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    PrimoHoagies

    3.6 (85 reviews)
    Closed 10:00 am - 8:00 pm
    Updated a few days ago

    Order PrimoHoagies Takeout or Delivery

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    PRIMOHOAGIES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - PrimoHoagies

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    Mild Italian small
    Michelle O.

    Came here for lunch. It is right by the hotel I am staying and wanted an easy lunch. It's in a little strip plaza less than a mile away. Asked the girl at the counter what she recommends. She said any of the Italians are good. Then she expanded that and said the rest was good too. I got the mild Italian. Got everything but no onions. Waited. Bout 10 mins then went back to the hotel. You can eat there but I chose not to. Nothing wrong with it. It's for a few tables and you can eat in. I opened it up. Smelled good and took a bit it was delicious. This sub was fantastic. Bread hearty but not too hard. Meat tender, peppers, lettuce and tomato just enough to complement the meat. Same with dressing. I got a small which was big but maybe I should have the medium. It was gone too soon. I'd get this again in a minute. It was so good! I'd travel for it. That's how good. If I'm ever around here again I'll try something else.

    Ham & Cheese
    Patricia F.

    I absolutely LOVE Primo Hoagies! They bake their bread right there fresh on the premises every morning. So, its never stale, hard or tasting like it just came out of plastic wrapping off of a truck. The bread is delicious, fresh and has sesame seeds. The meats are fresh and they provide a hearty helping and you have your choice of fresh toppings There are 3 sizes: 6 inch, 9 inch or 2 feet. There are also potato chips and soda to round out your meal. I ended up ordering a 9 inch Ham & Provolone Cheese with banana peppers, extra pickles, extra oil & vinegar and salt, pepper & oregano. It absolutely did not disappoint and I devoured it! If you are a sub (aka hoagie) fan and are in the Princeton area, check out Primo Hoagies!

    Italian hoagie
    Tiffany F.

    Excellent hoagies! Very flavorful. The location is conveniently located near the airport in Ewing. The have a large menu and lots of catering options as well. We have ordered their party trays for parties before and they were a hit (they actually individually wrapped each sandwich in a platter during COVID for no extra charge). If you go on Wednesdays they usually have their $2 off primo hoagie deals FYI. Their bread (primo sized ) has sesame seeds incase you have an allergy but their smaller size does not. Their bread does tend to be crispier and hold up better than other sub shops. Their Italians have many options and is very yummy, definitely recommend!

    Beth S.

    I had the most unbelievable sandwich and I will forever be an Abruzzi fan! Amanda & Tim have the most unbelievable sandwich shop located in Ewing. This hidden gem is tucked into a shopping center, and you better get there early before the lunch hour rush since this place is packed! Such friendly people and a huge assortment of sandwiches. I stepped out of my ham and swiss comfort zone and decided to try something new. Never had pork with broccoli rabe but I saw it on a food show once. When I saw it on the menu, I had to try. The flavors are unbelievable! The provolone gives the garlic in the broccoli rabe a taste punch! Tastes even better lightly warmed! Great food, a wonderful staff and now I'm a customer for life! Thanks Amanda for posing for the picture!

    Receipt for 1lb of rice pudding.
    Adam T.

    Food was ok, ordered 1 lb of rice pudding with my order. Tipped well too, which I am kicking myself for because they ask you to tip before you see if your food is right. Called and asked for a refund for the missing part of my order, was informed they dont give refunds, they give gift cards. So im supposed to drive over there for a $3 gift card. Saturday night no manager on duty. Keep my $3 and enjoy the review. Ill be leaving feedback on your website too.

    the exterior of a restaurant
    Gerald S.

    COVID-19 TAKEOUT REVIEW These are the times that try our souls. To grab a break from constant at home dining, at least two or three times a week we pick up takeout meals from either a place we haven't tried before, but has been bookmarked for a long time, or an old reliable that for some inexplicable reason had dropped out of the rotation. So it was with Primo Hoagies in the Glen Roc Center near Trenton-Mercer Airport in Ewing, NJ. Nothing like a premium submarine sandwich on a fresh sesame seeded torpedo roll to pleasure and comfort a weary heart. And, Primo, the former Italian deli out of Philly that is now an expansive regional franchise, knows how to bring that iconic satisfying experience home. We ordered over the phone for curbside pickup and sent the 19 year old who is spending the rest of his college freshman year at home out to secure it. Ordering a Turkey Schwartzie (sliced roast turkey, Swiss, lettuce, tomato, sweet pepper relish and mayo), Corned Beef Schwartzie, and traditional Roast Beef & Provo Hoagalone, at $10 per, we actually had enough for two meals after cutting them into quarters and mix/match sharing. Our separately purchased bag of uber crisp & spicy Herr's Jalapeno Potato Chips were the perfect counterpoint to the soft semi sweetness of the sandwiches. And, an outstanding mention is demanded for the wonderful bread encapsulating the quality ingredients. Those babies were so delicious with sesame seeds generously spread atop each creation that I could easily have been happy with just them and a shmear of butter. So good! As we sat devouring dinner at the kitchen table we were able to forget the seeming war zone coronavirus had turned out peaceful community into for a few minutes and talk of normal things like before this disease ended our innocence. In times such as these, we must fully appreciate such moments together.

    a hot dog with peppers and cheese
    Steve J.

    The seeded bread is great. The suprimo chicken sandwich is my favorite. Quality ingredients and good size subs.

    I dragged the lettuce off

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    11 years ago

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    12 years ago

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    5 years ago

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    5 years ago

    Order was wrong. Sandwiches were a sloppy, wet mess. Prices were outrageous. Oatmeal cookie was outstanding.

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    9 years ago

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    12 years ago

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    6 years ago

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    9 years ago

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    13 years ago

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    7 years ago

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    10 years ago

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    10 years ago

    Primo-sized sandwich = $9 and two delicious meals. Fast service, plenty of sides and desserts available. I could eat here daily.

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    14 years ago

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    13 years ago

    Really good eats. A little pricey though. Got to try the redskin potato salad, best I've ever had!

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    9 years ago

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    Glenn S.

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    12 years ago

    Primo's hoagies are one of two best in the area. Totally fresh fixings, great rolls, great variety. Saves a trip to South Philly.

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    9 years ago

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    7 years ago

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    7 years ago

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    12 years ago

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    10 years ago

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    10 years ago

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    8 years ago

    The people here are kinda rude. I paid for my stuff...yet this guy was looking at me like I was stealing...even after I paid.

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    12 years ago

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    11 years ago

    Had the sharp Italian and loved it. Huge sandwich with tons of meat. I should have gotten the 6" hoagie, the 9" was too big

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    10 years ago

    The only primo I go to for my Schwartzie fix! Location is always kept clean and tidy. Would recommend.

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    Page 2 of 3

    Ask the Community - PrimoHoagies

    Review Highlights - PrimoHoagies

    I will admit though I tend to like the subs coming from this Primo more than my local Primo at home.

    Mentioned in 28 reviews

    Read more highlights

    Sal De Forte’s

    Sal De Forte’s

    4.0
    (86 reviews)
    0.6 mi
    $$

    Maybe you remember Sal's from back in the day when dining Italian style home cookin Nonna was the…read morething and if you go to Sal's today, it's still the thing. My daughter was at their Super Bowl party last night and it was something to remember. Crab boil on paper. New Orleans style. Lots of irresistible food and a big screen TV. Who knew that one of the best Super Bowl parties would be at Sal's ?! Well, now you know and that's not just the Super Bowl party.....any night or day you can depend on an amazing menu. I have always been known for making Greco's Clams Casino ....very specific about how they did it and I do it exactly that way and people go absolutely mad. 90% of restaurants that offer claims Casino don't know what Clams Casino is. And my daughter told me that their Clams Casino is as good as mine Whaaaat?! ...they make old time roasted dirty chicken, and if you're reading this and you know what that is, (you serve it with some bread which becomes dirty bread) and just mop it all up..... The family will be there to delight you with memories of delicious dining in the 'Burg'..... Sal's is in the Marrazzo's Market shopping center tucked in off to the side right next to the popcorn people and across from Rita's They have a lovely wine bar and you can bring your own anything .... And who knew you could go there and hang out .....have a glass of wine and a little appetizer and watch your favorite game on the TV..?!!! and speaking of sports TV while I'm dining I really am a girly girl when it comes to that but I know the rest of the world loves it ...What I liked is that I didn't have to dine with the TV right in my face like a lot of other places .....it was there and people can watch it, but you can just forget it's there .. it's not obvious at all .... Which makes the dining experience perfect for everyone...and that's the way it should be done.... The prices are a little higher than some Italian restaurants, BUT, that's because all the ingredients are absolutely as fresh as you can get them and by the way, fresh ingredients make all the difference in flavor and presentation. There is actually someone in the kitchen who is preparing your meal uniquely and perfectly just for you No corporate predictability here. Not like most Italian restaurants where you actually don't need the menu cause you know what they're gonna serve. I am really fussy about my corporate run restaurants some of them are obviously OK but some of them are just so boring. It's ridiculous. Here's what you really have to do ....go over there and have a great meal and then go back and then go back ..... It has definitely become one of Ewing's amazing collection of a "little hole in the wall" type restaurant. The dining area is L shaped and off to the back is a lovely fireplace, very romantic, and the whole dining area is open and designed beautifully ....so when you step inside the door, you will definitely know that this is a place you can take your mom or you can take your date or you can just go and watch a football game and eat some good wings We certainly love those tucked-away places the best !!!..... and if you're not familiar with that way of picking your dining experience, visit this family style Italian restaurant and you'll know what I'm talking about..! Hurry up.....

    Fantastic meal in a nice old school atmosphere. BYOB. Older crowd. Good service. I went with a…read moreparty of 6 and everyone gave their dish 5 stars. We started with fried calamari and a seasonal special burrata with Jersey tomatoes app. Other dishes ordered were Jerusalem chicken Zuppe seafood over linguine (requested fra diavolo which came nice and spicy with added grilled long hots (not just dumping a bunch of crushed red pepper like some places do). I order this dish all the time and have had dozens of variations with this one landing in the top 3. Overall, the atmosphere, food, and excellent service earned Sal 5 stars!

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    Sal De Forte’s
    Shrimp Ceviche
    Shrimp Ceviche
    Shrimp Ceviche With A Side Of Homemade Chips

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    Shrimp Ceviche With A Side Of Homemade Chips
    Revere

    Revere

    4.0
    (191 reviews)
    2.5 mi
    $$

    Revere has been sitting on the river forever and there's a good reason for that. When you walk in…read moreyou get a real vibe from when dining was a little more quaint show we say than we often see today. It's dark and cozy and has a lovely large bar set off to the side of the eating area. I like the bars to be part of the dining experience, but I really love it when the bar is in its own little place, and the diners are in their own little place together. We have enjoyed Thanksgiving here for several years as well as many many many meals they are consistently yummy and always warm and welcoming. This is one restaurant where I've never had a bad meal. It really is that old time "meet you at the door" .."come on in and eat some food"... kind of vibe !!!

    This place felt like a warm hug…read more We started with the bread--seasoned just right and served warm. Simple, but so comforting. Definitely a 9/10. I ordered the Penne Alla Vodka with breaded chicken--creamy, flavorful, and super satisfying. An 8/10 for me. My sister had the gnocchi with breaded chicken and was raving--she gave it a 9/10 without hesitation. We also had a couple drinks, and let me tell you--they were made with love. You could taste the care in every sip. Terri and Ron took amazing care of us--so kind, welcoming, and genuine. The space has a woodsy charm to it--open, cozy, and perfect for a date night or even a chill celebration with loved ones. Definitely one of those places that makes you want to come back.

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    History back to 1865!
    History back to 1865!
    Vodka rig
    Vodka rig
    Veal Parm

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    Veal Parm
    Villaggio Iccara

    Villaggio Iccara

    4.4
    (419 reviews)
    9.7 mi
    $$

    Came back again as we are frequent customers. Always a great safe place to bring friends and…read morefamily. Never ever a bad or adequate meal, hence the opposite--- always a memorable, enjoyable, tasty, beautifully plated presentatin. Last night the 4 of use shared the now back in season watermelon salad adn the vongol veraci to start. Each of us had a different dish and were so very pleased, not one issue. Sicilian caponata, pollo pistachio, tuscan pasta, 12oz prime new york strip and I LOVED the halibut special. Each again was beautfilly prepared, and plated. For dessert as we had our arms twiseted by Jimbo--- we shared the Tiramisu and Bourbon Toffee Cake between the 2 couples. Jimo is AWESOME!!!!!!!!!!!!! Love this place, time and time again a 5 Great Review.

    WOW!!! The restaurant was truly that good! And, made my birthday dinner with my family memorable…read more First of all, I was impressed to see a 5 star review with over 2600 reviews (on "Open Table") but now I get it and am adding my 5 stars as well. Very deserving. I don't even know where to begin bc they hit it out if the ball park for us. Our compliments to the chef!!! So I have to start with my Pork Chop...omg...perfect. Rocco's closed down in Newtown, PA and their pork chop was the best...this pork chop was right up there with Rocco's. The mustard sauce, unique topping, was amazing. I am thinking about it today and my mouth is watering. My husband's veal was probably the best he has ever had. The most tender veal ever with a delicious marsala sauce. Then there were the pastas and seafood...all delicious. Oh and the calamari. It was all so darn good. Kyle was our server and he added to a perfect dining experience. He answered our questions, described the choices right on, made recommendations, he was friendly, had a wanting to please attitude and my 13 yr old granddaughter was crushing on him. (Haha). Wish all of our servers were that effecient and good. Gotta love a BYOB! The restaurant is modernly decorated and very comfortable. High energy kinda place. Noise level was high but all restaurants are loud these days and it really wasn't too bad. It was our first time at this restaurant and even though it is a bit far...we can't wait to go back. It is a pleasure to support a family run business. The owner came to our table and you could see her pride and we also felt our business was appreciated. I see why every table was full on a Sunday night. I just wish this place were in our neighborhood!! Love love love it!!!

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    Interior
    Interior
    Villaggio Iccara
    Villaggio Iccara

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    Piccolo Trattoria

    Piccolo Trattoria

    3.7
    (290 reviews)
    2.1 mi
    $$

    Sorry, no pictures! This was my first time here and if I lived closer I would definitely come back…read moremore often. I tried to make a reservation on Open Table through their website. It wasn't showing up on my account. I called the restaurant and they were able to find and confirm. I don't know if it's an Open Table glitch. They were so accommodating upon arrival when our party went from 9 people to 7. The staff was amazing and on top of everything. We ordered apps off the dining room menu but they let us order large pizzas instead of the 12" ones. We had calamari and bacon wrapped shrimp. I love that they offer the calamari in both fried and grilled. I was outvoted on the grilled but I have to say that the squid was perfectly cooked. Not chewy or fishy at all. Very tender. The breading was light and not greasy at all. The bacon wrapped shrimp were interesting. The shrimp were huge. They were drenched in BBQ sauce. I thought it was ok but I'm not sure about the flavor combo. We ordered a large plain and a large pepperoni. I thought the plain was delicious. The dough was good and not too much flop. The sauce was a bit sweet, which I like. The only issue is that the cheese and sauce didn't stick to the dough so it slid off while cutting. Overall, I think they did a great job with a large group during weekday lunch.

    Excellent Eggplant parm. Good value Variety of pizza. Love…read morethe Brooklyn and margarita. What distinguishes this place from other neighborhood pizzeria are the sauces. Not bland tasteless.

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    Interior
    Interior
    Piccolo Trattoria
    Pizza

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    Pizza
    Abruzzi Ristorante

    Abruzzi Ristorante

    4.1
    (44 reviews)
    7.5 mi

    This is an AMAZING little Italian Restaurant about 3 miles from the Oxford Valley Mall. Looks,…read morefeels and tastes family owned. Its a BYOB What cute is is do you want a reservation? You actually have to call the restaurant! Old school The servers and service was excellent great staff! Now the food also was outstanding! From the meatball appetizer which was huge. Get 2 half pound meatballs with cheese and sauce over it and some slices of garlic Italian bread. My wife had the mixed seafood wit pasta and sauce. I had chicken cutlet Parmesan. Both main dishes were massive and totally absolutely delicious! We couldn't finish any of it. Literally brought home one of the meatballs, half of my chicken cut the Parmesan and some of the pasta from my wife's seafood dish. Prices are great and the food like I said fantastic. We were looking at the pizzas that they were coming out of the oven and are definitely gonna get that next time. The pizza from another table was Well done which is the way to have it anyway great place you can't go wrong with anything you get here

    Dined as a party of 4 on Valentine's Day. They only take reservations if it's a party of 5+…read more There's valet, which my friends were told they had to do- but considering there were so many nearby spots, I was told I could self-park when I asked. No wait at 5p, but there were a few waiting when we left. BYOB. Food overall is great. I wouldn't get the alfredo again but it was probably one of the better ones I've had. The alla vodka is one of the better ones I've had in PA but I'm still on the search for something that rivals the options in NY. The giant mozzarella was probably the highlight, and I appreciate the staff was able to "vegetarian-ize" pasta dishes for me. Pizza was really good. Two of my friends asked for garlic/cheese etc for their pizza numerous times and did not receive. One pizza was supposed to be a large but they brought a small, and I think he was too hungry to send it back. Chocolate cheesecake was okay but I wouldn't get it again. Portions are big, I ordered 2 pastas and it's been my lunch all week. Main complaint was that our waitress made us feel really rushed, probably due to it being Valentine's Day, which put a bit of a damper on the evening. Thinking back, the whole dinner did feel pretty "fast" which isn't ideal for a great experience. Would consider returning.

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    Abruzzi Ristorante
    Nona's bolognese
    Nona's bolognese
    Abruzzi Ristorante

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    PrimoHoagies - sandwiches - Updated July 2026

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