The rosemary pasta was one of my favorite pasta dishes ever. Super fragrant and not overpowering in…read morethe slightest. The seafood was perfectly cooked and I cant wait to come back and try more dishes. The restaurant was very warm and inviting and the staff were all so friendly!

Not so great My 5 year old kid chocked and everyone from…read morethe staff acted business as usual, no one offered to help Call 911 or even any sort of assistance. Very frustrating and disappointing. In case anyone from the company is reading this, it was a while ago.

What a terrific place, this restaurant is completely differentiated from similar sized local…read moreplaces. The service, impeccable! Atmosphere, impressive! The food, far exceeded expectations A++. The chef was so engaged, overseeing details others might relegate to staff but that is the real difference. The menu selection showed a level of sophistication that is refreshing to behold. If you don't go here you are cheating yourself. Bravo Chef and staff of the Grille. Thank you

Sunday, 6-23-2024: So sorry for another delayed review. Reservations are highly recommended. I'm…read morea member of their VIP club so I receive emails of ongoing specials & events like wine pairings & rare culinary creations. Anyhow, I made reservations for our family of five. Our daughter, son-in-law, grandson, my husband and I came for another divine dining experience. We were seated right away as it wasn't too crowded. We noticed they rearranged the tables and seating. It's still so cozy and pristine with low lighting giving off an intimate vibe. The food was amazing as usual and it came out quickly! Never a bad meal here. Unfortunately, one star off for the service. We have come to expect the high caliber of service offered from Robin & Francesca from past visits. Our server Jessica was nice enough but not very attentive. We had to keep asking for our drinks to be refilled although it was very obvious that our glasses were empty. And there weren't a lot of people there. So our server really missed the mark. Thankfully, the food is consistently outstanding and mediocre service won't dissuade us from returning.

We had to return a monitor at BEST BUY and do We searched for a lunch spot near by in YELP and A…read moreCarini's Pizza & Pasta showed up in the search. We love pizza and pasta so we decided to GIVE IT A TRY... SERVICE: A+ Excellent!! We were greeted and welcomed upon entry. You can order and pay at the cashier then, the hardworking and nice staff will bring it your food to the table you have chosen to sit at... CHOCOLATE GELATO: 10/10 STAR OF THE SHOW!!! IT was the RICHEST, THICKEST & CREAMIEST chocolate gelato we ever had!!! Wow!!! Bravo chef!!! It was like eat a brownie or chocolate cake!!! PIZZA: 9/10 Sweet and Spicy Pizza really made a great impression on my taste buds. It was thin and flavorful. The pizzas are made fresh... PENNE A LA VODKA: 8/10 The Presentation and flavor were good. However, the texture of the pasta was very soft and the sauce was on the watery side... WE FOUND A LOVELY pizza and pasta place! AMBIANCE: Very clean and the wall decor were colorful and vibrant. There were also adorable foodie seniors that sat right next to us!!! ROCK ON A CARINI'S PIZZA & PASTA!!!!

Checked this place out with my hubby on the fly during the week. OMG. Some of the best pizza and…read moreravioli I've ever had. The service was excellent. We will definitely be back and order more! Just delicious! I'm still thinking about it days later...

INCREDIBLE!!!! My husband, his mother and I went out for a special dinner to celebrate our 21st…read moreanniversary together. I chose Anthony's and what a choice! Let me begin with our compliments to the chef. The menu and the food are stunning. But the whole incredible evening started with the warm welcome from the hostesses. Our server Cullan was stellar! His attention to our table and others was a breathe of fresh air and rare. His team mates (bussers) were equally incredible. Finally the owner Jesse has a great deal to be proud of for the incredible restaurant that he has created. This will now one of our "go to" dining places we will frequent, and we go out a lot. OUTSTANDING AND CONGRATS TO EVERYONE AT ANTHONY'S

Was looking for a steak house and we stumbled across this restaurant with great reviews…read more Could not have been happier with this Italian based steak house with a great menu to include traditional Italian cuisine and seafood. We ate at the bar as we arrived without reservations at dinner time on a Saturday. The bar staff were great, talkative Friendly and helpful. Very charming with white table cloth service. A bar patron pointed out the two owners who were also servers. The wife loved her rib eye so we'll be back.

Delicious pizza! We…read morehad the place cater at work and it did not disappoint! Food: -Chicken BBQ (I usually don't like bbq pizza, but this place makes is SOO good 5/5) -Veggie Pizza (delicious) 5/5 I can't speak on the ambiance or service but the food their pizza is delicious! The pizza is HIGHLY RECOMMENDED

Da Boys Original Pizza & Pasta I wanted to like this one more than I did. I tried the BBQ pizza…read moreand also ordered a cheese slice, and unfortunately, both were pretty subpar. Nothing offensive, just not exactly the kind of pizza that has me planning my next visit. The waitress, though? She was great and definitely deserves a shoutout for the good service! Overall, I can see why this feels like a local go-to--it's convenient, casual, and gets the job done. But for me, I don't think it's a place I'd go back to specifically. If I'm in the area and need a pizza fix, sure... but I'm not making a special trip.

Me and my husband went to Rustico and we had a really good time…read moreOur server was amazing He was fast and super nice!!!! We enjoyed our food so flavorfull The asmosphere is great drinks too We coming back soon

I've worked in hospitality (hotels, restaurants and fine dining) throughout most of my adult life…read more I'd have LOVED this restaurant it were it not for their inept and abusive management. "Brynn" (the manager of Rusico) made the cowardly decision to allow a random kid to SKATE through the dining room, bar area and restroom all evening long. A scalded child and/or a bashed into patron with a broken hip just waiting to happen. By the time Brynn appeared at my table she was defensive and argumentative. Brynn hovered imperiously over my small table -- all the better to talk down to me in superior tones. In an argumentative display of poor hygiene, the woman stooped down just a few inches above my dinner plate and glass of wine as she scolded me for having dared to voice any complaint to my waitress. In the process, Brynn sprayed my plate and drink with her own spittle as she lectured me. Hoping to calm this enraged woman and to protect the cleanliness of my meal and drink I invited Brynn to briefly take a seat at my table as we spoke. Brynn cast and manipulatively ugly response to my offer of a seat at the table as well spoke saying, "I'm NOT here to CHITCHAT WITH YOU!! I HAVE A RESTAURANT TO RUN!!" She then strutted off--- to do nothing about the kid still skating through the aisles of the dining room, bar and bathroom. I watched in horror as an elderly couple narrowly averted collisions at the whim of the reckless tween. Maybe just as bad, a woman was trailing behind the bored roller skater --- so as soon as we (customers) figured the road is clear from the roller skater and ventured toward the restroom or our car we risked bringing slammed into by the adult lecturing from behind. My gutless waitress, "Sam", informed me that she "would NEVER ask a parent to have their kid remove his skates". She told me "We can't teach parents how to parent their children! That is NOT OUR JOB!!" Oh lord. Sam's for real? I've witnessed terrible scaldings happen to kids permitted to run in restaurants I've worked. Let alone allowed to skate in for hours at a time. No one was asking either the waiter nor their manager to "teach" anyone "how to parent". We were asking them to simply enforce a simple common sense safety code on behalf of every other patron of the restaurant. Frankly, has a waiter spilled something hot or even warm on that roller skating bored young teen no doubt his parents would have been first in line to hire an attorney to the owners and the waiter for damage to their kid. Rather than bothering to correct the parents or the entitled child Sam informed me I should be the one to "immediately leave". Unbelievable. Sam then turned my table over to "Jacob" (a young (clearly frightened) new server who was willing to do her ugly bidding. Jacob lacked the common sense to do right on any level. Jacob flatly refused to share the name of either owner as well as the name of their General Manager. I suspect there IS NO General Manager for this otherwise sweet little eatery. My guess is that the owners are unfortunately trusting the poor judgement of Brynn in their absence. Jacob then performed as a dancing monkey for the satisfaction of both Sam and Brynn. He finally walked off with my check and never bothered to return. Sadly for the owners --- sooner or later someone will be grievously damaged by the poor judgement of Brynn and Sam. Their poor management skills are potential personal injury lawsuits ready to happen.

Sunday, 5-10-2026: My daughter and I were treated to a delicious dinner for Mother's Day…read more Since they do not take reservations, we arrived there before they opened at 4:00 pm so we could be ensured of seating before it got crowded. We were a party of 6. Thankfully it worked because we were seated. Tess was our awesome, hardworking server. Just really on top of things! I ordered the eggplant dish, the Rigatoni Tresino and it was absolutely delicious! My grandson said his spaghetti was the best he ever tasted. Everyone in our party felt the food was top notch. Tresino's always delivers when it comes to their food. Their desserts are next level! Simply sublime! Tresino's is one of our favorite dining destinations!

Unfortunately, this restaurant was not worth it. The service was extremely disappointing. We waited…read moreover 10 minutes just to get water and bread, and throughout the meal it felt like the waitstaff mostly paid attention to regular customers while ignoring everyone else. To make matters worse, my friend's drink came with lipstick on the glass. When we brought it to the waiter's attention, his response was basically, "Well, it's not the bartender's fault," and he walked away--no apology or attempt to make it right. The food didn't make up for the poor service either. The flavors were very lacking, and the Alfredo sauce was especially bland. Between the service, lack of concern over cleanliness, and disappointing food, I wouldn't recommend this restaurant

Stopped by to grab some lunch. It was highly recommended by a friend. You can taste the love and…read morequality they put in their meals. The Caesar was pretty good! Has cheesy croutons, anchovies on the side, and not too much dressing. I forgot to take a picture of the pizza but it was amazing! Soft with crispy crust. We got the meat lovers one with sausage, pepperoni and sopresssa. I highly recommend getting a pizza The chicken Alfredo was delicious as well. Pasta was really soft, sauce was creamy and garlicky, and chicken was a great addition. The cheesecake was homemade. The berry compote went well with the cheesecake. It wasn't too sweet either. They didn't use your typically graham cracker crust. The spaghetti and meatballs looked really good. I saw a few people order that. Gotta stop by again and try some of the other dishes!

It's been several years since I've been to Angelo's. I went here when I was still able to eat…read moregluten I was surprised to find the offer gluten-free options for both pizza and pasta. I got a pepperoni with pesto drizzle and a smoked salmon with pink peppercorns, both gluten-free. The pizza was absolutely delicious, especially the smoked salmon and pink peppercorn. I really love the decor of the restaurant and the service was fantastic. I highly recommend trying this place out if you haven't already. Thanks Angelo's!

I can't tell you how much we love this breakfast Bonnie…read morereally is wonderful server, she made our brunch so special for us. She has had sun disposition about her. With a wonderful smile to We were all happy here clean & very fresh food they have their own farm for eggs and avocados and olive oil it's printed on their menu no We will come back for dinner next time we come Temecula it's good our new favorite spot They have amazing specials here for dinner The bakery was busy in the morning here also With coffee and pastries and to go food We are glad we found this cute resturant And there's patio too out front With a parking lot too but

Recommended by a friend of mine whom frequents Temecula wine country quite often, we were seated…read morepromptly on the outdoor patio. We started off with a salad (arugula mix with yellow beets). It was ok, but very expensive at 22.00 (I would not get it again if I came back). I ordered the vegetarian pizza and it looked amazing, but taste wise was very bland (even with parm and red pepper flakes). My friend ordered the short rib beef ragu and I had a couple of tastes and it was amazing. We had a soda each and the total bill came to 91 bucks before tip, ouch! We were contemplating dessert; however, I opted for it elsewhere as I did not want to be disappointed by the high prices. Servers were friendly but you could definitely tell that it was forced and not genuine. If in town again I might try this place again but would not make it one of my top spots.

5 Stars And We'd Give More If We Could! We celebrated our…read moreson's 24th birthday at Gourmet Italia with a party of 18, and we could not have asked for a better experience! A huge thank you to Sam, who took absolutely amazing care of our group in the Sangiovese Room. From beginning to end, Sam was attentive, welcoming, professional, and went above and beyond to make sure everyone was taken care of. Managing a party of 18 is no small task, and Sam made everything feel effortless. The Sangiovese Room was the perfect setting for such a special celebration, and Sam truly helped make our son's birthday dinner a memorable one for our entire family and group. If I could give more than 5 stars I most definitely would! Thank you, Sam and Gourmet Italia, for the wonderful hospitality and for helping make our son's 24th birthday so special. We will absolutely be back! The food was absolutely delicious!!!!!

I worked in hospitality and fine dining for decades. Hence my 3 star assessment of Gourmet Italia:…read more 1) A pretentious attitude by your wait staff does not make for good fine dining. Frankly, pretentious attitudes lower the experience for everybody. Even for your waiters. 2) It isn't "fine dining" to conceal the prices from your customers and to then surprise them when the check comes. $100 for a not so special dinner for one? Oh lord. 3) I ordered the "special" Caesar Salad. $20 when the check came. My waiter didn't bother to time arrival of the main course so it arrived before I was even half way finished with the "special" salad. Btw---is Romaine lettuce too expensive now to portion properly on a $20 plate? 4) My waiter offered to take away my salad so he could "make room" for the main course. Take it away? It was only half eaten and this was with just a handful of lettuce on the plate. 5) So he instructed the busser to remove my bread. I liked the salad and the small slices of bread much better than the rather odd Chicken Piccata that came out. 6) My waiter suggested I order the side pasta with the same lemon sauce as the Piccata (although it normally comes with Pomodoro Sauce. In theory great suggestion! In reality --- not so good. The pasta sucked up most of the sauce leaving the Chicken oddly dry. I asked for a bit of the marinara sauce it's normally served with (on the side do I could try it out). No problem! They just tucked an extra charge of $2 into my already inflated bill. The higher the better, after all! Who cares about being fair to a customer? 6) I had asked for a glass of ice water at the start to enjoy with the wine. My waiter arrived with a bottle of Pellegrino. No doubt the better to pad my tab. I pointed out his error in a kind way---he whisked away the now opened Pellegrino bottle and then made it a point to confiscate the glass of water he had already mistakenly poured. What do you suppose his plan was with this? To maybe resell the already opened bottle to another customer? Maybe convince them the amount already poured out into another customer's glass never happened? Dear Waiter, If this IS fine dining (or ANY LEVEL of service you simply apologize for the error and invite the customer to enjoy the water you just poured for them. Then send a bottle of the water they intended over as well.