of the standout dishes was the pork chop with glazed carrots and peach chutney. The combination of flavors and textures was exceptional--each bite was beautifully balanced and memorable. Overall, we had a wonderful experience celebrating a birthday with friends visiting from out of town. Everyone was impressed by the food and the beautiful ambiance. Despite a few service challenges, the hardworking staff and excellent food made this a memorable evening.