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    Pizza Richmond

    4.5 (24 reviews)
    Open • 12:00 pm - 10:00 PM

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    PIZZA RICHMOND ATMOSPHERE

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    Recommended Reviews - Pizza Richmond

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    four slices of pizza in a box
    Pamela S.

    When I've first tried a slice from Pizza Richmond's sister pizza shop I've said that it's the closest thing to a Brooklyn slice. A slice here is no different. The sauce is sweet and savory at the same time, and the crust is a solid 9/10. I honestly do not think the crust can be any better unless if they sourced NYC's tap water for the dough. The price tag for the food here is a little steep, but it's worth it. I'd rather spend an extra $5-$10 for a better pie here. The ambience and vibes here are friendly and welcoming. It's been busy here since opening, so do expect to wait a little bit for your order.

    Vincent G.

    The pizza coming out of this shop is no joke. For those of you familiar with Pizza Shack, then you know their new location comes with high expectations, and sure enough...they continue to deliver. The pizzas are LARGE. Two slices would easily appease anyone's appetite, but I promise you, that will be a hard decision to make. Between their tomato pie, regular, white, and sauce only pie...my goodness, it's nearly impossible to choose just two a couple slices to try. Their recipe is perfect. Light and crispy dough, crunchy and bubbly crust, sweet and tangy red sauce - it's truly top notch. Moreover, their white pizza is unlike any white pizza you had before. Globs of roasted garlic and ricotta cheese. HIGHLY RECOMMEND. Then of course, you have an awesome staff slinging the za. Fun and energetic, they are controlling the music and setting the vibe. Another must try, is the 1-900 ice cream! Do you like blueberry? Likely. Do you like espresso? I'd imagine. How about a blueberry espresso twist? I was skeptical at first, but this downright might just be one of my favorite ice creams I have ever had. To top it all off, they have yummy salads, a selection of soft drinks, and crazy toppings or dippins for the pizza (lemon ricotta dip for crust or a spicy seasoning to put on top.) Make sure you stop by, bring a friend, and soak it all in. You are going to love it!

    pepperoni slice and caesar salad
    Liz M.

    Been following the construction and renovation of this location on social media for months so had to get there now that they are open. I was not disappointed, this place was great. I loved everything about the space from the tiles on the floor to the art work in the bathroom. The service was great- I was hesitant about the ice cream flavor combo but was quickly given a sample and proven to be wrong for worrying. The pizza was tasty and crisp, and their own special blend of crushed pepper added a nice spicy addition to the baseline flavor of the pie. The caesar salad was fresh and perfectly dressed with just the right amount of crunch. I would definitely recommend this spot and will definitely be back for more pizza.

    The best tomato pie and soft serve swirl!!
    Hannah L.

    We lined up and waited among 40-60 people on opening day, a Thursday at 12 noon. The excitement was palpable! After Lunar Inn closed, the neighborhood was sorely needing a new social spot to obsess over. (Amusingly enough, the opening day Pizza Richmond crowd looked almost identical to the closing-night Lunar Inn crowd (Dec 31, 2023) and considering there was less than a month of time passed between those two affairs, it's not surprising.) I got tomato pie, as dairy and I don't always agree in the end. My partner got pepperoni. The meat on the pepperoni is super high quality with a bit of spice, and it's everything that OG sister shop Pizza Shackamaxon brings to the table. The tomato pie....omg you guys. Like sure it's the same as Shackamaxon too, I guess, but there's something so lovely about being able to sit down, indoors, and enjoy the pizza right away in the fragrant and quirky dining room that the owners thoughtfully put together. Look for the small details such as the velvet folding chairs, the glass tulips along the wall...the bathroom door hardware. It's just such a welcoming vibe. In the first week alone, it was open Thursday-Sunday-- we went 3 times. Since then, we have gone nearly once a week or once every 10 days (had to rein it back for the sake of our waistlines) and not once have we been disappointed or less than delighted. Special mentions: -the joint is byob, so bring a koozie and a high life to sip while you wait. -both the Caesar salad and the chef salad are BOMB. The Chef salad has a LOT of bacon in it, and very generously dressed. Both are sharing size IMO. If two people each order a slice (or two, go off) and 1 salad to split, that should leave everyone satisfied. -the soft serve is to die for. The espresso blueberry swirl was amazing, and after the first month they changed up the flavors, something like a strawberry or raspberry and chocolate or something- (valentines-y flavor iirc) and I was skeptical but it delivered! 1-900 Ice Cream is seriously killing it, and what a smart and cool thing to partner with them. It's the cherry on top of an already amazing pizza experience!

    Classic white pizza
    Waterboi E.

    10 out of 10 white pizza! Very rich flavors and none overpowering each other,just perfect. Perfect crispy undercarriage and crust! I would have gave it 5 stars if a plain regular slice wasn't $5.50 SMH

    Espresso ice cream!!

    Absolutely great pizza and ice cream for the win! Service was swift pizza cooked perfectly! Nice chill vibe! Bonus points for the pizza seasoning

    Special Slice (changes weekly)

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    2 months ago

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    3 months ago

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    8 days ago

    Love their Chicken Cesar wrap. One of the best I have had. I would definitely recommend trying.

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    11 months ago

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    Photo of Andrew F.
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    2 months ago

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    3 years ago

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    7 months ago

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    1 year ago

    The woman at the counter was helpful and friendly.The pizza is real good as is the Caesar salad

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    2 years ago

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    1 year ago

    Best pizza in the city hands-down, always fresh, great friendly staff. I would highly recommend.

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    3 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    1 year ago

    Never received my food said it was delivered but I have no food. How do u miss the emergency room entrance it's plain as day

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    2 years ago

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    2 years ago

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    2 years ago

    Pizza is phenomenal. The rotating specials are a must have! Jalapeno corn and peaches with jalapeno cream!

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    2 years ago

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    Paulie Gee's Soul City Slice - Hellboy and Mootz

    Paulie Gee's Soul City Slice

    4.5(192 reviews)
    4.1 mi•Avenue of the Arts South, Washington Square West
    •$

    Great pizza! They are from Brooklyn, so they know their pizza. It was close to our World Cup Hotel…read more You can eat in and they have a bar. I want to go back.

    I came in excited to experience this venue's Phish stream on Weds 7/15/26, but what I encountered…read morewas a masterclass in how not to run a bar. The moment we arrived, we were greeted by a bartender whose hostility was immediate and inescapable. His disdain for customers was so palpable that nearly every patron at the bar was openly discussing it, people were literally afraid to order drinks from him. He met every request with eye rolling contempt, as if our very presence was an imposition. Later in the night, when I ordered a drink from a different spot at the bar, he barked at me for doing so. Apparently that wasn't "how things worked here." Never mind that the bar was nearly empty and obviously unassigned seating. The pettiness was staggering. That was my breaking point. I called him out for his abusive treatment of paying customers.. Instead of addressing the obvious problem, a manager approached me with a threat: "We know how he is, but if you don't relax, you're gonna have to leave." Let that sink in. Rather than deal with a employee with an apparent pattern of hostility, they chose to intimidate a customer for voicing a legitimate complaint. Multiple patrons actually thanked me afterward, they'd endured the same treatment all night but lacked the nerve to speak up. I documented the experience on their Instagram. They deleted it immediately. This isn't a bad night...it's a culture problem. Paulie Gees has chosen protection over accountability, and their customers are the ones paying the price. I won't be back, and I'd urge others to take their business elsewhere.

    Photos
    Paulie Gee's Soul City Slice - Inside

    Inside

    Paulie Gee's Soul City Slice - Hellboy square

    Hellboy square

    Paulie Gee's Soul City Slice

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    Barbuzzo - Roasted Beet Salad

    Barbuzzo

    4.3(3.5k reviews)
    3.9 mi•Avenue of the Arts South
    •$$$

    During a busy summer of sporting events we were concerned we would need reservations but we walked…read morein and were seated right away. Our server apologized for a delay in taking our drink orders. She was attentive the rest of our meal. I ordered a Charles deGaulle whiskey cocktail. Lemon, aperol and simple syrup added a refreshing twist. For entrees, my wife ordered the pacherri; a simple pork ragu with tender broccoli rabe, Parmesan, stracciatello and basil. The dish was delicious. I enjoyed my plate of sea-inspired tonnarelli nero. Bay scallops in crab ragu with fennel sofrito. Served with squid ink pasta that imparted a slight brininess. The pasta was cooked pangrattato style-- coated in panko bread crumbs and garlic. The dish had many flavors but they all came back to the theme. Cocktail prices and entree prices were very reasonable. They offer happy hour drinks and specials. Certainly a very good choice if you're in the area.

    None of us had eaten there before so we just ordered a bunch of stuff to split. The whipped ricotta…read moreand grilled bread was gone almost immediately, barely got a second piece. The short rib over polenta was probably my favorite thing on the table - it fell apart easily and the polenta underneath wasn't as heavy as I expected it to be. We got the salted caramel budino for dessert too, and I was glad it wasn't one of those desserts that's so sweet you can only handle two bites. Would go back honestly. Probably order something different next time just to try more of the menu, but I'm getting that ricotta again no matter what.

    Photos
    Barbuzzo - Exhibition counter

    Exhibition counter

    Barbuzzo - Margarita Pizza

    Margarita Pizza

    Barbuzzo - Corn arancini

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    Corn arancini

    Pizzeria Beddia - No. 1 w/ Cremini and Roasted Onion

    Pizzeria Beddia

    4.2(877 reviews)
    1.9 mi•Fishtown
    •$$

    Been going here even before the location switch. here's a recent run down…read more Tomato Pie: Huge fan. four slices. I personally would order this as my meal if I could. room temp, oily, good crunch to soft ratio. Judion Beans: good beans. they are on a similar wavelength as butter beans. honestly I get them for the table for the extra bowl of oil at the bottom to dip the crusts in. Creamy Oregano Salad: very interesting. small shaves of mushroom and fennel. very slight bitter taste. oddly addictive. the olives were my favorite part. i'd consider these friendly olives to those suspicious of olives. and the olives are cut in halves, so easy to pick out. so are the mushrooms. easy split for a table of four. beyond that i'd get two. *ADD ON* pickled chilies: very good. I suggest adding this to the pie. they are green, spicy, delicious, absolutely lovely. Corn Pizza: all together very delicious. my favorite part are the cherry tomatoes on top, which I would really like to be an add on option to other pies. they are the perfect flavor and size. i'm not particularly a tomato fan, especially whole. these are a rare exception. Classic Pizza?: solid, no notes. good as always. My only wish is that they offered a sauce to dip my crust in. they have very good crust, perfect ration of crispy and fluffy. just needs a sauce. Overall, great service, the manager greeted us to check on our meal, our server was attentive, the vibe is great inside.

    first of all - LOVED this pizza. the corn pizza was incredible and i raved about it to my friends…read more the employees were all really friendly as well - had great interactions and they were able to guide us in terms of wait times, what to expect, and menu recommendations. my gripe is mostly with the reservation system, and the wait times. there were open reservations available online, but in reality they were running an hour behind. for example if we grabbed a 9:30 reservation, the hosts let us know that we'd be seated around 10:30 which is nuts. seems like something that could use a lot of tweaking. we ended up getting our food as takeout, and it took 30+ min for our two pizzas to come out. i know this is a popular spot, but it gets to a point lol. it was also really stuffy in their waiting area, it was giving cow corral with all the guests waiting for their late reservations or late food. looked nice inside though! next time i'll return if it's at a less popular time!

    Photos
    Pizzeria Beddia - Interior

    Interior

    Pizzeria Beddia - Went tried and true cheese

    Went tried and true cheese

    Pizzeria Beddia - Old fashion + beer

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    Old fashion + beer

    Prunella - Still looking scrumptious 7 hours and 1000 miles later

    Prunella

    4.2(340 reviews)
    3.9 mi•Avenue of the Arts South
    •$$

    Went here for lunch, had a good experience!…read more Food: 8.8/10 - I really loved what u ordered. I could eat everything again. Good portion sizes too. We also got the Cacio e Pepe which was fantastic and Al Dente. Service: 9/10 Ambiance: 8.3/10 - This venue is pretty small. Don't sit outside or else you will smell the fishy streets of Philly.

    cute restaurant in center city with the iconic spicy chicken caesar!…read more all i can say is: spicy chicken caesar. it lives up to the hype, and it is delicious. i've eaten here several times now and none of the other food is particularly memorable, but the spicy chicken caesar is fantastic albeit a little expensive. i really need my boyfriend to learn how to make the spicy chicken caesar so i stop coming back, but it makes for a fantastic girl dinner. most of the times i've come here were either for restaurant week or the spicy chicken caesar. i really don't think it's worth coming for restaurant week, it's kind of a bummer that your whole table has to order the same thing and that you share a lot of the dishes. it ends up being not a whole lot of food, and i did the math and the cost comes out to be about the same. overall, it's a decent restaurant with good service. it's located right in center city with a million other restaurants so it's easily overlooked, but when i think of prunella i think of spicy chicken caesar.

    Photos
    Prunella - Pizza oven

    Pizza oven

    Prunella - Whipped Ricotta

    Whipped Ricotta

    Prunella - Cool little bar

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    Cool little bar

    &pizza - American Honey with olives, no goat cheese

    &pizza

    4.3(472 reviews)
    4.1 mi•Avenue of the Arts South, Rittenhouse Square
    •$$

    While they have some fun styles and flavors, there's nothing better than their "lil roni" a double…read morepepperoni pizza that is better than anything you'll find in sates to the left of Philly. I'm a native NYer who loves his pizza and living in SF, really good, NY style pizza is hard to come by. While this place is "fast food," it's always hot and fresh tasting and exactly what east coast pizza should taste like. After a long day of working in Philly, this is one of my go to cravings. The space is large and bright and the service is fast and friendly.

    Kind of overwhelmed by this location. I've been to anther location which had the assembly line…read morepizza snack system down pat. This location had 3 employees behind the counter running all over the place, multiple ones asking what we wanted and not sure who was supposed to be working on what. For it not being busy, it seemed chaotic and more time consuming than it should be. Multiple people were checking on their orders, so there wasn't a good number system/time estimate in place. We got the gnarlic knots which were decently tasting, but since it was to go, we didn't check it before it left. They didn't put on the parm-romano cheese and they didn't include the garlic dipping sauce. It just seemed like the running around not knowing who was going what led to oversight. There are tables to dine in, but it's not too much to expect not to inspect food to go to make sure it's as ordered. It seems like this location was just disorganized and the quality of the food suffered.

    Photos
    &pizza - Inside

    Inside

    &pizza - Dirty Bird

    Dirty Bird

    &pizza - Menu

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    Menu

    Pizzeria Vetri

    Pizzeria Vetri

    4.0(456 reviews)
    4.2 mi•Rittenhouse Square
    •$$

    I recently traveled through Philadelphia where once I arrived to Philadelphia for a layover, my…read moreconnecting flight was cancelled, and I was stranded in Philadelphia for the night. Fortunately, I got booked on a flight out the next morning and found a hotel in the city. Other than running to a drug store, my only other time leaving my hotel was to grab dinner at Pizzeria Vetri across the street. I enjoyed the food, the service, and the ambiance. I was immediately seated upon arriving to Pizzeria Vetri. I was asked if I wanted to sit at the bar, at a table, or at the pizza counter. I chose the pizza counter so that I could watch staff making pizzas. As I was there on my own, the serving staff continued to stop by and check on me. The menu includes neopolitan pizzas (12" feeding 1-2 people) and metro pizzas (28" feeding 3-4 people). They make pizzas, calzones, antipasti, and salads. I chose a Neapolitan-style pepperoni pizza consisting of pepperoni, tomato sauce, mozzarella, and fresh oregano. It was quite filling and absolutely delicious! They also sell pizza kits so that you can make your own pizza at home. Pizzeria Vetri was created to celebrate the art of authentic pizza making. They aimed to create simple food made exactly the right way using the best and freshest ingredients served in a space where all are welcome. You can visit the Pizzeria Vetri website (https://www.pizzeriavetri.com) to order online, see menus, details about all four locations as well as to learn about classes, hosting events, and catering options. You can sign up for PV Perks at https://www.pizzeriavetri.com/pv-perks. You earn 25 points for signing up and one point for every dollar spent. You receive a $5 discount for every 50 points redeemed. They also have Happy Hour specials. I certainly enjoyed the experience and would go back again iid in the area.

    Probably won't be back. Came in Friday night and only seating available was at the pizza bar. I…read morethought this would be fun bc could watch the pizza chefs and be near the hot pizza oven since it was 26° outside. Sadly that's where the fun of it ended. One of our party is vegan and we told the waiter and he said ok great. As we sat there watching them create pizzas the amount of cross contamination was unreal. No one was wearing gloves and just digging their hands in raw meats, veggies and cheese. There was cheese I almost all the other biggie bins.

    Photos
    Pizzeria Vetri
    Pizzeria Vetri
    Pizzeria Vetri

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    Pizza Richmond - pizza - Updated September 2026

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