Amazing service, amazing food everything was great! Will…read morewas our server super attentive, great at explaining the menu instant refills he was free 10/10 service! 10/10 burbon siracha burger 10/10 margarita flatbread 10/10 berry bread pudding Will definitely come back before we head back to Chicago!

Still fantastic. Family member said "I was thrilled with every bite on my plate." Griffin was…read morefantastic and pointed us to a great cocktail for my taste. Been here many times. Will be back again.

Mike opened 17 years ago and this place is still just as good now as it was the day he opened. That…read moreis probably because he is still there working it. Always a great time when I go. Which is never enough. I believe it to be the best restaurant in Broad Ripple. One of the best restaurants in the city. Priced moderately, but the quality is always top shelf. Grammy

Flatwater Restaurant was just okay this time around. We ordered the pork tenderloin with mac and…read morecheese and the shrimp tacos. We both agreed the mac and cheese was the best part, really good. The rest of the food felt a bit bland. The tenderloin was filling, but the mayo and toppings didn't add much flavor. Even the waitress mentioned she prefers it with ketchup and cheese. We have been here before and remember it being much better, which made this visit a little disappointing. Service was solid. We had no wait at 7:30 on a Saturday, the food came out quickly, and our waitress was friendly and helpful. The ambiance is still a big plus here. The space looks great inside and out, and the location along the river is hard to beat. It was a little chilly when we went, but on a warm day sitting outside would be ideal, especially with live music.

Food was great and the worker Thomas was the nicest sever I have ever met . The food came out quick…read moreand was very good it was reasonably priced and had a cozy welcoming atmosphere over all it was a great experience would go there again.

I have driven by this place to get to Target and Marshalls so many times, but it always seemed so…read morepacked I never really wanted to bother to stop. I did see they allow you to make reservations on Open Table, so I booked it for a weekday to try it out. It wasn't nearly as busy as the parking lot looked, there was plenty of seating. It was a nice day so they had the windows open and they also had someone playing live music so it was a tad loud but, not overly loud where you can't hear your conversation. The menu is not your typical menu, it's very crafty if that's a word. The service was very good, and she explained the menu well and we took her up on her recommendations. Turkey pastrami which I had never had before. It tastes really fresh and felt healthy. The salad comes in a little small bowl but full of goodness. It's a really nice place for a girls night out, or a family dinner. Wouldn't consider it a good place for date night as it is pretty loud.

This place is great. The service was excellent and the waitress was very attentive to our needs…read more The restaurant has a very modern feel with excellent decor easy to see and hear plus lots of space and comfy wicker chairs with armrests. The food was also a big hit. We had apps and entrees and honestly the appetizers could be meals on their own. The BLT was amazing. Fried green tomatoes with pork belly and tomato jam and pimento cheese had the best flavors. The cornbread!!! Wow. So good. We want and need the recipe. Definitely order this!!! Also try the fried chicken. It's so different than any fried chicken over ever had. Not greasy at all. And it warms up well as leftovers too. The taste is sweet and juicy. My buddy had the meatloaf and it was tasty and different but paired with the mashed potatoes it was a home run!!! The only suggestion I can make is for the old fashioned drink. Used a single large ice cube next time. The loose ice cubes melted quickly watering down the drink.

meatloaf" to share together. It's SOO good. Now I get why;…read more"Root & Bones." Good combined of both. Roots of veggies & Bones of meats. Yum! Just had a banana for dessert. So good. Definitely one that I like to come back for next menu to try.

Always get the cheese curds when we are here. Lots of good beer choices and the food is fantastic…read more Food wise everything is good. The best part is the service, the gents who take care of us there are usually there every time and they are super friendly and make the visit very calm and fun. I don't remember their names but curly ish brown hair gent usually with a hat on/tye die shirt that works in the bar area and the very sweet blonde man who usually hosts/busses the tables. Thanks yall :)

Great: pretzel, fries, spicy Cuban, mac and cheese. Cheese curds…read more Mid: Vietnamese burnt ends, jerk chicken bowl. Service is consistently great, and it's definitely a Broad Ripple staple at this point. It's my husband's favorite spot, but not every dish is a hit for me. So we don't venture here as much as he'd like,

My husband and I ate breakfast at Fire and Ice Cafe yesterday at 62nd and Allisonville . We have a…read morecouple of family members who are gluten sensitive so we thought we'd scope it out for them. All their offerings are Gluten Free which we're used to eating and we think is just as tasty as wheat flour food. F&I cafe has very hip, clean and comfortable decor. They have a pretty extensive menu leaning towards German fare. We ordered the Spinach Feta Quiche stack of the day with warm German potato salad as our side and both items were delicious! The owner came out to greet us and she was very gracious. One thing I especially liked was no paper napkins! They use damask cloth napkins thus no paper waste! Lauren was at the counter taking orders and she answered our many questions with knowledge and kindness. We'll be going back very soon to try other items on the menu. Try out FIRE AND ICE CAFE...You won't be disappointed!

5.23.26 Located at Allisonville & 62 on the NE corner. Plenty of parking. Always excited to try…read morea #NewToMe place and also one that is gluten free, as my dining companions need that for medical reasons. The inside is bright and comfortable. There are a variety of tables, also some comfy corner chairs. You order at the counter then they'll bring food to you. We all got (plain) coffee. There's a small sugar station on the end of the counter, but you have to ask for cream. I also told a staff member none of us had been there before, and asked were there coffee refills (since the rest was specialty coffee drinks) or do we pay? She said we can have one refill if we come up. My friends got gluten free egg/biscuit sandwiches. The hubs got a crepe with strawberries, bananas and more in it. I ordered the Galette Bretonne - which is described as "a savory light Buckwheat crepe with City ham, Gruyere cheese, with sunny side up egg" and also comes with a side salad. Our food came fairly quickly. The crepe was visually pretty. The biscuit sandwiches looked like they had nice fluffy biscuits (and, gluten free!) - but they were on the small side (smaller than an egg mcmuffin). My galette looked nice but not like the photo (see pics of mine & one from their web) - and the egg inside was well done, definitely not sunny side up or even medium. I don't mind harder cooked eggs, but the whole effect was very dry, so I went to the counter to ask for some syrup. The server told me that he would have to charge me for it. I said fine, yes please, because my dish is so dry it's unedible without it. So he went back in the kitchen and did bring me out a small side dish of syrup (see also pic of that, for size). I had my credit card ready, but he said "this one's on me." I thanked him and sat down to eat. ... and yes, that syrup was just the trick to make the dish delicious! So this is the thing that makes a whole experience "meh" as opposed to "really nice": Between me & my hubs, our food and plain coffees were $42. (My friends paid separately for theirs.) For that price and just counter service, if a guest asks for a small side of syrup for the food, there should not be a side charge. I think the server who gave it to me realized that (but I would have paid it anyway because the meal was just too dry without it) ... But here's the thing - there was another staff member at the counter when my server gave me that little side of syrup. She heard him say "no charge this time," and her expression absolutely changed, and she looked mad that he did not charge me, and like she was about to say something (but didn't). Guess what? I absolutely saw that. And I totally feel like she was not only mad, but also that he might get reprimanded for it. (Might I add, we were also there when it was NOT busy at all, so there was nothing about the atmosphere that was rushed or hectic - although that souldn't matter, either.) And yes, of course when I went back to the table, I relayed that story to my other 3 companions. A little (little!) customer service goes a long way. And also is easily a deciding factor of whether or not a place gets a revisit. There are so many other places to try. #ReviewsByRL

It has been a minute (cough*25 years*cough) since I've been to what locals call a "dive bar." Alley…read moreCat Lounge is considered by many to be that, and I won't disagree...but let me tell you it is not the dingy, drab bar that I had pictured. It was fresh, clean, cozy, and had excellent service. Although I didn't get any food, I did get a couple of cocktails and they were not only delicious, but were also SO cheap compared to bougie bars that I've frequented. Don't tell anyone else how good the Alley Cat Lounge is, though, so I can still have a seat. ;)

They have some the best burgers in the city for a dive bar. With an exquisite burbon selection on a…read moreregular so always excited to see my people. Service is great definitely recommend.

I'd heard interesting things about this place, so I decided to finally come with my mom and try it…read morefor dinner on a recent Sunday evening. We were greeted warmly upon arrival and taken to the patio, as requested. I can't remember our server's name, but she was nice! However, towards the end of our visit something turned and seemed off, though we weren't sure what was going on. I opted for the margherita pizza, which they add pesto to, making it a bit different. I didn't love the taste, and actually ending up removing the tomatoes when I ate the leftovers the next day, which made a significant difference. My mom ordered the fried chicken plate, which comes with two sides and she enjoyed it. Reservations recommended!

Came in recently and have to say food was sub par this time. Got the filet and the steak had no…read moreflavor. I'm not even sure they seasoned it at all. I don't need much, usually I just put salt on before cooking steak. Also asked for medium rare and it came out medium. Not sure if the steak knife I got was dull or because the steak was over cooked but it was hard to cut. Also the sweet potatoes were under cooked. Majority were still hard. Overall disappointed and won't be ordering this again. The only star/positive was bartender and the lovely dirty martini with blue cheese stuffed olives. Service was good per usual sitting at the bar.