Pretty good. If you are gluten free the pasta there is pretty good. Servie was good but not fast…read more Amazing decorations.

We went for the first time and we were all so pleased. The food was really delicious. Our table had…read moreeggplant parm, fettuccine Alfredo, Lasagna and a seafood pasta dish. All were really fantastic. Service was excellent. Terry was attentive and fun. It was a little pricey but overall a great experience. We will be back.

Nice dinner on the rooftop tonight! Excellent service and the food was good. Little pricey but…read morewhere isn't anymore. Will be back

Walked into this Mediterranean restaurant and immediately thought, "Ah yes... the Mediterranean…read moreSea... also known as Italy." The menu was giving pasta, parmesan, and maybe a distant cousin of the actual Mediterranean. First things first: the bread. Soft. Warm. Fluffy. Honestly the kind of bread that makes you consider abandoning your life responsibilities and just living in a basket. And the butter? Elite. I was two bites away from writing it a love letter. The real MVP? Penne vodka. Get it. Trust me. It's the Beyoncé of the menu. Now, the truffle beef chops... listen. If the truffle was there, it was hiding, wearing camouflage, whispering from another room. Didn't taste it at all. The chicken parm was fine--like the guy in the friend group who's not the funniest or cutest but he's always there and you appreciate him. The place itself? Adorable. Cute colors, great vibes, and lighting that makes you feel like your selfies will come out 20% hotter. I didn't get dessert because I was one forkful away from imploding, but I fully believe it would've been good. The vibes said "trust us." Overall: not the Mediterranean getaway I expected, but still a delicious little identity crisis. And honestly, I'd return just for the bread

Was able to get a seating for five and we are lucky we did. The owners (Kelly and Steve??) are…read moreterrific. Steve came out from the kitchen to say hello to a lot of the customers and his wife was one of the most pleasant people we've met in the restaurant business. Dinner started with complimentary garlic bread and gravy. Our apps were amazing. The honey ricotta was so delicious and the bruschetta was very fresh. All of our entrees were fantastic. I had the crab with red gravy and it was the perfect portion and taste. My wife tried a new entree which I believe was called Seafood Frederick and she said it was delicious. The chicken parmigiana dish was huge and my daughter really enjoyed it. The decor is so cool with throwback pictures of old time Wildwood. Keep up the great work. Definitely will be back and we absolutely recommend it for a wonderful and affordable dinner.

This was our second time dining at Stephen's. Our first experience was impeccable--the service,…read moreatmosphere, and food were all outstanding--so we were genuinely looking forward to returning. Unfortunately, this visit was completely different. The atmosphere and waitstaff were still excellent and were easily the highlights of the evening, but the food was extremely disappointing. Two of us ordered lobster tail with our entrées, and both were severely overcooked to the point of having a paste-like texture and being inedible. The accompanying white sauce was bland and flavorless. A steak ordered medium-well arrived rare. Given how exceptional our first experience was, we were surprised by the dramatic difference in the quality and preparation of the food. We had expected another wonderful meal and instead left very disappointed. Regrettably, based on this experience, we will not be returning. We brought home the rare steak for our dog and he did not even want it.

This review is for the small restaurant located in the Aqua Beach Resort. Not sure if the actual…read morename, however. This is the third year that I have enjoyed their food and hospitality while attending the American Legion convention. We had breakfast three days in a row and were not disappointed. The food (Eggs Benedict!) was terrific and the waitstaff was incredible. I hope that they can capitalize on their hidden location and attract customers from the surrounding hotels.

My family stayed at aqua beach resort, we got breakfast here which is located right downstairs and…read morethe food was amazing. My wife and I both got omelettes and they were delicious, my girls split the pancakes which we tried and they were some of the best pancakes I've ever tried. Highly recommend

Delicious. Food came fast and was delicious. We have a good time and will be back next year!read more

I came here with my husband today after a day at the boardwalk. I believe we came at about 5pm and…read moreit was empty. We did sit inside because we were very hot from the boardwalk. However, it was not much better inside. It was quite warm. They started us with some bread and garlic infused oil. The bread was soft and the oil was very good and flavorful. We ordered the 'Bruschetta' which was VERY definitely my highlight. I wish it had more cheese on it, but the tomatoes were super fresh and the balsamic was delicious. For our entrees, my husband got the 'Diavolo' pizza which was homemade tomato sauce, hot soppressata, homemade mozzarella, chopped garlic, oregano & parmesan cheese. He loved it. He said the bread was soft and it was super cheesy. I did not try it, nor did I order pizza because I just had some a few days ago. I ordered the 'Three Mushroom Pasta' which was shiitaki, cremini & portobello mushrooms sautéed with garlic butter & marsala wine sauce topped with parmesan cheese served over pappardelle pasta. The mushrooms were delicious. However, the pasta itself was rather bland. I will say the portion was BIG and I definitely had left overs. The staff was quick and friendly. I probably would not come back again but it was nice to try, and I'm sure the pizza was better than boardwalk pizza. I would give this a 3.5, but since I can't do halfs.. 3 it is.

Love Duffinettis!! Best Lobster ravioli and shrimp Fresca in town! Always have a good dinner…read morethere-salads is delish and the oil for bread dipping also so good and you can buy a bottle! Music nightly and a great place to celebrate specials occasions or just hang at the bar! Trish the owner is very welcoming! Service was great! Atmosphere friendly and there is a small dance floor or you can eat outside if that is your preference!

A new favorite restaurant for me. I had Sea Bass and my wife had Mahi Mahi with a special Seafood…read moreButter sauce. Excellent! Fish was fresh and shrimp in seafood sauce was cooked just right. I highly recommend this place. Our other favorite place is Beach Creek and this beats that. At least on this trip. Waiter and staff were superb. Thanks for an amazing experience.

We have gone there several times over the years. First time this year and as usual the food was…read morevery good, however they have also really bumped up their prices this season. I have one issue on their billing system - they show the suggested tip based on the after-sales tax price. A lot of restaurants seem to be pulling this stunt these days but asking a customer for a tip on money charged by the government and unrelated to the products or service is a bit shady and unfair. I almost always tip a minimum of 20%, but I won't tip on sales tax.

Ridiculously overpriced! Food quality not what it used to be with previous owners. Used to frequent…read moreoften, but won't waste my money there when there's many better and more reasonable options. I don't mind paying for good quality, food, but I won't be robbed!

The Italian food was superb. We had the Sunday sauce special, which was outstanding. We also shared…read morea veal shrimp dish, which is also amazing. I did feel a little bit rushed, but we came late to our reservation so I did understand. The pistachio lava cake was not terrific. It was not that moist and the lava part of it was not flowing. I would definitely go back, I just would pass dessert

The food is excellent, the service is always close by and the AC system accommodates humid outdoor…read moreweather.