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    Qanoon

    4.2 (214 reviews)
    Open 10:00 am - 3:00 pm, 5:00 PM - 10:00 PM
    Updated over 3 months ago

    Order Qanoon Takeout or Delivery

    Qanoon Photos

    QANOON ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Good for groups

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    Recommended Reviews - Qanoon

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    On this dish are all 5 items described above! Yummm
    Leslie S.

    1st of all I live 3 blocks away + have walked by this place for years. A friend was talking about Palestinian food + when I looked for restaurants in Manhattan Qanoon was the 1st one! We ordered delivery (came exactly when they said) We ordered: Dip Trifecta. All Delish!!!! Babaganoush/Hummus/Mumhammara rall exceptional! Fried Cauliflower Fritters - you'd think how good could they be? They were that good! Makloubeh cubed lamb w eggplant + other veggies served over a saffron rice - charred on the bottom (an Iranian friend says they also char (not really a char) of the rice. While def good - we thought the lamb was a bit dry. They sent us a container of their lebna floating in spices + a light olive oil! Their pita came piping hot. We will return. Must try more items soon!!!

    Fattoush
    Suesue E.

    Qanoon is such a cute location, we had a lovely experience dining here. They had unique twists on traditional dishes. The mujadarra croquette intrigued me, it was very good. The fattoush was delicious as always. The kibbeh & shishbarak was also delicious. We basically ordered a bunch of apps and shared. The ambiance is beautiful, the seats have traditional Palestinian embroidery and there's a stunning mural on the wall. I am always happy to support my local Palestinian businesses, especially in these times. Our server was standard, nothing stellar but he got the job done! My only complaint about this restaurant are the portions. Everything was incredibly small! The kibbeh came with 2 kibbeh balls, meaning each kibbeh is about $7 (I believe the total was $14). We were a table of 3 and we ordered 3 appetizers and 1 entree, expecting this to be enough. We were unfortunately still hungry at the end of dinner, lol. Because of this alone, I would not come back unless I wasn't very hungry or just wanted apps and drinks.

    Michèle C.

    My experience at Qanoon was impeccable from start to finish. They accommodated our group of six with ease (we did make a reservation, but you may have been able to pull off a walk in- not super full when we went). Great for a large group to share dishes mezze style. Our waiter seemed to be holding down the fort for the whole FOH but still managed to be attentive and kind, and was joking with us all night. The food came out quickly and was all delicious. I was so impressed with the details- fresh hot pita, bottles of Palestinian olive oil on every table, and spicy sauces to accompany our food. Every dish was bursting with flavor! My favorites were the hummus, sumac chicken, kibbeh and grape leaves. I will absolutely be back.

    Muhammara, Hummus
    Pratima M.

    A cozy spot on the west side serving up Palestinian eats -- I'd recommend doing family-style and ordering a few dishes to share. The servers are attentive and they're pretty strict about closing time and last seating. The Muhammara and Knafeh here was absolutely delicious -- some of the standout dishes, I wish we'd ordered more dips!

    Anthony P.

    Never had Palestinian food before and was die ducted to try this place as it had been on my list for a long time. Overall good experience, I would say it's a bit elevated compared to what I was expecting but I really enjoyed the lamb and rice dish, the lamb was so tender and lightly rich and the rice was cooked super well and tender. They also had a seafood stuffed fritter that was delicious, but quite pricy. Check this place out if you're in the area!

    Baked pies
    Sam E.

    If I could suggest, do not go for the baked pie on the brunch menu. It is painfully tiny and even with a delightful side of marinated olives, I had plenty of room in my stomach for dessert. It is warm and salty, with a bit of a crisp, so if you're looking for a light bite, I would suggest it. Paired with a mint lemonade which was tangy and a bit sweet, a nice little aperitif (which really could have been advertised better). I was so upset by the portion, I wanted to give them another chance and ordered a knafeh for dessert. And it more than made up for my experience. It was crunchy, sweet, cheesy. The pomegranates and pistachios gave it a nice contrast of flavors and crunch. It even came with a carafe of syrup so you could control the sweetness yourself. Very much recommend that. The place is a bit understaffed so do expect a wait. But they were so kind and jovial despite that. Its well worth a visit a least for the knafeh. But please please please choose another entree.

    Knafeh
    Lauren M.

    Amazing meal at Qanoon!! From start to finish, every course was so good. The portions are the perfect size, you won't leave hungry but you also won't have so much leftover you feel you wasted food. We had hummus, caufliower fritters, eggplant and fattoush. So yummy. For dessert, we had Knafeh which was amazing with the rose water syrup. Service was friendly and attentive. They have one bathroom available in the back of the restaurant. We had a reservation and I encourage one because it's a small restaurant and filled up quickly.

    Menu
    Sophie K.

    TLDR: Cute spot near me so I wanted to like it, but I was really disappointed in the food, especially for the price point. I'd say value is 2/5, food is 3/5. FOOD: Everything was just okay or worse. I found it extremely underwhelming, especially for the price... my partner's take is "I could have gotten the same food at a halal street cart for a fraction of the price". We were thinking about ordering some spreads, but the server warned us that there are better things on the menu. Based on the server's recommendation, we ordered: - Palestinian Zara's bread with a side of cucumber and garlic labaneh ($20) - This was a special, but I wasn't a big fan, so much so that I gave part of my half to my partner - ShishBarak ($21) - Generally, it was fine, but didn't love it. It was a special and highly recommended by the server, but I was underwhelmed. The texture and flavor didn't quite seem right, but I liked the sauce. - Tabbouleh ($19) - I enjoyed it, I liked that it was light and lemony, but it was oddly sweet. My partner noted that it seemed like they poured lemonade on it. - Makloubeh ($36) - Both the reviews and the server suggested this one, but we found it to be pretty meh. SERVICE: Good, prompt, no complaints. Refilled our water when it was empty within 5 minutes. AMBIANCE: Nice! We came because it was a lovely summer evening and we wanted to sit outside. Inside is a bit dark, but seems nicely decorated and comfortable. Tables are small and a bit close together, but expected for Manhattan. OVERALL: I really wanted to like this spot being that I live in the area and it has outdoor seating, but I was so underwhelmed. Maybe it was an off night, but it definitely wasn't worth the $125+ bill so I will not be returning.

    Payal P.

    This was my first visit to a Palestine Restaurant. They had a small, beautiful inside that was lighted with candles all around. For appetizers we had mujaddara croquette and the baba ganoush. We also got the fried kibbeh, musakhan, and knafeh. I really liked how delicious and creamy the baba ganoush was. I really liked the use of pomegranate in the dish. The mujaddara croquette was pretty crispy. I felt like it tasted pretty plain. They didn't put much heat into their dishes which was very disappointing. They offered some chili flakes but to me a sign of a good restaurant is when they can make changes to the original recipes based on people's taste preference. The fried kibbeh was super fried. It was basically ground beef with spices and a side of yogurt. I was expecting this to not be so plain as well but unfortunately it was. For entrees we got a musakhan. The flat bread was good. I did find it weird that the flat bread was under the chicken since it made the bread a bit soggy. We also really liked how the chicken was cooked. The chicken was mixed in with spices and a mixture of onions, pine nuts, and cilantro. Overall, I recommend the musakhan. It wasn't spicy as I would have liked but well cooked/prepared dish. For dessert, we got the knafeh. This was a great knafeh. I liked how it wasn't too sweet. They did give a syrup bottle to help if you wanted to make the knafeh sweeter. I really liked the pomegranate and pistachios on top of the dish. I also really liked how shredded phyllo was so crispy. The waiter was ok. He wasn't as friendly or helpful as I would have liked him to be (especially when it came to choosing spicer options).

    Baba Ganoush
    Farhana M.

    Delicious food with amazing Palestinian flavors. The baked feta was my favorite appetizer, it was a great salty and sweet combo. I asked for a spicy sauce on the side like harissa and this was insanely good as well especially in the makloubeh.

    cocktail menu
    Francheska J.

    flew in friday evening and immediately hit up this spot for dinner and drinks, not realizing it was restaurant week but going for it anyways! $60 was honestly a great deal for an appetizer, entree and dessert. i got the grape leaves, filet mignon and the tiramisu. my cousin got the seared cheese, lamb shank and rice pudding. flavor-wise, everything was phenomenal! the spices weren't overpowering, but very present. everything tasted like someone's mother made it especially for you. i got the palestinian white wine to pair with my meal and it was dry and tart, i'd definitely buy a bottle next time. the service was smooth, and we didn't wait much for food, and we were able to walk in on a friday evening and get seated immediately. OH and also the AC was booming... amazing. loved the vibes inside, great interior, it felt like i was in a restaurant in europe. great meal and experience!

    Makloubeh
    Ingrid C.

    On a sunny Friday afternoon, my friend and I visited here with a reservation, with no wait whatsoever. I was surprised there wasn't a line out the door for this homey and chic Palestinian restaurant. Inside, the lights were dim, providing an intimate atmosphere. Like many NYC establishments, the tables were close together to accommodate for more seating. We shared an appetizer and an entree- a bit on the pricier side but typical NYC prices. - Makloubeh: 5/5, fluffy flavorful rice, tender lamb and the yogurt cut through the richness of the meat nicely - Cauliflower Fritters: 4/5, nice and crispy, a bit on the oilier side but the yogurt dip on the side softened the heaviness of the dish Please pay a visit if you haven't had a chance to try this cuisine! Would recommend. thnx for reading, byeee

    Mujaddara Croquette
    Alan S.

    "Qanoon" in Arabic actually means law, whereas "kanoon" refers to a barbecue grill, but I suppose Q is a sexier letter, hence the owners' choice here at this Palestinian restaurant in Chelsea. It is a good 3.5 star (rounded up) neighborhood option if you're in the area, but probably not a destination. For a light dinner, we shared the mujaddara fritters and the muhammara, and I also ordered a lentil soup. The muhammara was excellent, but the portion was tiny. The mujaddara fritters were beautifully presented, although I wouldn't have necessarily known from the flavor that they were related to one of my favorite rice dishes.

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    Super delicious food and the staff is super sweet I had the branzino and meatballs ! Lovely atmosphere.

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    Qanoon Reviews in Other Languages

    Ask the Community - Qanoon

    Do you have gluten free options?

    Yes plenty of options

    Is the food halal?

    Some meat dishes are halal . You can ask your server when you arrive.

    Do you allow dogs at your outdoor tables?

    Yes we do. It’s allowed in all outdoor restaurants in the city.

    Do you have a lunch menu?

    Yes we are open. We opened for brunch this Saturday . Come try our brunch dishes/menu.

    Does the restaurant serve alcohol?

    Yes we actually got our permit today and we have our initial wine list and cocktails . Come try them !

    Do you have a wine or liquor license yet?

    Yes we got it today !please join us

    Coming on friday and looking forward, any chance you have your liquor license yet?

    We are sorry but we are still waiting on the permit from the liquor authority. We will keep our customers posted once we get it. Thank you for reaching out .

    Can we BYOB? We will be celebrating a birthday.

    Hello and thank you for the question . We are not allowed to have BYOB. We expect our permit to be in any day . Regards Qanoon.

    Do they serve alcohol?

    Not yet. Very soon.

    Ate they serving wine yet?

    Not yet. We are still waiting. Sorry

    Is the meat halal?

    The Chicken and Lamb are.

    View All 12 Questions

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