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    Pizzeria Libretto

    3.7 (358 reviews)
    ModeratePizza, Italian
    Open 4:00 pm - 10:00 PM

    Order Pizzeria Libretto Takeout or Delivery

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    PIZZERIA LIBRETTO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Margarita pizza
    Mike O.

    Dined in on a Thursday at lunch with a colleague of mine. We were able to get a seat pretty quickly even though it was pretty busy. I got a margherita pizza and it was delicious! The crust had that perfectly spotted browning and had a satisfying chew to it. The pizza was also on a floppier side, which I love. It tasted great, especially with some chili oil that they have on the table. The service was pretty mediocre, unfortunately. It took a while for our server to get to us and he seemed a bit checked out. Getting the bill at the end of the meal was also a bit of a struggle. I don't necessarily blame him but it definitely was not ideal for a work lunch. Overall, the pizza was fantastic but a bit slow for a work lunch. We didn't necessarily rush our lunch but it took about an hour. I think I'd only come again when I have more time to spare.

    Vincent W.

    Good place to get neapolitan pizza at a convenient location in downtown. Had the classic Margherita pizza. Their chili oil isn't spicy but adds depth to the pizza.

    Inside on a Sunday at 6pm
    Nikki J.

    Great pizza in the heart of the financial District. Chewy, flavourful crust with just the right amount of toppings. Sat on the patio on a Sunday - lovely! Service was smooth. Inside is large and has plenty of seating. Was a great option for quick meal before catching the train at Union

    Eggplant pizza
    Stephanie N.

    Came on a Sunday and noon and the place was empty. We got seated quickly. The menu had quite a few pizzas with a few New York style pizzas as well. They also have some pasta dishes. Our pizzas were 12" 4 slices and came piping hot. I really enjoyed the soft dough interior and the toppings (eggplant for me and lemon ricotta for my friend). However as you get to the last slice, it may be a little soggy as the heat from the pizza is trapped between the pizza and the plate.

    Elizabeth S.

    Amazing. We had the margarita pizza with pepperoni and focaccia. The foca was so fresh! The oil dip was delicious but the star was the pizza! It's the kind you need a knife and fork for and was one of the best pizzas we have ever had. Service was friendly and food came out fast. We will try to eat here again before we leave.

    Meghan W.

    Everything about the spot was very good. Can't say it was the best I ever had but we enjoyed it! We had the lunch special with salad and pizza and the marinara pizza with burrada. The ambience is lovey. The sleek design, but right pops, and comfy tables and bar area. Our server was kind and attentive. One downside was my pear and endive salad did not have even one piece of pear which was a bummer. Everything was tasty and we enjoyed!

    Jayson Z.

    We came for a work lunch and ordered meatballs, Calamari, duck confit, and Hawaiian pizza. The antipasti/starters were good, the calamari was really crispy, but the Hawaiian pizza was outstanding! The Hawaiian pizza had an light spice kick, but the hot maple drizzle really was the icing on the cake. What really intrigued us was the duck confit pizza, however it was very disappointing. Had almost a chinese roast duck vibe, but the duck seems a bit dry and really seemed like an afterthought, as opposed to be a collective flavor.

    House made sausage
    Grace Y.

    This is my go to pizza spot when I'm working downtown at the office to bring clients and colleagues for a great slice! The salads are pretty amazing too. I've had the arugula and the kale and I think I prefer the kale. My favourite pizza is the house made sausage white pizza as it never disappoints. Paired with a healthy dose of chilli oil, it's perfection. I went with my colleagues yesterday and they had the funghi and the special of the day, a truffle pizza. Love how they can make it gluten free and how easily you can make reservations online! Service is generally pleasant but nothing outstanding. I go here more for the food than anything. Definitely should check it out!

    Funghi pizza
    Alekhya M.

    Great pizza, great gnocchi, great ambiance and decent service! The chili oil was very flavorful. We had a great time here and it exceeded our expectations. Usually Za is our go to for pizza in downtown but now we added Libretto to our list. Can't wait to go back and try more pizzas and the appetizer gnocchi.

    Caprese
    Daniel B.

    Stopped in for lunch and we both got the lunch special - caprese salad and the margherita pizzetta. Service was great, and the food was good - we both enjoyed the salad and the pizza - and you really can't beat the price. Was it anything to write home about? Not necessarily, but it was a very solid lunch option while strolling around the neighborhood.

    Vincent S.

    I think this is a decent place for the price, there are many chains around she could expect very similar food at each of the places. I went with an italian person and they enjoyed it which is always a good sign for a pizzeria spot. They have an expensive option of pizza with white and red sauces. They have a duck confit pizza with white sauce, that is a really interesting menu item that I think it's unique and worth trying. The duck with a little bit of a cold and dry but there was a decent amount of meat on it for the ~$20 price. The tiramisu dessert was also quite large and is easily shareable. The only other downside is the lack of non pizza options, if you want an extensive list of other entrées or pasta this is not the place for you

    Insalate Caesar
    Reh L.

    Came here on a rainy evening looking for a cozy booth and some pizza and luckily they had just that. The service here is wonderful and friendly; the hostess happily made accommodations for us on a busy night and the staff were very friendly as well. The ambience was nice too, very calm with solid decor which I liked, and I bet they get tons of natural light during the day time. The food was solid but average, here's the rundown: - Insalate Caesar: solid salad, with kale, cabbage, and crispy prosciutto, and the right amount of dressing - Vegetariana Pizza: didnt love this one but that may have been a poor choice on our end - when you get raw vegetables on pizza, all the water comes out which leaves you with a slightly soggy pizza and watery sauce. I probably wouldn't order this pizza again, unless the veggies were pre-cooked. They have a nice chili oil to top your pizza with which gave it a nice little spice. Overall, I'd say the place has potential but the food felt just average to me - it lacked the punch I was expecting from Libretto, having been to other locations years ago and really enjoying it. It's a great spot for a lunch or a casual / quick dinner, but not sure I'd go out of my way for it. I'd give this place a solid 3.5 stars, with the potential for 4 if I come back another day and try another pizza that blows me away.

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    Donatello Restaurant

    Donatello Restaurant

    3.8
    (222 reviews)
    1.0 km
    $$$

    Donatello is considered a fine dining Italian restaurant. And it didn't disappoint. The foid and…read moreservice were excellent. The vibe was a slightly darkened room (for the evening). There is an upstairs balcony seating but I've never sat there. During warm weather, there is plenty of roadside outdoor seating too. This is my fourth time here but I never wrote a review fir the restaurant before. We ordered the following: 1. Shrimp Perno (daily special $6/shrimp). Jumbo Shrimp sautéed in garlic, white wine, tomatoes, scallions, and finished off with a shot of perno liquor. 2. Rack of Lamb (daily special $59.95). Four pieces of lamb in a rack, with a rich portion wine reduced sauce, that has a touch of mint to it, and Penne Pasta in a tomato rose sauce. The table bread was really good. The crust was crispy but the inside was fluffy. The soft butter that came it was so tasty. The bread was perfect for dipping in the sauce that came with the shrimp. We asked for a second basket of bread and they put two loafs in the second basket. It was too much so they were willing to let us take it home. The shrimps were definitely jumbo. It was so filling. Two pieces (per person) were good enough as an appetizer. The shrimps were perfectly cooked. We requested the lamb be cooked medium rare. It was definitely medium rare. It was juicy and did not have a gamey taste. It tastes great. The pasta was perfectly al dente. The tomato rose sauce was really good. They offered to grind parmesan cheese and pepper so we got both. There is free WiFi. The restaurant is wheelchair accessible. There is paid neighbourhood street parking and paid parking lots. Review 2025-187

    The best meal I had on my last Toronto trip. Small and intimate setting in the restaurant…read more Bruschetta was fresh and quite good. The depth of the flavors was impressive, everything was seasoned well. I went with the gnocchi for my main and it was fantastic. The theme of freshness continued with the gnocchi itself and the sauce was beautiful. Thick (but not too heavy) and loaded with flavor throughout. Good wine selection as well. If you stay at the Chelsea in Toronto, this is right across the street. You won't be disappointed.

    Photos
    Donatello Restaurant
    Lobster pasta
    Lobster pasta
    Italian wine

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    Italian wine
    Terroni

    Terroni

    3.4
    (865 reviews)
    0.8 km
    $$

    The service was so wonderful and the server even brought us a yummy pineapple snack at the end…read more Ambiance was large, spacious and wonderful. Pasta was ok! Wish I ordered something else but you really order it for the cheese experience. Drinks were phenomenal!

    I wish I could say I enjoyed Terroni more. The venue itself was not held in the main restaurant…read more The company I work at booked out some of the upper floors for an event. There were four flights of stairs to get up to the first floor with the bar and main dining area. There was another two flights of stairs to get to the upper bar (which I was too tired to walk up to). The drinks at the bar were good and the staff were all great. We started with passed apps. Some of the flavour combinations were just off (the skewer with fruit, cheese and something else) - like they paired the wrong cheese with the fruit. The meal itself was a seat down meal (family style) which did take over two hours to complete for the amount of guests that were present (over 200 ppl). My favorite dish was the tomato and mozza salad. My most disappointed dish was the ragu pasta. Though containing a good amount of meat it was not saucy at all. The pizza was the brocolini was good as well. The reason I gave this restaurant three stars is strictly for the lack of elevator and the food quality vs the price. For what you are paying, there is so much higher quality food in the city and I honestly think you can get better bang for buck elsewhere.

    Photos
    Special event dining area
    Special event dining area
    Olive oil and bread
    Olive oil and bread
    Special event space (upstairs)

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    Special event space (upstairs)
    Piccolo Caffe E Vino

    Piccolo Caffe E Vino

    4.3
    (19 reviews)
    0.4 km
    $$

    Went here for dinner on a Saturday night / great location and cute spot! I love the branding and…read morethe inside + feels very trendy. This is a wine bar - the house lager was bad (maybe my own bad decision) and the red I got was fine ... nothing to write home about. However place fell apart with the food - the shrimp came with 5 medium sized shrimp with the tails, legs and shells on and were under seasoned. The artichokes were mediocre (loved the sauce they came with). Worst of all was the "Ontario peaches" with the burrata were totally canned peaches - could've even been dole brand! This place has amazing potential with the location and vibe - but the food just was not it. Small portions and the price didn't match what was served. The service was friendly but nothing too crazy. Go here for the drinks, but maybe not for the dinner!

    Went with a friend on a Saturday night and it was pretty easy to get a seat, but they do take…read morereservations. Our server was great at helping us pick our wine, he mentioned that their wines are all on the dry side which is perfect for me, I'm not one for sweet wines. We also had two of their small plates the mussels and the burrata. The mussels tasted great with the sauce, a little garlicky which I prefer. The combination of the peach and mint went really well with the burrata. Light and easy to eat. The patio at night is one of the highlights. The only small complaint was it did take a while to get our wine after we ordered it and a little while to get our check. Otherwise cute spot.

    Photos
    Piccolo Caffe E Vino
    Smoked salmon bagel
    Smoked salmon bagel
    Fried Artichoke, shrimp and peach burrata

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    Fried Artichoke, shrimp and peach burrata
    Scaddabush

    Scaddabush

    3.7
    (400 reviews)
    0.4 km
    $$

    Ambiance was very nice and large restaurant. Pretty rustic furniture with dim light, TVs and music…read moreloud on the speakers. Lots of decent beers on draft and they leave water bottle to refill your water cups, which I love. Service is bit slow. Had to sit at the bar since it was crowded at 6:30pm and still had to wait 30 mins. I normally don't eat at the bar, since bartenders are slower and busier with drink orders, but I was starving. Bartender only checked on us once, when food came out. Hard to get their attention too. Food, however, was amazing! Love the savory giant meatball and the rich San Marzano tomato-based marinara sauce, with dab of pesto and plenty of fresh basil. Loved the sauce was not too acidic and pasta cooked perfectly, not al dente. The focaccia bread comes with this rosemary garlic butter, and it was absolutely delicious on focaccia. The focaccia bread alone was just okay, not much rosemary or oil flavor, but I think the spread had all the flavor. Amazing and worth $6.

    Food 3/5 Service 3/5…read moreAmbiance 3/5 Food: I came here for an event. There was a set menu with appetizers (salad, bread etc) most of it I couldn't eat due to food allergies. For the main dish we could choose from gnocchi, salad with salmon or another dish which I can't recall right now. Dessert was ice cream which I also couldn't eat. The gnocchi was very mediocre. I didn't enjoy it at all. I hadn't been here in years but I see their food quality hasn't gotten any better. I was starving by the time the main dish came out so I ate about a quarter of the dish. Then I took the rest of the gnocchi home. Service: The waitstaff were really nice but the service was not very organized. There was a lot of appetizers but I couldn't eat most of it. Which is strange because I gave my food allergies several days in advance of the meal. It took some time to get the main dish as well so the pacing didn't seem great. I looked around at the other tables & we got our main dishes last. I'm not sure if the kitchen was at fault or what. Ambiance: It's quite dark here even on the lunch hour. The decor is dark wood tones, red upholstered banquette seating & wooden tables & chairs. It's not a fancy place. I would not choose to eat here again. Last time I went was several years ago. Sadly I see they haven't gotten any better. There are other better Italian restaurants in this area.

    Photos
    Main dining room
    Main dining room
    Meatball
    Meatball
    Ragatoni bolognese

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    Ragatoni bolognese

    Pizzeria Libretto - pizza - Updated June 2026

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