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    Pizza Nation

    4.2 (229 reviews)
    ModeratePizza
    Open 12:00 pm - 9:00 PM
    Updated 2 months ago

    Order Pizza Nation Takeout or Delivery

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    PIZZA NATION ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Pizza Nation

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    Reviews With Photos

    Cheryll R.

    OMG.. best pizza ever!!! Perfectly thin, crispy, cheesy, and just the right amount of pepperoni. The Caesar Salad wasn't anything special, just lettuce, croutons, and some of their grated parmesan cheese... but the the lettuce was cold and crispy which made it delicious. The prices were great and I don't see too much of that today Keep up the good work Pizza Nation, I'll be back!!

    Yummy meat pizza...
    Artie B.

    Always looking for GOOD local eateries... Heard about this one from a young lady who worked at another pizza joint that served me cardboard... In the shadow if the 215 merging with the 95 is where you find PIZZA NATION... Young lookin' guy took the order and I scored a Margherita white pie and a DOUBLE meat pizza...Plus did the antipasto salad... His family came from Cuba where he left when he was four...After Covid they opened and have turned it into a flourishing business... Good people serving top rate grub...

    Small stores front with a few tables.
    Jeremy T.

    This pizza place has some fire pizza. I paid around $6.50 for two slices and a drink. The pizza had some nice crunch and delicious sauce. After I ordered, it took me about 5 minutes to get the pizza. This place has a few small tables and is okay to eat at but this pizza is perfect for a picnic too.

    "Hot" wings

    Their pizza was pretty good got a chicken bbq pizza . Antipasto salad was okay pretty flavorless. I was hoping the "hot" wings would come sauced and actually be hot but instead they came soggy and no sauce in sight and not even hot.

    THE STAFF HERE ARE GREAT !!!! So friendly and hard working !!! you can tell they care about your food and the manager is a bundle of joy!!!

    Giant Garlic Knots with marinara sauce
    Mallory D.

    Ordered delivery which took an hour and 45 minutes! The garlic knots were soft on the inside and had cooked garlic (I prefer that over raw which other places use) on top. I really liked being able to do half pizza with different toppings because I struggled choosing between the chicken pesto and the classic margarita. The pizza was very crust forward with a NY style and the toppings were on the lighter side. I enjoyed the margarita pizza more than the pesto but both were good. The Buffalo chicken had a lot of Buffalo sauce and was tasty. They reheated nicely the following day, the garlic knots were not as good the second day.

    2 cheese slices (lunch special)

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    4 months ago

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    7 months ago

    Business owner information

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    Roberto A.

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    6 months ago

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    4 months ago

    The crust was as close to leather as I recall, ever eating on a pizza... To me it was very substandard.

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    6 months ago

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    Roberto A.

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    3 months ago

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    Roberto A.

    Thank you so much for the positive review!!

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    1 year ago

    Their onion rings are excellent. The only problem I had with their pizzas is they seem to get cold fast.

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    3 years ago

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    Roberto A.

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    6 months ago

    From a pizza snob.. Amazing! Outstanding! Great service! Local neighborhood appeal! Keep doing what you're doing!

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    Roberto A.

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    1 year ago

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    7 months ago

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    2 years ago

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    2 years ago

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    1 year ago

    Pizza was ok at best. Antipasto salad was good and the service was great. Pizza needs some work.

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    7 months ago

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    7 months ago

    Great services ! These guys are so awesome! I can't say I have found a better place to not only eat but also a great customer services!

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    1 year ago

    So glad I found this spot. Food and service is always on point. Been ordering here for years. Roberto is the man.

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    1 year ago

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    1 year ago

    Staff was friendly and food was very tasty. Love their pizza sauce. I like my pizza and wings well done they did it just perfect.

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    1 year ago

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    Roberto A.

    Thank you so much

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    11 months ago

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    Roberto A.

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    3 years ago

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    Roberto A.

    Wow, Thank you so much

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    1 year ago

    The food was pretty good. We would return. But they were out of a few things we wanted to order. Oh well.

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    Roberto A.

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    3 years ago

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    Roberto A.

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    Page 1 of 6

    Pizza Nation Reviews in Other Languages

    Ask the Community - Pizza Nation

    How far is delivery area?

    Good Morning It depends on day… Read more

    The name has changed, is it now under new ownership? It was LaBella Pizzaria , which is what it was when I first started going there years ago .... The pictures with the old name are still up with the old sign?

    I don’t see where the name has changed. Still Pizza Nation, same website.

    Don’t See Your Question? Ask Away!

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    Good Pie

    Good Pie

    4.4
    (1.4k reviews)
    10.6 mi
    $$
    Locally owned & operated
    Sports on TV

    My boyfriend and I live downtown and have been trying to check out more local eateries in the area…read more We were walking by Good Pie and decided to stop in for a quick bite. We ordered two slices at the window: a Brooklyn style cheese and another with sausage and peppers. I absolutely love thin crust Brooklyn style pizza (probably because I lived in Brooklyn in my early 20s and it brings back great memories), and Good Pie definitely took me back in time! The slices were delicious, perfectly crisp, and reheated in high heat so they tasted fresh out of the oven On top of the great pizza, the customer service was super friendly and welcoming. Overall, such a great spot downtown. We'll definitely be back soon!

    Went to the Red Rock location. Customer service was meh at best, confused and cranky at worst…read more Everyone telling each other what to do and nobody following through, pizza just piling up next to the conveyer belt (cold by the time it got to me). Watched a lady ask for them to run her Detroit pizza through twice, instead they just shoved it backwards half way through the machine (mushing up the next guy's two NY slices). Then I heard a guy ask for his two NY slices to be put in a box instead of on a plate... 3 separate times to two separate people. They finally just handed him the box. I got one slice of Detroit pepperoni and one slice of mama's four cheese. The four cheese was burnt and crunchy, but the flavor was so good! This is what is carrying the 3 stars. This flavor. The Detroit pepperoni is... not good. I couldn't even finish it. Sauce is bland, dough is just unflavored bread, tiny cup pepperonis on top are nice, but the pepperoni underneath them are mushy and soggy and sad. I'll probably give it another try, but definitel won't get the Detroit again.

    Photos
    Good Pie
    Good Pie
    Good Pie

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    Solamente Pizza

    Solamente Pizza

    4.6
    (269 reviews)
    9.4 mi
    $$

    The crust here is sooo good. Neapolitan style, super airy, rose perfectly, and had that satisfying…read morechew that's hard to pull off. Honestly one of the best Neopolitan pizzas I've had. The rest keeps up. Mozz wasn't overcooked (this happens way more than it should), the sauce was perfectly balanced, ingredients tasted fresh. One thing I'd do next time is ask for sauce on the side for dipping. The crust is a big part of the pizza, which is fine because the crust is great, but a little extra sauce would put it over the top. Service was friendly. I'll be back!

    Despite being a huge fan of neapolitan pizza, I'm not sure Solamente is for me. Their dough is…read moredefinitely light and airy when fresh. Unfortunately, due to their emphasis on dough, Solamente pizzas have an aggressively disproportionate ratio of crust to toppings. Coming from someone who usually thinks eating out means food that is too heavy or flavorful, I thought their pizzas would benefit from a lot more ingredients (or less dough). The problem is I'm not sure they can add any more toppings given the texture of their dough, as the middle of the pizza is already so floppy that their pizza was unusually messy to eat. I could not even pull a slice out without having what few ingredients were on the pizza sliding off. The kicker is I actually attempted to check them out a few weeks ago and they were entirely out of all their special dough pizzas despite going at around 6PM. Not sure if this reflected their immense popularity within the community or if they were having issues with product supply, but it was bizarre not being able to order their supposedly signature items at a primetime hour. I can't say this place isn't worth a shot as their dough truly is unique, but there's so many other competitive pizza options in Las Vegas that I would prefer to go back to instead.

    Photos
    Ordering area.
    Ordering area.
    @endoedibles on Instagram 1/24/25
 
 SPICY SPECIAL PIZZA
    @endoedibles on Instagram 1/24/25 SPICY SPECIAL PIZZA
    Outside

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    Outside
    Amano

    Amano

    4.2
    (1.6k reviews)
    1.4 mi
    $$

    I understand how new SMBs partner with the influencer marketing engine to amplify exposure to drive…read moreengagement spikes. Sadly more often than not their usually free sponsored magical representations on social media do not correlate to reality. I've been burnt by this lack of authenticity too many times. Now I steeply discount recommendations unless the source has been proven successful and repetitious. AI like Grok will completely refactor this often nefarious workflow over time, but when they hit like a slot machine, they win big. That's what I felt about the "fat baby" posts. A bit skeptical. Amano ( @amanolasvegas ) blew my mind. Not only was the fettuccine alfredo with added shrimp divine, it was the perfect pre-half marathon carb load. I also devoured their garlic knots covered in a truffle mushroom cream sauce, and a super flavorful strawberry vanilla italian cream soda. This was easily over 3K "Michael Phelps" calorie stack. This was my fastest half at 3:08.

    I know it's all the rage and viral. That's why we went. But to be honest...it's a lot of food and…read morelike pretty mediocre. But you're not going for amazing quality and flavor. You're going for the hype...or at least that's why we went. Everything is an up-charge. I mean everything. The pasta is ok. The pizza was so salty and floppy. The cheesecake with the fruit compote had like 2-3 blueberries. And maybe a teaspoon of the sauce. The one thing we wanted that wasn't plentiful. Proportions are over the top. Maybe that's the positive if you want a ton of food. But also...you know...quality over quantity. It's not cheap so I can't even really say you get what you pay for, because you pay a lot. And well the food isn't worth it in my opinion. I know, I''m a broken record at this point. Nice service. Friendly staff. But I want to enjoy what I'm eating too.

    Photos
    Fat baby
    Fat baby
    Try our fat baby- our amazing bread stuffed with any of our pastas or parmigiana! Dine in only
    Try our fat baby- our amazing bread stuffed with any of our pastas or parmigiana! Dine in only
    The Pizza Pie-Zoni , the best of everything. If pizza and calzone had a baby.....

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    The Pizza Pie-Zoni , the best of everything. If pizza and calzone had a baby.....
    Grimaldi's Pizzeria

    Grimaldi's Pizzeria

    4.1
    (1.5k reviews)
    12.1 mi
    $$

    For a great dinner option when heading to the Sphere for an event, head over to Grimaldi's Pizzeria…read morelocated on the 2nd floor inside The Palazzo (part of the Grand Canal Shoppes) for great traditional, coal-fired brick-oven pizzas. Service was friendly, professional, and very efficient. Tables were spaced out nicely and can easily accommodate large groups, although if you have one, try to let the restaurant know ahead of time as a courtesy. We got the 18" Don which is their traditional pizza topped with Italian sausage, meatballs and pepperoni which is always delicious.

    Came here with my husband after a super long day at the LVL UP expo w/ our son. We just wanted some…read morebooze and pizza and this was the right spot! We sat at the bar and our bartender greeted us after a few mins. We ordered some drinks and their charcuterie board and a 16-in pizza (the Don - which was meatballs, pepperoni, and sausage). Everything was really good. The charcuterie board was beautifully presented and a great start to dinner. As for the pizza, I've had both good and bad pizza in NY and I thought this was up there with the good, for sure. The crust was nice and thin but not too floppy, although the generous amount of toppings makes it hard not to flop slightly. Service was good. Our bartender wasn't much of a talker but we were okay with that. There were plenty of conversations going around, around us at the bar to keep the ambiance buzzing. If you're looking for good pizza and a beer, Grimaldi's is def worth stopping by.

    Photos
    Grimaldi's Pizzeria
    Grimaldi's Pizzeria
    Grimaldi's Pizzeria

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    Pizza Nation - pizza - Updated June 2026

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