YUMMMM!!!! We were do impressed by 3 Regions Vietnamese…read moreKitchen. First of all, the wait staff is sooo friendly and helpful. After our order came, they checked on us often to make sure everything was good. We ordered the pho and it was incredibly delicious. Fresh ingredients, tasty broth and an ample serving. I ordered the chicken ga and my husband ordered the brisket. Both were fabulous. We will be back!

Came for lunch on a Friday afternoon. Not too busy as there were plenty of seats available…read more Restaurant had a cozy feel with more modern decor than I am used to for a Vietnamese restaurant. Our incredibly kind waiter explained the menu and gave us some of his favorite items. We decided to start off with some garlic fried chicken wings, and some crispy eggrolls. Both of which were absolutely delicious. For our mains, we decided to go with the Bun Cha and the chicken and beef entrée. The Bun Cha was decently done with tender grilled pork and fresh veggie accompaniments. The wife enjoyed the shaken beef with their flavorful sauce and vibrant fresh bell peppers and onions.

While visiting my brother in Phoenix. We decided to go Nara Thai. Small atmosphere restaurant. I…read moreordered Jungle Princess. It's chicken curry with mushrooms and cabbage flavored with lemongrass. It was very good. But it would be better not to leave lemongrass stems in it.

Pickup was easy and food was hot…read more Yikes. Food quality this time was barely passable. Curry is usually supposed to have a gravy like consistency but theirs is more of a thin soup. Price was high considering the lack of quality.

So happy to have found this spot. I've been looking for a great lemon chicken since super dragon…read moreclosed and finally I've found it. The menu is large and they have great lunch specials. As with any place named after my favorite fruit I had to try the lychee martini and it didn't disappoint. They have multiple people working each table so the service is fast and always there before you need it. It's not super large but can withstand the busy lunch crowds. Can't wait to go back and try more of the menu

Great find, late opening and two happy hours!…read more Went late Saturday and was very surprised at the crowded restaurant and happy Hour prices after 8. We ordered a combination of dishes and sushi, everything turned out great. The restaurant has several menus to look at, theres a hidden Chinese menu too that has squid and Jalapeños, something to try on the next visit. Thoroughly recommend the House Rice Noodle bow and the Hawaiian Sushi roll of spicy Tuna, 12 pieces! Yum As crowded as the restaurant was, the food was delivered quickly. Great bar and beer selection as well as many cocktails.

Pricey with great flavor. I ordered on door dash, $45 bucks later I had curry with chicken, pad…read moreThai with chicken & chicken nuggets. All tasted well. Great servings for the pad Thai & curry. The chicken nuggets coulda added a few more. The curry coulda had more chicken & potatoes less bell peppers. All in all good choice.

I ordered here and I have never tried Thai food so maybe that was my mistake. I placed an online…read moreorder and the process was simple. I arrived and my order was ready. I get home and open up my bowls. The noodles were clumped together with everything on top. It made it hard to spread the toppings evenly. The taste was okay but maybe I'm just not familiar. I don't think I would order again for the price vs portions is not comparable to how much food you would get at a Chinese takeout place. If this is your favorite type of food you may like it. I may give it one more try in the future with it being so close to my apartment.

One of our go-to spots for take out is Thai Basil. We love the fresh ingredients, vibrant flavors,…read moreand spices. We usually order the red curry with shrimp that comes with a side of rice. We get the curry noodles, spicy noodles, or pad see ew. Perfect amount of heat. Our kids enjoy the crab Rangoon. The take out is always ready on time and packaged well.

We get delivery from here every so often and it's always really good. My fiance really likes the…read moresweet nut curry. I've had the coconut soup and fried rice, both are really good. The appetizers were just ok. Kinda small and I felt a little overpriced. Can't speak to the service or ambience because we did takeout. But I'll definitely order from here again.

I'm so upset! They had the best food ever. I knew the owner and sh was awesome! Let's us know if…read morereopen in another area please??? Kimberlyweathers

This place has one of my favorite dishes. Salt and Pepper Shrimp. If you have never tried this and…read moreenjoy Jalapenos, garlic and sometimes onions and carrots. The best. This place nailed it on this item. Fantastic full of flavor and a decent portion. When I don't want to cook. I know who I can trust with this dish. This place also, has lunch specials with a great price. Winner Winner Shrimp Dinner! Keep up the great work.

If we could give Dao Kitchen more than five stars, we wouldn't hesitate. This restaurant is one of…read morethose rare neighborhood treasures that makes every visit feel personal, welcoming, and genuinely special. From the moment you walk in, the elegant décor sets the tone beautifully, blending warmth and sophistication with a tasteful nod to its Asian culinary roots. What truly sets Dao Kitchen apart, though, is the staff. Candice is exceptional -- the kind of person who turns great service into a lasting impression. She greets us with a smile that feels sincere every time, remembers our favorite dishes, our preferred sauces, our drinks, and even the little details that make us feel like more than just customers. That level of care is rare, and it means so much. It's obvious that the manager takes real pride in building a team that values hospitality, and that pride shows in every part of the experience. The food is consistently fresh, flavorful, beautifully presented, and generously portioned. Every dish feels prepared with care, and every visit reminds us why we keep coming back. For us, Dao Kitchen is more than a place to eat -- it's a place that leaves us smiling, appreciated, and already looking forward to the next visit. Thank you to Candice, the manager, and the entire Dao Kitchen team for making each experience so memorable. You have more than earned our loyalty.

Smallish eat in restaurant in a strip mall on Carefree Hwy near the I17…read more Got there at 6 pm and all 12 tables but one were filled, mostly with seniors. Almost all were gone by 6:30. Brisk take out business. The two of us were seated at a table for 10! The only table left. Fried wontons and sweet and sour sauce were brought to the table. We ordered the vegetable egg rolls as an appetizer. Huge, piping hot and no peanut paste which as someone with a peanut allergy I'm grateful for, to say the least. Had the beef chow fun, sesame chicken and BBQ pork egg fu yung. Waitress commented...that's a lot of food for the two of you. She was right. The portions are gigantic. Could easily feed six people. Beef chow fun was good. Wide rice noodles and beef that had some texture and chew to it. Not tough, but not so tenderized that the texture is mush. Sesame chicken is excellent. Plating is poor though. It's just the sesame chicken. They could have added a sprig of broccoli and julienned carrots just for a better visual and contrast. Egg fu yung. The east coast style. Not sure what the deal is out here in Phoenix but most places make an egg patty and put the ingredients on the top. Pretty awful. Not at Dao. They make it the right way with fluffy egg patties and the ingredients INSIDE the patty. BBQ pork was there...but not enough to my liking. Three huge patties. Sauce isn't your typical "brown" goopy sauce though. It's more like a plum sauce. Different. But good. Overall, definitely one of the better Chinese restaurants in the Phoenix area. Overall cost was $55 with a beer. And a ton of food. Had two more meals from it at home. Downside? I had to ask the server for spoons. How were we supposed to get the food from the serving plates to our plate? Fried rice is very poor. Rice in a tiny bit of soy sauce and some microscopic egg. Disappointing. Add some diced veggies at least and bean sprouts. Lots of containers for the leftovers, of course. Overall, we'll come back. Huge improvement on what most Chinese restaurants in the Valley are.

We've always had a hard time finding good Asian takeout near us, so we were excited when we…read morediscovered Dynasty. They've been consistently good every time we've ordered. We've dined in once, but we usually do takeout. My son loves the crab puffs, so we almost always order those along with the vegetable rolls. One thing we all agree on is the garlic noodles. Be prepared because they are heavy on the garlic, which is exactly why we love them! I usually order the Szechuan Garlic Shrimp because apparently I can never have enough garlic. My husband likes the Mongolian beef, my son always gets the orange chicken, and we all share the mixed vegetable fried rice. I've also tried both the egg drop soup and the hot and sour soup. The egg drop is good, but the hot and sour soup is definitely my favorite. Overall, this is a great spot for Asian takeout and we're so glad we found it.

Dynasty was a wonderful dining experience last night with my family. We had the house special egg…read morefoo young which was the best I have ever had. The pancakes were very tasty and packed with goodness. The children had the chicken lo mein, egg rolls, steamed dumplings and crab puffs. They finished everything! Francis and Sue, the owners are very hospitable and organized. The atmosphere is welcoming and attractive. We will definitely be back and highly recommend Dynasty.