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    Portillo's & Barnelli's Summit

    3.2 (424 reviews)
    InexpensiveHot Dogs, Burgers, Italian
    Closed 10:00 am - 1:00 AM (Next day)

    Portillo's & Barnelli's Summit Hot Dogs Restaurant Photos

    PORTILLO'S & BARNELLI'S SUMMIT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Portillo's & Barnelli's Summit

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    Ann N.

    The ordering process is super confusing but once you're pointed in the right direction, it's all about the food! - Parking is plenty. There are 2 adjacent lots next to each other that are open and easy to park in. - Interior is clean, spacious, and open. Lots of tables for large and small parties. - Order at the cash register at the right end of the store, and wait for your receipt number to be called at the pick-up counter - 2 Original hot dogs: 10/10. So good. I love the textures with the pickle and the yummy pepper - Maxwell Street Polish: 9/10. I LOVE the polish sausage! So juicy and the helpings are generous. I wish it had the same flavor profile as the original hot dog, and it would be an 11/10 - Chili Cheese Dog: 5/10. Nothing to write home about! - I also got another specialty polish dog, but I don't remember the name! It was very rich and filling, a bit too much for me, but that's also personal preference - 7/10 - Fries are extra salty, just how I like it Everything was under $35! Such a steal in this day and age. I would come back here again!

    There's a Portillo's at Harlem & Archer in Summit! They're just as good as the others in the chain, yessir
    Eric S.

    HOT DOG POLITICS Who says I have to vote Democratic or Republican? I should be able to cast a ballot for Portillo's. I'm always on the lookout for a new location of this beloved Windy City chain, which has now expanded into California, Texas, Florida, Iowa, and Arizona. I recently started a new job in Chicago and found a Portillo's (this one in the town of Summit) off of Harlem Ave. As with all Portillo's, this one has a particular theme (1930's prohibition) with plenty of stuff to look at. A classic Chicago-style hot dog ($3.90) with extra sport peppers is the way to go. My wife usually gives me hers, since she's not a fan of the intense but short-lived burst of spiciness they're known for. Crinkle cut fries with a cheese cup (only $1 extra) make for a solid accompaniment, and wash that down with a large root beer ($3) for a terrific lunch. I thought the spicy chicken sandwich ($7.25) was tasty, a good-quality breaded chicken patty with lettuce, tomato, and spicy mayo on a brioche bun. Their Italian beef is a step below Buona -- and a whole set of stairs below Johnnie's -- but the beef 'n cheddar croissant is delicious. Their bacon & cheese charburgers deserve more attention, too. Fill out the survey on the back of the receipt, and you'll get a free large fry on your next trip (a $4 value). You can repeat this ad nauseam, though as long as you're giving them business I'm sure the nice people at Portillo's don't mind giving away fries. * TL;DR * You wanna know who I'm voting for in this year's election? I'm supporting the candidate who knows that ketchup doesn't belong on a hot dog (and let's be clear about one thing: since Donald Trump prefers his steak 'well done' with fries & ketchup, ain't no way his basic Oompa Loopa ass is ordering a dog "run thru the garden". Kamala, on the other hand, seems game to try anything once). I don't mind the fact that their parking lot is separated, but during last visit the line to place an order moved very slowly. When I finally got to the register, I overheard the guy next to me being asked if they wanted to try a slice of cake for just $1. Ummm why wasn't I offered this?? Of COURSE I would've said yes! I love cake!! In fact, I'm offended they didn't ask me how I'd like to get fatter. This Portillo's is run well, it's just not as good as others.

    Big beef sandwhich

    I never thought I'd be writing a review like this about Portillo's -- the place I grew up loving -- but this visit was honestly disappointing on every level. First, the beef sandwich was a joke. The photo speaks for itself: a long roll with barely a thin strip of beef running down the center. It looked like they took one small handful of meat and stretched it as far as possible. Not only that, but the beef was bone dry -- as dry as the Sahara desert. No dip, no juice, not even the extra gravy I paid for. The bread wasn't soaked, wasn't moist, wasn't even warm... just dry and sad. The fries? Don't get me started. Instead of normal fries, I got a pile of short, tiny pieces -- like someone scooped the bottom of the bag and tossed all the leftovers into my order. For the prices they're charging now, that is completely unacceptable. This is not the Portillo's I grew up with. I'm not even that old, and yet it feels like the place has declined drastically -- quality down, portions down, and prices doubled. It's honestly embarrassing how far it has fallen. I miss the Portillo's that actually cared about giving you a legit beef sandwich, dipped properly, loaded with meat, with fries that weren't scraps. Huge disappointment. I won't be rushing back anytime soon.

    Regular beef dipped with hot peppers
    Candace M.

    This is one of the few Portillos/Barnellis Pasta; old school Portillos here in Summit. Never disappoints & a must while in Chgo! We miss Portillos, put one in SWFL!

    Carly L.

    Edited: Portillos tried to respond below but the website link doesn't even work!! See the screenshot below. Do not give this location your business. My step father was brutally attacked by an employee in front of my Mom and no one did anything. I'm sure you're wondering what he did to provoke it, but it was completely unwarranted. How can you justify assaulting a senior citizen that was patronizing your business? Then when the police came, they mistreated my Mom and step Dad. Portillos gave my Mom a fake website to visit to file a report. I'm completely and utterly disgusted with how both Portillos and the Summit police handled this matter.

    Rigatoni ala Vodka
    Daryn B.

    One of my fave's when in Chicago. The old reliable Italian beef with peppers dipped is my standard. But today I went different. Changed it up with an Italian pasta dish. It was delicious. Tried the rigatoni with vodka sauce. A little bit spicy but definitely tasty. Did the side garden salad, a side meatball and garlic bread. It was enough for two! I enjoy coming here. The atmosphere is relaxed and casual. Counter service and bus your tray. The decor is nostalgic signs and oldies music. Perfect for lunch and dinner, crowds of all sizes and ages.

    Portillo's dog
    Markiesa B.

    First stop once we landed in Chicago. The place wasn't too crowded: I just ordered the regular dog with everything on it. I don't really see the hype about this place it's just a hotdog with a bunch of stuff of it, kind of makes it hard to eat a bit. Overall it was just ok, I didn't get full from it at all. I guess I couldn't of removed the pickle and peppers on it, doesn't belong on a hotdog to be honest.

    Italian beef, dipped

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    11 months ago

    Great! Delicious! Loved atmosphere & food is outstanding. Portillo's original Chicago hot dog, my fave!

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    1 year ago

    Absolutely love the Italian decor; music hamburgers, ribs, cheese fries and chocolate cake! Back soon.

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    Page 1 of 11

    Ask the Community - Portillo's & Barnelli's Summit

    JC’s Ristorante - French onion soup $7 (4+/5) - tons of cheese and good broth!

    JC’s Ristorante

    3.7(159 reviews)
    1.7 mi
    $$

    We visited JC's Pub yesterday, and it had been quite a while since our last visit. After this…read moreexperience, we regretted waiting so long to return. The restaurant has a classic old-school Italian supper club vibe. The staff is very friendly, and the owner, Joe, is almost always there greeting guests with a warm smile and a handshake, which adds a nice personal touch. We sat at the bar and were immediately acknowledged by Gia, who has served us before and always provides great service. She took our drink order and returned shortly afterward to take our food order. My wife ordered a 9" thin crust pizza topped with cheese, sausage, tomatoes, green peppers, and mushrooms. She said it was one of the best pizzas she has ever had. The crust was thin and crispy without being overcooked, and all of the toppings were fresh and flavorful. I started with the fried smelt appetizer. The lightly battered smelts were cooked to a perfect golden brown. The light breading allowed the flavor of the fish to really come through, and the house tartar sauce complemented them nicely. For my entrée, I ordered the corned beef and cabbage dinner special, which is available throughout the month of March. The dinner includes Parker House rolls (which could be a meal in themselves) and a choice of soup or salad. I chose the tomato bisque. The soup was creamy with a rich tomato flavor and small pieces of tomato throughout. It was easily the best tomato bisque I have ever had. The corned beef arrived nicely trimmed and had a great, hearty beef flavor without being dry. It was served with a cabbage wedge and sliced carrots. I appreciated that the vegetables remained slightly firm while still absorbing the flavor from the corned beef. I also requested a side of creamy horseradish sauce, which paired perfectly with the dish. Overall, we had a truly great experience and are already looking forward to our next visit.

    A great throwback Italian bar and restaurant on Route 66 in McCook…read more JC's has a great rectangular bar, good music and an old school Italian vibe that you can't fake in a mall in DuPage County. Across from the truck depot, it would make a great hangout for DeNiro and Pesci if they ever made a Chicago based mob movie. For those complaining that it feels like 1978 inside, what's wrong with that? The martinis are bone dry and ice cold, as they should be. The fried smelts are just like Nonna made and the menu is good and affordable. Is it the best veal parm you'll ever have? No, probably not, but it's authentic Chicago.

    Photos
    JC’s Ristorante - Pasta & Asparagus $14 (added sun dried tomatoes) 3/5

    Pasta & Asparagus $14 (added sun dried tomatoes) 3/5

    JC’s Ristorante - Salad with house dressing (comes with pasta)

    Salad with house dressing (comes with pasta)

    JC’s Ristorante - Bowtie Faustino

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    Bowtie Faustino

    Portillo's & Barnelli's Summit - hotdog - Updated June 2026

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