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    Pastaphony

    4.8 (329 reviews)
    ModerateItalian
    Open 11:00 am - 12:00 AM (Next day)
    Updated 1 week ago

    Order Pastaphony Takeout or Delivery

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    PASTAPHONY ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Pastaphony

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    Cheese tortellini with basil garlic and marinara.
    Stephanie B.

    Went back to Pastaphony to try their dishes. Couldn't be happier. The owner was so kind. He greeted us at the door and offered to go over the menu with us. The chef also chimed in when we were deciding what to do for our order. The vibe is casual "choose your own" pasta adventure ordering at the counter and bringing it to your table out on the patio. The food however is a sit down restaurant quality. We ordered the cheese tortellini with garlic, basil and marinera sauce-YUM! But the STAR of the show was the cheese raviolis with the homemade pesto sauce and fresh cheese on top! DELISH!! We will go back for that!! Your meal arrives in a disposable bowl making it easy to take it home (IF you have any leftovers). I recommend bringing a friend or two so you can get a couple of dishes to try.

    Build your own: Fettuccine Alfredo 6/10 lacks flavor (I had ordered it with garlic, parm, & spinach and it didn't have any of the extras)
    Jovanna T.

    Placed order via uber eats delivery *Received free Nutella bombs with my order. If you're a fan of Nutella, you'll love these. I can't rate these fairly bcuz I don't care for Nutella, so I wasn't a fan. *Build your own pasta: fettuccine with Alfredo sauce. Lacked flavor 6/10 (I had ordered extras: parm, garlic, spinach... which I didn't receive & I feel they would have gave it more flavor and would have made it tastier overall) *signature pasta: Fettuccine truffle mushroom 8/10 way tastier and had good flavor. Would get this again *side note: When reheating the leftovers (over the stove top) I did add a splash of milk and some garlic powder & and it did give it more flavor (fettuccine Alfredo) Overall I would go back for those days that you are craving pasta

    Menu
    Gwyneth N.

    PASTAPHONY @ FULLERTON The penne shrimp pasta was AMAZING, it was also a pretty big portion and super fresh! The owner and his family were super kind and friendly--he went over the entire menu with us since it was our first time! The outside area was great for a date night with ambient lighting and music. Overall 5/5 !! Will be coming back to support

    Shiny C.

    The service is so good here and the portion size is HUGE. I love that you can customize your pasta and there's so many different options to choose from. The pasta was piping hot and tasted amazing. I thought the garlic bread was okay, but super garlicky! It does take a while for the pasta to come out when it's busy but it's definitely worth the wait. The outdoor seating area is such a vibe, especially since it's in the downtown Fullerton area.

    Takeout bowl
    Audrey N.

    Good to know: If there's ever an issue with your order, phone the business or talk to them because the owners are very friendly and willing to help. The food always tastes great here and it's freshly cooked pasta on the spot. You can view the staff cooking in the back and they have plenty of space to sit. Totally redeemed from my last experience here

    Spaghetti Chicken Parmesa
    Cheryl G.

    This place takes fresh pasta to an absolute art form. The atmosphere strikes the perfect balance between vibrant and cozy we were greeted by the owner who was very kind and walked us through the menu. Every single pasta dish on the menu that we ordered tasted like it was rolled daily in-house, and you can truly taste the quality. The Fettuccine Truffle mushroom is rich and creamy it makes you coming back for another forkful. We also tried the Spaghetti chicken parmesan with unbelievable depth of flavor, the cheesy garlic bread was scrumptious! I love that it was cheesy! and for dessert we had the Tiramisu a classic Italian dessert with, now we found our favorite pasta place number 1 on out list

    Sara H.

    They are located in downtown Fullerton. The staff was welcoming and friendly, and he took us through the menu since it was our first visit. Unfortunately, there was no indoor seating, but they offered outdoor seating. The food came out in a reasonable amount of time, and the portions were generous. Overall, we had an okay experience. I'd go back to try other items on the menu.

    Jeanene ..

    Part of me almost hesitated to leave a review because it feels like one of those hidden gems you want to keep to yourself but they absolutely deserve the recognition. The food tastes genuinely homemade: rich sauces, flavorful dishes, and pasta cooked perfectly. Nothing about it feels mass-produced or overly commercial. If you're expecting chain-restaurant Italian, this is in a completely different lane. One thing I really liked was the build-your-own pasta option being able to customize exactly what you want is such a win. Portions were generous, everything came out fresh, and you can tell care goes into the food.

    Poppi
    Valerie N.

    A great late night spot! The owner here is super friendly and the pasta is pretty spot on. The portion sizes of their pastas are pretty decent. I made a build your own pasta while trying some of the classics! Will be going here more often when I'm craving a late night bite.

    Cheese pesto ravioli, shrimp rosé pasta, Caesar salad, and garlic breadsticks. All delicious!
    Janeth S.

    We ordered the shrimp rosé pasta, pesto ravioli, Caesar salad, and garlic breadsticks. Everything was delicious, and the portions were on the generous side. The Caesar salad had plenty of Parmesan, which was a nice touch. The service was the highlight of our visit. I believe the owner came over to serve our food at the table and even uncovered the dishes in front of us, which felt like a nice personal touch. He also came back to check that everything was good. The place is small, but there's shaded outdoor seating. Definitely coming back!

    Tyler H.

    I stopped by Pastaphony a few nights ago and parking was pretty hard to find. I walked in and there was no wait to order but once I ordered the food took about 30 minutes to prepare which was a bit too long. The owner did say it shouldn't have taken that long after, the dish came out to $29 and the food was decent but I don't think its worth the price and definitely not the long wait. Pretty disappointed.

    Storefront
    Ann T.

    YES! LATE NIGHT PASTA! Just having a late night place open, that's not a bar or cuisine centered around drinking (think some Korean restaurants, skewers, etc.), is a rarity and greatly appreciated. Pastaphony is a new franchise where you can build your own pasta or order the presets combinations that they already have. This location is open until midnight/1 AM on most nights (aside from Sunday), which is a GOD SEND. There's outdoor seating and indoor seating. I believe they share a space with another restaurant, since the restroom is in between to the right side if need be. All of the drinks are canned/bottled in the small fridge that they have and you can see that they're trying to make it into a hang out spot as they have board games and such here too and it's quite close to Fullerton College. The owner, I believe, Aybek (sorry, if I spelled wrong!) was super friendly and welcoming, shook both of our hands and introduced us and welcomed us into the restaurant. Super courteous and friendly and explained the entire menu to us. Food came out decently quickly and was delicious as well, can't go wrong with some pasta, garlic bread, and carbs. He was nice enough to throw in some complimentary Nutella bomb desserts as well. He also mentioned that his wife made all of the sauces. It's neat that there's a mom and pop shop vibe even for a franchise. For our late night visit, we got the: 1) Build Your Own (BYO) Pasta: -For BYO, you get a pasta and sauce of your choice, unlimited toppings, and you just pay a small extra fee for any premium toppings (the proteins). -We got the penne pasta with pink sauce (mix of the red sauce and Alfredo sauce), garlic, parsley, and basil. For the premium toppings, we got grilled chicken. -Comes out piping hot, very creamy and a generous portion as well. We had to take it to go since it was more than enough for 2 hungry adults in the dead of the mornight. -Grilled chicken was interspersed throughout and the flavoring from our toppings choice tied everything deliciously together. There's also parmesan and crushed red pepper packets if you need to add in more seasoning, but it was perfect the way that we had it. 2) Garlic Breadsticks: -This comes with 4 pieces and served with marinara sauce. -Super garlicky and fragrant. Delicious and a staple you can't do without. Fine on it's own and with the marinara sauce, but super addicting and delicious dipped into our pasta sauce. 3) Nutella Bomb: -Super cute that the owner drew 2 Nutella chocolate hearts on the pastries. It's bomboloni (fried Italian donuts) filled with Nutella. Soft and completely filled to the brim with Nutella. Best eaten fresh as the warmth makes the filling more gooey. Definitely will visit again in the future. If you're hankering for some late night eats and to carb maxxx, this is the place to go!

    Gabby L.

    Came with my daughter and from the beginning we were greeted and the gentleman was super nice and welcoming. We order our food! And it was delicious and fresh! The ambiance was so nice calm and clean definitely the music was so calm and nice! At the end they gave us a free dessert and it was delicious! Definitely coming back!!

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    Pastaphony Reviews in Other Languages

    Ask the Community - Pastaphony

    Is the pasta made in house?

    Our Pasta is first quality brand barilla and we cook fresh everyday, most of our sauces are homemade hope to serve you here.

    View All 2 Questions

    Mulberry Street Ristorante

    Mulberry Street Ristorante

    4.3
    (1k reviews)
    0.0 mi
    $$$

    Starter: First time coming and this was the best service we have ever had. Bernice and the manager…read morewere on top of everything the entire time we were here. Our left overs were plated for us as well. Meal: you get a choice of a salad or soup with complementary bread. Portions are huge and definitely shareable. I got the chicken parm with Alfredo & partner got cacio e Pepe with NY steak. Chicken parm was great & love that it wasn't dry nore drowning in marinara. The Alfredo could have been a bit creamier & little more flavor. Partners pasta was great and not too peppery just right wish it was more creamy but again just my preference. The steak was cooked perfectly. Arnold palmers were refreshing and not overly sweet. Over all rating of food : 8.5 Service 1000/10 We look forward to coming back to try more. Pricing was good as well for the quantity and service you are getting.

    We came back to this restaurant after nearly 20 years because we remembered it being a great place…read more Unfortunately, this visit was disappointing. I ordered an Old Fashioned, and it was one of the strangest I've had. It tasted like the orange had been muddled into the drink, and the sugar was sitting undissolved at the bottom of the glass. For such a classic and simple cocktail, I expected it to be made much better. The calamari was just okay. Some pieces were soggy, as if they hadn't been cooked long enough, while others were a bit chewy. The pasta also didn't seem to be made in-house. At nearly $40 for an entrée, it felt overpriced, especially when there are several nearby restaurants that make their pasta from scratch for a similar or lower price. Our waitress did her best despite seeming overwhelmed and having some difficulty with the portable POS system. She remained polite and attentive, so I don't fault her for the experience. Overall, this wasn't the quality we remembered, and unfortunately, we won't be returning.

    Photos
    Mulberry Street Ristorante
    Fresh Oysters
    Fresh Oysters
    Pinot Nior

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    Pinot Nior
    Alza Osteria

    Alza Osteria

    4.4
    (1.2k reviews)
    4.8 mi
    $$

    My son and I had dinner here for the first time tonight. We had to wait about 15-20min to be…read moreseated but I don't mind waiting for good food. The food was amazing. My son and I both ordered seafood pastas. He and I both ordered the clams with linguine. He got the parma rosa sauce will I got the traditional wine sauce. The meal also came with a soup or salad. Since it was a hot day, we both picked salad. One of our favorite parts of the meal was the bread. Not sure if it was on purposes but the bread basket came with both thin slices and thick slices. And don't forget the garlic infused butter. So yumm! As for parking, the restaurant is in a small strip center and only a few stores were open when we arrived so there was plenty of parking.

    Some really good food, some not so good and a little pricey in my opinion…read more Must haves: Chicken Piccata and tiramisu! The chicken piccata was excellent. Lemon caper sauce over capellini with chicken is very flavorful. But the tiramisu was perfect! One of the best I ever had. The fried zucchini appetizer was soggy. They sliced it up like a pickle and should have cut it like stick. Avoid in my opinion. The calamari appetizer was good, but not great. The Creamy Arrabbiata was too spicy for me and I just didn't care for the sauce. I wouldn't get again. The chicken was diced up so small it was hard to find and the vegetables just didn't match the dish. I gave 4 stars for the 2 good dishes.

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    Dining area
    Dining area
    Alza Osteria
    Alza Osteria

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    19seventy

    19seventy

    4.5
    (1.7k reviews)
    5.8 mi
    $$
    Family-owned & operated
    Full bar

    My friends and I chose this place because no one had been there before. I was able to make…read morereservations for a Friday night a few days before just in case. There is plenty of parking in their lot or on the street. We ended up talking a lot and our poor server came back often to see if we were ready for drinks or appetizers. Thank you for your patience. We ended up splitting a bottle of wine and ordered the caprese. The caprese was so fresh and even had pesto in the middle. It was a great start to dinner. We were even given rolls with butter as well. We actually chose this place because they have a cheese wheel and no one ended up ordering that. They also were very attentive and refilled our water without us asking. I got the rigatoni a las vodka with chicken, and my two other friends got the baked rigatoni and the fettuccine Alfredo. Our dishes were delicious and perfectly seasoned. We also ordered the chocolate Gelato and tiramasu for dessert. Those were a perfect night cap to our dinner and catch up session. The restaurant is deceptively big and had a whole back area, I am guessing for large parties. It was very clean and we were able to catch up without any issues. I definitely recommend coming here for the food and excellent service.

    We came here for our board dinner, a big party of 15. The early birds got to order some drinks and…read moreappetizers. The ambience was nice and luxury. The service was great as the server recommended drinks and brought out food quickly. The drinks are priced very reasonably in today's environment. A bottle of Josh is $40 and this is a nicer version of Josh. For dinner, I ordered a filet mignon medium. My co worker ordered the same but well done. They gave it to us correctly initially but came and said we needed to switch. After we cut our steaks, we needed to switch back. Overall, it's a nice and cool Italian restaurant. I'd like to come back and try other dishes.

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    Inside upon walking in
    Inside upon walking in
    Caprese salad
    Caprese salad
    French toast

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    French toast

    Pastaphony - italian - Updated August 2026

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