The smell is amazing from the street and brings you into the restaurant that is brightly lit and…read moretastefully decorated The food is amazing no matter what you get. You place your order at the window and pickup when your number is called. The board on the wall mentions what is gone and this sold out for the day. The slow cook and seasonings are evident as you take each bite. My wife and I consider this a go to date spot.

Brisket is amazing, tender and tasty! Pulled, seasoned pork and chicken don't fall far behind…read more Sides include mac and cheese, fries, green beans, cole slaw and baked beans. All good! Sometimes they run out of various options but that's how smoking meat and running a small business works.

Big salad with eggs and chicken is HUGE! Wings are perfect…read morewith a lot of sauce, just like I like it Servers keep up with my water intake. That's not an easy task. Plenty of tvs to view and background music is upbeat.

Exactly what you would expect. Not terrible, not great. A decent place for a beer and a game. Food…read moreis all deep fried and over-breaded, but that what you would expect, right? People that worked there were very kind.

Bought a Fan Favorite salad that had crispy chicken, bacon, tomato, and egg! Small salad for a…read moredinner portion. Little lettuce and even less tomatos. Would never order this again!

One of the best Wings Etc. spots I've been to! We love ordering take out and eating in the bar…read morearea, you can't go wrong enjoying the atmosphere while watching your favorite local sport. The menu is perfect whether you're craving chicken or a meaty burger, you really can't go wrong. Service is always top notch h and we couldn't recommend this spot enough!

I'm here to update my 5 star review to say I wish I could leave 10!!!!…read more Their pizzas of the month are always phenomenal. Today I commented on their Facebook asking about how I could make this particular Reuben special vegetarian. They mentioned to call and they'd take care of it. Sure enough, when I called, the owner said "is this Katie? After I saw your comment I went to the store looking for a vegetarian corned beef!" That is the type of thing a friend would do when a guests comes for dinner, not a single customer to a thriving business. I am touched!!! Thank you for such dedicated service Barnstormer's!!! Never disappoints, always a crowd pleaser.

Rude. "Ran out of pizza," how do you run out of pizza at a pizza restaurant? Thought I'd give a…read morelocal business a try but I guess not, well just go to silver beach.

The food is great, the place is clean, and what will keep me coming back is that and the great…read morecustomer service. Smiles, helpful, sincere! Love their chicken sandwich and the strips are fabulous! So very appreciated.

Brought my mom in today for lunch and it was her first time trying Popeyes. Upon entering I…read morementioned how clean the place looked even the lobby doors that are usually covered in hand prints. We needed up ordering from the kiosk and the food came out very quick! The worker behind the counter was very friendly and helpful. The food was fresh and tasted great! The tenders weren't cold but they weren't hot either but they were tasty and hit the spot! Will be back again!

I have been coming here for years and usually get the fried chicken, which is excellent. When I…read morevisited in June, I saw all the good reviews for the whitefish so I thrived it and it is my new favorite. The service was great. It's a little noisy for me, but just a lot of people having a good time.

We came here for dinner over the 4th of July weekend and were surprised that there wasn't a wait!…read moreThe interior is decorated with taxidermy animals. Our kid got a kick out of it. We ordered the whitefish, which was really good, very buttery and generous portion size. The ribs were fairly tender but salty. The coleslaw was nice and I liked the potato salad the best (compared to the fries or red potato side options). My husband and was very interested in the walleye, but we wanted to mix it up. It was nice to share a little meat and fish. Our toddler ate up all the kids mac and cheese. And the blueberry fruit pie with ice cream was a fun way to end the meal - not too sweet. Service was friendly and attentive and the food came out quickly. Definitely a solid place.

What a gem of a place. Decor is gorgeous, mixing wallpaper, seating, lighting. It is a really nice…read moreambiance. I waltzed in on a weekday afternoon and it was pretty dead, but I was greeted and my food came out quickly. The maque choux was to die for. The banh mi chicken was less exciting, but still good enough to entice me to try it again. Wish I was able to order a cocktail on that trip, as the menu looked intriguing.

This review is specifically for their restaurant week winter 2026 menu, which my boyfriend and I…read moreordered off of for lunch in January 2026. I have not yet had the pleasure of trying anything off of Fatbird's normal menu. I'll try to keep this review quick since it is pretty specific but long story short, we loved the unique and well made food and the service and vibes were great! So while Fatbird is known for their chicken sandwiches, my bf and I ordered the $40 lunch for two from this special 2026 menu, which was heavily indigenous Latin American-inspired in the ingredients. For the starter, we shared 8 sweet plantains slices which were yummy but we wish we had more. Then for our main, we split one grilled jerk chicken sandwich with VERY unique ingredients like a pickled green tomato as well as two creative tacos with tender shredded pork and more pickled veg. The tacos were spicy as heck and definitely not for the faint of heart! Lastly, we split a small bowl of arrow con leche brule, which helped bring the heat down from the tacos. While we didn't leave full, we had fun trying a curated and very unique set of dishes with interesting flavors, textures, and spices. The other 4 people we ate lunch with ordered a variety of stuff from the normal menu, some of which are in my attached pictures. My bf also ordered himself a pineapple tepache to sip on, which was $8, and I got myself a diet coke with lemon ($3). Our waitress was on top of her game and was very friendly. The interior is cute and spacious and the bathroom is cute and clean. I love a clean bathroom! Their normal menu has 8000 things I want to try next time! As for this special menu lunch, we paid, after tax, tip, and a credit card surcharge, a total of $67. A bit high for lunch, but good vibes all around!

Been coming to New Buffalo since I was a kid, and just tried this for the first time…read more Great atmosphere, great food, even better service. I got the Calabrian chili chicken sandwich, loved it, very unique. My wife got a smash burger, also great. Highly recommend stopping in. Love the merch too.

I really wanted to like this restaurant. The menu looked fun and creative, with influences from the…read moremiddle east and Asia. My first issue came with the reservation. We were driving back home and would enter new buffalo in about an hour, according to Maps. Hit a snag with road construction, looked like we would arrive about twenty minutes after my reservation time, called the restaurant to see if i could update my reservation and was told if i arrived more than fifteen minutes past my time, they would " try to accommodate " me. Well imagine my surprise when we arrived ten minutes past and there were at least six empty tables inside and more outside? Why not change my reservation then? We were greeted promptly by our friendly snd animated server who helped us with a description of the concept and the menu items, and some very strange looking water glasses. We both ordered the chicken skewer with mango chutney. Chicken skewer was fine but just a tiny dish of chutney. I did ask for and received more. (Still more empty tables, btw). The breaded fries came in a large shareable bowl for $10. Left somewhat disappointed by the stress of the reservation issue and somewhat overpriced menu items. Still better than other restaurant choices we have had there.

I got a carry out of meatloaf, stroganoff, and chicken fingers. Meatloaf and and stroganoff are…read moreboth pretty smoky, a bit too much with the stroganoff for me. Definitely add a side of sour cream. More gravy was needed for the meatloaf and potatoes. Meatloaf, veg, potatoes, and cornbread were good. The coleslaw tastes fresh but I prefer chopped slaw to stringy strands that are hard to eat. Ranch is good. I prefer the regular bbq to the honey bbq I tried but it is pretty much what you would expect. The chicken fingers were not the best, thin and overcooked. I also went in not too long ago and got a mushroom swiss burger, fries, and a side of homemade mac and cheese, all very good. Friendly service. Overall, still a solid stop.

My husband and I ordered takeout from here, overall the food was kinda hit or miss. The fish wasn't…read moresuper flavorful and the breading fell off, the chicken tenders were good. We got the pretzel with beer cheese- I liked the pretzel but cheese was ok. My husband said the service when picking it up was good.

I have been dining at the Channel marker for nearly 25 years, and it has always been on point, we…read morehave dined with family, Friends, and then just date night. We've taken the boat and have drove up over an hour one way and consider ourselves, " regulars". Over the weekend, we decided to venture up early and get there around 5 o'clock before it got busy, the first thing I noticed was a lot of the staple menu items were missing. The things that we had grown to love were gone off of the menu. I realize Food is now at an all-time high. The Jamaican chicken wings, poblano peppers, and several other appetizers that probably help put them above most other restaurants were no longer on their menu that we always ordered when we came. The drinks, the service are always phenomenal! Everyone is so nice there, what I always find impressive is the owners (the new owners as well) are always working right alongside their staff. My go to item is the coconut shrimp, which is the best I have ever had anywhere! My husband had the steak "Oscar" I ended up getting the smash reds and the brussels sprouts. The brussels sprouts were charred to the point where there was hardly any and dry, I was quite surprised at how very little was left of them under the leafy green, I didn't even eat them And the smash reds were dry and crumbly because of lack of moisture. No! I did not tell my waitress, I didn't want to complain lol (they started getting very busy) I just ended up boxing the food and taking it home (and yet yes, I'm posting a review) lol gheesh We did have to ask for dinner bread, which I thought came with the meal? They should per my suggestion automatically bring that out, If it's already being made in the back, and it's an item that they can provide, especially if people are dining on steaks and seafood, I guess maybe it should be an automatic to bring dinner bread.. I noticed that people next to us ordered prime rib both of them, and they too, had to ask for dinner bread. ( by the way, it was wonderful.)!! The only problem my husband had, was that the butter for the bread and the potato, came in the real tiny little individual packets.... He's a big guy and he could barely open the packets to get the butter out and it was a mess on the table., and he had tons of butter packets all over the place to butter the potato and the bread, etc. I almost wonder if it wouldn't be more cost-efficient just to put butter in a small ramekin like they do the sour cream like any other nice restaurant that you go to? This is only to say that I've noticed some small changes that could be fixed, to improve the dining experience, not to say Channel marker has went down downhill?!? Because it hasn't! We love this place that's why we make it a two hour round-trip to come here, we love the location, the people, and the selection on the menu, was just a little surprised at some of the things that had been taken off that's all. That's why we will return, and that's why we didn't really say anything while we were there as to not cause a problem. I'm not even sure if this review will make a difference. Or if the owners will take note. Everyone wants this restaurant to succeed always, the dining options on Wawasee Lake are outstanding! I include the Channel marker in that lineup! I just don't know if it was an off night in the kitchen, or dinner service was getting off to a rough start, and it got better towards the evening! The cost of our meal was great! What two alcoholic beverages Steak, shrimp, appetizer, and tip It was right around $100 Waterfront dining as well.

The view is great, drinks are yummy and fairly priced. I reccomend 100% for anyone visiting. The…read moretwo downsides. One is ridiculous, they only serve bottled water. It's on the lake, people come in dehydrated, be like every other restaurant and offer cups of water. No need to nickel and dime people, not to mention the insane amount of plastics being used. Heads up their Cole slaw side comes in a condiment cup, it's about 2 bites. Fries are tasting are a good portion size. Love the place, would be all about it if they upped a couple portion sizes and offered water to customers!