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    Toro

    4.2 (2.6k reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM
    Updated over 3 months ago

    Order Toro Takeout or Delivery

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    TORO ATMOSPHERE

    What's the vibe?
    Trendy
    Loud
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Toro

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    SETAS Y HUEVO
    Denae P.

    Came to Toro on a busy weekday night and sat outside on the patio which was fantastic on a warm evening. We enjoyed a bottle of Sauvignon Blanc and tried many dishes on the menu. I have tried many tapas restaurants in the city and this is top 3! The dishes were seasoned very well and the flavors were delicious. My favorite was the setas y huevos but every dish was beyond my expectations. Will be back again to try different tapas!

    Lan T.

    Toro is Boston Southend's classic! The food was incredible! I love the street corn!! The service was amazing--our server was attentive despite how busy it was. We also tried the gambas and the tortilla, and everything was seasoned to perfection. Can't wait to come back!! We came during lunch so although it was busy, it was doable! This place is fully packed after work hours!

    kelly r.

    Excellent food , hard to get reservation , we did brunch Sunday afternoon Wow a great tapas bar

    NA Spritz
    Connie L.

    Everyone speaks really highly of Toro but the food felt average to be honest. Maybe expectations were set too high. It felt like their dishes were fine, but most were missing a special oomph. For example, their Boquerones just tasted like normal anchovies with oil, and the bread was stale. Also the tortilla of the short rib was too hard which didnt make the bland short rib taste any better. I will say their Maiz Asado was incredibly delicious though. You could really taste that nice char from the grill and the aioli sauce was amazingly balanced. On some positive notes, their staff were really nice and the cocktails were A+! They were friendly and had wonderful attention to detail. Overall, Toro is a fun place to try maybe once? But probably wouldn't go again. For $17+ per tapas, you'd expect them to have more of a wow factor.

    Kevin C.

    Great food, great atmosphere & and such kind people providing amazing customer service and hospitality. Thank you for everything.

    Artichoke
    Cali O.

    I've been interested in trying Toro since I first moved to boston in 2010...good things come to those who wait? I don't know what took me so long and it only took Michelin to nudge me to actually make a reservation! The restaurant is small but cute and very busy. We did the tasting menu and it was enjoyable as the dishes were outside of the realm of what you'd experience at at typical tapas restaurant. I love pinxhas and these didn't disappoint. The star was the pistachio flan!

    FILETE A LA PLANTXA
    Christine W.

    Toro has been on my list of Boston restaurants to try for years now and I'm so glad I finally got a chance to go. I had a 5pm restaurant and they seated us at 5. It's very cozy inside with a mix of standard tables and high top tables. Since it was the winter time, the restaurant had Christmas decorations all around which added to the cozy vibes. The service was amazing. Our server was extremely knowledgeable about the menu and had great recommendations. He was very friendly and constantly refilled our water. He also checked in on us and gave updates on timing when we cleared the food which was really nice of him. The food was also fantastic. Everything was flavorful and well seasoned. My favorite was the bone marrow dish because the flavors worked well and the bread was crispy. As a group of 3, we ordered half a paella and five tapas and that was more than enough food. Can't wait to come back here!

    FLAN
    Hursuong V.

    Tasting menu was an excellent choice for our anniversary dinner! We got to try several dishes - we loved the mushroom one, artichoke dish, tuna tartare, oyster, and the flan. The food was complex in flavors and textures and presented nicely. The portions were pretty good and we did not leave feeling hungry. Service was also excellent. The staff worked seamlessly together and we felt like we were waited on by every single staff member that night. There was always someone clearing our plates, refilling our water and bread, asking if we wanted another drink. Food also came out at a good pace. They even printed out "Happy Anniversary!!!" on top of our menu which was a nice touch. It was super busy on a Thursday night so I imagine the only way to get in is via reservation. Only downside is that the music is very loud - blasting 2000s music the whole time. There is a coat rack towards the bathroom and customers were hanging their coats and bags there at their own discretion.

    Lychee cocktail
    Elizabeth G.

    After visiting, I found out Kenji j. Lopez worked here in the past. That was awesome. The vibe was fantastic. I realized that they played music that people don't know, so you can hear background tunes but not sing along. Probably to focus on your food and the people you are with. The food was expensively priced. My bf and I really only raved about the duck drumlettes and the patatas bravas. My cider wasn't great. The octopus was cooked well but I wasn't a fan of the boiled potatoes and onions with it. They could've added a different side. I would not go back on my own. The service was also mild for the price of the food. You would expect more tbh.

    Jimmy N.

    It's been awhile since me and the wife went out to enjoy a nice little dinner. I'm glad I was able to get reservation here. Probably one of the best tapas restaurants around Boston area. Did not know what to expect in terms of food and drinks. When we got here, they were super busy already. We got here 20-25 mins early. They were still nice enough to accommodate us and seated us. When we got to our table, we were a little shock how tight the tables were to each other with the other parties. Did not bother us at all, from the staff to the customers, everyone was in such a good mood. We ordered maybe 6-7 dishes including my drink, bill turned out to be around $160ish which is totally not bad! Our favorite dish was definitely the corn elote (if requested, it can be served off the cob) and their rib eye. Actually, everything was so good. Would 100% come back to dine in again!

    Jeanie L.

    Hubby got a reservation for dinner here for our last night in Boston. The restaurant is bursting with energy. We sat at the bar and it felt pretty cramped for me. I felt like I couldn't comfortably lift my arms up to pick up my fork to eat. We ordered the tasting menu and for drinks, I got a pucker punch which came out looking so pretty. The sourness from the raspberry foam was a surprise but the drink was so refreshing. I tried taking pictures of the food but it was a little too dim inside the restaurant. The presentation of the food was really nice and every single dish was good. However some were a little too salty for my liking and not one dish screamed out wow to me. Service was excellent and my server was so friendly.

    Munzer R.

    Toro was absolutely fantastic tapas for a group night out, busy place so highly recommend reservations, but great vibes and music selection was top notch. We ordered the paella, oysters, atun crudo, pulpo a la pantxa, asado de huesos, pudin de pan, and flan. Everything absolutely delivered in terms of flavor and service was fantastic. Highly recommend!

    Escalivada catalana
    Alyanna T.

    My partner and I shared the blush & bashful drink, croquetas de bacalao (salt cod croquettes), pulpo a la plantxa (grilled octopus), patatas bravas, setas y huevo (mushroom ragú), and escalivada catalana (smoked eggplant) - TASTE: 4/5 - been meaning to hit Toro and glad we finally did. Favorites were the salty croquettes and aioli + spicy tomato sauce w the potatoes! TEXTURE: 5/5 - patatas bravas and croquettes were fried nicely, and both the octopus and mushrooms were super tender PRICE: 3/5 - was particularly disappointed by the $20 mushrooms SERVING SIZE: 4/5 - small plates, as expected for tapas. Was pleasantly surprised by the large portion of patatas bravas SERVICE: 4/5 - walked in at 7:30pm on a Sunday and a couple tables were available, both inside and outside. After ordering, first plate came out 5min later and last dish was 15min later ATMOSPHERE: 4/5 - dark & moody vibes at night in a loud and lively atmosphere PARKING: 4/5 - got a street spot on Mass Ave x Shawmut Ave and walked over

    Octopus, shrimp, corn, tomato bread

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    Page 1 of 67

    Toro Reviews in Other Languages

    Ask the Community - Toro

    Can you please make Caldo Gallego for the winter? It's soooooo comforting.

    I can’t tell you why. Try calling the restaurant

    Are they able to accommodate vegan options? ...and something more than a salad :P

    Nope! There is nothing for Vegan except for Salad. It is going to be hard for vegan folks here :(

    Do you make spanish soups or stews ever?

    Nope

    How is the patio?

    The patio is pretty good. They have a significant amount of tables set up, but since it's the south end you get a lot of people walking by all the time and it's spread out in front of the diner next door so you could potentially be around the corner… Read more

    Do you allow dogs outside?

    They allow dogs in their front patio, not in the back outdoor dining area.

    Has anyone down the $200 for 2 people chef tasting including wine? Your opinion? Better off a ladder carte? One plus is that it's reservation only so no wait.

    It's a great deal but I did it the first year they had it. They were extremely generous with the number of dishes and glasses of wine that we had. I did it with a Gilt coupon though. I think that particular coupon Gilt does once a year.… Read more

    What kind of wait am I looking at for ~6:30 pm on a Thursday for a party of 5?

    1hr minimum depending on the weather

    When is happy hour?

    There's snacks at the bar from 3-5pm before dinner service starts. But it's not actually happy hour as there's no discounts on anything.

    What are the parking options around Toro? Is there adequate parking late Friday night?

    There is street parking. I have never had any issues finding parking a block or two away. A lot of spots are resident only at night - so make sure to look for signs. I think they also offer valet parking.

    Typical wait on a Monday Tuesday or Wednesday arriving at 9:30? Party of 2.

    About 30 m...

    How long should we expect to wait for a table at ~6pm on a Saturday?

    Blaire- that's wrong- first seating is at 5pm Saturday and Sunday. Put your name in at 4:30 and you can most likely get in right at 5. arrive at 6pm and you're looking at 1.5-2 hours most likely.

    View All 14 Questions

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    backbar

    backbar

    4.4
    (459 reviews)
    3.1 mi
    $$

    As per usual 10/10 Greeted in door way…read more Clean well stocked bathrooms Welcoming to everyone 80s 90s 2000s knowledgeable stylish Mushroom app and burger were nice treats to add to the awesome studio ghibli themed menu from the BB guide so clever top notch cocktails Cocktails Drinks Music and kikis delivery service on the projector good vibes

    I am a lover of everything studio ghibli so when I saw Backbar was doing essentially a month of…read moredrinks based on the movies I knew I had to go! The bar is really funky fun which I loved. There is literally fun everywhere you look from the panda stuffed animal riding a tiger on the wall to the hilarious shrek pillow. Coming right when they open I was able to see these things that you would likely not see in the evening. But to be fair I came right when they opened since it is first come first serve. A majority of the drinks were more on the savory side which was very interesting like "may all your bacon burn" with bacon bites at the top of the drink. The drinks my friend had were all stunning with the use of egg yolk to elevate the drink. We ended the evening by walking over to Bow Market and trying Viet Citron which was so DANG GOOD my gosh. The to go orders were insane but looks like they are doing very well despite recently opening in. I got the grilled lemongrass pork ribs bowl and youtiao and the side sauce was so good. The ribs were all very meaty. It looks small but I was surprised how full I was after having it. Nice night of drinks and food. What we got Kiki's marmalade buns Castle in the sky Milk Punch May All your bacon burn

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    Saltie Girl

    Saltie Girl

    4.2
    (2.7k reviews)
    1.0 mi
    $$$

    Salty Girl absolutely lives up to the hype. The atmosphere is lively and energetic, with ample…read moreoutdoor seating and a great bar area that makes it a fun spot whether you're grabbing a meal or meeting friends for drinks. I started with the grapefruit cocktail, followed by the hamachi crudo and the lobster roll. Every dish was fresh, flavorful, and beautifully prepared. The hamachi crudo was especially impressive, and the lobster roll was everything you'd hope for when dining in Boston. The service was excellent, the food was outstanding, and the overall experience exceeded expectations. Salty Girl definitely deserves its high ratings, and I'll be back the next time I'm in town.

    Somehow snagged a dinner reservation for July 4th weekend. They were able to seat us right at our…read morereservation time which was great. We were placed in a dimly lit room, and it felt a bit tight. The bathroom was also strange, and out of the way as we had to dodge waiters in a busy hallway and pass by the front exit again to get to it. - Grilled Whole Rainbow Trout, (3/5): fish was a bit dry, and surprisingly sweet. It was definitely an unexpected taste and it wasn't for me. - Warm Lobster Roll, (4/5): a great buttery warm lobster roll. I wanted to get it with fries, but my partner wanted to get it with chips :// was very disappointed that it came in a chip bag, and chips were stale. The rating is for the lobster roll itself. It seemed pretty hyped online, but this was not my favorite meal. The table next to us didn't finish any of their food....

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    New England Lobster Roll and Parmesan Truffle Fries
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    Moon Bar

    Moon Bar

    4.8
    (41 reviews)
    0.9 mi

    I am over the MOON with Moon Bar!…read more If I could live here I would! :) Another excellent experience here and it just happened to be restaurant week. We also spent an hour at the King Tut exhibit across the street! This restaurant/bar always seems packed. And, with reservations for 645pm (highly recommend) the bar was quite busy. The buzz from this high-end cocktail bar is exactly what you want on a Friday evening; From girlfriends sipping their wine to couples laughing and swirling their cocktails, Moon Bar is for the classy and sexy. Abby our server is excellent! A mixologist who knows all the cocktails and can recommend based on your preference. I tried one of their new cocktails with bourbon and did not care for it. Abby made me my mezcal drink that I have ordered before...its the 305 cowboy, an extremely popular drink. A must try for sure! Note: Some bartenders make you feel guilty for saying something about a drink you ordered and did not like. But, here at Moon Bar, Abby was so gracious to make me something that I will enjoy. Hats off to her:) Food: Since it was restaurant week we just shared everything. For starters we ordered the Tuna Tartare that was excellent. Then, we had Piri-Piri Chicken Thighs that were also good but quite spicy. For dessert, we shared the Caribbean Tiramisu, which was great. It was a tough choice between this and the Guava Cheesecake. We were so full that we ended up bringing home leftovers. Oh, I also forgot to mention we always order their Curry Fries - a must try when coming here Trust Me. My husband doesn't love curry but he loves these fries and you will too. #friesaretodiefor Moon Bar, thanks for being amazing in every way. Thanks for your splendid service, crafty cocktails, delicious wine (try the Pinot Noir from Germany), and your amazing food ---Love those Curry Fries! "Alexa, make reservations for 2 at Moon Bar for tonight." Cheers~

    What an amazing time we had a moon bar! The ambience was perfect for a girls night out and great…read morewall art. All the drinks we got were delicious which I feel like is rare for a bar. The great palm and golden colada were my favorite. They were both sweet with a tangy aftertaste. The roasted cauliflower was very flavorful. It was heavy on the sauce which was great and loved the crunch of the cashews. The tandoori chicken was my favorite. It was very juicy and tender chicken marinated well. The curly fires had a great masala seasoning. The yogurt based was my favorite to dip into. The staff were excellent with frequent check in and quick service. Overall, I highly recommend this place.

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    Interior
    Interior
    Banana leaf wrapped black bass
    Banana leaf wrapped black bass
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    The Street Bar

    The Street Bar

    3.6
    (74 reviews)
    1.1 mi

    I came here for breakfast during my stay at The Newbury. Service was quite slow as initially there…read morewas only one dedicated, friendly employee handling the seating, taking orders and busing the tables. My order of yogurt with fruit and granola was fresh, filling and a yummy beginning to my day. My coffee was equally enjoyed, and note that it's $13 for each small coffee pot. Refills are not complimentary. I loved my window table on this rainy morning, and the lovely, cozy ambiance of The Street Bar. It's easy to see why this is such a sought after bar each evening.

    We visited on January 11th, a few weeks prior to my wedding. This was a day I had planned for…read moremonths with my daughter and future stepdaughter, an important and meaningful occasion, and the experience fell significantly below expectations. In advance, I stopped into the hotel to confirm that a gluten-free guest could be accommodated and was assured this would be handled. In reality, the accommodation was inadequate and, at times, unacceptable. While the rest of us were served scones, my stepdaughter was given cut fruit in their place, and told that was all they had to accommodate.The dessert course consisted of what appeared to be basic gluten-free cookies, misrepresented as something more gourmet - egg nog cookies??? This lack of preparation was both disappointing, upsetting and avoidable. The broader experience was equally concerning. We were subjected to an unsolicited and uncomfortable "lesson" on tea service, which detracted from what should have been a relaxed and celebratory occasion. While trying to enjoy the time with the girls, being a lifelong tea drinker and someone who has been to many times at your establishment and its various incarnations, this is something I have never experienced. The food quality was poor (scones were clearly reheated and stuck to the cloth napkin they were wrapped in), and there were notable service lapses, including being served water in a visibly shattered glass. Additionally, when hot water was added to refresh the tea, my stepdaughter's pot curdled and had to be replaced. It was especially disappointing, as I mentioned that I had stopped in and spoken with the concierge, and was assured, as they had called the kitchen while I stood there that they readily accommodated gluten-free. There are numerous places in the city that could have done this, and if you had just told me that you could not do so, I would have booked us elsewhere. I chose not to raise the multiple issues in the moment so as not to disrupt what was meant to be a special day for the girls and me. However, the total cost exceeded $500, and the experience did not come close to justifying that price point! Do not recommend.

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    Bartender | The Street Bar
    Bartender | The Street Bar
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    Gigi

    Gigi

    4.3
    (249 reviews)
    0.5 mi
    $$

    oh. em. gee. best pasta i've ever had in my life…read more i was looking online for an italian restaurant and this came up multiple times. first off, the interior is gorgeous, plush green seats and antique style. we ordered their special items of the night: lobster risotto and the vodka veal. genuinely the best risotto i've ever had. the people online were not lying when they said their vodka rigatoni was the best. it was indeed very very delicious. even though all of us were full from the pasta, we still had to get tiramisu. it was a perfect way to end the meal. our server was great and attentive, thank you for a wonderful meal.

    7/5/26: I stopped by Gigi for lunch around 1 PM on a Sunday, and surprisingly the restaurant was…read morealmost empty. My guess is that this is more of an evening destination where people come for cocktails and the atmosphere rather than lunch. We ordered a Diet Coke, the Scampi appetizer, Carbonara, and the Rigatoni Alla Vodka. The scampi was easily the best part of the meal. It was flavorful, cooked well, and made for a nice appetizer to start things off. Unfortunately, the pastas didn't quite meet expectations, especially considering the price. The Rigatoni Alla Vodka was $28, but the pasta wasn't cooked al dente and felt overdone. The Carbonara, also $28, was disappointing as the eggs had curdled and the dish ended up being much oilier than I expected. At $18, the scampi was enjoyable, but overall I don't think the food justified the price point. One bright spot was the service. Our waitress was incredibly kind, checked in on us frequently, and made sure we had everything we needed throughout the meal. The restaurant itself is beautiful and has a very aesthetic design. I can definitely see why it's popular on social media. There is also outdoor seating, which I imagine would be a nice option on a warm summer evening. One thing I did notice, though, is how closely the tables are spaced together. Since the restaurant was mostly empty during our visit it wasn't an issue, but I could see it feeling crowded and fairly loud once the dining room fills up. I was honestly surprised by the meal because Gigi is part of the Mazi Restaurant Group, and I've really enjoyed some of their other concepts, especially Kava Neo-Taverna. Based on this experience, though, I think there are plenty of Italian restaurants in Boston that offer better food and better value for the same price. Overall, I'd give Gigi 3/5 stars. The service and atmosphere were both strong, but the food didn't live up to the pricing. If I came back, it would probably be for drinks, appetizers, and the ambiance rather than a full Italian dinner.

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    Extra Dirty Cocktail Club

    Extra Dirty Cocktail Club

    4.7
    (12 reviews)
    2.3 mi

    Such a fun experience and honestly such a deal for how many drinks and food you get! Definitely…read moreneed reservations, even on a weekday. You have to enter the building with a small fox picture, go down a set of stairs and check in at the counter of said restaurant before they lead you into the back where the speakeasy is. The menu is "set" in that they have a particular cuisine focus for the night and the four food dishes are predetermined as well as the first drink. That being said, you get to order three more drinks from their cocktail menu that range from lighter to more spirit forward, ending with more dessert type cocktails. All the drink flavors were so unique and a fun twist. The food was actually very substantial. Good flavors as well. Our favorite dishes were the lamb cigars (large egg roll shape with eggplant and spices) and the whole branzino. Everything was good though. Service was a very friendly and they were open about the fact that if you didn't like a drink they'd make you another one.

    Man I love this place…read more Reservations are a must and it is a little tricky to find. Look for the fox on the outside door and go downstairs. We sat at the bar and Ada was our bartender. She was great! Really enjoyed talking with her and she had great drinks recommendations. The food was delicious and very unique which was refreshing. Its a 2 hour experience with 4 drinks, 3 food courses and a dessert. You definitely wont be hungry after. Highly recommend for a date night.

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    Extra Dirty Cocktail Club
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    Toro - tapas - Updated July 2026

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