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    Press Room

    4.1 (188 reviews)
    PriceyNew American
    Closed Closed

    Press Room Photos

    PRESS ROOM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups

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    Reviews With Photos

    Beautiful dining room.

    The food was amazing and the service was outstanding. [[HIGHLIGHT]]The ambiance was perfect[[ENDHIGHLIGHT]]. [[HIGHLIGHT]]Loved the music. Billie Holiday and Louis Armstrong what's not to love?[[ENDHIGHLIGHT]]

    Alma C.

    I had the Borsao red with the Berry Pasta Tagliatelle with Lite Alfredo Sauce , Fresh Strawberries & Shaved Asiago and a bit of bread with olive oil. I had this pasta dish 10 years ago and just was ecstatic when I found it on the menu again. I remember it with blackberries. The strawberries were not the best flavor/sweetness wise but they were adequate, but the pasta and the special Alfredo sauce were delicious and worth the price. I also enjoyed the wine the bartender recommended, and the atmosphere was pleasant.

    Hangar steak
    Jin S.

    Oysters were all amazing. The hangar steak was very tender and flavorful with great mashed potatoes and green beans. David was a very good waiter. Ambiance was lovely.

    a plate of dessert with ice cream and strawberries

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    1 month ago

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    1 month ago

    Excellent food. excellent service. A bit pricey, we save it for a special occasion. Not sure what else to add.

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    2 months ago

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    1 year ago

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    1 year ago

    They were really busy and fit us in after a cancellation, food was great, service was awesome. Was really happy we stopped in.

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    8 months ago

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    2 years ago

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    6 years ago

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    3 years ago

    The food, service and ambiance was great. I highly recommend. One of the nicer restaurants on this side of WV.

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    7 years ago

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    3 years ago

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    3 years ago

    Best restaurant in Shepherdstown. Exceptional food, service, ambiance. Many lovely memories made here.

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    3 years ago

    Great food, great service! The crème brûlée was amazing. Very nice vibe casual yet classic.

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    9 years ago

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    4 years ago

    Oysters are amazing! Romantic setting! Great place to take the love of your life! Anything they do with mushrooms is great!

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    Page 1 of 5

    Ask the Community - Press Room

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    Houndstooth Restaurant

    Houndstooth Restaurant

    4.9
    (17 reviews)
    45.1 mi

    Houndstooth is much more than a luxurious restaurant situated in one of the finest and most elegant…read moremanor homes in Virginia, it is also about the owners' support for handpicked produce grown locally and at sustainable farmlands throughout and even beyond Rappahannock County. They even nurture their own bees to produce honey at home for the guests to enjoy. Wines are carefully selected from around the world and Houndstooth's highly trained personal guest services team will always deliver a sumptuous culinary experience for each guest that visits the jewel in Glen Gordon Manor's crown.

    We were staying in Washington, VA and this place was just a short drive away into the even more…read morequieter countryside. Everyone was so personable from the minute we walked into this elegant manor house. Cocktails and conversation were on point. The dinner service just flowed effortlessly like a well thought out symphony -- each dish took us to a higher level of culinary bliss as we were lulled by the expertly paired wines. Owner/Chef Dane stopped by our table at the end of meal and was so delightful to talk with. We had a terrible storm during the dinner service, apparently a tree went across the road nearby and knocked out their internet service preventing them from being able to check us out at the end of the evening. Their response -- don't worry about it all -- we will just give you a ring sometime tomorrow and take care of it; what more could you ask for -- just classy in every way!!!

    Photos
    Houndstooth Restaurant
    Houndstooth Restaurant
    Houndstooth Restaurant

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    Hootch and Banter

    Hootch and Banter

    4.3
    (803 reviews)
    21.1 mi
    $$

    I love this place! We came here on a lazy snowy Saturday right as it opened, and we got a great…read moretable right by the window. It filled up fast, and there was a lively bar crowd, and also an engagement party celebration upstairs. All of the servers were so friendly, and happy to share their favorite dishes and beers, etc. We started with the wings, which were great, and then we had the house salad with salmon and the burger and fries. OK, I did not order the burger and fries, but my boyfriend did, and I ate half the fries on his plate, they were that good! Great, friendly, with generous pours for wine, and just a really friendly, great place with perfect food for a winter day. I wish I could find a place like this in Washington, DC.

    I really wanted to like this place, but unfortunately it did not live up to my expectations. The…read morefood was overpriced and incredibly salty. There's a lot of potential here, but when your wagyu burger costs more than Le Diplomate's iconic burger in DC, I'm expecting something amazing. Every ingredient was very seasoned on its own, but when combined, the burger was overwhelmingly salty. I could barely taste anything besides salt. The cocktails were also overly sweet, and I regrettably had to send them back a couple of times. That said, our waiter's service was excellent. But this place needs a lot of improvement. Way too salty, too greasy, and overpriced.

    Photos
    Lounge area.
    Lounge area.
    Wagyu burger
    Wagyu burger
    It's About Time (old fashioned)

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    It's About Time (old fashioned)
    VanMetre 9 at Stonebridge

    VanMetre 9 at Stonebridge

    3.6
    (39 reviews)
    6.2 mi

    The only reason I'm even giving them a one star is because 1. I have to 2. My waitress was super…read moregreat! The rest of the crew I can't say the same! I made a reservation a month in advance (no one had reserved a table as of yet) for 12 people for my parent's 50th anniversary. Something was miscommunicated and they ended up booking other parties after me but I'm the one who was cancelled! On top of that they tried to put our poor waitress in the middle of it and by having her call me, instead of the managers calling me. This all 2 weeks before the event. When I tried to call them ALL the managers were in a meeting and said they'd call me back right away. Never received a phone call. Why didn't they cancel the other party that was booked after me, instead of me? Guess I'll never know and shame on them for hiding behind that poor girl! I won't be giving them my money and I certainly will make sure everyone I know doesn't either! Now I'm left scrambling to find a decent facility for a once in a lifetime event.

    We had lunch at The Sycamore last week and enjoyed our expereince. The restaurant is part of the…read moreVan Metre golf course. We wete greeted and seated right awsy. Our server was friendly and knowledgable about the menu. Lovely view of driving range/golf course. Portions were generous. Bar seating, outside deck, interior porch and main dining room. Homemade chips were delicious. My bean burger did not have a lot of flavor and was cold in the center. While I wasnt wowed by the meal, I will try them again due to service and atmosphere. What we tried: Crowder Pea Falafel: Romesco, chow-chow, hot shot sauce CAESAR WRAP: Tortilla, romaine, lemon and roasted garlic "Caesar" dressing, parmesan, red onion, tomato. Add grilled chicken The Berkeley Bean Stack: Black eyed pea "burger," cabbage chow-chow, smoky mushroom, Alabama sauce, brioche My rating rationale +1 Service +.5 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

    Photos
    VanMetre 9 at Stonebridge
    VanMetre 9 at Stonebridge
    VanMetre 9 at Stonebridge

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    Final Cut Steakhouse

    Final Cut Steakhouse

    3.8
    (175 reviews)
    9.5 mi
    $$$$

    At there today for dinner white visiting the casino. We (myself, husband and adult daughter) were…read morelooking at their menu (this was before they opened) ,and the General Manager , "Anthony", was telling me about a 4th of July meal deal that they having running. I proceeded to tell Anthony that I'd come back when they opened in an hour or so. I'm so glad that I did. The decor was really pretty, the booth has high back seating , of which was spacious and comfy. "Gigi" was our server and she was amazing, professional and courteous! Now let's get into this food ! I ordered the 169z ribeye (medium) , and it was delicious. I can definitely appreciate when a restaurant gets my-medium steak cooked medium. The steak was juicy & flavorful ! My husband ordered the bison ribeye and it was soooo delicious ! I didn't know what to expect because I haven't had bison before but it far exceeded my expectations !

    The prices for the food quality don't match, honestly the service is great but the meat isn't great…read morequality and they only broil which apparently means they can't get a good sear and keep temp... I went here 3 times and the third was the worst and last. I was served water that tasted metallic and it really soured my stomach. I was belching/ and had to run to the bathroom to vomit volcano fire from whatever was in the water. It was not water, it was either standing in some chemical or musty because I am allergic to mold but I don't know how mold would get into a fresh pitcher of water. I told them and they smelled it and said it did smell strange and they gave me a bottle of regular water, which was a little bizarre because they initially asked if I wanted sparkling and I said yes because my stomach was already burning and feeling belchy after the few sips of the nasty water..and sparking can help me with the unpleasant feeling... But whatever. The water was sitting on a cart in a metal canister and they poured it over ice, no idea what went to straight metallic nasty flavor and sickening me but water definitely wouldn't cause that! I ordered the same meal 3 times I went . The first time the meat was ok, I sent back for a better sear. Somehow they properly seared it and it was actually decent. Second time meat tasted sour. Like vinegar soaked sour. I have no idea what it was I kept wondering what they marinated it in because it's not supposed to be marinated and they said nothing... so somehow it tasted like a balsamic vinegar mostly on the bottom area but apparently nothing was on it ..I sent it back and just ate bone marrow. Third time it was edible but not really flavorful and definitely more like a choice steak I'd get from Martin's...I had bone marrow and they're good but last time it was unsalted and it was really brown and no white which was strange, tasted ok though visually odd. It's not worth the price they are charging. I only used my points. Also I was se The end point was the cheesecake I was excited about but it was pretty terrible. The crust has copius spice of ginger and who knows what but it's nasty and mushy I thought nutmeg at first and I'm allergic luckily I didn't have any severe reactions. The cheese part is weirdly fluffy and just not really creamy very strange texture for cheesecake, definitely not nasty like local store sugary cheesecake but also nothing like real bakery cheesecake or ones I've homemade. I wondered if it was fresh or not the bottom was rather soggy. I think it's full of flour or starch and mostly a heavy cream or something, there was very little cheese flavor and nothing else really no vanilla or amaretto or any of the usual flavors.

    Photos
    Final Cut Steakhouse
    Final Cut Steakhouse
    Final Cut Steakhouse

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    Region's 117

    Region's 117

    4.4
    (211 reviews)
    32.9 mi
    $$

    I've got to say that we were not happy with our experience, we were ecstatic! The food from the…read moreappetizers to the main course were on point. We had the crab dip and Va country ham board. Both were excellent and were not small portions. For our main we had the crab cakes and the ribeye. We are super particular on both and they hit a home run on both. The drinks were better than good as well. I love the black Manhattan and my wife had the blood orange margarita. Definitely try both. Service was top notch as well. Alec was our server and the manager Isaiah checked on us multiple times. Don't pass up a chance to stop in for a great dining experience and the ambiance was out of the world as well.

    One of the best sit down restaurants to eat in the area (which doesn't say much because there's…read morenothing here compared to Nova- but food is still good). Would gladly come back. -Brussels sprouts: delicious. Roasted and topped with parm, bacon, and balsamic glaze. As with all Brussels some bits are charred and a little too toasty for me but really yummy. -Marry me chicken: it's rich- a lot of cheese and cream. Portion is huge. Tangy sundried tomatoes cut the richness and was actually tender. I enjoyed the better as leftovers and I don't know why. Mashed potatoes creamy, buttery delicious. I don't like spinach so I got it with a side of green beans. -Green beans: good but cooked and seasoned unevenly. I still liked it -Grilled mahi tacos: I enjoyed this the most. The taco shell isn't a taco shell, more like a flatbread or naan toasted. It has a variety of textures and flavors - pumpkin seeds, jalapeño slaw, avocado sauce, and pico. It's bright and punchy and delicious. Comes w fries -Sweet potato fries: so yum. Crispy outside fluffy inside Cheese pizza: a lot of cheese- a little too much for me. The restaurant itself is lake themed with beautiful wood paneling, floor to ceiling windows, centered around a cozy fire place. I made a comment that it'd be perfect for baby/ bridal showers and my friend said people actually have weddings here. The interior is matched by an even more beautiful view. They offer outdoor waterside seating on their deck. It looks to be screened in/ have windows so you're not exposed to the weather. Service was great/ attentive.

    Photos
    Region's 117
    Region's 117
    Region's 117

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    Press Room - newamerican - Updated July 2026

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