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    Pizza Rox

    3.9 (540 reviews)
    ModeratePizza, Gluten-Free, Vegan
    Closed 11:00 am - 9:00 pm

    Order Pizza Rox Takeout or Delivery

    Pizza Rox Photos

    Business Info

    PIZZA ROX ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

    Recommended Reviews - Pizza Rox

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    Reviews With Photos

    Cider!
    Spensyr K.

    I thought their pizza was amazing. It's just what I like, a hand tossed crispy yet still chewy cracker crust and so many great options! I had the prosciutto and burrata. So so good. You order a bit like at a chipotle where you stand and someone takes your order and begins your pizza. Note they do have gluten free options for crust! There were two staff directly in front of us as we stood waiting to order. Neither of them greeted us or asked to take our order and were engaged in friendly conversation with each other while we stood there. That was weird. Finally someone else came to help us and she was friendly and efficient. They had some good beer and cider options we tried too, but I might have been happier at the Coke Freestyle machine...I just love using those things! Seating was acceptable not comfortable. The tables were very close together and it was a battle to get out once someone sat behind you and pulled their chair out. It also seemed like the pizza took too long to come out, but it was Friday night and there was a ton of takeout orders so perhaps you don't get priority if you are waiting to dine in. I wouldn't go back for dine in, but I would order pickup for sure! The pizza was yummy!

    Personal Build Your Own Pizza
    Kaitlyn P.

    Love getting to make my own pizza! Has great taste, and a lot of pizza options to choose from! Service is consistent, as it is a BYO bar, and it only takes a few minutes to fire the pizzas. The ambiance is casual, there is a soda machine, and outdoor seating

    LIKE A VIRGIN - Cheese
    Jamie D.

    Great 2 for 1 on the cheese pizza and garlic bread on uber eats! The Slim Shady mac and cheese pizza has been my favorite for years and this was a great revisit on an old favorite! The crust is definitely crispy if that's your thing! Best mac and cheese pizza by far. The garlic bread and regular cheese pizza were first time tries for me and they didn't disappoint either!

    Build Your Own Salad With fresh mozzarella burrata and fresh strawberries
    Salvatore M.

    Fun and friendly. I always get take out. The pizza "Like a Virgin ". Cheese. Cooked the way pizza should be. Nice crust. Leaves a pleasant aftertaste. Has me looking for more. Build your own salad is a great choice too. My wife loves the fresh choices and combinations. I recommend both choices. Fun place to see.

    Pizza oven cranked up!
    Michael M.

    First time trying out PizzaRox and I gotta say they started out weak! Walked in to a "full" resraurant. Seats full of customers, restaurant full of noise due to a total lack of any sound dampening furnishings, a floor full of trash, and a counter full of employees but only half of them were working? We stood there for almost 5 minutes while one girl stretched dough while talking to another who was just standing, but neither said hi, be with you in a second, or otherwise acknowledged us... Strike 1. We finally ordered our pizzas, but the ciders we ordered with dinner were 'not cold yet' and 'we just ran out of that one. Seems like Friday night would be the best time to make sure you're stocked up... Strike 2. Finally! Time to eat. Both of our pizzas were super yummy, my only issues was really that somehow even with a very thin crust, the bottom of my pie's crust was cooked all the way though but somehow pale white and not crispy at all... Strike 3. Let's not forget what was possibly the singularly most uncomfortable chair I've ever sat in.

    Menu
    Tami J.

    Today I was craving pizza and I thought I try a new first for me Pizza Rox this a pizza business inside a plaza of different drs offices and restaurants. The outside with all the balloons red and black grab my attention.. As I walked in I was greeted this was when the first opened up the doors for business today ...on the wall behind the counter there were a list of pizza's how they were made they make and desserts too . I ordered the white wedding pizza and the meat lovers thin crust on both , but the gentleman who was making them said they were out of toppings so I did pivot around what they had .. The fresh ingredients and flavors on both pizza was delicious.The crust was light not doughy.. The sauce had like a smoked flavors .. taste to it , Duffy ,but I liked it... you can watch your pizza being made to being put in a huge pizza old fashioned oven & the dessert I ordered a cheesecake cannoli style it came out on a flatbread with bananas and powder sugar and chocolate syrup.. and Nutella on top with cannoli cream ..I didn't like it the flavors were off .. Very clean restaurant and was very quiet for now they just opened up .Very trendy pizza place .

    I'll melt with you vegetarian gf pizza with gf Alfredo sauce & caramelized onions
    Shannon A.

    BEST gf pizza, BY FAR!! Hand tossed gf crust made right in front of your eyes, (NOT frozen) made FRESH & sooooo delicious! Super fresh delicious toppings. You will NOT be disappointed!! Only downside is you'll be spoiled and all other gf pizza won't measure up. If you haven tried them you are missing out!

    Brittney L.

    This was my first time here after being told how delicious the food is. I must echo the sentiment of others...the customer service is just . The set up is similar to that of MOD pizza (if you know what that is). What I didn't like was that I didn't know what size you could order the pizza in. The menu was high above with white writing and black background. Difficult to read especially with so many words. Not one hello. Just asking me what I want. No explanation of choices available for sauce or toppings. The food was very good. The decor is typical but nice. Indoor and outdoor seating. I would review the menu before going in if you've never been since nobody there is going to help you understand. I'd go back but I need to study ahead of time.

    tiny speckled of burnt broccoli and barely any cheese
    Jody H.

    Used to get pizza from here regularly and tonight was supposed to be a special treat for my daughter and I. This was a create your own pue with roasted mushrooms, garlic and broccoli. there was hardly ANY cheese and broccoli pieces were very tiny and burnt. I will not be ordering here anymore

    2 pizzas, a salad and brownie why so much?
    Puddy Tat C.

    First we luv pizza rox but something has changed? from the rewards program which isnt that rewarding, to the new staff and the insane prices what's happening here? I can see this will curb the regulars patronage, 2 pizzas small salad and a brownie $$$$

    STACY'S MOM Has Got it Going On - Prosciutto & Burrata w/ a glass of Sauvignon Blanc

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    6 years ago

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    8 years ago

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    3 years ago

    They take a very long time with to go orders and often forget an item. Pizza is good. Salads are over priced for their size.

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    6 years ago

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    8 years ago

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    3 years ago

    Great options for vegans. The pizza was unbelievable. I even had vegan chicken. I got the bbq pizza and it was awesome.

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    3 years ago

    Everything about this place is great. The pizza is some of the best in town. Ingredients taste fresh. I'd recommend this place to anyone!

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    7 years ago

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    3 years ago

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    2 years ago

    Food is decent but be prepared to wait. Would only recommend if you don't mind waiting 40 min. to get your order.

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    2 years ago

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    7 years ago

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    3 years ago

    I love that they have gluten free options! Pizza is made right then and there for you and is super delish!

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    5 years ago

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    Page 3 of 14

    Ask the Community - Pizza Rox

    Pomona - Cheetos Chickpeas

    Pomona

    4.0(64 reviews)
    5.2 mi
    $$

    We've watched this location change restaurants countless times for the past 35 years we've lived in…read morePalm Beach. It used to be a French restaurant for about 20 years and then kept changing hands with different types of cuisine. I am really hoping that is one of those restaurants that will make it. Our dinner experience here tonight was extremely pleasant. This is a huge restaurant with three rooms and a bar. There's a choice of about seven entrées and several salads and appetizers. We were a party of three and decided to try Pomona because we've never eaten there before. To start out with, I have got to give a shout out to our waiter Liam. I'm a senior citizen and I've eaten all over the world in many restaurants of every size and reputation, but I have never had a waiter as good as Liam. Even in Michelin five star restaurants in Europe . He was extremely pleasant, courteous, personable and ensured that we had a memorable dining experience. Let's face it. The food can be extraordinary, but if the weight staff sucks, then the experience is horrible. On the other hand of food could be mediocre, but if the service is outstanding, then you might overlook the mediocrity . It was the little things our waiter did like in between the appetizers and the salads and the main meal he came and gave us new napkins and changed all of our silverware. I have not even seen this in five star restaurants. He checked up on us frequently, which is something that waiters rarely do in any restaurant nowadays -- they usually take your order and that's the last you'll see of them until it's time for the check. But Liam checked on us frequently and make sure we had water and whatever we needed. Both my husband and I ordered the herb encrusted grouper. It was literally melt in your mouth grouper with some type of sauce that was made in heaven. The presentation was over orzo. I also had a Caesar salad. The third member of our party had the vodka penne. She loves Italian food and she said it was delicious. The portions were so huge that we had to take some home. Everyone in our party also had a Moscow Mule. For the quality of the food and the service this place was very reasonable --a party of three with cocktails, dinner, appetizers, and salad came to $155 before tax and tip. We will definitely return. And here is hoping that Pomona will last because we need a restaurant like this in downtown Lake Worth.

    I really enjoy coming to Pomona for happy hour! The bartenders are always nice and welcoming, and…read morethe drinks are very well made. The appetizers and entrées are also good, and the prices are very reasonable. Another big plus is that you can usually find parking nearby, which makes stopping in even easier. I also love that they play old shows on the TVs it gives the place a fun, relaxed atmosphere. Overall, Pomona is a great spot for happy hour, good drinks, food, and a laid-back vibe. I'll definitely keep coming back.

    Photos
    Pomona - Dining room

    Dining room

    Pomona - Mushroom Pasta

    Mushroom Pasta

    Pomona - HH ribs

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    HH ribs

    Aioli

    Aioli

    4.7(829 reviews)
    7.5 mi
    $$

    I've recently been visiting Aioli more often and have generally enjoyed my experiences, but…read moreunfortunately my visit this past Saturday left a bad taste. It was very busy, which I completely understand, but the woman taking my to-go order was unnecessarily rude and dismissive. Being busy is understandable, but it shouldn't affect how customers are spoken to or treated. The person taking orders is often the first interaction a customer has, and that experience matters. A little patience, professionalism, and courtesy goes a long way, even during a rush. I enjoy coming to Aioli, which is why I hope management takes this feedback constructively and is more mindful of who is interacting with customers at the counter.

    Loved this spot! Came after my best friend recommended it and it did not disappoint. It's not…read moresurprising they're on the Michelin guide! They have a wide selection of pastries, that all looked delicious. We got 2 of their spinach feta pastries and they were seriously a 10/10, perfectly flaky and soft in the right sports, the filling was beyond. I only wish they had a way to warm them up :( But regardless, delicious! I also got their BEC on a biscuit and it was amazing, the biscuit was outstanding. Service was quick and easy, everyone was very nice. There are a lot of tables and seating, and although busy, everything moves pretty quickly. This is a great spot for family brunch on weekends, a cute date, or time with friends! Their bread looked incredible too, can't wait to go back!

    Photos
    Aioli - Always a line

    Always a line

    Aioli - Turkey & Brie Sandwich with black bean orzo

    Turkey & Brie Sandwich with black bean orzo

    Aioli - Choc Rasp Croissant + Iced Salted Caramel Latte (not pictured)

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    Choc Rasp Croissant + Iced Salted Caramel Latte (not pictured)

    Agliolio

    Agliolio

    4.2(834 reviews)
    0.1 mi
    $$

    This place never disappoints! Our server, Valentina, was awesome. Very friendly and very…read moreknowledgeable about the menu. But they all work as an amazing team. We had at least three other folks come by our table. The food is always great. My wife had the eggplant parm and fettuccini Alfredo. I had the veal Marsala and fusilli with a calamari/fra diavolo sauce. It was awesome. (I added pancetta and the crunch was a nice add on). My wife also opted to try the chocolate "lasagne" which she took "to-go". She will have that later but judging by the look of it, it's going to be great. Locals, if you haven't tried this place I highly recommend you give it a try!

    I was in the search of delicious but also healthier option food after visiting my mom in Boynton…read moreBeach and knew I had to stop by Agliolios! They were pretty busy around 7PM on a Thursday but we were sat almost immediately and I started browsing their wide selection of choices in their menu. I got the pastability with bolognese sauce and zoodles in some marinara sauce and it hit the spot 100%! It came out hot and fresh. My boyfriend got the chicken Marsala and added mozzarella so it was a yummy smothered chicken and got some penne in his pastability. He got such a good deal considering he paid $25ish for a protein, pasta side, a salad and bread! You can't find deals like that now a days. The staff was very friendly and kept refilling our drinks consistently. The inside wasn't too loud and the booths are comfy to sit in. Pro tip: ask for extra dressing on the side to dip your bread in!

    Photos
    Agliolio
    Agliolio
    Agliolio

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    Pizza Rox - pizza - Updated September 2026

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