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    Q-POT

    4.0 (4.2k reviews)
    Closed 11:00 am - 11:00 pm
    Updated over 3 months ago

    Waitlist - Q-POT

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    Q-POT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Q-POT

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    Reviews With Photos

    Egishe K.

    The food was mixed. The steak was pretty good and I enjoyed it, but the small pieces of beef were extremely tough and almost impossible to chew. They seemed like very low-quality cuts, and I honestly couldn't enjoy them at all. The prices also felt quite high for this type of restaurant, especially considering that you cook the food yourself. The place didn't feel particularly clean either -- I noticed dust on the curtains. Another major issue was the ventilation at our table. It did not seem to be working properly. After we finished cooking and removed the food, residue on the grill continued to burn and created a very strong, unpleasant smell. No one came over to check the grill, turn it off, or replace the cooking plate. The smoke and smell became so uncomfortable that we finished our meal quickly and decided to leave. Once we got into the car, we realized just how bad it was -- my wife, my child, and I all smelled strongly of cooked food. Our clothes and hair had completely absorbed the smell. Service was disappointing as well. During our meal, staff only checked on us a couple of times. When we were ready to pay, one employee walked away, another came over, seemed to notice us but also left, and we had to wait until a third person finally came to the register. What surprised me most was the tipping screen starting at 18%. For a self-cooking restaurant where the staff mainly brings the ingredients to the table, that felt excessive, especially considering the level of service we received. Overall, some of the food was good, but the quality was inconsistent. Considering the prices, cleanliness, ventilation, and service, I expected much better.

    Corn Cheese
    Aashrith B.

    Got the kbbq AYCE here, and it's very good for what it is! The price is relatively cheap (~$30 per person) and the service is very quick for kbbq. The meat isn't the most high quality, but the yummy sauce bar plus speed they come out makes it ok! Wish they had some more side dish options, and the way they service their corn cheese is really wierd (aluminum foil wrap?)

    Hanieh M.

    We've been here many times, and it's still our favorite Korean BBQ spot. The meat is always fresh, flavorful, and well marinated. As usual, we ordered the beef and pork bulgogi, along with the premium beef and beef ribs, and everything was delicious. The service was outstanding. Cathy took great care of us and was incredibly friendly. She made sure we had everything we needed and made our experience even better. They also offer complimentary ice cream, and we tried the melon and green jasmine tea flavors both were amazing. I also love that they always have great music playing, which makes the atmosphere even more enjoyable. We always leave looking forward to our next visit.

    Tram N.

    We celebrated Gavin finishing middle school with high honors that Tuesday evening. It was his choice to do Korean BBQ but it was Tess that wanted hot pot, so we did both - though Gavin and I did not care for the hot pot. You order from the screen which is nice, but folks sitting away from the electronic device cannot see what is being offered. A little bit of an inconvenience, but once you place your order, the food comes out in less than 5 minutes. We had to have the grill changed twice, but our server tending to us were quick, patient, and thorough. Our iced waters were refilled constantly. The meats, especially the beef bulgogi were tender! You get free ice cream at the end of the meal. It's a good deal, a great meal for a celebration. I'm so proud of both of my kids.

    Meats
    Shandy T.

    I love the concept of hotpot x KBBQ all you can eat! Please note, if one person in the party chooses to have both, then everyone will pay for the entire party will have to pay the cost of both. For an AYCE KBBQ place, they do not actively change grills. You have to catch a staff's attention to get something. Unfortunately, our "call waiter" function didn't work because the internet connection. Quality of the thick cuts are tough. Our steak's grain was multiple directions, so it was difficult to cut. Their thin sliced meats were not as tough, but grill temperature needed to be adjusted.

    Jess U.

    For AYCE that is only $24/pp I really can't complain. The quality of meat is okay but that is to be expected for the price. I was very satisfied with the amount of side dishes, appetizers and meat choices available for such a low price. You can even pay an extra $5/pp and get unlimited hotpot as well. Don't come here expecting the best KBBQ you have ever had, but if you are looking for a cheap option then this is definitely the move! You order via touch screen, and service is pretty fast.

    Hot pot
    Tim N.

    Do I want KBBQ? Do I want hot pot? Why not both? You can have on or the other. You can have both? Why not? That's what I like about this place! What makes it better is that it's both AYCE! You enter hungry, but you'll leave way past full.

    Arlo T.

    Honestly, the reason why this place got 5 stars is because of the service. Our server hooked us up with the lunch special, even with 3 minutes left. So top tier service, not from him, but everyone around them. The food was good and the sauce bar was pretty good. Just wish they had peanut sauce, but it was good. They were hella efficient and it was pretty well ventilated. We just got hotpot, no kbbq. Im glad they have tom yum. IDK if ill go again, I came here on a date and she ghosted me. But Qpot will never ghost me, theyre too nice and they communicate lmao. Anyway, I would come here again.

    Pork belly, beef belly, and a bunch of random hot pot side dishes.
    analynn n.

    Go for hot pot. The Korean bbq meat isn't bad but if you get thick cut the scissors barely work. Their hot pot is so good though. They tend to forget orders but it's okay cause you can just order more using the iPad. Or just order in bulk. On weekends they get really busy so the sauce bar can get hard to clean throughout the night. Tables are lined up next to each other so it's great for larger parties but it's best to send someone to put their name on the waitlist cause there can be quite the wait.

    Gabriel G.

    I'll start by saying that the servers and staff were all excellent, very responsive and friendly. The main reason for the 1 star is the overall hygiene of this place, especially the musty smell that was hanging in the air and seemed to also be in the broth of the hotpot I ordered, which also had a strange taste. Something about the smell of the broth made me think it wasn't just my personal preference for food that made me not like it, it was an actual musty-ness and chlorine smell. I'm thinking maybe the broth was old and reheated? Or maybe it's been boiling all day and they just added some water to it? It's really hard to describe, but I'll just say I've had a lot of different hotpot like Japanese shabu and haidilao and boiling point and really liked it, and I also really like Korean soups, but I've never had this weird musty funky smell. To be honest I couldn't continue eating after trying to sip the broth 4 times--and I tried 4 different flavors of broth. Even the miso broth, which usually just taste like miso and water with a bit of onion, had this weird funky smell, and all the broths had a similar weird undertone. There were some other hygiene issues. I noticed that the surface of the dishes had some smudges such as the picture I provided where the hotpot bowl has some dried rice stuck to it, the dried rice was there before it came to our table. It seemed like maybe they were hand washing the dishes or not doing a thorough job. Usually restaurants like this need some kind of high heat industrial washer, and maybe they aren't using that? I noticed the surface of my spoon just had a funky detergent smell similar to the broth. The sauce bar was mostly okay, however there was a really tacky looking setup where there was some soy sauce and other sauces in 1 gallon glass drink dispensers, I think the sauce was coming out too fast which caused it to look all splattered in sauce and not very cleanly looking. Also the sauce dishes were being held in a plastic dish tub which looked a bit unclean. I also noticed something going on at the entrance of the kitchen. One of the workers installed a heavy duty fan to blow air out of the kitchen and into the restaurant. I don't know why this would need to be done. If you need to dry something you usually use a mop or a squigee. So maybe it was some funky smell in the kitchen? What caused that smell? It could also be that they were going to close soon and this is just their normal end of day procedure, but there were still a lot of people eating, so why would they blow smelly air into the restaurant while people are eating?

    Sara S.

    I definitely had high expectations for Q-pot, but it was honestly disappointing. The service was not good for a slow Wednesday night. I just felt like we were bothering them asking for things. We just got the kbbq. I really liked the sides and I felt like they had more to offer than other kbbq places. It was also nice that we got to order on the iPad at the table. The meat that we got was not that good, it was really chewy and full of fat, maybe their premium meat is better but it's still pricey for the regular regardless.

    Patricia J.

    We went to Qpot for my husband's birthday yesterday and he got 50% off his meal! When you walk into Qpot there is an iPad to add yourself to the list and you get a text when your table is ready. We were greeted warmly by not only the young lady who sat us but our waiter as well. We quickly received our drinks and the food came out right away. One of my favorite things about Qpot is the sauce bar, which is always kept clean and fully stocked. All of the meats were very well marinated and seasoned. We had a great time and will be back.

    Korean bbq and hot pot
    Emily R.

    Been coming here for about a year now. Im from Oakland and this is my go to spot when it comes to Korean bbq/ hot pot. The workers are attentive and friendly, there's an iPad to order food/ food comes out fast, and we're always jamming out when we come for dinner.

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    2 months ago

    Quick service, amicable staff members, great food as usual. Tasty kimchi and meats. Warm atmosphere.

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    Page 2 of 106

    Q-POT Reviews in Other Languages

    Ask the Community - Q-POT

    Can I just get the hot pot? Like if I go and ask for just hot pot and no bbq will I still get charged both?

    You can do either just BBQ or just hot pot and be charged the base rate. Both is $5 more.

    Do they accept discover payment?

    Yes

    Do yall do reservations?

    They do not except reservations.

    Do they have a separate area for big groups/private parties?

    They don't necessarily have a private room dedicated to private parties. But they may work with you in putting you towards the far left of the restaurant when facing the bar.… 

    Do they take reservations?

    No they don't

    Can you do AYCE for one person?

    AYCE can be done as a solo party as well, Qpot only offers AYCE as an option.

    Can we bring in a wine bottle for a corkage fee?

    Are infants allowed? Was wondering bc I don't think I've ever seen anyone bring their baby and the smoke

    I would think yes because it is not a fancy restaurant and it is you cooking food which causes the smoke.

    Can I reservation for eight?

    i dunno

    When does lunch hrs end?

    Lunch is Mon - Thurs 11am - 3pm

    Is there free birthday meal?

    No there is not.

    Hello ? Do you service with one person?

    Of course they do!! Enjoy!

    Are drinks included with the dinner?

    Drinks aren't included instead of iced water. The bbq is really good here.

    What are lunch hours and price ? And what time is dinner hours and how much?

    11:30 - 21.00. Dinner: 5:00 - 30.00

    Price for 3 yrs old kid?

    They charge based on height rather than age unfortunately. Babies or toddlers will be not be charged while children under below 4ft or not eat that much will be charged as $15.99!

    What time are your lunch hours?

    What kind of broth base do you use for hotpot? ie. pork or chicken? Do you offer vegetarian broth?

    Chicken broth. There are also a few vegetarian broths

    What's the difference between lunch and dinner AYCE menu? Do you have hotpot for lunch?

    Yes, you can get hot pot during lunch hours. I'm not totally sure the differences for lunch and dinner menu though.… 

    Are there any non-spicy menu options?

    Yes, there are non spicy meats/ soups

    How much is for 1 adult?

    According to their online menu, it costs $22 for an adult during lunch hours Monday-Thursday, and $30 at all other times.

    View All 113 Questions

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    Revopot

    4.2(357 reviews)
    0.5 miEast San Jose
    All you can eat
    Full bar

    5-stars all the way! This place reminds me a bit of Seapot in Sunnyvale. with its similar feel,…read moredecor, style, etc. They have unique broths to choose from in which my favorite was their spicy Szechuan chili broth with lots of lamb. I thought they added a bit too much anise spice but other than that, it's delicious. They have all the major meats available like rib eye, flank steak, pork belly, beef belly, lamb, and more. They have lots of appetizers to choose from in which our favorite is their crispy fried chicken. This side dish is so good and pairs great with regular rice with broth. They have a sauce bar for condiments and a fruit bar for sweet treats. The employees are quick on their feet and do frequently check-in with tables for refills and more. I'm a huge fan of Revopot and will definitely come back again for more!

    AYCE revolving hot pot? I'm there!…read more I love that each person gets their own little hot pot so you can do whatever you want with your pot. The revolver holds the veggies, noodles, mushrooms, eggs, tofu, etc. Servers take order and deliver the meat & hot appetizers. There's a sauce and cold appetizer bar with recommendations. They have a dessert bar but it was not really impressive. We ordered the tom yum, kimchee, and milk broth. I personally love milky broth and I highly enjoyed mine. The ones who ordered tom yum also enjoyed their broth as well. I wish this place was closer to home for me but I guess that's a good thing or else I'd be here all the time! lol!

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    One Pot Shabu Shabu - San Jose

    One Pot Shabu Shabu - San Jose

    4.2(262 reviews)
    4.7 miBlossom Valley
    $$$

    Now that I know I can have them mix the sukiyaki and garlic miso broths together without an extra…read morecharge, it tastes sooo much better and is honestly a game changer. A waitress there had told me there would be a $7 charge to do that and I paid anyway, but a waiter from our most recent visit assured us there's no charge to mix broths and that there may have been a miscommunication. Glad I asked! We always order 2 sumos: Black Angus Prime Ribeye and the Premium American Kobe Beef but we decided we love the Kobe beef more and would stick to that moving forward as it is more marbled and tastes fattier. Don't forget to ask them for the spicy drops if you also love spicy! This continues to be our favorite place for shabu.

    I'm not the biggest shabu shabu fan and One Pot isn't going to change that…read more My group ordered the angus ribeye and lamb entrees, the mushroom platter, and two of the rice beer pilsners. Food quality is good, all the veggies and meat were fresh. They sadly didn't have enoki mushrooms, but they had shiitake and some others so that was fine. The beers were very refreshing and light, sort of like if cheap American beer was made to actually taste good. Like imagine Budweiser without the hint of cigarette filters and moldy socks. Especially on a hot day this was very nice. Service was fast and the servers were very nice, coming by many times to check on us and promptly refilling. Although the restaurant was pretty empty at 5 pm on a Saturday, not too surprising as it was a while before the dinner rush I guess. So... why 3 stars? It all comes down to the flavorless broth and sauce that seems to be de rigueur for shabu shabu. We tried both the "original" soy/seaweed flavor, which just tastes like water, and garlic miso, which has a very mild flavor. And then we used the two dipping sauces which I are a creamy sesame and I guess a ponzu, which I added some green onion and garlic to. The combination of the very light broths and the very light sauces is... very light. I guess someone might say you "taste the ingredients" more compared to the vastly superior hot pot where you add some flavor via the cooking medium and have a wide variety of flavorful ingredients to make a customized sauce. I can somewhat understand the perspective of wanting to mostly taste the flavors of the raw ingredients... but I don't agree with it. To me shabu shabu is basically hot pot minus flavor, and hence kind of a waste. I will say, pricing is relatively good here. Our bill was under $150 for a ton of food with everyone feeling very full. The restaurant itself is very clean and they have a large and convenient parking lot. If only it was a hot pot restaurant it definitely had all the ingredients for a 5 star review.

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    Goku Korean BBQ and Hot Pot

    Goku Korean BBQ and Hot Pot

    3.9(1.7k reviews)
    5.8 miCambrian Park
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    I came at lunch time with a rez for 7. They were nice enough to accomodate our rez of 7 people even…read morethough 8 is required. Fortunately there was noone anyways at about 2:30pm. The inside is pretty big. You can choose hotpot + kbbq for +$5, or just kbbq, we chose just kbbq. There's at least 15 tables inside, seats a very large amount of people. I can see their traffic kicks up probably at dinner time. For $20, their weekday lunch special is amazing!! You get unlimited beef belly, brisket, finger meat with pretty good marbling. Comes with sauce bar and decent selection of sides. With food costing $20 for a plate nowadays, I think $20 is a very great deal considering it was our only meal of the day. The service was extremely fast. We ordered things and it pretty much came to us immediately, prolly cause we were the only group there. Would strongly recommend a stop by!

    A great combination of AYCE Korean BBQ and hotpot. They offer great meat selection for the BBQ and…read moregreat soup options for the hotpot. Service is always energetic and lively, I have been coming to this place for years and have yet to receive bad service. Atmosphere is similar to that of a modern kbbq setting. As a matter of fact, I like their setting better than Gen, it less dull. They also have a nice salad and sauce bar at the back end. Great option for people who like to eat both kbbq and hotpot. Come hungry.

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    Boiling Point

    Boiling Point

    3.3(865 reviews)
    6.8 miNorth Valley
    $$

    Ideal for those cold days.. which is quite often in the Bay Area. If you're in San Jose, stop by…read moreBoiling Point for some hot boiling point. The restaurant is located in the same plaza as 99 Ranch. There's plenty of parking but it can get packed. Make sure your stuff is safe if there is a vehicle. Once you enter, they have a waiting list to get seated. (tip: you can sign you through the Yelp mobile app). How long it takes depending on how busy, but usually never more than an hour. After being greeted by staff, they'll sit you at a table. To see the menu, scan their QR code. They offer a variety of hot pot dishes. They also offer boba but there's also a couple places in the plaza as well if you're not feeling their drink options. Last time I went, I decided to be adventurous and try lamb. With your order you can decides between rice or vermeselli noodles for your side. So glad I did, because it is delicious. But be careful, because the dish comes steaming hot. Once you're done with the meal, they offer these delicious refreshing sample of a seedling drink.

    Originally, my friend and I were going to the Boiling Point. My friend doesn't eat anything beef…read morerelated, and apparently almost all dishes have a beef broth base or is cooked in a beef based, even the pork belly, seafood dishes, etc. Wish there was a sign outside, etc We ended up going next door. The 4 stars is for the 20+ times I have ordered on Doordash from this spot. It was my first timing stopping IRL. The music and vibes are great, food is always good, etc The QR codes on the table are confusing between membership points, menu and ordering.

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