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    Pizza Plus

    4.0 (239 reviews)
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    PIZZA PLUS ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Loud
    Good for groups

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    Recommended Reviews - Pizza Plus

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    Ham and pineapple mini pizza The largest "mini" Ice ever seen!
    Shawna M.

    I have to say that the cheese pull on this pizza is amazing. Fresh ingredients baked to perfection. I ordered the personal pizza with ham, black olives and pineapple. The best part next to thebcheese pull is the ham..they shred it into things little slices that cook evenly and are easy to eat. The service is good but expect to wait as this place is always packed. It is also an incredibly loud environment and I do not recommend eating here if you have hearing issues. My husband and I prefer the to go option. I've been here several times and will be back. The staff is friendly and they work incredibly hard so please tip if you are able to. To insure proper service.

    Sabrina S.

    Out and about, we stopped at our favorite pizza place in the CVA 10/10 and they have a decent salad bar too . The best combo meat and veggie pizza ever! The crust tastes like dessert, with fresh veggies, no flop, and no grease. The staff is always very accommodating and friendly.

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    5 years ago

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    4 years ago

    We love pizza plus. Best pizza in town we eat here once a week. The owner is very friendly

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    7 years ago

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    Page 4 of 6

    Ask the Community - Pizza Plus

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    Gusto Italiano

    4.4(140 reviews)
    3.4 mi
    $$

    Been here twice now and it's consistently good with great staff/service. I prefer the bar side of…read morethe restaurant (though we don't drink)- it had small town piano-bar type vibes. It's quieter and less busy. You can tell the staff take pride in cleanliness and presentation of the restaurant. The pasta is definitely fresh/ homemade. I disagree STRONGLY with the other review that suggested it's pasta-roni style sauce. The ingredients are fresh and food was good. We've tried the Rigatoni, Gnocchi, Lasagna, Fettuccine, Lobster Ravioli, Mango Panna Cotta, and Torta Al Cioccolato and their fresh hot bread; all were enjoyable. When we've come the staff took some time to tell us a bit about the family history- passed along traditions and it's clear the recipes as well. This is a family-oriented legacy for these folks. And there's honor in that. If you're into just food, vibes, and low prices- this is NOT your venue. This is a place to celebrate a family (the owners) sharing a bit of themselves with you and yours. Note- people who complain typically mention price without thinking it's not just the food cost, but the lease, utilities, the insurance, staff wages. You're not going to get out to dinner here less than $60 for 2 (with a nominal tip and no booze). But THATS THE POINT- I'm thankful for the care, time, and heart that is put into each dish. We will be back and share this oddly-located, pretty tasty place with our friends and family.

    My hubby and I went here last night to compete in a karaoke competition, so of course we ordered…read morefood to enjoy while we waited. I can't eat a lot at one time, so despite some adverse reviews I'd seen online about the fried calamari and shrimp, I went ahead and ordered it-and I'm so glad I did! It was hot, fresh, and perfectly cooked-not greasy at all! My hubby had the meatball sub-despite it not really being available during dinner hours, but he's not really a fan of pasta, so the waitress (and chef) kindly made special accommodations for him. We didn't ask, they helpfully offered to do so. Hubby said the red sauce was really good, and he enjoyed the sandwich. I felt bad because they appeared short staffed for the amount of business they had, and they had run out of a few things, but the pressed on gamely and made the best of it. All of the staff was kind and very helpful. We will definitely be going back again soon! I want to try the yummy sounding seafood risotto.

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    Rigatoni alla Bolognese

    Cool Hand Luke's - You start with the beans and bread. Very nice.

    Cool Hand Luke's

    3.0(578 reviews)
    1.0 mi
    $$

    This was our first visit to Cool Hand Luke's, and it definitely won't be our last…read more We chose to sit on the patio, which was clean, comfortable, and made for a very enjoyable dining experience. Bob ordered the prime rib, which was cooked perfectly and packed with flavor. I had the salmon, and it was absolutely delicious. What really made the evening stand out was our server, Antonia. She was friendly, attentive, and professional from start to finish. She made us feel welcome as first-time guests, checked on us at just the right times, and helped ensure everything went smoothly throughout the meal. The service felt genuine and never rushed. Between the excellent food, the comfortable patio, and Antonia's outstanding service, we had a wonderful experience. We'll definitely be back and would be happy to recommend Cool Hand Luke's to friends and family.

    It was my first time here... Walking in, there were a LOT of people waiting. I had never been here…read morebefore, so I don't know what the protocol is/was. Not knowing if they do open seating at the bar, thinking it was possibly all one area for the restaurant. I walked to the front the hostess was some what helpful. I felt a little judged when she gave a little giggle when I asked questions of where the bar was, is it open sitting, etc. We went into the bar, sat at the bar and the bartender was very helpful. We tried one of the spring drink specials. A Just Peachy Marg and Strawberry Marg I am sure mine would have so delicious, but it was a tad sweeter than I would have liked. The person I was with got the Strawberry Marg and she said it was a little too sweet too! We ordered an order of the potato skins... They were on a happy hour menu and it was a great portion for 5 bucks and pretty tasty. Wish ranch would have come with them as well as the sour cream. I finished off with a tall 805 and to be honest... I felt it was a great price... $8. I swear it's been more at other chains. Will be back before our movie again, but might just stick with the beer.

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    Pizza Plus - pizza - Updated September 2026

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