PopUp Bagels

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2 months ago

If you know, you know. PopUp Bagels is hands down serving some of the best, freshest bagels in New York--no hype machine, just quietly legendary. No long-winded menu, no overthinking it... just perfect, warm bagels that hit every single time. The real move? 3 bagels + a smear. Easily the best deal you'll find in the city, and somehow still feels like a steal every time. Simple, classic, and ridiculously good. The staff is super friendly and keeps the vibe fun and welcoming, which makes the whole experience even better. And if you're lucky...you might even score a freebie. Gotta love that. Not overly flashy, just really, really good bagels. Not trying to blow up the spot...but yeah, it deserves the love. read more

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Sue S.

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985

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3 months ago

wait, this place is actually SO GOOD!!! came here after my sister finding it on social media and it did not disappoint! small store but right next to central park so it was nice breakfast to have while walking through the park the staff are fun and SUPER helpful the bagels are made fresh right in front of you, you choose the quantity you want (4 being the minimum) with 1 spread ; they don't do sandwiches we got one of each (sesame, everything, poppy seed) with the scallion spread. SO good and fresh you dip the bagel into the spread which was unique to me but delicious nevertheless highly recommend, i understand the hype! read more

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Grace J.

4

557

1613

8 days ago

Simple bagels that must be eaten hot. There's only a handful of bagel flavors and spreads, none that are fruity. The salt bagel was my favorite, paired well with the truff hot sauce cream cheese. Kinda overrated kinda not. read more

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Cole D.

494

1563

2941

4 months ago

I've been against this place for too long and saw the light finally. Why is it rip and dip? Why am I paying for myself to make myself a bagel? I have to go with other people just to get 1 bagel for myself, and it has to be 3? It's unique and I think that's what's cool. It's not like other bagel formats. The bagels are HOT and fresh. Excellent. Each bagel was terrific. The scallion cream cheese is incredible. I was gracious in every rip and dip. Super speed format. We got our order in a busy line so fast. I AM NOW A FAN AND IVE REPENTED read more

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Ray M.

218

130

475

4 months ago

I love Bagels! I mean I've been eating them all my life and in my upper west side neighborhood we had a really great spot called H&H Bagels. The original is no longer around.. All the other new Bagel spots are ok.. But then I found POP UP BAGELS! Let me tell you this is the best bagel in the neighborhood! Great taste, Crispy outside and soft and warm inside.. I mean you can literally just eat the bagel plain just like that. That's how good they are. Straight off the press still hot.. Amazing! Their cream cheese is delicious as well. No way you can go wrong here! Pop Up Bagels for the win! read more

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Laura D.

84

315

55

5 months ago

The bagels are tasty but I think it's weird that they make you buy 3 bagels. I came here by myself and forced by self to eat 2 out of the 3. I don't understand why you can't just order 1 bagel if you want. read more

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Nicole K.

811

98

177

5 months ago

A haiku review: Seed crusted bagel Bite of salty denseness, chew Dip into thick schmear Must get multiple Soul inexplicably healed Breakfast did its job read more

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Kent V.

1586

871

2291

4 months ago

Wow!! This was so good! The line went by really fast. The bagels were hot hot hot aka fresh! We got the lemon pepper spread and it was delicious! Highly recommend. These bagels blow away all the other ones near me in so cal out the park! read more

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Katie R.

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4 months ago

The best bagels I had in NYC! The phone did not eat first, so sadly I didn't get any pictures, but they were just too good to put down. They were chewly, they were fluffy, they were fresh out of the oven, they were perfection. I tried the everything, plain, and sesame seed bagels, all with the scallion cream cheese, and loved each one equally. The plain and sesame seed bagels were better for really tasting the scallion cream cheese, but the everything was good for all that flavor. This is a to-go style spot, so you aren't getting an individual bagel that is schmeared and ready to eat, but if you have the opportunity to take them back somewhere with you and schmear it yourself, these bagels are a must. We wanted to get some to bring back to CA with us, but sadly ran out of time. Next time, we won't make that same mistake! read more

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Ashley S.

82

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8 months ago

If I were stranded on a deserted island and could only have one breakfast item, it would be the salt bagel (and honestly, the plain one too) from Pop-Up Bagels. I wish I had the words to explain how delicious, addicting, and light these bagels are. At first, I was a little annoyed that you have to order a minimum of three - I told my husband, "What the heck? I only want one bagel!" The schmear (cream cheese) also comes in a huge portion, which seemed over the top... until I took my first bite. To my surprise, I could've easily eaten a dozen of those bagels. We tried the plain, salt, and everything bagels. Normally, I'm an everything bagel kind of girl, but the plain and salt totally stole the show. Perfectly chewy, light, and just insanely good. I also have to give a shout-out to the customer service here. There were only two people working in the morning during the work rush - one making bagels and the other juggling everything else, including the cash register. He kept saying, "Thank you for your patience," again and again. You could tell they were hustling, and I really appreciated the honesty and hard work. Whoever they are and wherever they are now - they deserve a raise. I still think about those bagels even though I'm now on the opposite side of the country. I'm genuinely saddened by the bagels in my area - they don't even come close. As I write this, I'm wondering if they ship nationwide... and if I could get them fresh within 24 hours. Because honestly, a warm Pop-Up bagel might be one of life's great joys. They're that addicting. Whatever's in them- magic, love, or something stronger - I'm not questioning it. Just give me more bagels. read more

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Sophia R.

2

53

76

4 months ago

Our personal favorite bagels ever, the shirley schmear was so good! The customer service was great too! read more

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Alex M.

225

1115

4194

9 months ago

Overall: F // 1 star Finally tried this viral bagel joint after the hype died down and I immensely hate their menu setup. You are required to buy a minimum of three bagels with a schmuck, which are all variations of cream cheese. Especially for bagels which are much better consumed hot when they serve it to you, its a common use case where you would only want to have a single bagel, but this is just not possible; you'll need to coordinate with other people to share bagels or eat the bagels when they are not fresh, and frankly this is unnecessarily complicated for someone that just wants to have a simple breakfast.. and this updated model compared to all the other bagel joints does not have any upsides (for the customer). $13 for 3 bagels is also expensive, and I don't find their bagels to taste better than other famous bagel joints in the city. Food: E Presentation: E Price: -1 Atmosphere: E Service: E Menu: -2 Insta/Yelp/Beli/TikTok: @amei_eats read more

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Stephanie D.

5

74

166

9 months ago

generous cream cheese offerings. container was plenty for at least 5 bagels loaded up. YUM!!! also, the bagels were warm when we got them. mmmmm. i wish i could've tried more cream cheese only problem is that the man handling boxes and bagels was lowkey using the same pair of gloves to move things around while touching the floor lol read more

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Natalie S.

214

721

2196

9 months ago

We got bagels here 2x while I was visiting NYC. The bagels were hot out of the oven and yummy. They're crispy on the outside and soft on the inside. They have just 4 types to choose from. We had the everything bagels. They also have amazing cream cheese, which changes daily. The first time here we got the apple maple syrup cream cheese, and the second time we had the cranberry cream cheese. Unlike other bagel stores, you must order in quantities of 3. So 3, 6, 9, 12. read more

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Christine L.

52

302

1003

9 months ago

I feel like you're either a fan or a hater of PopUp bagels and I'm a fan! They're not the traditional bagel joint with 100s of bagel flavors serving BECs or lox sandwiches, but instead they offer warm bagels (plain, salt, sesame, or everything) meant for ripping and dipping into either cream cheese or butter (often with creative rotating flavors). I personally love that they're warm, it's like a morning bread basket. Can't go wrong with their scallion cream cheese, but I also love their rotating butter flavors. It's a ton of spread, so can definitely save for later too :) Only down side is that the bagels are only sold in 3s, which is a lot for 1 person. Bring a friend! This location has no seating, but some standing tables outside or take to the park. read more

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Tracy Y.

159

411

1224

11 months ago

There's always a line here, but it moves fast. This location has a few standing tables outside, which is handy if you want to eat right away. There's a minimum order of three bagels--tough if you're trying to save stomach space for all the other food in NYC. The bagels themselves are excellent--chewy, still warm even after a stroll to Central Park. The cream cheese comes in its own tub so you can dip as you eat. Not my favorite style, since it's a bit awkward and requires both hands. I think I expected a more classic NYC bagel shop serving sandwich-style options with different fillings, so the minimalist approach was a little underwhelming for me. read more

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Bea F.

441

72

347

1 year ago

Honestly such a good concept. These people are the definition of efficient. It's crazy. Every 5 ish minutes they have a new batch of bagels come out. Small selection of bagels and cream cheese but that's exactly how it should be. So happy they are opening one in Miami read more

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Simrah A.

14

65

203

11 months ago

My friend and I got 2 everything bagels and 1 sesame bagel with the scallion cream cheese spread on the side. Everything was delicious! I love how fluffy and soft the bagels are. They're made fresh, and their service is quick, as they gave us our bagels pretty much immediately. There isn't any seating inside this location except for one table, if I remember correctly, and there are some tables outside. There wasn't any room when we went, but we didn't mind much. We walked a few minutes to a nearby park and ate it there on a bench! My only critiques about this place are their lack of variety in what you can order, like you have to get a certain amount, and lack of seating. Honestly, neither bothered me too much though. For what it is, it's great! In a way, I appreciate the simplicity of this place. However, since you're required to at least pick 3 bagels, you can't just get one, so I feel like it'd be hard to come here to just eat by yourself if you don't have a huge appetite. The first time I had it, I was also thrown off by the fact that we have to rip the bagels and spread the cream cheese ourselves- it seemed inconvenient and messy to me. However, after having it, I realized it wasn't a big deal, and it's still really enjoyable! Anyway, generally I love this place and their bagels are fire! read more

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Sawako Y.

182

565

2519

1 year ago

4.5 / 5.0 - I tried Popup Bagels for the first time a couple of months ago and again last week. The first time was on a weekend and there was a line outside, but it moved quickly. Last week, I went on a weekday around 10am, so there was no wait. The bagels are freshly made and delicious. They're also smaller than your average bagel, which is the perfect size for me. However, you cannot order bagels individually and the minimum order is a pack of 3 plus schmear for $13+. You can also change this to 4 bagels, but that would make for very overpriced bagels. We tried the scallion schmear, which was tasty and plentiful--way too much for 3 bagels. I really wish they sold the bagels individually, so I could get them fresh, more frequently. Will go again when I have visitors. read more

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Alex W.

0

34

14

2 months ago

Do you like fresh, hot, crispy, delicious bagels? If you don't, this will definitely change your mind. And if you do, these will remain among your food memories for a while. I'm so so sad I cannot readily get these since I live on the opposite coast but I will eat these again in a heartbeat the next time I get access to them. The workers were all friendly and enthusiastic - just know there is no place to sit inside but easy enough to take and go to a nearby park. Last words: Just eat them. read more

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Lydia C.

3

106

114

3 months ago

So good! Love the rotating cream cheese and butter flavors and the crispy hot bagels. Ordered the night before for pick up on a Sunday morning and was able to avoid the long line in the morning. read more

Business owner information

Popup Bagels

This is great to hear. We turned schmears into weekly drops, and…

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Zainab M.

21

118

346

4 months ago

Visited on a Saturday morning and only waited about 20 minutes in line. Bagels were nice and warm when we purchased, and the cream cheese flavors were so fun to try. I wish there was an option for a slightly smaller tub of cream cheese, we got 6 bagels and 2 tubs of cream cheese to try the limited edition flavors but ultimately tossed most of the cream cheese because there was no way we were going to finish all of it. Not the worst problem to have though, would rather be complaining that there's too much vs too little. read more

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Annie B.

24

366

1087

1 year ago

Food/drinks: been multiple times & everytime .. seriously unreal What do they put in their schmear& bagels?! Scallion schmear will always be my favorite Atmosphere: busy!! Lines especially on weekends Service: pretty fast and friendly Price: $$ average read more

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Selena Y.

251

987

2870

1 year ago

Wow, the hype is real! Perfectly chewy, hot and fresh bagels (we were told a new batch of bagels comes out every 5 min!). Although the line looks long at first, operations are efficient and the line actually moves very quickly. Note that there's a 3 bagel order minimum with one schmear/dip, where you choose between the classic cream cheeses or one of their weekly specials. We came before St. Patty's Day and there was a fun Guinness cream cheese option on the menu! read more

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Hannah N.

299

307

1498

4 months ago

I had seen these all over the fyp and just had to try them!! I went with a friend, and she explained the ordering to me. You can only get 3, 6, or 12 bagels. With the 3 or 6, you get 1 schmear and with the 12, you get 2. We got 3 everything bagels and the scallion schmear. I do wish that they sold a single bagel since we ended up throwing out the third. I had wanted to try the salt bagel, but it would've been a 10-15 minute wait. We didn't want to wait, but if you have time, it would be nice to have them fresh and warm. The whole idea is grip, rip, and dip, so you tear off part of the bagel and dip it in the schmear. Both the bagel and the cheat were incredible!! Absolutely delicious. The bagel is perfectly crunchy on the outside and soft on the inside. The schmear is creamy perfection. Abolsutely loved the food!! They did have a fridge with drinks but no Diet Coke. Overall was really delicious and would highly recommend! read more

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Linda W.

59

665

641

8 months ago

I don't particularly feel a certain way about their bagels, but I absolutely think the way they sell their bagels should be highlighted You have to buy in a number divisible by 3. 3, 6, 9, etc. I pass by, I want 1 bagel, but I can't get one bagel. Sure I can ask the strangers in line if I can share with them, but why? And if I'm one person wanting a yummy fresh bagel, what am I going to do with the other 2 cold ones when I get home? So I get 1 good bagel and 2 cold bagels for $13. There's no upside for me at all. read more

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Natalie Y.

23

336

848

8 months ago

this was probably the best thing ive had during my trip. this place has been getting a lot of traction and i will say it is worth the hype! if u didnt know already, popup bagels serves bagels in a non traditional way. theyre made to be ripped apart and dipped in cream cheese spread. the bagels are so hot and soft. i saw steam coming out when i tore off a chunk. my fingers were hurting bc of how warm they were but it was #worth it. an order comes with 3 bagels of your choice: we got everything, sesame, and salt. salt bagel was my favorite bc it was the softest. the others had a little more structure and chew. and it also comes with a thing of cream cheese. we got the scallion spread! it was soooooo good. i love ripping and dipping foods. i will definitely find my way back here service was amazing and the workers were real friendly! not a lot of spaces to eat inside but there are some spots outside! read more

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Justin N.

27

217

943

1 year ago

We wanted to finish our Bagel-off with one of NY's "not famous, but known" bagels - and boy did they not disappoint! If you're coming here during the weekend, expect a line. If you're coming during the weekday, also expect the line. We got 3 bagels, and regular dip, alongside some salmon lox to top it off. The bagels were fresh, warm, and definitely HIT as we ate them at a nearby park in the cold March air. Delicious, 10/10 - service was prompt, easy. Not a lot of sit down room inside, so expect to take these to go :) read more

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Marianne W.

5000

4908

97615

11 months ago

PopUp Bagels in store purchase is definitely a ripoff. I paid twelve dollars for three SMALL bagels and a tub of cream cheese. It upsets me that I couldn't get just one bagel. I'm still giving them Four Stars for the streamlined in store service and for the catering delivery at my recent event. The event went very smoothly and PopUp Bagels showed up right on time with an efficient employee. PopUp Bagels in my experience has friendly employees that are hard working and cooperative. Bagel Taste: When I had their bagels with a friend I told him the taste of the bagel is delicious but the outside is like rubber hard to chew. He made the following comment about the bagel. "I agree with you about the texture of the crust. Not a New York bagel or my teeth are not what they used to be." For my in store purchase I selected two Everything and a Salt Bagel. The Everything Bagel is definitely my favorite. It's full of everything on both sides! I had the Key Lime Cream Cheese. The cream cheese ingredients are not listed on the container. Key Lime was delicious and is not offered all the time. The two regular cream cheese flavors I've tried are scallion and plain. The bagel flavors are limited. Both in store and for the catered event the bagels are not sliced so I took mine home for lunch and sliced it. I really don't understand how they expect you to eat the hot fresh bagels to go that are in a bag and they don't give you the proper tools or slice them. As I said I'm giving them Four Stars for service delivery, nice employees, and tasty cream cheese. My plan in the future is to split the cost of the bagels and cream cheese with a friend and take them home to eat! I do recommend their catering if you have an office event or any other breakfast event or breakfast buffet planned. P.S. I hope this review isn't confusing. I had two separate experiences and a lot to say! read more

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Macarena O.

56

349

1119

1 year ago

If you want to try a different concept type of bagels this is your place! You get the spread on the side and dip your bagel. We got freshly baked bagels, crunchy on the outside and soft in the inside. We got the everything, sesame and salt with the scallion spread. Try the salt bagel, it was delicious. You have to get a minimum of 3 bagels so that's the only "bad" thing. The 3 bagels plus the spread is $13. Quick and nice service! read more

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Ellen C.

105

300

2175

11 months ago

Nothing beats a piping hot bagel and delicious smear. Love that they call the cream cheese smear as the word keeps popping up in my head while I smear the ripped piece of bagel in the spinach artichoke smear. Delicious. You can buy 3, 6, 9 bagels with 1 smear or 12 bagels with 2 smears. I opted for 6. One bagel is actually really filling. Happy to have finally tried the viral bagel. Line was not that bad. Went pretty fast. In and out in 10 mins. read more

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May M.

2

94

519

11 months ago

Most Bagels in NYC are great but these were truly exceptional! There was a line efficiently managed by someone taking your orders and then just had to wait for your warm fresh out of the oven hot bagels read more

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Suesue E.

507

94

54

1 year ago

My favorite plain bagel in the city. PopUp bagel is so dense, soft, chewy- it is SOOOOOO good. My usual go-to is an everything bagel, but their everything bagel is tooo salty and poppy seed-y, so I lean toward plain or the salt bagel. The salt bagel is so simple but for some reason so delicious! The only downside is they make you order a minimum of 3 bagels and it comes with a large tub of cream cheese. It is my favorite plain bagel though, I frequent the UWS location regularly. They are VERY fast- don't let the line intimidate you! read more

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Matthew W.

274

642

1504

1 year ago

Pretty decent bagels here for a good price. Cost about $21 for half a dozen bagels and a small tub of schmear (spread). There are usually lines, but with 3 cashiers, the line moves very quickly. The menu is quite small, with 5 bagel choices (everything, plain, salt, sesame, and poppy), and 1-2 schmear choices, as well as a few seasonal schmear. You should decide what you want before you even get in line as you won't have much time to think when you're inside. We got the plain and spicy scallion schmears. The former was, well, plain. Probably wouldn't get it again. The spicy scallion was better. I wish they had sweet options; I've been before with friends and their dulce de leche schmear was excellent. Bagel was soft and delicious. I'd rate it pretty highly, though it's smaller than other NY bagel giants (and of course, a fraction of the price). Would recommend the salt one over the rest, and of course, eating it while it's fresh and warm. Pop up Bagels are known for their "schmear" (well, calling it that), and for breaking and dipping their bagels into it. I like it, as it's far easier to eat, but I feel like it's almost taboo to do that to a bagel. ;) read more

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Alli B.

53

212

276

11 months ago

Phenomenal but pisses me off to pay $13 for three bagels with cream cheese. The spinach artichoke cream cheese was actually to die for. read more

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athena z.

35

218

519

11 months ago

Came here on a Saturday afternoon and there was a long line. Their menu was hard to read. You have to order a minimum of three bagels which was very overpriced and inconvenient. They do not even slice the bagels for you and their knives are wooden and hard to use. They have two high tables outside to eat, no bathroom, and no water. The bagels and cream cheese spread was delicious and warm but I do not recommend unless you are planning to bring it home to eat. read more

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Lauren L.

9

548

1333

1 year ago

Finally got to try a pop-up bagels after hearing so much about it. The only option you have is to order a three pack of bagels and it comes with one cream cheese choice. There's no way to basically just get a single bagel and cream cheese spread. I went with a new limited-edition PEPERONCINI SCHMEAR X @Graydon Cutler with an everything bagel, salt bagel, plain bagel. Prices are actually very reasonable. The whole point in this place is that you tear and dip in the cream cheese and I like this because you choose how much cream cheese you want on it. Note that they don't have any specialty bagel sandwiches. This is just purely meant for the freshness of the bagel quality. When we got it, it was literally steaming and hot and you could tell it was not sitting at all. I would come here for the quality of tasting the bagel and texture itself rather than the specialty of bagels sandwiches that you could get somewhere else. There's really not a whole lot of places to sit inside so it's meant to just take to go. read more

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Alisa J.

241

1966

6937

1 year ago

Bagels were pretty good. They were chewy and had good texture and flavor. The everything bagel was a bit too salty though. The scallion cream cheese was a good consistency and flavor. Would highly recommend these bagels as long as the line isn't too long. read more

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Aditi D.

13

196

545

7 months ago

Tried Pop Up Bagels and absolutely loved it! We got six different bagels and three seasonal schmears, and everything was so fresh and delicious. The bagels had that perfect chewy texture, and the spreads were super flavorful -- the scallion schmear was my favorite. Such a yummy, quick stop for amazing bagels. I'd definitely come back! read more

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More info about PopUp Bagels

338 Columbus Ave
New York, NY 10023
Upper West Side
Directions
(855) 747-6347
Call Now
Visit Website
https://www.popupbagels.com

Hours

What time does PopUp Bagels open?

PopUp Bagels opens at 7:00 AM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

What time does PopUp Bagels close?

PopUp Bagels closes at 4:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

Mon-Sun 7:00 AM - 4:00 PM

Indoor Amenities

Does PopUp Bagels allow dogs?

Yes, PopUp Bagels allows dogs.

Outdoor Amenities

Does PopUp Bagels have parking?

Yes, PopUp Bagels has parking options. Street Parking, Validated Parking

From the Business

Specialties

Popup Bagels serves bagels fresh from the oven for advanced orders. Please use our website to secure your dozen bagels along with one of our weekly schmear flavors

More Info

Health Score

PopUp Bagels Reviews in Other Languages

German
1 Review

Review Highlights - PopUp Bagels

“Since you need min 3 bagels and a cup of schmear, we each got our own everything bagels and shared a scallion schmear.”

Mentioned in 9 reviews

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Broad Nosh Bagel

PopUp Bagels

We visited mid-morning on a Friday and the line was fortunately short…read more INTERIOR: Small shop with limited area to wait for orders. SERVICE: Friendly. Orders completed timely. FOOD: We ordered a bag of 3 bagels-- everything, poppy seed & salt. The bagels were cute, medium sized and served warm/hot. We chose the scallion cream cheese which came in a lil container. Apparently the bagels are not made in the traditional manner, but they were still delicious with great texture and taste. We also ordered the tea (ok) and strawberry lemonade (yum). We enjoyed our bagels on the little countertop area outside. OVERALL: Definitely recommend! A different bagel experience than some other places (as in, those places where you are served bagels topped with cream cheese and other things) but we enjoyed the simplicity of the bagels and controlling the amount of cream cheese.

The bagel itself is pretty solid. It's fluffy and got a nice texture to it. Honestly though, I'm…read morenot sure I really fugg with the whole concept. You cannot order a single bagel, you must order your bagels in 3s. So if you're not a big back and instead are a loser with no friends, you might have more bagels than you can eat. The bagels come whole and you're supposed to rip them and dip them into the cream cheese, and there's many smears to choose from, which is a plus. However, this requires a two hand situation, which means it's difficult to eat on the go, and the seating inside is limited. I did not realize this at first and I was trying to slice my bagel in half with a butter knife, and I failed and started ripping it to shreds in a fit of passion and rage. That when I saw their neon sign that says "GRIP. RIP. DIP," which sounds sexual, and realized that's the concept and intention. My advice--if you're gonna visit, come with a couple friends so you can try the bagels without having to eat 3. And bring hand sanitizer so you're not ripping up the bagel with your filthy subway fingers.

Extra Schmear (~$7): Limited Edition Sabatino Truffle Cream Cheese

Everything bagel with scallion cream cheese

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Everything bagel with scallion cream cheese

Pio Bagel West

4.5

(176 reviews)

2.1 mi

It's all in the name: bagels bagels bagels. I had a classic: nova with the works on near perfect…read moreeverything bagel. It's a tiny place below street level so it's not perhaps a place to linger. Service was a tad slow, but you have to make an allowance for morning rush.

Welcome to your bagel heaven. Service is fast and helpful. The order area is at the end of the…read morecounter, and the payment area is closer to the door. You can take your food to go, as I did, or sit down at one f their tables. I only got a bagel sandwich, but there are so many things you could get here for breakfast, lunch, or dinner. If I visited a place more than once, I would try their tuna or chicken salad for lunch. Today I had the two everything bagel sandwich with a fried egg, crispy bacon, and veggie cream cheese. If you want crispy bacon, which is the only way I like it, then ask for it, and they will deliver. My bacon was so crispy! Loved it! Their veggie cream cheese is really good and filled with veggies. The everything bagel was delicious and toasted to perfection. The eggs are scrambled and fluffy.

Pretty good bacon egg and cheese, $7.

Menu 4

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BTS - Bagel To Sandwich

The bagel was amazing, and the service was friendly and efficient. As for the ambiance, it was…read morequite crowded--which is actually a good sign for a bagel shop in the morning. Despite the busy atmosphere, everything moved smoothly, and the quality of the food made it well worth the visit. I would definitely come back.

If you are looking for a quintessential NYC bagel breakfast sandwich, Bagel to Sandwich (BTS) on W…read more40th is a must-visit. We stopped in around 9:30 AM on a Saturday, and the place was buzzing--a clear sign of its popularity. While it is strictly a "to-go" spot, the efficiency of the operation makes the morning rush manageable. The Logistics & Ordering The menu is expansive, spanning three screens with an incredible variety of bagel types, cream cheese flavors, meats, and cheeses. Despite the line, the ordering process was straightforward. A major plus: you have the option to have your bagel toasted before they assemble the sandwich. Our coffees were ready within 2-3 minutes, and the sandwiches followed about 10 minutes later--very reasonable given how busy they were. The Food I went with a classic Sausage, Egg, and Cheese on an Egg Bagel. * The Bagel: The egg bagel itself was phenomenal. It had that perfect, authentic texture that makes NYC bagels famous. * The Build: The sandwich was very generously portioned. Every bite was delicious, well-balanced, and exactly what you want from a hearty breakfast sandwich. The "Extras" One of the most charming and unexpected parts of BTS is their candy selection. They carry an array of nostalgic and "internet-famous" treats I didn't even realize were still in production (or existed at all!). Keep an eye out for: * Dr. Pepper Tic Tacs * Krispy Kreme Doughnut Jelly Beans * Strawberry Creams * Pickle Candy The Verdict Whether you're a local or just passing through, this is a top-tier spot for a reliable, high-quality NYC breakfast. Just be prepared for a crowd, but know that the payoff is worth the wait. If you are looking for a quintessential NYC bagel breakfast sandwich, Bagel to Sandwich (BTS) on W 40th is a must-visit. We stopped in around 9:30 AM on a Saturday, and the place was buzzing--a clear sign of its popularity. While it is strictly a "to-go" spot, the efficiency of the operation makes the morning rush manageable. The Logistics & Ordering The menu is expansive, spanning three screens with an incredible variety of bagel types, cream cheese flavors, meats, and cheeses. Despite the line, the ordering process was straightforward. A major plus: you have the option to have your bagel toasted before they assemble the sandwich. Our coffees were ready within 2-3 minutes, and the sandwiches followed about 10 minutes later--very reasonable given how busy they were. The Food I went with a classic Sausage, Egg, and Cheese on an Egg Bagel. * The Bagel: The egg bagel itself was phenomenal. It had that perfect, authentic texture that makes NYC bagels famous. * The Build: The sandwich was very generously portioned. Every bite was delicious, well-balanced, and exactly what you want from a hearty breakfast sandwich. The "Extras" One of the most charming and unexpected parts of BTS is their candy selection. They carry an array of nostalgic and "internet-famous" treats I didn't even realize were still in production (or existed at all!). Keep an eye out for: * Dr. Pepper Tic Tacs * Krispy Kreme Doughnut Jelly Beans * Strawberry Creams * Pickle Candy The Verdict Whether you're a local or just passing through, this is a top-tier spot for a reliable, high-quality NYC breakfast. Just be prepared for a crowd, but know that the payoff is worth the wait.

Easy to see menu

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Order

Liberty Bagels Midtown

Oh wow. This is possibly the best bagel I have ever consumed in my life. I walked in and was…read moregreeted with a friendly hello. The system they have for ordering is extremely organized and efficient. Clear and friendly service. I got the classic nova with no capers on an everything bagel toasted. It came out in about 5 minutes despite there being a lot of orders ahead of me. The portions are big and the bagel is so fluffy. The ingredients tasted fresh and crisp. Definitely coming back.

A midtown staple, which lives up to the hype on quality but misses on cost…read more I paid $25.80 for "The Works" (sausage, bacon, eggs, hash browns) + a large coffee. They were out of Jalapeño everything bagels by mid-morning, so I had to settle for egg everything. Not a travesty, but also not great considering the volume this place sees. The bagel was well-executed, crispy outside and soft inside as expected. The meats were fine, run-of-the-mill, and even though I paid extra for added cream cheese spread, they kinda skimped out on that. So all in, Liberty Bagels is a great option to get your bagel fix, just prepare you wallet ahead of time.

Liberty Bagel, Manhattan NY USA

Liberty Bagel - Lox Bagel and Lemon Lox Dill

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Pizza Bagel -- IG: @phuoodwithvicks

Bagel Pub

Bagel dreams come true here. Great bagels with so many…read morecreative cream cheeses to choose from. Good texture. Fast service. Clean environment. Can't go wrong.

The works, scooped, on a toasted egg everything with scallion cream cheese. I ate it three days in…read morea row because it was that good. And with the side of an iced latte it was... Perfection. We tried multiple bagels with our group including blueberry and the ABC bagel. All were great, and all their espresso drinks and their fresh OJ were hits as well. My biggest criticism was I ordered some uncut bagels to bring home and they were just thrown unwrapped into a big square brown bag alongside all of our wrapped sandwiches. I had difficultly finding a way to transport them to travel. I wish the staff had at least put them in their own paper bag.

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Best Bagel & Coffee

The name doesn't lie, these are the best bagels I've ever had, no joke. Based on the long line I…read morethink the food came pretty fast and MMM, so good! If you're looking for breakfast in nyc, this is the place to go!

While doing some sightseeing in NYC, I was looking for a true delicious New York bagel and found…read moreBest Bagel & Coffee. They have so many options bagels, cream cheeses and bagel sandwiches. I went with the classic everything bagel toasted with lox cream cheese. The lox cream cheese wasnt too fishy, it was just plain cream cheese with chunks of lox. I was slightly worried it might be too much but it was the perfect amount of flavor, not overpowering. The location is right near Madison square garden and close to Times Square. It was really busy and they don't have many tables so I ended up getting my bagel and eating it in a park in the city.

California Turkey Club Sandwich

Inside area

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Outside area where you can stand and eat by a table

La Grande Boucherie

Ed was amazing! Very sweet waiter! I will come back again and ask for him. The food has a very good…read moretaste too.

Stopped by during happy hour at bar. Drinks and food were great! Edna was so nice. Cute place. Def…read moreshould stop by. Love the decor here, very art deco

Paris-Brest -- La Grande Boucherie NYC

Upstairs seating

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Les Escargots -- La Grande Boucherie NYC

Pio Bagel

This spot is amazing. The bagels were fresh and the assortment of homemade cream cheese varieties…read morewas delicious. The servers were super friendly and the outside seating was nice to enjoy a quick breakfast bite with a customized cup of coffee. Lots of bagel spots to choose from but I highly recommend this location.

Solid bagel shop I stopped coffee tasted good not too bitter. Service was nice and quick. Can't…read morewait to stop again and get some food. Small inside with a few different tables.

Rainbow bagel bagel with lox cream cheese

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Outside

Caffe Paradiso

4.4

(187 reviews)

4.1 mi

I had an amazing experience here today! Everyone who worked here was so friendly and kept thanking…read moreeveryone in line for being there. Most people were in line for their famous salted brown butter oat latte, so they have it on tap outside ready for the large amount of orders. This made the line go super fast. I took a peek inside of the cafe after I picked up my latte and I love the decor! The latte is totally worth the hype! You can tell they use high quality ingredients, and the whole experience was smooth and positive. I'm hoping to go back one more time on this NYC trip before I head home!

Came all the way here after seeing the hype online, only to discover the line was longer than my…read morepatience and they had exactly one drink available. ONE. At that point, it felt less like a menu and more like a surprise challenge. To be fair, the drink was actually good, and the café is undeniably cute. The aesthetic is working overtime. But standing in line forever just to be told most of the menu is unavailable? That's a bold business strategy. Would I come back? Maybe... after checking if they have more than one option and bringing a camping chair for the line.

It was busy, so after paying, you get a cute ticket--hand it to the barista for the viral latte!

Salted Brown Butter & Oat Latte

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Salted Brown Butter & Oat Latte

Ess-a-Bagel

I couldn't NY without a bagel. Thankfully, ess-a-bagel is on delivery apps so I was able to get a…read morebagel delivered without having to make the walk in the pouring rain to go get it! I know this is a popular spot, but I have to say, it was kind of just okay to me. The bagel was so thick and bready. I know this is more of the NY style, but it just wasn't quite doing it for me. Even with all the fillings I had inside, it was good, but not the best bagel I've ever had.

It's easy to forget what a good bagel tastes like -- there are so many bad ones out there! But the…read morebagels here are the real thing -- chewy and flavorful. Lots of good options, but a simple bagel with schmear is a classic for a reason. Lines can get long on the weekend, but that's the price you pay for the good stuff. Tip: if you're just getting loose bagels, there's a separate line for that at the back! If you're feeding more than 5 people, recommend getting some bagels and separate cream cheese and save yourself the wait.

Plain Bagel w Chocolate Chip Cream Cheese

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Signature favorite (lox, tomato, capers and lettuce) with less cream cheese) on pumpernickel

Hamburger America

I've been meaning to visit Hamburger America ever since it opened in 2023, and it lived up to the…read moreanticipation. From the moment you walk in, it's clear that this place is more than just another burger joint. The updated Americana-inspired interior feels authentic without being kitschy, and every detail seems carefully considered. What could have been a simple spot for burgers, fries, and shakes instead feels like a genuine passion project dedicated to preserving and celebrating America's burger traditions. I ordered George Motz's Fried Onion Burger, the restaurant's signature take on the Oklahoma-style onion burger. While it shares some similarities with a smash burger, the preparation sets it apart. A generous amount of thinly sliced onions is smashed directly into the beef patty and cooked on the flat-top griddle, allowing the onions to caramelize while soaking up the rich flavor of the beef tallow. As someone who grew up in New York, I've always gravitated toward more traditional burgers with a softer, juicier texture. Onion burgers, on the other hand, are all about maximizing surface area to create that deeply caramelized crust. Hamburger America executes this style flawlessly. The burger arrived with beautifully crisp edges, a savory crust, and a perfect balance between beef, sweet onion flavors, and melted American cheese, and it came with three sliced pickles on the side. The supporting cast deserves recognition as well. The Martin's Potato Roll is an essential part of the experience. The bun is steamed over the burger and onions while they cook, creating a soft, pillowy texture that absorbs all of those flavorful juices without falling apart. It's the kind of detail that elevates a great burger into a memorable one. If you choose a seat at the counter, you'll have a front-row view of the action. Watching the cooks work the flat-top griddle is part of the experience and gives you an appreciation for the precision and consistency behind each burger. There's something satisfying about seeing such a simple food prepared with so much care and attention. The restaurant offers a straightforward setup. Upon entering, you can either grab a seat at the counter or order at the self-service counter. Additional seating is available in the back as well as outside. Despite its popularity, the layout keeps things moving efficiently. Located on the corner of West Houston and MacDougal Streets in SoHo, Hamburger America has quickly become one of NYC's most talked-about burger destinations. Founded by burger historian George Motz, the restaurant feels like a living tribute to regional American burger culture, bringing classic styles that are often overlooked into the spotlight. My first visit left me eager to return. Next time, I'd like to work my way through some of the other burger offerings and finally try the egg salad sandwich, which has developed quite a following of its own. For burger enthusiasts, food historians, or anyone who appreciates a thoughtfully executed American classic, Hamburger America is well worth the visit. Sometimes the simplest foods are the hardest to perfect, and this place proves just how special a burger can be when it's done right.

Before leaving for New York, my husband said I needed to try Hamburger America! After watching…read morevideos about their hamburgers online, he said it was the one thing he absolutely wanted to try from NY and I had to bring back a full report. My friend and I made the trip to get some burgers and they did not disappoint! There is a counter service area where you can get full service or you can order to go or to sit in the back room or patio. We just ordered and sat in the backroom. We ordered both a regular burger and the Oklahoma burger to try both along with some fries of course. The Oklahoma Onion Burger was really the stand out! I'd seen in the videos that they have a special onion slicer to make the onions ultra ultra thin. When they're cooked, they almost melt into the burger. The caramelization is incredible and it's unlike anything I've had before. It was definitely worth the trip and such a drool worthy lunch!

Lunch Counter and kitchen

Double George Motz's Fried Onion Burger.

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Fried Onion Double Cheeseburger

Crispy Heaven Bakery

Bookmarked this place for a while and so so glad I finally made it here! Ordered the Turkish eggs,…read morewhich came with a side of their bakery bread and butter. Was given 2 types - the baguette and one of the rustic loafs. Was also told I could request more bread if I wanted to. The eggs were poached perfectly, and paired so well with everything else on the plate. The bread tasted very good on its own, with butter, or to soak up all that yogurt, egg and spices on the plate. This ended up being a very substantive breakfast. I ended up taking 2 half loaves home with me after the meal!

Great spot in SoHo for brunch! Restaurant does get quite busy and seating area can be tight, so a…read moreResy is definitely recommended. I ordered their Turkish eggs which was so refreshing with the Greek yogurt and dill. Their bread and butter paired so well and serves as a great vessel too.

Beet salad

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Scrambled

Parla

Parla is one of the few restaurants in NYC I think of that nails the experience in every way - the…read morefood/drinks are inventive and excellent, the service is always amazing, and the space itself is gorgeous, sunny, and so chic. I have been here twice and adored it both times. They have the best drink menu with both NA and alcoholic options. I love their marinated olives, arancini, and parmesan (with honey and black pepper!). My favorite pizza is the burriza, which has burrata/pesto/tomatoes/balsamic and is SO GOOD! I highly recommend getting the calabrian chili honey as well to dip the pizza in. I think their pasta portions are on the smaller side, so I would stick with pizza! They have a huge variety (both round and square), so everyone will find one that they love. Zach (the manager) is so lovely as well, you can tell there is so much heart put into Parla. I will certainly be back!

Skip the clam pizza. For a pie thats the most expensive on their menu($27) it was dry and…read moretasteless. We couldn't taste the clam at all. Pasta was the only saving grace. Take the clam pie off the menu.

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Pura Vida Miami

4.3

(200 reviews)

2.5 mi

I've been dealing with some health issues lately and needed a quick, healthy bite to eat while…read morerunning errands on a Friday afternoon. I always passed by here and liked the trendy, bright beach interiors. The food is delish - simple healthy classics with lots of fresh ingredients and delicious flavors! I ordered the fire egg wrap and couldn't have the spicy sauce so the server, Bryan, brought 2 other sauces (pura vida and Caesar) for me to enjoy. The pure vida sauce was a herby green with mustard that was so good. There's lots of seating space with clean bathrooms and polite and prompt service throughout. I thoroughly enjoyed my food and time here.

stopped by on a weekday morning for a quick bakery treat. i decided to try the chocolate croissant…read more& there was only one left in the case. the croissant had a wonderful flaky, crispy texture that paired really well with the warm dark chocolate inside. compared to other chocolate croissants i've had, this one probably had a little less chocolate filling, but the taste was still great. the contrast between the flaky layers and the soft, warm center was superb. the staff was kind, and it took about 10 minutes to get my croissant warmed up. i would say it may take a little more time than expected to get your food, especially if you're in a rush like i was. otherwise, the space is really nice. they don't have many prepared grab-and-go items, but they do have a good selection of baked goods and the option to sit down and eat. i also noticed later that they had some lunch meals available to go, which is something i'd definitely look into trying next time.