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    Shin’s Tofu

    4.5 (369 reviews)
    ModerateKorean
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM

    Order Shin’s Tofu Takeout or Delivery

    Shin’s Tofu Photos

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    SHIN’S TOFU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed

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    The menu
    Janet T.

    I came here for dinner with my mom and brother. It has been awhile since I came back. You now order your food from a kiosk which I find pretty efficient. You can a pitch of water that you can help yourself to pour in your cup. I wanted seafood pancake, that is what I ordered. My mom and brother orders a tofu pot in which I was too busy eating my seafood pancake that I forgot to take a photo of the tofu pot. Overall, this is one of our go to Korean restaurant when my family and I are craving Korean food.

    Crab Soup
    Kevin V.

    Wow! The best seafood pancake I've ever had filled with full size shrimp and the best cheese topping ever. The side dishes were exceptional with the fish cakes being impossible to stop snacking on. The crab tofu soup was great with tons of meat in the crab.

    Seafood Pancake
    Da Kat A.

    It's a small place with a few tables only. Their seafood pancake is awesome and crispy. The stone pot rice is delicious with different toppings and crunchy rice at the bottom. The tofu hotpot is boiling hot with lots of tofu. Definitely worth coming. Expect to wait for a table during peak meal time.

    1. Galbi   2. Bude Jjige / Army Stew
    Mark-Anthony J.

    It's been a while since I've gone to this place and didn't wanna go all the way to Santa Clara for some galbi and army stew. Small restaurant with a wait list up front but turn over was fast depending on your party, waited about ~25mins for 2 people. *This was for coming in for dinner on a Friday.* Ordered the Galbi and Budae Jjigae, side dishes came out before the mains, was soo hungry didn't take the pre pictures of the others, hehe anyways, both had great flavor and the budae jjigae had kick to it. In the end it kicked my cravings and made me full. Ohh and one more thing be aware of your check and make sure you're paying your table....the person working changed my card paid for another table, but he corrected it.

    Kimberly L.

    My daughter and I were both feeling pretty under the weather and really craving some comforting soup. We found this place on Yelp and couldn't believe they were so close to our house. I initially tried placing an order online, but it wouldn't go through. I called instead and the guy on the phone was really helpful and explained that one of the items on their website had an inaccurate description. I ended up ordering the beef tofu soup instead. He told me it would take about 15-20 minutes, and by the time we got there around the 15 minute mark, everything was already ready to go. The soup was SO good. Plenty of tofu and a generous amount of beef. I also loved all the sides they included along with a bowl of rice. Every side dish was delicious, but the kimchi especially stood out. Honestly some of the best kimchi I've had in a long time. The portion was enough for both my daughter and I to share, though that's probably because we're both sick and couldn't eat too much. We're definitely looking forward to ordering from here again. Would love to try the seafood pancake and some of their other dishes next time!

    Banchan
    Nina Z.

    Bit small so I would go early if you have a big group. They served us banchan and seafood pancake, but no individual plates to have some kind of vessel to set them on. We were making due with the lids from our rice bowl. The seafood potato pancake is was crispy on the outside, but thicker and more chewy inside, so if you are more of a fan of thinner and crispier pancakes, I would forgo. Combo tofu soup was good. They even have a crab tofu soup, which is not something every Korean place offers! Will have to try next time.

    Outside
    Michael C.

    Tiny mom and pop restaurant serving some delish Korean eats; I'd say they are mainly known for the soups. There is plenty of parking available in Pacific Rim Plaza II. We came here for lunch on a Friday afternoon. The place was packed, luckily we got seated at the last table available. You can tell the folks here are passionate and hardworking. We saw ajumma running around taking care of every table and even brought over the heavy stone pot soup. Service was fast, friendly and efficient. #KoreanEats: ~ Ban chan - 4/5 One of my favourite parts of going to a Korean restaurant. The Ban Chan was good here, there was one I wasn't familiar with. Some sort of May based veggies. I wasn't a fan, but the rest were brilliant. ~ Seafood Pancake - 4/5 This was one of the better Seafood Pancakes I had in a minute. Not too oily or too crispy just right. I do wish it had more balanced seafood distribution tho... ~ Budae Jjigae (Army Stew) - 4/5 One of the most popular and well known Korean dishes. This was hearty and filling with a nice kick to it. Almost a bit much for one person to finish if you get an appetizer as well. It stays hot for a while, so be careful I'll definitely be back to try some other dishes, especially in the winter.

    Banchan
    Eliot K.

    This place is always popular at night and decided to give it a try after passing by numerous times looking into the window and browsing the menu. I'm glad I did and was definitely delighted by the experience. Hot Stone Bibimbap 5/5: There was a review on Yelp saying that there was no crunchy rice at the bottom and that it was bland. As a fellow Korean, let me give you some advice. Wait a few minutes and let the rice cook more because the stone bowl is still hot. lift up the bottom until you see crunchy bits and then you could start mixing. Excellent mix of seasoned vegetables and rice. They give you the gochujang bottle sauce on the side. you can adjust it to your level. Soon Tofu Soup 5/5. I've had a lot of tofu soup of what I like about this one is that it had a good balance of tofu, kimchi was not super sour like some restaurants and they give you an egg on the side. Very clean finish. Banchan 5/5: The highlight for me was the banchan. I went with a very picky eater friend and she really loved the kimchi ,the cucumber kimchi ,the fish cakes, japchae. They put a lot of effort into making the banchan - which I recognize right away. They also fill up if you run out and the dishes are larger than normal restaurants. Amazing. You read my mind. Interior 4/5: It is a smaller, more intimate seating.( about 25-30 people) . It still has the vibes of of a Korean eatery with K-pop music playing on the TV screen, wooden benches and chairs. You'll have to wait a bit if you go during peak hours and parking is a bit difficult. I suggest going within the first hour they open up when there's less crowds.

    Sandra K.

    This restaurant has been on my radar since it opened. Food and reviews looked promising but 2/3 of our dishes lacked flavor. We ordered: Seafood pancake: this was the best thing we ordered. Good flavor without the sauce, a good amount of seafood. Nicely fried. Hot stone bibimbap: first off, there was no crunchy rice at the bottom at all, that's the part I look forward to most. The dish overall lacked flavor, all the ingredients were pretty bland. Tofu soup combo: This did not taste like the typical tofu soup. It really was lacking a deep umami flavor. It did have a lot fair amount of tofu and meat and some seafood. There was a good amount of banchans. I like the variety. The cucumber kimchi was refreshing. Service was standard. Restaurant seating is limited and cozy

    3. Beef Tofu Soup
    Sandra S.

    There's usually a wait, and you'll need to add your name to the clipboard outside. The space is on the smaller side, so it's not ideal for large parties. The staff is very friendly and never rushes you, which makes for a relaxed dining experience. One of my favorite parts is the delicious refillable side dishes. The tofu soup and meat were fairly average. Even the mild soup has a noticeable kick, so I wouldn't recommend medium unless you're comfortable with spicy food. I'd give this place 4 stars overall, as my soup tasted a bit watery and could have used a stronger base. I would definitely come back again!

    Tofu soup
    Amy P.

    If you're looking for authentic Korean food, stop by Shin's Tofu! The interior is a bit smaller with limited seating so there can be a wait. Parking can also be limited during the busy weekends. As for food, my go to is the tofu soup. It is comforting to eat when you just want to feed your soul and nourish your body. Their galbi marinated short rib is also really good. Lots of flavor and good char taste to it. They have a good selection of banchan, which they will easily refill once they notice you're running low. This is a small business and everyone there have been so nice and friendly. If you're ever craving Korean food, especially tofu soup, definitely stop by here. It's worth it!

    2 combination soup, level spicy
    Adrien H.

    SOUP WAS SOO DELICIOUS. We both ordered the combination, spicy tofu soup and it was one of the best tofu soups I've had. It came with a variety of seafood, including shrimp, clams, mussels, and octopus, and beef too. 'Spicy' was a good spice level personally, and the sides were SO DELICIOUS. I enjoyed the japchae, which I normally don't, and kimchi was perfect. The wait can take a minute, as it is a very small restaurant and only clipboard waitlist. I believe we waited about 30 minutes for 2 on Saturday night. I will be back!!

    Kimchi pancake 2. Hot-Stone Beef-Bulgogi Dupbap
    Michele R.

    Absolutely delicious like always. Had to wait ~20 minutes but was totally worth it. I was salivating knowing how good the food is. Sat near the tv's so had music videos as entertainment. Hustling and bustling place but you still feel at ease.

    no spice 2. Seafood / Haemul Tofu Soup

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    Shin’s Tofu Reviews in Other Languages

    Ask the Community - Shin’s Tofu

    Do they accept credit cards?

    Yes , very much so

    Do they offer mushrooms soon du bu with a raw egg that I can drop in the boiling stew?

    Yes they do, funny I just had that tonight there

    Are any of your items vegetarian? Are the broths for all the soups meat derived?

    Hi. We do have vegetarian tofu soup we could substitute beef broth to water base. Also we have mixed assorted vegetable with tofu hot stone pot.

    Are your tofu, rice and soups gluten free?? Do they contain soy sauce?

    As I know, all rice (in its natural form) is gluten-free including plain tofu. Their soup has gojujang, a typical fermented tofu, onions, some cut zucchini, raw egg served on the side, some diced leeks for garnish. I don't think there's soy sauce in… 

    Any vegan or vegetarian options?

    Hi, we do have some vegetarian options. We have hot stone mixed rice which has assorted vegetables and rice. Also vegetable tofu soup. ! Thank you

    Don’t See Your Question? Ask Away!

    SGD Tofu House

    SGD Tofu House

    4.0
    (459 reviews)
    6.7 mi
    $$

    I came here on a weekend evening with a few people. Since it was a hot day, we ordered some cold…read morenoodles, and we wanted to try their tofu soup. For the cold noodles, it was pretty refreshing and a bit light in flavor. It came in a icy vinegary broth with noodles, half a boiled egg, pickled daikon and some pieces of galbi (short rib). Also had option of adding more vinegar and/or mustard if you wanted. The noodles were chewy but that's how it is, recommend asking for some scissors to cut the noodles if it's hard to chew. For the spicy buckwheat cold noodles, it had much more flavor, had a gochujang base, and thicker. It came with half a boiled egg, pickled daikon and pieces of galbi. For the tofu soup, we got the chicken and mushroom which was fine. In addition, the sides were good as well. Service was good.

    Love that this is open until 11:30pm, not a lot of places are open this late so was hoping to find…read morea good late night spot. It feels very homey inside, and we were seated quickly. We ordered the beef soup and the appetizer short ribs, which is about 6 pieces. The sides were good, special shout out to the warm jjapchae! The short ribs came out sizzling, and had a great char with a sweet soy sauce flavor. Meat was tender and had the perfect chew to it, such a comfort meal with the rice. The beef soup came boiling, and there was a generous amount of beef, mushrooms, and tofu. The only complaint I have is the soup ratio was less than what I'm used to so about halfway through the pot there wasn't much soup left to pour onto the rice the way I normally do. But that's not a bad thing, means you're getting more protein! Service was great, but it's a bit expensive from what I'm used to so I docked a star. I'll check out other places and see if this is just the normal pricing for the area.

    Photos
    Pretty bouquet
    Pretty bouquet
    Bibimbap + an extra egg
    Bibimbap + an extra egg
    Short-rib

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    Short-rib
    Baekjeong - San Jose

    Baekjeong - San Jose

    4.1
    (2.8k reviews)
    5.4 mi
    $$$

    Baekjeong is one of the best Korean BBQ restaurants in the South Bay. The quality of the meats is…read moreoutstanding--fresh, flavorful, and perfectly marinated. Having the staff grill everything tableside ensures each cut is cooked just right, making the experience both relaxing and enjoyable. The banchan (side dishes) are plentiful and delicious, and the stews, rice dishes, and sauces complement the barbecue perfectly. Every bite is packed with authentic Korean flavors, and the portions are generous. The service was friendly, attentive, and efficient, even during busy hours. The lively atmosphere makes it a fantastic place for date nights, family gatherings, or dinner with friends. If you're craving high-quality Korean BBQ with excellent service and a fun dining experience, Baekjeong is a must-visit. I'll definitely be back!

    Giving it a 4 because the food is great quality and comparable to KBBQ you could find in Koreatown…read morein LA, but their service is a weak spot. We've been to the Baekjeong in LA and I felt like the one in LA was better. Service feels very robotic here. Baekjeong is not AYCE KBBQ, so it should be an experience. It just feels like you're constantly flagging your server down. Asking for more banchan, your next meat to be grilled, etc. It's a big restaurant, so they should staff better, so they can properly attend their tables--especially since the customers don't do the cooking. They were also out of rice paper which was really lame. 3 felt too low, but they have a lot to work on for a 5. Food is fantastic. No arguments there.

    Photos
    Galbi Scotch Egg
    Galbi Scotch Egg
    Now Open!
    Now Open!
    Interior

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    Interior
    Kunjip

    Kunjip

    4.1
    (2.4k reviews)
    5.8 mi
    $$

    One of the most popular K-food restaurants in the Bay Area, and their food is always a 10/10!…read more I've come back here so many times because all of their soups are so comforting, especially the galbitang - my absolute favorite. It feels just like a warm hug in a bowl! Their cold noodles, both spicy and non-spicy versions, are refreshing and perfect for cooling down summer heat. We also almost always order the mo deum soo yook for extra protein. It's a combination plate with boiled beef brisket, tail, and tendons. You will have to season them yourself with salt and pepper, but beef is always so soft and tender. I highly recommend ordering this only if you're dining with a group of 3 or more because the portion is huge! After finishing your meal, they'll serve you a yakult, super yummy and great for digestion (super thoughtful of them) They're busy and almost always have a waitlist, especially during peak dinner hours. From my experience, the longest I've waited was about 45 minutes, but normally it's only around 20-30 minutes. There's a boba shop nearby where you can grab a drink while waiting. Overall, I have nothing to complain about with this place. Try it once and you'll understand why everyone loves it!

    Cold noodles on a hot day is what Koreans do well if you want to try a refreshing beef noodle soup…read morethen this is where you should go. The spicy version was delicious and also the variety of banchan was good. Service was good and the restaurant has a contemporary feel. The line does get long on a weekday later in the evening, so go early if you want to get a quick spot As a note, I do not eat beef and this definitely was just an all beef location

    Photos
    Interior
    Interior
    #13 Cheese maeun galbi jjim ($82)
    #13 Cheese maeun galbi jjim ($82)
    Mul naengmyeun/cold buckwheat noodles

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    Mul naengmyeun/cold buckwheat noodles
    SJ Omogari

    SJ Omogari

    4.0
    (2.7k reviews)
    2.7 mi
    $$

    My family and I came back to Omogari today after quite a long time. We used to come here often, and…read moretoday was the first time bringing my younger sister. She absolutely loved it! We ordered the Stone Pot Bibimbap, Soft Tofu Soup, and the Korean BBQ Beef Short Ribs (Galbi). The short ribs were, without a doubt, the highlight of our meal. They were perfectly marinated, incredibly tender, juicy, and literally melted in our mouths. Easily one of the best Korean BBQ short ribs we've ever had. The stone pot bibimbap was also delicious, with crispy rice on the bottom and fresh, flavorful toppings. The soft tofu soup was hot, comforting, and full of flavor. The restaurant was very clean, cozy, and welcoming. The side dishes were fresh and tasty, and the staff was friendly, attentive, and provided excellent service throughout our visit. We're so glad we came back, and we'll definitely be returning again. Highly recommend Omogari to anyone looking for authentic and delicious Korean food in San Jose!

    According to the notes on my phone, I have some updates for you for SJ Omogari. ha ha!…read more A noteworthy change is that they now have outdoor seating with a covered patio. Also, even though there is a small parking lot behind their building, do not park there. That is for employees only. And before you ask, no, I did not park there. I'm a rule follower. Just sharing for your information. There is always plenty of street parking. Just make sure you feed your meter. I paid $3 for an hour and a half of parking. Again, this update is after multiple meals with different people. SJ Omogari continues to be a go to favorite, especially if you want Meat Jun. I've tried it at other restaurants, and none come close to the flavorful, tender version from SJ Omogari. My friend and I had lunch at SJ Omogari yesterday. The tables seemed very close together. It's good for the restaurant to get more people, but it felt a little closed in for my personal space preferences. This was my friend's first visit, and she loved it! I ordered Meat Jun (duh), and we shared a dumpling tofu soup. I was feeling bold, so we asked for medium spicy. I was sweating, but it was very flavorful and I kept eating as the sweat dripped down my head. My friend ordered the chicken bibimbap, which SJ Omogari calls, "Chicken Ricebowl." That stone bowl was SUPER HOT! It was sizzling when served, and we could still see steam as she packed up her leftovers! My friend loved the crispy rice on the bottom. SJ Omogari is on the pricy side, but still worth it. Go!

    Photos
    Inside
    Inside
    Beef Short Ribs
    Beef Short Ribs
    Fried Rice

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    Fried Rice

    Shin’s Tofu - korean - Updated August 2026

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