Pizzeria Mozza was a very nice date night spot. We ordered the Japanese sweet potatoes, the Burrata pizza and Butterscotch Budino. This is now my favorite dessert in the city!! The staff was nice and courteous. The ambiance was beautiful. read more

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THE QUINTESSENTIAL LA EATERY SUFFERS BADLY WITH TIME Went last night and I have to say, after coming here for years and taking every visitor to LA here, the quality of food and service has declined to the point that I felt the need to write this updated review. Pizzeria Mozza is iconic. Created with love, it really showed what good minds, ingredients, and service could deliver. It radiated California. Whether you sat at a table, at the bar, or in the back, it was always great. Last night, I found that the menu has declined. They have taken off items that were staples. Prosciutto and fruit--a classic--and the Margherita pizza with prosciutto are gone. Even asking for simple modifications, we were met with, "Sorry--can't do that." The vodka pasta has gone stale. The wedge salad was literally inedible; it was so much of the lettuce core and so bitter. I should have just sent it back ASAP. The food gems: the Japanese potato is a new treat. I have to say, it was a meal highlight. The Tin Roof Sundae was also a standout. Pizzas are still the best part of this menu; the fennel pizza was a good one. Service--well, there is sometimes no rhyme or reason to it. You might see your server at your table, then working the bar, then they disappear. You are left stranded asking the busboys to take orders or other waiters to pack up your extras. There is no consistency. The host staff was nice, though. We celebrated a birthday and they did get that right. As someone who wants every restaurant to win big, someone needs a gut check here. NANCY PLEASE! read more

Pizzeria Mozza - Things you can't get at Mozza - Pizza Near Me - Los Angeles, California

Delicious pizza of course from the widely regarded best pizzerias in LA. Why is it good? The crust! It's soft and chewy, blistered in spots and crisply charred from a wood-burning oven. The restaurant was crowded as was the valet but yet organized. The hostess did her job well and got various groups seated promptly including my table for 2. Table service was great. Expect no surprises but pleasant ones here. I highly recommend you visit any of the restaurants within the Mozza group. read more

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It had been a while since I'd enjoyed some really good Neapolitan pizza, so when an old friend came into town recently and suggested hat we share some Neapolitan pizza, I made us reservations at Pizzeria Mozza. To work up an appetite, we spent a sunny winter afternoon doing three hours of hiking. By the time we showed up for our reservation at Mozza, we were ready for some outstanding carbs, and that's exactly what we got! Arriving at the door at 5:30pm, we entered and were immediately struck by the wonderful smell of outstanding Neapolitan cuisine, along with the upscale, bustling, warm and friendly vibe of the restaurant. We were seated promptly, and were brought water and breadsticks immediately. To promote the serious study required by the task at hand, I ordered a bottle of beer and caucused with my friend over the menu. After much deliberation, we decided to share the bone marrow al forno and an order of Pane bianco with extra virgin olive oil as appetizers. For our main course, we easily agreed on the "meat lovers" pizza - Bacon, salame, fennel sausage, guanciale, tomato & mozzarella). We then brought our waitress into the huddle, and she suggested that our 2nd pie be the Bianca with fontina, mozzarella, sottecenere & sage with sausage added. When the marrow came, it was served with a small container of melted butter with fresh garlic cloves floating in it. I tasted the marrow, and it was exquisite! My only complaint would be that there didn't seem to be enough of it, but I probably would have said that if it had been a half-pound serving ;-) Looking back, ordering the Pane bianco was over-kill, even for a carboholic like me. It looked like exactly what it was - a couple of big hunks of crusty fresh bread with oil. Despite the eminent threat of carb overload, with some of the melted butter and garlic added, it was exceptional, and we caused it to vanish in short order. Now, let's talk pizza! 1st up, the crust is perhaps the best Neapolitan style I've had in recent memory. It was chewy, not too crisp, not too soft, tangy, tasty, and perfectly cooked both at the edges and in the middle. Next, the sauce is zesty and perfectly seasoned to stand up to the toppings and compliment without over-powering. My friend and I very much enjoyed the meat lover's pizza, but the surprise hit of the evening for both of us was the Bianca. It's combination of cheeses provided a tasty and well-balanced blend of gooey, cheesy goodness; the cheese flavors complimenting the tastes of the sauce, crust, and extra sausage perfectly. When we were done, we looked at the dessert menu, but even with full knowledge of my intent to go for another hike the next day, I couldn't bring myself to contemplate any additional culinary excess at that sitting. We got the check, and headed out. I resolved that next time I'd go for a longer hike before-hand to ensure there'd be room for dessert ;-) read more

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It was my 40th birthday and I wanted a more casual vibe so I opted for Pizzeria Mozza. I made an early outdoor resy and we had the place to ourselves for the first hour it opened. The staff was cool, seemed a little annoyed that we weren't ordering alcohol and expensive entrees. JAPANESE SWEET POTATOES- crispy prosciutto & scallion crème fraîche best dish I've had all year- not to be missed. $16 MEATBALLS AL FORNO- toasted sesame bread & herb butter- the bread was phenomenal, but this was our least favorite dish of the night $21 TRICOLORE- salad with three lettuces, Parmigiano & anchovy vinaigrette. No notes, perfect! $22 PASTA ALLA VODKA- lumache, burrata & Sicilian oregano- good, would we order it again? Unlikely. $30 What sets pizzeria mozza apart? HUGE dessert menu- At around $20 a dessert, I was really intrigued to see what would come out of the kitchen. . . The portion was huge! After studying all the pictures online carefully I knew I had to have the TIN ROOF SUNDAE- caramel gelato, salted Spanish peanuts & marshmallow sauce $19 WOW, I dream about this! Thank you, Nancy! I love watching you judge on the Food Network and now I want to try ALL your restaurants. read more

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Beautiful restaurant. There's the open kitchen where you can see all the cooking taking place. They offer counter seating so you can have the up and close reviewing of the kitchen in action. The bar are is spacious and beautiful. All the dishes came out fantastic. Servers were knowledgeable and attentive. Highly recommend the Japanese sweet potatoes, it's very different and full of flavor. The pizza has a thin crust, it's light and crispy. read more

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Pizzeria Mozza is pure pizza joy in the heart of West Hollywood. From the moment you walk in, it feels warm, lively, and effortlessly charming -- the kind of place where every table is having a good time and you know you will too. The pizzas are little works of art: perfectly crisp yet chewy crust, bubbly cheese, and toppings that are simple but somehow unforgettable. Every bite tastes like it was made with love (and very good olive oil). The butterscotch budino at the end is basically mandatory and worth saving room for -- trust me. It's cozy, a little buzzy, and full of that classic LA-meets-Italy magic. Cute for date night, fun for dinner with friends, and always a place you leave already planning your next visit. read more

I'm a huge fan of Nancy Silverton and watch her all the time on the Food Network, so I was really excited to finally try this place--and I'm so glad I did. The food was absolutely outstanding. I was a little surprised they didn't have a Caesar salad on the menu (I wish they did!), but we ordered the tricolore salad instead and it was fantastic--fresh, crisp, and perfectly dressed with just the right touch of anchovy flavor. Now, the garlic bread... wow. It's unreal. Perfectly toasted with crisp edges and a soft, buttery center. The butter and garlic are baked right in, and honestly, I could eat it all day. We also got the calamari (it's only on the dinner menu) and it was excellent--lightly breaded, perfectly cooked, and paired with an amazing sauce. The meatballs were just as good--flavorful, juicy, and served with three pieces of that incredible garlic bread. Easily one of my favorite appetizers here. And the pizza? Hands down, the best I've ever had. We tried the pepperoni, mushroom, and margherita pizzas, and every one was incredible. The crust is light and airy with a subtle garlic note, and the toppings are perfectly balanced. I've been back several times now and it never disappoints. The food is consistently amazing, and the service is great too. Definitely make a reservation if you're coming for dinner--it gets busy fast! read more

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Nice thin pizzas and good appetizers. The restaurant had typical romantic/warm lighting like you would see in a date-night LA Italian place, but also had this really cool library type room that me and my group sat in. We got the squash blossoms, Bianca (white pizza) and the Napoletana pizza which did have a very good crust, which I think they're known for. The squash blossoms were nice and filled with a ricotta cheese which was tasty. Good pizza, very chill vibes , and I'd be interested in coming back to try the other pizzas and maybe a pasta alongside it. read more

Pizzeria Mozza - Squash Blossom Fritti - Pizza Near Me - Los Angeles, California

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I'll head right to the main point. You go here for the atmosphere, the energy, and the vibe. Not for the pizza. The pizza is just OK. You can easily find much better pizza for about half the cost. I had the Meat Lover's Pizza. $29. I'm guessing it's the size of a medium pizza, maybe 10", cut into four slices. They are not generous with the meat, and the crust takes up about ¼ of the pizza's real estate. It was an OK pizza, nothing memorable, and I'd say they were less than generous with the toppings. We split a dinner salad. Nice greens. No complaints. For dessert, we split a crumble. Very good. Nice homemade style and the flavor of the fruit really stood out. Nice work on that one. , The place is packed. Everyone seems to be enjoying themselves. We ate in the outdoor section. I was glad. Inside was pretty noisy. The service was excellent, and so was all the staff we encountered. It was $100 for the pizza, one salad, one serving of wine, and the dessert plus tip. You pay for the hype. Like I said earlier, it's very easy to find better pizza for less money, but it's definitely a happening place. They have valet parking but you can also park on Highland pretty easily. If you do, please be super careful getting out of your car because cars will be wizzing by just a couple of feet from your car. I won't be back, but I'm glad I had the experience. read more

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Amazing place! We went there on a Sunday for an earl lunch. The restaurant was about 70% full at the time, which I think is just the right amount of traffic. Not too quiet, not too noisy. Service was superb, very thoughtful and quick. Food was just amazing! I LOVED the mozzarella sticks and the burrata pizza we ordered! I'll definitely come back again and will recommend this place to all! read more

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This is a classic Italian style pizza place located in West Hollywood. The restaurant is quite popular and uses a valet, there seems to be a line for the valet quite frequently. The restaurant really is furnished quite nicely and is pleasant inside. We sat at the bar and the bartender gave us great service. For our meal, we did a chopped salad, which was really great. My buddy and I also shared a margarita and Napolitana pizza. The salad was my favorite part of dinner. It was plentiful and had a lot of good ingredients. The pizzas were an average Italian size and were good. I know my friend as well as a few other people who knew we ate there all really love that place. I thought it was good but not fantastic. read more

Pizzeria Mozza - Nancy's Chopped Salad - Pizza Near Me - Los Angeles, California

Very simple equation: When the prices go up and the quality of the food does not follow, then ratings go down. We ordered the meatballs for $ 21 and we got 3 small over salty ones with a lot of garlic breads but we didn't come to eat bread. The panzanella also had 2 big slices of that same bread and finally we had to return the meat lovers pizza that lacked meat. They promptly brought a new one but the evening was already spoiled. read more

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My friends and I came here on a Sunday night around 6pm and were sat right away. We sat in the front room which was bright and inviting. We were instantly greeted and our server gave us some recommendations on the menu. We started with the prosciutto & melon and the burratina pugliese. Both were excellent! I would have preferred that the melon be fully cut off the rind as it was a bit difficult to cut off ourselves with a butter knife. For our entrees we got the Bianca pizza and the pepperoni. I love a white pizza and the Bianca did not disappoint. The pepperoni pizza was a little spicy which I loved. For dessert we got the bundino and the crumble. The crumble won me over! We'll be back to try more of the menu that we didn't get to. read more

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I came on a warm Summer day to have hot pizza. Upon entering we were greeted by waitstaff and then taken to our table by the window. All the seats were filled with people, all socializing and having a great time. There wasn't a table that had no people in it. We ordered the Napoletana: which came with tomato, mozzarella di bufala, olives, anchovies, chiles, and fried capers. It was quite delicious. The ingredients were fresh and made-to-order. The crust was bubbly and crispy. Then to finish off our entree, we shared a scrumptious Nancy Silverton's Butterscotch Budino with two Rosemary-Pine nut cookies. Just check out the pics! This was my second time here and it did not disappoint! read more

Pizzeria Mozza - Pizza Near Me - Los Angeles, California

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**OK PIZZA IN LA** Pizza is one of my all-time favorite foods, and I usually reserve it for special occasions. Pizzeria Mozza has been on my list forever, so I finally locked in a reservation and checked it off. PARKING Valet is the easy route. If you skip it, expect to hunt. We ended up walking a few blocks after finding street parking. AMBIANCE We were seated in the wine cellar, darker, quieter, and more intimate. One of the best areas of the restaurant. Very Italian, very moody. FOOD Nancy's Chopped Salad $24 Iceberg, radicchio, red onion, caciocavallo, salami, pepperoncini, cherry tomatoes, ceci, oregano vinaigrette. Fine, but forgettable. Slightly soggy and nowhere near worth the price. Rating 3/5 Margherita $24 Mozzarella di bufala, tomato, basil. Solid pizza, but that's it. The crust was good, just not thin or chewy crisp enough for my taste. Nothing bad, nothing memorable either. Rating 3.5/5 Butterscotch Budino $17 Caramel sauce, crème fraîche, Maldon sea salt. This was the standout. Rich, balanced, and maybe worth that price tag. Easily the best thing we ate. Rating 5/5 OVERALL We were seated about 15 to 20 minutes after our reservation time, not a dealbreaker, but worth noting. The food is decent, but when the dessert outshines the pizza at a famous pizzeria, that's a problem. I'm glad I experienced it, but I don't feel the need to go back. Final rating 3.5 stars, rounding up to 4. RECOMMEND, worth trying! read more

One of my wife and I's favorite restaurants in the city. Any time we have company in town visiting us we take them here. We have our set line up every time. The Pane Bianco and the meatballs to start. The pane bianco is the best olive oil bread I've had. Nancy's chopped salad is a great palate cleanser. The Bianca pizza is the best pizza I think I've ever had. It's so simple yet so full of flavor every single time. The best seat in the house is at the counter watching them make everything if it's just you and your significant other. read more

Pizzeria Mozza did not disappoint! For appetizers we got the meatballs, squash blossoms, and Japanese sweet potato which were all delicious and fresh. My personal favorite was the Japanese sweet potato which was my favorite item that we had that day! We got 3 pizzas to share and they were all good, nothing out of this world but had good flavor and the crust held up well. The 3 desserts we got were all extremely delicious as well. The budino has a salty and sweet flavor which was a good balance and the rhubarb slice and lemon profiteroles were very light and tart, nothing was overly sweet which we loved. The inside of the restaurant is gorgeous and there is metered and street parking available. Overall, the appetizers and desserts were my favorite part of this meal! read more

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A couple of years ago, my wife and I dined at Osteria Mozza and were left very satisfied! Elegant atmosphere, attentive service, insane wine selection, and excellent food that earned its Michelin star. With those high expectations in mind, we recently tried Pizzeria Mozza next door, hoping for a similar standout experience focused on pizza. Unfortunately, the meal fell short of what we'd anticipated. It was extremely underwhelming. The pizzas we ordered (margharita and meat lovers) were mid at best. The dough and undercarriage were solid: thin, authentic, and with good char. However, the sauce, cheese, and toppings were lacking. Not exactly sure what it was, but the flavors were just... bland -- no flavor. Our pasta dish (pasta alla vodka) was super inconsistent. Some parts were soft, while some others were burnt/overcooked. Vodka sauce didn't taste like vodka sauce at all. More like cheap tomato sauce with a touch of cream. Our favorite part of this dinner was undoubtedly the Japanese sweet potato! It was perfectly cooked, refreshing, and an amazing combination of flavors we hadn't tried before. Do yourself a favor and order this! Not a dealbreaker, but I do have to include this. Beer selection was lacking. How do you not have Peroni or Moretti as an Italian restaurant? As far as the vibe goes, it is very lively with a tight seating arrangement. Expect loud music and loud chatter from folks as a result. We had a few slices of pizza and some pasta leftover, but we had zero interest in taking them home.... When you're spending around $100 per person at a sister restaurant to a Michelin-star, expectations run high for quality and consistency across the board. Regrettably, this visit didn't meet them. Safe to say we won't be returning. Thanks for reading my brutally honest review. Peace! read more

Pizzeria Mozza - Margherita & Meat Lover Pizzas - Pizza Near Me - Los Angeles, California

Pizzeria Mozza never disappoints. The food was spot-on, perfectly charred crust, balanced toppings, and everything came out fresh and flavorful. You can really taste the quality in every bite. Service was smooth and friendly, with the staff checking in just enough without being overbearing. Even though the place was busy, the team kept things moving seamlessly. The ambiance has that warm, lively energy that makes it great for both date night and casual meals with friends. It feels cozy but still upscale enough to feel special. And if you make a reservation, they will take you to another area! That's the best part (more private) read more

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First time here and wow I was so impressed. Immediately walking in to check in I noticed the location was small but so cute and intimate. We were seated in their outdoor section by the alley and loved the lights and scooter set up. Disappointed the Japanese sweet potatoes were out but that just means I'll have to come back next time. Pasta alla vodka & the margherita pizza were my favorite! Also really enjoyed the bone marrow & meatballs. Our server was kind and prompt. read more

Pizzeria Mozza - Cute - Pizza Near Me - Los Angeles, California

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Had a wonderful dinner last night in the back patio area. The weather was great so the patio was just right. The service was excellent and so was the food. Had the fennel sausage pizza and a green salad plus the lemon poppyseed profiteroles and a glass of Prosecco. Superb! read more

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After hearing about Mozza Osteria Pizza for years, I can't believe it took me sixteen years of living in LA to finally try it. And wow what a mistake waiting this long was. The service (Olivia) was absolutely amazing: warm, attentive, and genuinely welcoming without feeling forced. From the first bite, the food was nothing short of orgasmic perfectly balanced flavors, incredible ingredients, and pizza that tastes like it was made with pure love and obsession. Every bite reminded me why this place has the reputation it does. Mozza isn't just hyped,it delivers. I walked in curious and walked out completely blown away. This is the kind of meal you think about days later. read more

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Even though I wasn't even hungry, having spent much of the afternoon eating one thing after another, I was excited to check out Pizzeria Mozza. We were seated at the bar, which afforded us a view of the chefs doing their thing. It was pretty cool. We shared the Squash Blossom Fritti ("ricotta, Parmigiano Reggiano & lemon") and the Fennel Sausage pizza ("panna, mozzarella, red onion & scallions"), and they were both excellent. I was worried the pizza might be dominated by the taste of fennel, but it actually worked really well and was complemented perfectly by the other components. If I'm ever in the Los Angeles area again, I'll definitely be returning to Pizzeria Mozza. And this time I'll bring my appetite with me. read more

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Went out to dinner here on a Tuesday night and had a great time!! Delicious pizza! Great service! Loved the atmosphere! We ordered the MEATBALLS AL FORNO as an appetizer, as well as the BURRATA pizza and the FENNEL SAUSAGE pizza. Both were so good!! Will definitely come back in the future! read more

Pizzeria Mozza - Burrata - Pizza Near Me - Los Angeles, California

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Pizzeria Mozza specializes in Neopolitan style pizza, but with a unique touch of having an extraordinarily thin crispy crust. Ambience is classy upscale Italian American, but since it's LA you don't have to dress up too fancy. Service was mostly friendly, oddly the hostess said we only had 75 minutes until she needed our 4 top table for an upcoming reservation...but by the time we were done eating 60 minutes later, the restaurant was 80% empty. I've never worked in a restaurant, so who knows. I ordered a club soda...the waiter brought back a small bottle of fever tree and a glass of ice. $5, yikes! $25 Fungi Misti(Mushroom) Pizza...a cheesy blend of fontina, taleggio, & Parmigiano, and of course a generous spread of roasted mushrooms perfectly carmelized. The thin Neopolitan crust somehow magically supports all that goodness with barely a fold, tasty! $24 Nancy's Chopped Salad...a massive mountain of fresh iceberg lettuce, radicchio, red onion, provolone, salami, pepperoncini, cherry tomatoes, ceci, dried oregano & oregano vinaigrette. It's huge! Enough for 2-3 normal people, or one vegetarian(minus the salami!). read more

We love this place and grab pizza to go or eat there whenever we are near by. All of the food is just great. Our favorite is their pizza. It is made to order and just so good. They have a wonderful selection of toppings. They also have great salads and other items as well. Whatever you order will be fresh and ever so yummy. We also love going there is eat. The service is so nice. They know the menu and are great with kids. The place is always clean. Whatever you order will be super. Really. read more

Pizzeria Mozza - Pizza Near Me - Los Angeles, California

Celebrated a friend's birthday at Pizzeria Mozza! The ambiance is perfect--dim lighting, wood accents, and an open kitchen create a lively yet intimate atmosphere. They have a fantastic bar and an amazing wine selection. Started our meal with the Squash Blossom which was light and flavorful with creamy ricotta also got their Caprese salad. The Funghi Misti pizza was delicious, topped with wild mushrooms, fontina, and taleggio on a perfectly blistered crust. To finish, we had the Mozza Sundae, which was the perfect sweet ending. Street parking can be challenging, but they offer valet parking. read more

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Came here with a reservation for 6 people on a Monday at 5:30 pm, but we had 2 extra friends who wanted to join. While the hosts were kind enough to let 2 more people join us, we had to split into 2 tables. They didn't give us 2 tables next to each other, which was disappointing since we saw 2 available. I wanted to try this place since my friend said it was her favorite pizza! The meat lovers pizza was really good- you can tell by the crust. The squash blossom pizza was soo pretty- but my friends didn't like that the burrata on top of it was cold. My favorite dish here was the chopped salad- it had so much flavor and was so fresh, would definitely order this again. Least favorite was the pasta alla vodka- the pasta noodles were overcooked. The one thing we didn't like was how the dishes were coursed out. We didn't get the pizzas until after we finished the entire chopped salad, and the pasta came after we were finished with the pizzas. The salad would have went really well with the other dishes. read more

Pizzeria Mozza - Nancy's Chopped Salad - Pizza Near Me - Los Angeles, California

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AMAZING pizza but $$$ We stopped here after going to Universal Studios and just ordered 2 pizzas. No appetizers, drinks, or desserts but it ended up being $74 for 2 pizzas after taxes and tip... that's $37 each! They're 12" (personal size) and we had no leftovers, so the price is a bit steep. We have a pizza oven at home and most restaurant pizzas don't live up to the hype, but the crust here is PERFECT and the topping ratio is spot on! Reservations recommended but they do have a first-come first-served bar and an overflow patio area to accommodate more people read more

Pizzeria Mozza - Pizza Near Me - Los Angeles, California

Pizzeria Mozza did not disappoint. Fresh mozzarella sticks, savory meatballs, meat lover's pizza with jalapeños and a perfect glass of wine. Such a great early dinner after arriving back home. read more

Pizzeria Mozza - Pizza Near Me - Los Angeles, California

My fiancé and I came here Sunday night to celebrate our engagement. We made reservations for 8 pm but we were running late from taking photos. When we got to the freeway there was a huge accident causing us to be 30 minutes late to our reservation. When my fiancé called the restaurant to see if they would be flexible, they were so sweet and understanding. When we got in, the ambience was so cozy and romantic, feeling like we're in a small Italy spot The service was amazing too. We got seated and had our orders taken promptly, and I even got a nice wine rec from the waiter. The food was phenomenal too. We ordered the Bianca pizza, vodka pasta, and gnocchi. All 3 were amazing but the gnocchi was the standout with the rich, hearty and complex flavors of the ragù. We couldn't get enough!! read more

Pizzeria Mozza - Vodka pasta, gnocchi - Pizza Near Me - Los Angeles, California

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Normally, I try to avoid driving into the Hollywood area, but my boyfriend found this absolute gem of a place for our Valentine's Day dinner, and it was so worth it! Pizzaria Mozza exceeded all expectations--from the moment we arrived, the valet parking made things easy, and the warm, intimate atmosphere set the perfect mood. Our server, Delfina, was fantastic--attentive, friendly, and made great recommendations. The meatballs were insanely good, and the pizza was absolutely incredible--perfectly crisp crust, rich flavors, and every bite was a delight. The restaurant has a cozy, low-light ambiance with just the right amount of vibey lighting, and the music added to the experience without being too loud. The ice cream Sunday was great too! Overall, an amazing experience, and we'll definitely be coming back. Highly recommend! read more

Pizzeria Mozza - Pizza Near Me - Los Angeles, California

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The quality of the food was amazing and I liked how the place had a nice ambience and lights. My only problem was that I had a reservation for 8:45 at the counter but when we got there it wasn't ready and they sat us at the bar and said they would give us a table or different seats when a space would open. Spaces opened and they still didn't move us and we had to constantly remind them that we where waiting for something we reserved and they where just sitting other people. They did end up moving us but that was the only bad part. Everything else was delicious and enjoyable. read more

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Came with some girlfriends to have dinner and the food did not disappoint! Four stars only because a specific pizza we were looking for wasn't served that one day and we had planned this date for quite some time, but it wasn't the end of the world. Service was nice, ambience was Perfect for an evening dinner with low lights and charming energy in the room! It's nice to see the staff working by the ovens and be able to see our food made. It's always a treat to have a nice italian din like this! read more

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I dined here back in January, and enjoyed my experience. I came with a group of five and we sat outside on the covered patio. It was nice but tables were very close together. It shouldn't be an issue but we sat next to a family with a toddler who kept reaching over and touching my chair and back, which was bothersome. It was like dining In NYC. The food was very good, although portions are very small. We got a few things for the table to share. I definitely recommend the sausage fennel pizza. The Fungi Misti pizza is delicious if you're a mushroom fan! Pasta alla vodka was a bit basic- I probably wouldn't order this again. For dessert they have a rotating selection of gelato pie and they happen to have a lemon one during our visit. It was delicious! Definitely try this for dessert. The chef got her start baking bread, so anything bread-based is also a good choice. This is a small restaurant best for intimate groups or date night. Definitely not suitable for a crowd. They serve a few unique Italian wines by the glass and you can order bottles as well. Beer selection is limited to a few Italian beers. Menu items are well marked for those that are gluten-free, vegetarian, or vegan. Overall good choice for high-end pizza. read more

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We had the best time here! Parking was super difficult so most people in our party valet our cars. We ended up sitting in a secluded room to the side. It was a little hot in there but so nice. We had a preset menu of all of the things we were getting and we got so many things. From salads to pizza to steak it was all incredibly delicious. We were all stuffed by the time they brought out dessert. We all loved the gelato/sorbet they were passion fruit/ guava flavored and mango/pineapple. Everything was amazing and am looking forward to coming back in the future! read more

Pizzeria Mozza - Pizza Near Me - Los Angeles, California

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Everything we eat here is the best. The dough of the pizzas are perfect and airy. The wings are delicious which we always get. But this is probably a dish no one is talking about. The tri-colore salad my husband orders 2 at a time. It's simple and clean but somehow amazingly delicious!! Try it! read more

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Osteria Mozza is one of my favorite restaurants of all time so I needed to come here to try some pizzas. The unique pizza flavor offerings and excellent texture of the pizza crust here are what make this spot special. My favorite pizza here was the fennel sausage with its fragrant flavor and accompanying tasty meatiness of the sausage. My 2nd favorite was the margherita which had a really excellent and clean tomato flavor. I loved the excellently crispy crust on all their pizzas. Overall, I can't say the pizzas here were the best I've had in LA but they're still very good. read more

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Delicious dinner here with my boyfriend on 11/14/25! We were sat in the side room surrounded by wood and wine and immediately loved the cozy ambiance and vibe. The food was amazing. The pizza was so fresh and definitely one of the best I've had so far. The crust was the perfect balance of crunchy and soft and the marinara sauce tasted amazing. Highlight was also the apple crumble and chocolate gelato! Our server was kind enough to switch the vanilla out for chocolate! Yay! My boyfriend had the sticky date pudding which he also said was 10/10! We will come back for sure! read more

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