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Stopped by Post Alley Pizza and had to try a little bit of everything! I got the hoagie sandwich and a slice of pepperoni pizza, and both were delicious. The hoagie was packed with flavor and the pizza had that perfect cheesy, crispy bite. Definitely a great spot for a quick, satisfying meal while exploring Seattle!
Pizza is tasty, oily, and extremely crunchy. There's absolutely zero flop, so if you're looking for a little softness in your dough, this place isn't for you. I've honestly never had such a crunchy pizza before and I'm not entirely sure if I prefer that or not, but the fact is that it does taste good. Flavor is there. I really enjoyed their tuna hoagie. However, the last few times I've visited [in the morning], they didn't have any. Hard to really say when they ever have it and when they don't. Seems like a toss up on any given day. I do have to comment on the service. It's pretty terrible. One day, I came by as soon as they opened to make sure I was the first to grab some hoagies bc I know they can sell out quick, and I ordered 6. They made the transaction, I waited about 15 minutes, and randomly the guy tells me they can't make it. No explanation, no apologies for the wait- nada. I was pretty annoyed since I don't live in Seattle and drove in just for that. Regardless, I would still come again bc I do enjoy it. Just wish they cared more about their patrons.
No frills pizza window for tasty pizza (and hoagies which I haven't tried). They have the classic cheese and pepperonis and daily rotating meat and veggie options. Order in the small shop then wait for your slice outside. No seating but you can use the countertop table they've set up on the outside. Their pizza sizes are on the thinner side and very crispy. Simple, but I do like the flavors they put together for their rotating menu.
Stopped by at 11am when they opened. You place your order inside with a staff member then you wait for your order outside at the pick up window around the counter. Staff were super friendly. Service was very prompt and timely. There is no seating, just standing counter space on the outside of the restaurant. The Italian hoagie was super tasty. It had alot of meat and the bread was fresh. I would recommend taking food to Pike Place public market open seating or to the waterfront. Would totally come back.
Post Alley Pizza is a great Seattle staple whether you're eating pizza before a baseball/football game, or if you're at work and needing a mid-day pick me up. There's usually some sort of line at lunch time, but it's pretty quick! They have great specials and I totally recommend picking up a basic slice and a special slice. This place isn't too expensive and has a great slice of pizza! I got the pepperoni and it had such a good ratio of pepperonis and you can add hot honey if you'd like to!
Post Alley Pizza is a pizzeria a couple blocks from Pike Place Market in Seattle. It's a popular restaurant for serving New York-style pizza and sandwiches. Although it's mainly a pizza spot, I heard of this place because of their sandwiches. I ordered the Italian hoagie ($16) which included a variety of meats, provolone cheese, and other veggies. I added the hoagie jazz on top ($1.75) which is their housemade spread with calabrian chili, anchovy, roasted garlic, and hot honey. The sandwich was good and had a good amount of spice from the hoagie jazz. The bread was crunchy on the exterior but hard to chew through. The bread also had a lot of sesame seeds throughout which you could taste after every bite. There are only a couple seats inside and standing room outside. Note that they close at 6pm daily so you'll have to stop by earlier in the day since they don't open late.
Great pizzas, I can't remember what we ordered so see the pictures below. The Italian sub was delicious too. The young lady working the POS was on top of her service.
Came to try their Italian hoagie, and it was definitely packed with flavor! I personally sometimes am afraid of ordering a whole Italian hoagie because it tends to get heavy easily with all the meats. This one though had a good amount of slaw in the middle with a nice acidic kick to balance out the meat and cheese. Definitely recommend getting the Italian jazz sauce that adds a spicy kick and additional flavor as well. We chose to skip the mayo. I will say that the bread though is quite hard and can be a bit of a jaw workout. Staff is really nice, service is quick and there's 2 bar stools with some counter space inside if you get lucky. Otherwise there's outdoor counter space as well and they're really close to the water if you wanted to walk over there to eat.
Cool hole in the wall spot close to the waterfront/downtown. I met a friend here with the goal of getting am Italian sandwich (after seeing constant videos on my IG algorithm about it). Post Alley Pizza's pizza needs to introduction and I was excited to try the sandwich. I believe I paid about $21 after tax & tip for the Italian sandwich with jazz sauce (their quintessential sandwich spread made with Calabrian Chilis, Anchovy, Castelvetrano Olives, Pickled Red Onion, Roasted Garlic & Hot Honey). First thing I noticed was how small the sandwich actually is - 6"! The sandwich itself was excellent - good flavor with the jazz sauce and the in-house bread held everything together well. Would I go here again? Sure! Would I make this a weekly addition to my rotation downtown? Probably not due to the price. I do think it's worth trying at least once.
10/10! The pizza was absolutely phenomenal and the servers were amazing! It was the end of the day and they were closing up shop and I told them it was my birthday so they gave me and my friend our slices for free. Absolutely will be coming back anytime. I visit Seattle. 10/10 slices.
this definitely hit my craving for a slice of new york style pizza! i ordered the pepperoni pizza and would definitely recommend to make it a no. 7 (adds ricotta, garlic, and hot honey)! it's a small and crowded spot but the line went by relatively quickly and service was good. it's a quick walk to the waterfront which made for great ambiance and was the perfect place to enjoy it. my slice was a little burnt, but my family's was cooked well.
I don't make it out in this area very often, so when we had a Seattle waterfront day, we were so excited to try this place! It did NOT disappoint! The pizzas were good and had some yummy toppings and the crust had a great crunch to it. We also got the Italian Hoagie and wow, it had such bold flavors! It was filled with a good amount of meat and fresh ingredients, however, the bread of kind of hard. It had a tough texture to it, which took away from the goodness inside the sandwich. All in all, great place for a slice of pizza and great tasting hoagies. It's a small place with maybe room for a few people to sit in the corner. It's pretty busy but you get your food quickly and they're super friendly. You can take your food out to the pier for a nice waterfront picnic!
19 days ago
2 months ago
What a fun spot. Packed for the World Cup. Pizza on a paper plate you post up outside and eat. Fast. Efficient. Delicious. What more could you ask for? Also brought home some swag and I am excited to wear it. Worth the hype. read more
2 months ago
Best slice in Seattle? Not entirely sure of that one, but this place is pretty good. We waited in line inside, which is super tiny btw, and then picked up our slice at the window. Definitely reminds me of nyc vibes. We got the pepperoni slice, and it came fresh and hot. The crust was thin and crispy, and the toppings were generous. There was also quite a good amount of grease on there haha. If you're looking for a solid slice, this is a great spot for it. read more
3 months ago
5 days ago
Stopped by Post Alley Pizza and had to try a little bit of everything! I got the hoagie sandwich and a slice of pepperoni pizza, and both were delicious. The hoagie was packed with flavor and the pizza had that perfect cheesy, crispy bite. Definitely a great spot for a quick, satisfying meal while exploring Seattle! read more
Pizza is tasty, oily, and extremely crunchy. There's absolutely zero flop, so if you're looking for a little softness in your dough, this place isn't for you. I've honestly never had such a crunchy pizza before and I'm not entirely sure if I prefer that or not, but the fact is that it does taste good. Flavor is there. I really enjoyed their tuna hoagie. However, the last few times I've visited [in the morning], they didn't have any. Hard to really say when they ever have it and when they don't. Seems like a toss up on any given day. I do have to comment on the service. It's pretty terrible. One day, I came by as soon as they opened to make sure I was the first to grab some hoagies bc I know they can sell out quick, and I ordered 6. They made the transaction, I waited about 15 minutes, and randomly the guy tells me they can't make it. No explanation, no apologies for the wait- nada. I was pretty annoyed since I don't live in Seattle and drove in just for that. Regardless, I would still come again bc I do enjoy it. Just wish they cared more about their patrons. read more
No frills pizza window for tasty pizza (and hoagies which I haven't tried). They have the classic cheese and pepperonis and daily rotating meat and veggie options. Order in the small shop then wait for your slice outside. No seating but you can use the countertop table they've set up on the outside. Their pizza sizes are on the thinner side and very crispy. Simple, but I do like the flavors they put together for their rotating menu. read more
Stopped by at 11am when they opened. You place your order inside with a staff member then you wait for your order outside at the pick up window around the counter. Staff were super friendly. Service was very prompt and timely. There is no seating, just standing counter space on the outside of the restaurant. The Italian hoagie was super tasty. It had alot of meat and the bread was fresh. I would recommend taking food to Pike Place public market open seating or to the waterfront. Would totally come back. read more
7 months ago
Post Alley Pizza is a great Seattle staple whether you're eating pizza before a baseball/football game, or if you're at work and needing a mid-day pick me up. There's usually some sort of line at lunch time, but it's pretty quick! They have great specials and I totally recommend picking up a basic slice and a special slice. This place isn't too expensive and has a great slice of pizza! I got the pepperoni and it had such a good ratio of pepperonis and you can add hot honey if you'd like to! read more
Post Alley Pizza is a pizzeria a couple blocks from Pike Place Market in Seattle. It's a popular restaurant for serving New York-style pizza and sandwiches. Although it's mainly a pizza spot, I heard of this place because of their sandwiches. I ordered the Italian hoagie ($16) which included a variety of meats, provolone cheese, and other veggies. I added the hoagie jazz on top ($1.75) which is their housemade spread with calabrian chili, anchovy, roasted garlic, and hot honey. The sandwich was good and had a good amount of spice from the hoagie jazz. The bread was crunchy on the exterior but hard to chew through. The bread also had a lot of sesame seeds throughout which you could taste after every bite. There are only a couple seats inside and standing room outside. Note that they close at 6pm daily so you'll have to stop by earlier in the day since they don't open late. read more
Came to try their Italian hoagie, and it was definitely packed with flavor! I personally sometimes am afraid of ordering a whole Italian hoagie because it tends to get heavy easily with all the meats. This one though had a good amount of slaw in the middle with a nice acidic kick to balance out the meat and cheese. Definitely recommend getting the Italian jazz sauce that adds a spicy kick and additional flavor as well. We chose to skip the mayo. I will say that the bread though is quite hard and can be a bit of a jaw workout. Staff is really nice, service is quick and there's 2 bar stools with some counter space inside if you get lucky. Otherwise there's outdoor counter space as well and they're really close to the water if you wanted to walk over there to eat. read more
5 months ago
2 months ago
Sicilian slice at Post Alley heated up is the best bite of pizza in Seattle - TR This picture does not do it justice. read more
Cool hole in the wall spot close to the waterfront/downtown. I met a friend here with the goal of getting am Italian sandwich (after seeing constant videos on my IG algorithm about it). Post Alley Pizza's pizza needs to introduction and I was excited to try the sandwich. I believe I paid about $21 after tax & tip for the Italian sandwich with jazz sauce (their quintessential sandwich spread made with Calabrian Chilis, Anchovy, Castelvetrano Olives, Pickled Red Onion, Roasted Garlic & Hot Honey). First thing I noticed was how small the sandwich actually is - 6"! The sandwich itself was excellent - good flavor with the jazz sauce and the in-house bread held everything together well. Would I go here again? Sure! Would I make this a weekly addition to my rotation downtown? Probably not due to the price. I do think it's worth trying at least once. read more
6 months ago
10/10! The pizza was absolutely phenomenal and the servers were amazing! It was the end of the day and they were closing up shop and I told them it was my birthday so they gave me and my friend our slices for free. Absolutely will be coming back anytime. I visit Seattle. 10/10 slices. read more
26 days ago
this definitely hit my craving for a slice of new york style pizza! i ordered the pepperoni pizza and would definitely recommend to make it a no. 7 (adds ricotta, garlic, and hot honey)! it's a small and crowded spot but the line went by relatively quickly and service was good. it's a quick walk to the waterfront which made for great ambiance and was the perfect place to enjoy it. my slice was a little burnt, but my family's was cooked well. read more
I don't make it out in this area very often, so when we had a Seattle waterfront day, we were so excited to try this place! It did NOT disappoint! The pizzas were good and had some yummy toppings and the crust had a great crunch to it. We also got the Italian Hoagie and wow, it had such bold flavors! It was filled with a good amount of meat and fresh ingredients, however, the bread of kind of hard. It had a tough texture to it, which took away from the goodness inside the sandwich. All in all, great place for a slice of pizza and great tasting hoagies. It's a small place with maybe room for a few people to sit in the corner. It's pretty busy but you get your food quickly and they're super friendly. You can take your food out to the pier for a nice waterfront picnic! read more
18 days ago
Finally tried one of Post Alley's sandwiches yesterday. The Tomato Sando $16 added the bacon for additional $3 was a wonderful BLT version summer lunch had half yesterday and half today. I had heard great things about them and it was a great days to try one with fresh tomatoes. Believe it is sprinkled with balsamic vinegar and olive oil. Bacon added just the right amount of salt and smokiness. Would definitely get it again of it pops up on the menu in the future. Service is always friendly, orders are taken quickly and you stand outside till they call your name depending on the time of day the line can be longer. Sandwiches are made to order so wait is a tiny bit longer but not too bad. Small space most people get slices to go or eat outside. When I get slices I usually get it on a plate cause I work close but of you get it in a box there is a small fee. Parmesan and chili flakes available at window tow sprinkle on when you pick up your order. I suggest studying the menu while you're waiting and be prepared to order so you aren't holding everyone else up. Consistency good neighborhood spot! read more
We got there near closing so they only had pepperoni or cheese pizza slices left. They usually also have their daily meat and daily veg. Cheese slice is $5, the others are $5.50 I found it a little too salty and charred BUT I also don't really prefer pepperoni pizza so take this with a grain of salt (pun intended). This slice was definitely on the thin crispy side. The charring is prominent throughout, perhaps slightly too prominent in some areas where it masks the flavor of the pizza. I do like their overall texture of the pizza though, I wish I could try their margherita flavor as a slice! As that's my favorite flavor and would be a fair testament to their pizza! You order inside around the corner closer to the stairs and pick up your order outside around the other corner. Order and go style, no indoor or outdoor seating. read more
8 months ago
Finally I found Post Alley Pizza! By the time I arrived the sandwiches were already gone. So I ordered a slice of pizza. Friendly service and jovial vibes. Apparently they sell out fast of Sammie's, the pizza slice was a slice they reheated, I believe. It had pepperoni, olives and yellow peppers. You can have it to go on a paper plate or to go box. I had it in a paper plate. It was served piping hot! I was able to walk towards pike place market, find a chair next o what used to be locust cider, another story, and enjoy a hot slice. Excellent crust, thin and crispy and delicious! I need to comeback for a sandwich!!! And the price. Around $7.00. For a tasty foldable crust. Do it! Eat good food and enjoy your life! SYOY! read more
How come I've been in the Seattle area for 22+ years and never tried Post Alley Pizza? What a fool! I think you might call it NY style pizza, even though it's less floppy than a traditional NY slice. I got a cheese and a daily meat, both outstanding. The crust is crispy with zero flop and an awesome charred undercarriage. The ratio of sauce, cheese, toppings, crust is just right. Not greasy at all. Super satisfying to eat. Service is super fast, the place is super small with just a couple of stools and a small counter to eat on the fly, and longer counters outside. On a Dave Portnoy scale I'd give it a legit 7.8. WTF 22 years without this pizza!!! I'm an idiot... read more
3 months ago
Probably the best pizza we've ever had! We stumbled upon this and I'm so glad we did. It's a small space and standing room only for eating, but oh so worth it! Delicious! read more
3 months ago
Great slice of pizza, fantastic flavor. Highly recommend adding on the "#7" (ie. Hot honey and ricotta cheese). They're busy but get orders in and out quick. No sit down area available, but they have standing space outside where you can enjoy your slice. Highly recommend! read more
2 months ago
2 days ago
Post Alley Pizza is hands down my favorite spot in the city to indulge in a slice of pizza (or several slices of pizza, lol!!!). Pepperoni is my go-to because it is a classic and I love how the edges of the pepperoni curls up and gets crispy. However, I don't believe you can go wrong with any of their selections. Plus, they have a special I've tried recently with Garlic Oil that is THE BOMB!!! The location is cool, somewhat hidden, and feels a bit mysterious and definitely old-school hip-- If you're walking from Pike Place Market, walk through the Gum Wall area towards the Post Alley neon arch. You'll pass a stunning and huge mural and the Harbor Steps. Post Alley Pizza has been here for many years and is a Seattle institution. Expect long lines, but their pizza is so worth the wait, especially if you are a fan of perfectly crunchy crust. My mouth is watering as I type... Nom nom nom :-) read more
1 month ago
The only regret with this pizza place is that we didn't order a whole pie! This was thee best pizza I have ever tasted! I think it's the tangy saucy and crispy crunchy crust which was spot on! My kids and I are first time visitors from California and my son found this place online. It was simply delicious! I wish they had one of these places in Southern California! A few steps from the Gum wall this pizza spot does not disappoint! read more
17 days ago
Pizza & Italian Hoagie sandwich's ohhhh my! Post Alley Pizza is a Seattle hidden gem for a meal on the gritty streets of Seattle. Located in a alley way a few blocks south of the Public Market. This up and coming restaurant takes gastronomy to a whole new stratosphere. Time after time I'm drawn to the Italian Hoagie with light chicory. Chicory tends to be a tad strong so a little goes a long way. Hey it's my sandwich so bugger off. Ok, when eating this you need some extra napkins due to oozing juices dripping with each savory bit of your sandwich. Every mouthful explodes with flavors including the bread itself. I'm not sure if the bread is flown in daily from the east coast but this is the best sandwich bread I've ever eaten on the west coast... THE BREAD MAKES THIS SANDWICH !!!! Even layers of meat , cheese & veggies distributed through the sandwich so each bite is well balanced for taste. I had Tim's Chips & COKE and I'm all set. Now seating is limited so if I'm blessed to get a set in the window great or I'm stuck outside eating my meal. Inside is tiny so décor is pizza boxes and refrigerator and giant menu board. The food does all the talkin so who cares what it looks like. Staff is great. Orders are always prefect and within 5 minutes your food is ready... OK, your wondering why hasn't FRANK mentioned the pizza, well I haven't ordered slice cause my addiction is the sandwich. They need a BETTY FORD CLINIC for the sandwich ! But I will try a slice soon. Well, grab something and support this local business! read more
6 months ago
Finally decided to use Pi Day as my excuse to trek into downtown Seattle and try Post Alley Pizza after reading so much about it. I decided on a piece of pepperoni and black olive, and the hoagie special of the day (chopped cheese). First thing I noticed was the crust on the pizza, and the roll for the hoagie, were epic. It seems like a minor thing, but minor things make all the difference if you want to be rave worthy. The pizza sauce had a nice zest to it, and the hoagie had peppers, so plenty of tastebud tantalizing going on here. All of the ingredients were top tier, really almost perfectly executed on both items. I'll be back, and it won't be long. read more
a seattle staple! it's a star amongst tourists, local office workers and everyone in between. it's a very small restaurant - 3 seats inside and it can get very hot. takeout is key here, but note, you can only do group orders online. i usually get their pizza but opted for an italian hoagie after seeing a tik tok for it. it was phenomenal. great dressing, delightful and squishy bread and the pickled onions added such a lovely texture to it. some ppl think the bread to meat ratio is off, but given their bread is homemade and this is a hefty sandwich as is, i was perfectly pleased. always a bit of a line and wait, but so worth it each time and they are very efficient. great friday lunch meal because otherwise may fall into a food coma in the middle of a workday. will take pics of the pizza next time. read more
7 months ago
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More info about Post Alley Pizza
1123 Post Ave
Seattle, WA 98101
Downtown
Directions
(206) 382-8475
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http://postalley.pizza
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Ask the Community - Post Alley Pizza
Are there still small tables inside or outdoors , so we have a place to eat our pizza?
Yes, there were two small tables outside and a couple of long countertops with chairs inside.
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Post Alley Pizza - pizza - Updated September 2026
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