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    Prime Pizza

    3.8 (175 reviews)
    Closed 11:00 am - 9:00 pm

    Prime Pizza Photos

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    PRIME PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

    Recommended Reviews - Prime Pizza

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    Vodka pizza with chicken and jalapeños.
    Vincent D.

    I've ordered from this place multiple times, and to be honest, this is my favorite pizza place. Everything here is delicious, but my favorite is the vodka chicken pizza. Their sauces are flavorful, and their toppings are always fresh, high-quality, and delicious. They have both regular ranch and jalapeño ranch, but the jalapeño ranch is the one I go with. It has a nice kick and goes really well with the pizza.

    Half Arrabbiata half supreme
    Young L.

    Don't do take out! The pizza gets extremely soggy to the point where it rips when you pick it up. But if you choose to eat there, seating is limited to 2 tables, 4 chairs each. There's a center courtyard with more in-n-out style outdoor tables but shade is limited depending on the where the sun's positioned. Pick up experience was long. I was told it'll take 25 min after ordering but it took 40min.

    Chris H.

    First time trying Prime Pizza out as it was recommended by a friend and seeing reviews it seemed very worthwhile to try. This location is a bit small, there is no indoor seating, only outdoor seating available. However, when you walk in, you can tell that this place is serious about pizza. You have several trays of pizza by the slice right in your face the moment you walk in. You have New York Style slices and square slices to pick from immediately that they will reheat in the over for you. Or you can order a full pie from the get go. We opted to get three slices: BBQ Chicken, White, and Vodka. Of the three, BBQ chicken was my favorite - the most flavor and the most feeling of a bang for your buck. The Vodka was also good. The white was okay (I probably wouldn't get this one again). The workers here were great they. Super helpful and talkative. They shared a lot, like the fact that the crust is actually sourdough. Definitely worth a quick visit if you want Pizza.

    Patrick M.

    Excellent Pizza place in Brea. I'd been meaning to try Prime Pizza for quite some time and it was worth the wait! Really good pizza and garlic knots! I ordered take out and the turnaround was very quick and the pozza was still hot when I got it home. Definite thumbs up for Prime Pizza!

    Cookies? For??
    Steve H.

    Four adults decide to try Prime pizza at Brea. The pizza shop is small, New York style, and welcoming. Basically all of us pick lunch special, but upgrading to pizza of our choice. For example, I have one Sicilian pizza for under a dollar more. Pizzas are thin, crispy and yummy. However one of my slice is kind of burned. Service is friendly as you can choose to order to go or wait outside and they bring the pizzas to you - which we did. It's a good pizza parlor if you are looking for good thin New York style pizza.

    Sicilian Square
    Jinnie S.

    NY pizza is best enjoyed hot, crispy and eaten ASAP. There's plenty of seating in the outdoor courtyard area and our family enjoyed our quick lunch

    pizza slices and ceasar salad
    Victoria G.

    We arrived on a Friday night and there was a line, but it moved fast. Ordered pizza slices of: -Vodka (5/5) -White (5/5) -Cheese (4/5) -Sicilian square (4/5) All the slices had a crispy undercarriage with no flop. Ingredients were high quality. Favorite was the white pizza!! It's now one of my top 3 favorite white pizzas. Good amount of sauce & cheese because places usually skimp out on it which makes the slice dry. Also got the Caesar salad (5/5). Crisp, fresh greens, a good portion for 2 to share, and a yummy caesar dressing to drizzle. Love the late night vibe this place brings because customers are all sitting outside since there's no seating inside. Just wish the surrounding buildings in this lot had some night life or other eateries!! Maybe one day..

    Makiko N.

    Was craving pizza for lunch so decided to give Prime Pizza a try. The store is nice, new and beautiful and they offer a lunch special - which I thought was a win, win. But reality is you get over cooked pizza. For starters, the store wasn't crowded, but people were waiting because one person needed to sign in and the other guy standing around said he can't clock in yet so can't take my order. I honestly don't get why he was standing by an iPad to take orders if that was the case. Someone else ended up taking my order and before I could make a receipt selection the kid who told me he couldn't take my order starts clocking in takes over the screen so I can't get a receipt or register for an account. He later had to go back to my transaction so I could get both. Now the pizza.. just my luck the kid standing around ends up reheating the pizza slices I ordered. But instead of reheating pizzas in sequence the orders came in, he took the order after mine and reheated their pizza first. The only problem is I didn't want a corner slice, but the person who ordered after me got the middle slice, so I was told my only option was a corner. When I got home to eat my pizza, I was super disappointed. If you look at the picture, you can tell my pizza was way over baked. It wasn't exactly warm either. I tasted burnt bits and this maybe my worst pizza experience ever. There's a place in Costa Mesa called Sugo that has a similar concept, but they've mastered their process and their pizza is amazing! Prime Pizza can probably learn something from a place like that because what I ordered was a super disappointment. The normal round cut was overcooked and dry - and the square pizza - it was overcooked on the sides, but the middle wasn't so bad.

    Nadia M.

    Apparently everyone knows about Prime Pizza except me lol. This new location is close to home, and we were in a pizza kinda mood, so I decided to check it out. Inside it's small, and it's more of a take out or order ahead type of place. There are a few tables and chairs outside if you do wanna eat there. I ordered ahead and had to wait a few minutes which was fine with me. However, their line and pick up system is a little chaotic and they had people coming in and heading straight to the counter for pick ups while the rest of us were waiting in line. Customer service was friendly overall. The pizza itself is good, but honestly it isn't going to replace my go to spot in La Habra (Blackjack). It's a bit greasy and didn't really pack a flavor punch.

    No organized line and it took forever.
    John M.

    Waited 2 hours and the line devolved into complete chaos. I only got my pizza just as I was asking for a refund. I didn't trust they would process it, the haphazard way they were calling out orders randomly and holding a bunch of orders in the back. No organization. You can't do this to pizza. New York slices has to be fast. They also should have started handing out freebies or coupons. It was a real waste of a Friday night when you're trying to get something quick.

    Regina L.

    We came for their grand opening and had a wonderful experience. We waited about 45 minutes to get in, but once indoors, we were greeted by the friendly staff and our order was ready in less than 10 minutes. We grabbed individual slices, and were able to try a combination of their thin crust, as well as their square pies. Their thin crust pizza held up well and could easily be folded. It was good, but my favorite was definitely their spicy pepperoni square pies along with the Sicilian. The crust was crispy and the pizza had great flavor and texture. Definitely will be back to try more flavors! Parking is decent and we didn't have any issues finding a spot.

    Sebastian C.

    I've had a lot of pizza in my lifetime but this was my first time having NY style. When I saw that Prime Pizza was opening up near me, I was excited to try it out. After reading the majority of the reviews, I had high expectations even though it's so early on. Here's what I ordered: **Pepperoni Pie: Amazing! Loved how crispy thin the pie was and the crust was even better! Definitely my favorite style of pizza, hands down. (5/5) **Garlic Knots: Absolutely delicious! This container was oozing with that delicious garlic flavor that everybody loves. The bread was so moist and was bursting with flavor. Good by itself but even better with the cup of marinara sauce provided. (5/5) For context, this spot opens at 11 AM. I placed an online order at 10:57 AM to pickup at 11:30 AM. I then received a text telling me that my order was ready at 11:23 AM! Once I entered, I gave them my name and my order was brought out instantly! The place was packed when I arrived, which is already a great sign. Everyone working the front seemed to be up to par with the business model and there were smiles everywhere. There are plenty of decent pizza spots out here in the Fullerton/Brea area but Prime Pizza takes over the top spot. This is one of the best pizzas I've ever had in 34 years of living. This will be my new go-to spot and I'm super excited to have my next pizza experience from here again very soon!

    Scott O.

    So here is my take on the new pizza shop in Brea...Prime Pizza delivers a classic New York-style experience, especially when the pizza is fresh out of the oven. The thin, crispy crust is perfect, and the slices are impressively large. They also have proper ovens for reheating slices, which is a big plus if you're grabbing pizza by the slice. I had a pepperoni slice and we also ordered a full pepperoni pie. Both were quite good when warm. Once the pepperoni pizza cooled down, though, the cheese became a little plastic-like and lost some of its flavor. They're also fairly frugal with the pepperoni, which ends up putting the spotlight onto the cheese. Overall it was a good experience. I enjoy my New York-style pizza, but I probably won't drive 15 miles just to grab a slice. Service was faster than they quoted. The space inside is standing only. Not much space to order really. The surprise standout was the garlic knots--they were really tasty, and honestly, I would drive a bit out of my way for those alone. All in all: decent pizza, great garlic knots, good stop if you're nearby--but not quite my pizza.

    Pepperoni ($28)

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    Ask the Community - Prime Pizza

    Do you sell by the slice?

    Yes they do

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    Tony's Little Italy Pizza

    Tony's Little Italy Pizza

    4.2
    (2.6k reviews)
    2.1 mi
    $$

    I've been to Chicago, and I have to say, this deep-dish pizza really takes me back. The pizza is…read moredelicious, and the service was great. The place itself is on the smaller side with limited seating, so in my opinion it's definitely more of a takeout spot. Grab your pizza, take it home, and enjoy!

    Tony's Little Italy "authentic" Chicago Deep Dish Pizza is a $10 pizza masquerading as a $42 pizza…read more Tony's "Chicago-Style" (it only looks like one) is closer to Little Caesar's than a true Chicago masterpiece. I tried Tony's Little Italy Pizza in Placentia for the first time and I can attest that THIS IS IN NO-WAY AN "AUTHENTIC CHICAGO DEEP DISH PIZZA" as advertised. It's not even close. I can't fault the enthusiasm of family frontmen like Taylor or his Uncle, Tony, for their contagious enthusiasm for their product, but all other comparisons end there. I lived in Chicago for more than a decade working for Leo Burnett Advertising/Chicago where the real Chicago deep dish pizza's, the standards by which you would judge "authentic," are Giordano's, Gino's East, Pizzaria Uno, and Lou Malnati's (a distant 4th in the rankings). These pizzas are HEAVY with quality ingredients and though deep dish, the crust is something that never gets in the way. In TRUE CHICAGO DEEP DISH PIZZA ingredients are 90% of the pizza, the crust 10% or less. The opposite is the case at Tony's where they make pizza's that are ALL dough and FEW ingredients. Tony's Little Italy Pizza offers a poor rendition of true Chicago Deep Dish Pizza. I ordered a 12" sausage, spinach, and mushroom - the exact same pizza I'd order at Giordano's, Gino's East, Pizzaria UNO, or Lou Malnati's countless times. What I got was a pizza that is 90% tasteless dried bread called a crust and a few tablespoons of ingredients (sausage, spinach, mushrooms) disguised under a heavy tomato sauce. In many places the unappetizing crust extended all the way to the surface hidden only by the tomato sauce topping on my pizza. Looks good but the deception ends there. I got almost no cheese, few mushrooms, skimpy sausage, and miserly spinach. This may be what one call's Chicago STYLE (and that's what Tony's should call it) pizza out here on the west coast, but this pizza definitely would not carry its own weight in Chicago. If you've eaten Chicago Deep Dish Pizza in Chicago where I've been you will easily be able to relate to everything I am saying. If you've never had a real Chicago Deep Dish Pizza then be forewarned. This isn't the real deal. It's what Little Caesar's would do if they tried to sell Chicago Deep Dish Pizza. All dough, no substance. As Scotty said in Star Trek TOS, " Fool me once-shame on you. Fool me twice, shame on me." We won't be going back. Appearances are deceiving!

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    Wall decor
    Wall decor
    Mostaccioli..and look at that portion
    Mostaccioli..and look at that portion
    Thin crust

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    Thin crust
    Alza Osteria

    Alza Osteria

    4.4
    (1.2k reviews)
    2.0 mi
    $$

    My son and I had dinner here for the first time tonight. We had to wait about 15-20min to be…read moreseated but I don't mind waiting for good food. The food was amazing. My son and I both ordered seafood pastas. He and I both ordered the clams with linguine. He got the parma rosa sauce will I got the traditional wine sauce. The meal also came with a soup or salad. Since it was a hot day, we both picked salad. One of our favorite parts of the meal was the bread. Not sure if it was on purposes but the bread basket came with both thin slices and thick slices. And don't forget the garlic infused butter. So yumm! As for parking, the restaurant is in a small strip center and only a few stores were open when we arrived so there was plenty of parking.

    Some really good food, some not so good and a little pricey in my opinion…read more Must haves: Chicken Piccata and tiramisu! The chicken piccata was excellent. Lemon caper sauce over capellini with chicken is very flavorful. But the tiramisu was perfect! One of the best I ever had. The fried zucchini appetizer was soggy. They sliced it up like a pickle and should have cut it like stick. Avoid in my opinion. The calamari appetizer was good, but not great. The Creamy Arrabbiata was too spicy for me and I just didn't care for the sauce. I wouldn't get again. The chicken was diced up so small it was hard to find and the vegetables just didn't match the dish. I gave 4 stars for the 2 good dishes.

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    Dining area
    Dining area
    Alza Osteria
    Alza Osteria

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    Mountain Mike's Pizza

    Mountain Mike's Pizza

    3.9
    (363 reviews)
    1.8 mi
    $$

    Ingrid is the absolute best. She is reason why we continue to goto the Brea location. Her customer…read moreservice is equally amazing as the food. Thank you Ingrid for making us feel like we're at home.

    Took the family for us to all have our first break in visit at Mountain Michael's Pizza. Went…read moreduring what many may consider lunch hours, shocked that it was not very busy. Maybe two or three small group customers.. Let me say, the customer service was stellar! The ladies working were all very friendly, seemed to enjoy working there and worked well as a team. For the food... We got the 6 piece buffalo wings, cheese sticks, and their full size mountain 20" pizza (half cheese, half pepperoni). This ran me $67 and some change.. The wings were very meaty, so much chicken compared to almost any other wing supplier out there. Overall delicious, this is the feedback I am getting from those who had some.. The cheese sticks were a solid choice for those looking to warm up to the monster pizza. The marinara dipping sauce was oddly thick and we had to scoop more than dip. The mountain pizza was decent, I personally loved the cheese and crispy crust. It is drenched in oil, not appealing but comes with the understanding of what we ordered. Soaking the obvious up with napkins can save your body a little drama. Decent indoor seating, but what sold me is the outside seating. Very roomy, tons of 4 person table/chair set ups. Tables are anchored into the ground so they cannot be moved. The little water fountain play spot and small grass areas give some run around fun for kids... Overall I am very pleased with our first visit. For the extremely heavy price of the pizza and amount of oil used, it's not somewhere I would frequent. But if we want a pizza treat on a cool but sunny day, this would be the spot.

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    Mountain Mike's Pizza
    Mountain Mike's Pizza
    Mountain Mike's Pizza

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    Terra Wood-Fired Kitchen

    Terra Wood-Fired Kitchen

    4.3
    (679 reviews)
    5.2 mi
    $$

    Decided to come here for my mom's birthday after hearing so many good reviews about this place and…read moreI was pleasantly surprised! The service was very quick and friendly! We chose to sit in the outdoor rooftop and the ambience was lovely, very cozy. We got the lump crab and avocado stack for an appetizer and it was so delicious! Crispy and well seasoned chips with fresh ingredients in the stack. My parents got the artisan pizza and the arugula salad with salmon and said it was delicious, especially raving about the dressing for the salad and the wonderful amount of meat on the pizza I got the wood fired mushroom pizza and it was soooo good. The crème fraiche wasn't overwhelming and the flavors were just spectacular. Definitely recommend for a nice and cozy dinner in the Yorba Linda area!

    We came here after the Whitney Houston Candlelight concert at the Nixon Library, and what a find!…read moreApparently we weren't the only ones with the same idea -- some other people from the concert were at Terra too and recognized us: "Hey, weren't you just at the Candlelight concert?" My sister originally chose Terra because she saw a picture of one of their salads with salmon and knew immediately that was what she wanted. We had no idea we were about to discover a new favorite restaurant. 10/10 -- I've already bookmarked Terra because I will absolutely be back. When we arrived, we told our server we had never been there before and asked what she recommended. Her descriptions of the food were fantastic, and she steered us toward the wood-grilled peaches with burrata and arugula. Oh. My. Goodness. Absolutely delicious! The grilled peaches, creamy burrata and arugula were such a wonderful combination. Then the salad came out, with salmon added. I took my first bite and was literally speechless. It was an explosion of flavor -- the avocado, salmon, sesame dressing and everything else going on in that salad just worked. The salmon costs extra, but it was absolutely worth it. The peach dish and the salad were completely different flavor experiences, and honestly I would happily order both of them again. We were talking about how we were gonna come back and try to resist ordering the same thing over again, but that will be a challenge. Of course, we were at a wood-fired pizza restaurant, so we HAD to try the pizza. We ordered half-and-half. One side was the fingerling potato pizza, especially after our server told us the story about the owner's daughter wanting fingerling potatoes on her pizza and how that helped inspire the restaurant. Obviously, after hearing that story, we had to try the pizza that started it all! And it did not disappoint. I can definitely see myself ordering that again. The other half was the salami pizza with the honey drizzle. It was supposed to have some heat -- my sister could taste it, although I couldn't -- and the honey made it a really interesting combination. Not something I would normally think to order, but definitely worth trying. I also ordered the citrus agave, thinking it was basically a fancy name for lemonade. It wasn't! Lemon, orange and lime made it much more interesting, with just a slight bitterness from the citrus that balanced the sweetness. Delicious and different. We sat upstairs, where there was a wonderful breeze coming through on a summer evening. The whole atmosphere was charming and relaxed, the service was excellent, and the food was memorable. The biggest surprise? Terra is right near my office, and I never knew it was there. Definitely a 10/10. I came because of a recommendation, and now I'm recommending it to everyone else. I will absolutely be back.

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    Terra Wood-Fired Kitchen
    B ri o Brioche Bread Pudding Souffle
    B ri o Brioche Bread Pudding Souffle
    Dining room

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    Dining room

    Prime Pizza - pizza - Updated August 2026

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