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    Poké Inn

    4.3 (200 reviews)
    ModeratePoke, Japanese, Seafood
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Poké Inn Takeout or Delivery

    Poké Inn Photos

    Poké Inn - Poke bowl make your own - Poke Near Me - New York, New York
    Poké Inn - Counter - Poke Near Me - New York, New York
    Poké Inn - Poke Near Me - New York, New York
    Poké Inn - Entrance - Poke Near Me - New York, New York
    Poké Inn - Poke Near Me - New York, New York
    Poké Inn - Poke Near Me - New York, New York
    Poké Inn - Utensils - Poke Near Me - New York, New York
    Poké Inn - Tuna and Salmon Poke bowl on salad base - Poke Near Me - New York, New York
    Poké Inn - My poke bowl - Poke Near Me - New York, New York
    Poké Inn - Food choices - Poke Near Me - New York, New York
    Poké Inn - Choices - Poke Near Me - New York, New York

    +196

    Poké Inn - Regular Size - Poke Near Me - New York, New York

    Business Info

    POKÉ INN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Dogs allowed

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    Recommended Reviews - Poké Inn

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    Reviews With Photos

    Eric Z.

    Large poke bowl with the nicest staff running this joint! I've tried nearly all the poke places in HK and this is my goto. I have come here when I want a good amount of protein at a fast casual price, all served by the nicest people behind the counter. The interior is nothing to write home about. Usually its not the cleanest and there are supply boxes in the corners. If you can look past that though, the selection of fresh fish and delicious sides make for the best poke in HK. The key is that they separate the toppings into mix-ins and actual toppings. The mix-ins are mixed together with the protein choices so that the latter is properly coated in whatever sauce that comes with the mix-ins. This adds a whole new level of flavor compared to just straight layering all the ingredients. Of course, your standard toppings like crispy onions/garlic/nori are still treated as final layers. A great selection of Asian teas and drinks makes for the perfect poke bowl, the best I've had so far in NYC

    Tamara L.

    I made my own poké salad with two different proteins. My favorite part was actually the mushrooms. They were beyond! Quick, convenient and yummy!

    Ilana Z.

    Ordered for delivery and super happy I found Poke Inn! The bowls are reasonably priced compared to other spots in the city. I got a medium bowl with salmon and tuna, with lots of toppings. I chose to get a salad base instead of rice. The lettuce was super fresh. Overall, the bowl was pretty packed. I would order here again for dinner!

    Poke bowl make your own
    J. Lawrence N.

    This isn't going to be a long or epic review. It's a poke place. The food is fresh. The quality of the tuna was great. We've been here a few times (or rather taken out from here a few times) and it's been consistently good. Not much ambiance. No inside dining area. And it lacks any kind of personable interaction. Plus they're still operating in a early-COVID type feel even though the city's bounced back, giving a more ominous feeling when you come and go. But, it does what you want which is serve up delicious poke in a bowl.

    Regular Size
    Cara T.

    Poke Inn continues to deliver! I got a poke bowl delivered for lunch today and it came so fast! It really hit the spot! I love the pick of salmon and spicy tuna and their spicy aioli sauce is my fave. You can add so many toppings, which I really appreciate! They really load it up too so there is lots of flavor in every single bite! If you are looking for a go-to poke spot in the Times Square area, this is it!

    menu
    Winny L.

    A friend recommended coming here for lunch...it was great recommendation and location was easy to get to. Small inside so no seating but can get take out and sit outside or just take it to go. Friendly staff and services. Variety in the menu to choose from. Options to create your own poke or select from their menu. Choose your base - rice/noodles, salad or burrito, then proteins, sauce, mix-ins and toppings.. There is also sushi option if you please.... Easy peasy. I had the sushi rice with chicken and shrimp with ponzu sauce and toppings...it was delicious. There's a Yelp check-in coupon for free soda for one time use. Prices are reasonable. Definitely will come again and try something different perhaps.

    Rainbow Poke Bowl
    Alexa L.

    Doesn't look like much when you're walking past, but this is my fave pokè spot in the area! This quick counter-serve stop has great value, friendly and fast service, and the courtyard outside is a wonderful place to sit and eat (or you can grab-and-go). I'm usually super indecisive, which is why the Rainbow Poke Bowl (pictured) is my favorite - it has both Salmon and Tuna, and enough toppings that I feel like I'm getting a different flavor with every bite. You can also customize your bowl or just pick what you want, but if you're not in a mood to make decisions their menu board is full of great options.

    Theresa L.

    Their zucchini noodles are a must-get! Their salmon and tuna are fresh and generous in portion. Sadly I don't pass by this place as often anymore, but I would love to go back if I have a chance. 10/10 recommend, some of the best poke bowls I've had! Great prices and big portions

    Build your bowl.
    Carla W.

    Fresh and delicious. Great service. A lot to offer!!! Fresh fish, a lot of sauces. A lot of toppings!!

    Large Size Poke Bowl
    Kristen G.

    A co-worker told me the Poké here was great with fair prices so I wanted to try it. I ordered the large size. You get a choice of three proteins and all kinds of toppings! I chose salad as my base. Ahi tuna, salmon and shrimp were my three choices. Also ordered it with their signature poke sauce (contains mayo), red onion, kale, cilantro, avocado (upcharge), scallions, charred broccoli, sesame seeds, and roasted seaweed. Delivery arrived on time, no spills. It was packed neatly. Order is correct and it's a great portion size. Filling! So happy about that. Mine was $15.95 plus tax and tip and delivery totaled $17 (promo on seamless). Sooo happy!! Everything from the seafood to the veggies to the avocado was fresh!! I definitely recommend trying this place. Very good!

    Best poke spot in midtown! They are so nice, don't skip on portions and have the freshest ingredients.

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    5 months ago

    Fresh and delicious poke bowls, convenient location near theater district. Reasonably priced.

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    1 year ago

    A little hole in the wall next to the New World Stages providing a cheap but tasty Asian fusion meal.

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    4 years ago

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    7 months ago

    Food is great. Lady is rude with her service and wasn't nice to me at all. When you order 3 bowls you expect something else.

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    2 years ago

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    1 year ago

    Food was tasty. But both wife and I got sick pretty quick after we ate here. Do not recommend.

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    2 years ago

    Great spot for good Poke. No frills no thrills but the price is right. Spicy tuna and salmon a go to favorite!

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    2 years ago

    The spicy tuna was off. I got sick right after eating it. That item should not be on the menu

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    5 years ago

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    7 years ago

    Love this. The burrito is amazing - like making your own sushi. And the bowl is fantastic too. So much food for $12. Can't get enough of it.

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    Page 1 of 5

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    Tensai - ebi niku udon ($18)

    Tensai

    4.3(58 reviews)
    1.1 miMidtown East

    I visit NYC a few times a year and have found myself coming back to this cozy spot a lot on colder…read moredays. As most have said it's quite tight inside and little seating but service has always been friendly and fast. The broth and chewy udon noodles always hit the spot. Definitely recommend trying the ube chips as well.

    I had stopped by this little hole in the wall a handful of times before stopping in several months…read moreago during a cold winter day. The place was pretty quiet, and the staff was friendly. To drink, I had a Hot Organic Super Matcha Tea for 4.95. It was alright tea, and I wish teas were included in the price point, as otherwise, this place feels pretty traditional. In terms of food, I only ordered from the seasonal menu, so I'm not sure how the rest of the dishes are, but from what I had, I would go back for a light traditional meal. My appetizer was the Dashimaki Tamago/だし巻まき卵たま, or sweet savory omelet with daikon for $6.98. This came with three pieces along with a little dollop of grated radish. The pieces had a light sweetness to them along with a bit of savoriness. They were juicy and a bit bouncy while maintaining some softness. This was standard and good. My main dish was the $19.98 Beef Tan Tan Udon, or ground sirloin beef, spicy broth, baby bok choy, kikurage mushroom, scallions, and sesame seeds. While I have preferred udon from spots like Raku, the udon had a mild chew to it, and they were still good. The broth had a mix of sweetness and spiciness with a nice depth of flavor. The vegetables inside tasted fresh, and the meat added some richness. This was good as well. I wouldn't recommend going out of your way to go here, but the food was good. If you're in the area and looking for no frills Japanese dining in a more comfortable atmosphere at pretty decent Midtown East prices, I would recommend this place.

    Photos
    Tensai
    Tensai - Karaage

    Karaage

    Tensai - Spicy Cucumber $8.98 (Persian cucumber with chili oil, garlic chips and chili thread)

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    Spicy Cucumber $8.98 (Persian cucumber with chili oil, garlic chips and chili thread)

    Izakaya Futago

    Izakaya Futago

    4.2(14 reviews)
    1.1 miMidtown East

    Food: Average Service: Hurried…read more Ambiance: too dim The price of green tea at $8 each! I don't think this restaurant deserves a standing at this location which offers many authentic Japanese restaurant choices.

    Visited Izakaya Futago on a weekday evening with a friend after a nearby event. It's pretty far…read moreeast (between 2nd and 3rd off Lexington), so it is easy to miss if you are not specifically looking for it. We walked in around 7pm and there were plenty of tables available, but we decided to sit in the separate bar room near the entrance. That space was more intimate, with a couple of larger high-top tables, a small bar (about 4-5 seats), and additional seating along the wall, and there was also a TV. They have a good happy hour with both drink and food options. We both ordered margaritas, which needed a slight adjustment as they were made too sour, and I also tried some sake, which was a good selection. For food, I ordered the fried chicken, which was very good, crispy, flavorful, and a generous portion, served with tartar sauce ($20). We also shared edamame and a couple of yakitori skewers: the shiitake mushrooms ($6) and pork belly ($8). The mushrooms were quite bland and I did not finish them, but the pork belly looked great and my friend enjoyed it. Overall, this is a good Midtown East spot for happy hour or a casual lunch and I would return.

    Photos
    Izakaya Futago - Interior

    Interior

    Izakaya Futago - Age Dashi Tofu and marinated quail eggs

    Age Dashi Tofu and marinated quail eggs

    Izakaya Futago - Sushi Spoons

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    Sushi Spoons

    Katsu-Hama

    Katsu-Hama

    4.0(1.8k reviews)
    0.7 miMidtown East
    $$

    In a rare moment of vulnerability, I was breaking down to my big bro about the lack of quality…read moreKatsu in New York City. I got back from Japan 3 weeks ago, and the abundant access to high level Katsu ruined me. I can only equate it to growing up on Dominos Pizza, and then you have that first real quality brick oven pizza and you're like "oh there are really levels to this..." It takes a piece of your innocence that you will never get back. Big bro put a hand on my shoulder and said, "Lil Bro, I've already walked a mile in these shoes. We are going to Katsu-Hama." Next thing I know, we are on 47th street walking into what I can only describe as a wormhole straight to a restaurant in the bustling streets of Tokyo. We ordered the Berkshire Pork Loin Curry, with an extra cutlet each because we are big dawgs. Upon first bite, hope was restored. I could breath again. Beneath delicate crackles of the crisp golden shell, the pork was impossibly tender. The curry came in over the top with a gentle sweetness and depth to tie it all together. I hate to be a prisoner of the moment, but this was just as good, if not better, than any katsu I had in Japan. I've been 3 times in the past week, and Katsu-Hama is currently my favorite restaurant in New York City. SHOUTOUT TO MY BIG BRO! IG @johnny.novo Tiktok @jnov__ Substack @johnnynovo

    I am a sucker for delicious Katsu and you'll struggle to find better than Katsu-Hama. Katsu-Hama…read morehas a quaint, Japanese vibe in a small but comfortable dining area. It's not especially big, so you may have a bit of a wait if you frequent right at lunch or in the evening but whatever amount of time you have to wait it will be well worth it. Service is top tier but you come for the food. They have a varied menu with a lot of options so if you're bringing a buddy that isn't up for Katsu, they'll have plenty to choose from. The Katsu is the star and I think what sets this place apart is that they offer Berkshire pork katsu as an option. Arguably some of the best pork, it's great to have the option if you're looking to heighten the experience. I love their pork katsu and go nuts over the chicken katsu curry. It's super crispy, slightly greasy but never off-putting. And it's served with the most delicate and delicious cabbage slaw. I could eat a mountain of this it's so good. Highly recommended.

    Photos
    Katsu-Hama
    Katsu-Hama - Oyster and katsu

    Oyster and katsu

    Katsu-Hama - Agedashi Tofu

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    Agedashi Tofu

    Izakaya MEW - Salmon Carpaccio

    Izakaya MEW

    4.3(3.3k reviews)
    0.9 miMidtown West
    $$

    Honestly, I really enjoyed my time at Izakaya Mew. I love the underground vibe because it gives it…read morethat cozy dim vibe. The servers were pretty attentive and funny, they'd check on us regularly, somehow managing to convince us to get even more items based on what we liked. As a big fan of seafood, I really enjoyed the Scallop Uni Butter Scallop and the Shishamo Fritters. A lot of the items didn't feel heavy which is always a plus with Izakayas, and allowed us to order and try even more items on the menu. Definitely the perfect place to come with a group of friends after work !

    the only redeeming quality of this place is the price and the vibes. i've gone a couple times and…read moreall the dishes i've tried are just okay. the katsudon is very average imo somewhat comparable to hmart food court katsudon lol. i remember the pork belly being super fatty, the kalbi being really tough to chew, and the salmon tataki was forgettable. i've also tried the kimchi cream udon, the omu soba, the sweet and sour ribs, and the salmon don (not pictured) and also thought those dishes were very average. the portion sizes here are good for the price and for the area, but i definitely would not wait for a table. i think it's a good pre-game/post-game place like i'm sure the food would taste delicious if i was wasted but it is not great for just dinner.

    Photos
    Izakaya MEW - Dining area

    Dining area

    Izakaya MEW - Volcano Roll and Chikaten Roll

    Volcano Roll and Chikaten Roll

    Izakaya MEW - Scallop Uni Butter Skewer

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    Scallop Uni Butter Skewer

    Yezo Thai Isankaya - Tum sen lek Pla la ( spicy noodle salad with fermented fish)

    Yezo Thai Isankaya

    4.8(163 reviews)
    1.2 miMidtown East

    Never even knew this place existed. As soon as we walked in, to my surprise, we were greeted with…read morecute decor, cozy atmosphere, and even live jazz band. For appetizer, We went adventurous and got the monkfish liver salad - first thought the portion is very small. But to my shock, the sauce is so delicious-- strong, vinegar-y, and spicy - my favorite flavors. Monkfish liver is fishy but very good. I ended up drinking the sauce Entrees: Braised rib massaman, as everyone recommends - best massaman I've ever had so far. Roti is crispy, perfect to go with the curry. seasonal mango branzino - fillets come off of the spine. surprisingly delicious! A little but not too sweet and also savory; again, strong flavor but it works. Better than I expected. E-san hotpot - light in consistency but flavorful dashi. Soup is very nice. Pad thai with salmon - only OK. Service was helpful too: constantly filling our waters, timely clearing dishes, even cooking the hotpot for us. Excellent thai restaurant. Will be back for sure.

    This small Thai restaurant in Midtown East got packed so quickly! The inside is so floral and…read morevibrant and the menu is simple, highlighting some of their signature must-try dishes and classics.For drinks, we started with the My Summer and Thai Ice Tea. We liked both! The Crying Tiger steak was grilled really well, paired with a tangy dipping sauce. The Keaw Tod were like fried wontons. I did like the crunch but wish there was more filling and more than 6 pieces, so for $12.95, I'd pass on this one. The Short Rib Massaman is the star dish; a coconut curry with a big chunky piece of meat served with flaky roti bread. It was really flavorful and tender. The Salmon Clay Pot had nice fragrant garlic rice and a fresh salmon filet. However, the salmon rice tasted more Japanese than Thai. To end the meal, we got their delicious seasonal Mango Sticky Rice. The mangos were ripe and the rice was nice and chewy.

    Photos
    Yezo Thai Isankaya - Decorations

    Decorations

    Yezo Thai Isankaya - Pad mee yazo (Pat Thai)

    Pad mee yazo (Pat Thai)

    Yezo Thai Isankaya - Pat Thai Yezo

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    Pat Thai Yezo

    Okatte Tanto NY

    Okatte Tanto NY

    4.5(61 reviews)
    1.1 miMidtown East

    Called beforehand on a Friday night for two and seats were ready when we arrived at 8:30pm. Upon…read moreentering, it felt like I teleported to Japan. Many of the clientele are Japanese so we knew we were at an authentic place. We got: - Fried oysters: the batter was light and crispy and oysters piping hot - Vinegared Mackerel w/ Ponzu Sauce: fresh & tangy - Intestines Hotpot: comforting & light despite the fattiness of the intestines - Creamed Mentai Udon: they split it in 2 small bowls for us since we were sharing. Udon had a nice bouncy chew and sauce was not heavy We also got a bottle of sake, and they poured it in a beautiful sake decanter to keep it cold. First time seeing cold sake presented this way which was very cool. We tried Suntory draft beer since that was the only draft they had, which was odd since most Japanese places carry Asahi/Sapporo, definitely not as light as the other two beers I'm used to. Even though I was stuffed by the end, I didn't feel lethargic, everything felt light without compromising flavor. Service was attentive although our udon came at the very end, we thought they had forgot about it.

    There are a few restaurants in NYC that make you feel like you are stepping into a Japan portal,…read moreand Okatte Tanto is no doubt one of those. As you step into the restaurant, you immediately feel a sense of formality and strictness. It's also very quiet in the restaurant, and friendly to solo diners, adding on more to the Japan-esque feel. The food is high quality here, but the portions are small, and it is pricey. I would budget to spend around $100 a person here after tip and tax, if you ignore the prices on the menu and try a variety of things. The tuna from the bone is the most famous dish here, but I was not able to get it as they sell out very fast. But I tried the sashimi and it was high quality -- just that it was not enough food for me. But that makes it more in line with portions back in Japan. They have an extensive sake list and they also have the casual cocktail options like lemon drops you would find in Tokyo. The atmosphere really transports you straight into Japan if that is something you are looking for. Expect to pay a premium for small-ish portions, but at the same time very well-made and authentic food.

    Photos
    Okatte Tanto NY
    Okatte Tanto NY
    Okatte Tanto NY

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    Poké Inn - poke - Updated June 2026

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