Our group of 10 had to navigate a bunch of dietary needs and planned ahead this time due…read morerestaurants that usually can't check all of the boxes. Crust and Crumble was a huge win for our vegans, food allergic kid (nut/egg/soy bean/etc), and strong food preference kids (e.g., French fries, Mac and cheese). Dining room is small and eclectic in the back - hand chairs, a car, lots of 4 seaters - but not good for a boisterous group like us, so we relegated ourselves outside to the pizza shaped tables and benches. The vegan pizza that fell to earth was a winner for my pineapple pizza bbq sauce loving soul (I know that's divisive!) and the dough was not heavy at all! Loved eating my crust! My older daughter loved her pepperoni and garlic masterpiece. Plain cheese (other friend's daughter) was neither a hit nor a miss. French fries were a couple cuts below Red Robin - maybe hotter and less smaller pieces might have been the win on both the sweet potato and regular fries. Sandwiches are huge at the half size and probably could be split or maybe even mixed and matched to get more of an experience of the extensive menu (it was so hard to choose!). The Vegan Eggplant parm with aioli was the winning sandwich, getting rave reviews. The regular eggplant caprese needed something more - a sauce or maybe a better ratio of cheese and tomato to eggplant. Bread was super delicious. We also ordered salads and other pizzas and declared this will be our spot next year. So glad that we were able to find this somewhat hidden spot and that it hit so many high marks for a big family dinner after a day at the beach. Parking also relatively simple to find.

We did NOT know how large the portions were- be prepared- you will not finish your food (in a good…read moreway). We ordered Individual pizzas- larger than we thought! Lots of vegan topping options, also an order of seitan bites - teriyaki. Service was great and quick- friendly staff. The seitan was delicious- but while you can eat a lot of them- they may keep you full for 24 hrs lol.

Cocktails and share dishes. Excellent service and dog friendly!excellent staff ! Also great outdoor…read morespace

REYLA was an incredible first dinner in Asbury Park and set the bar high. From the moment we walked…read morein, the staff was welcoming, attentive, and genuinely friendly. The service was excellent throughout the entire evening, and every cocktail we ordered was fantastic. We started with a few appetizers, which were the perfect way to kick off the meal before diving into our mains. For dinner, we ordered the Duck Rice, Schnitzel, octopus, and mushroom skewer. While everything was delicious, the Duck Rice and Schnitzel were the clear standouts. Both were packed with flavor, and the Schnitzel was an especially generous portion without feeling over the top. It was perfectly cooked and incredibly satisfying. To top off the night, we headed downstairs to their cocktail bar, Laylow, and had an amazing time. The atmosphere was fun, the cocktails were just as impressive as dinner, and it was the perfect way to end the evening. If you're in Asbury Park, I definitely recommend checking out Reyla and making a stop at Laylow afterward. Great food, outstanding service, amazing drinks, and an all-around memorable experience.

PROS: Staff was friendly, loads of indoor and outdoor seating, menu variety was plentiful, prices…read morewere good, food was great, and atmosphere was quaint CONS: The booths were very cramped as the benches were slightly under the table making it hard to slide in and out OVERALL: As long as you don't mind cramped booths I do recommend coming to this restaurant to eat

Food was good; good portions…read more It took us a while to get in- at least a 30+ minute wait so we walked around for a bit. Service was excellent- they were very attentive and friendly. We had a booth and were able to comfortably have a conversation as noise level not too bad. Would come back to try different things.

I usually don't do updates unless there is a problem but just felt this place deserves one…read more The food is Still Great; this is not just a Pizza Place - the have one of the Best Cheese Steaks on the planet, meat balls & Ricotta is off the hook (pardon that pun) and there is soooo much more to the Galley than just their Fantastic pies As for the service - Marley & Lucy stand out as Super polite, professional and friendly - they make it a pleasure waiting on the food. Chris - I said it before and I'll say it again - Well Done.....!!!

Food was good and cheesesteak was huge and tasty -5 stars for that…read more We did takeout before going to a concert. Food was ready fairly quickly. We would come back to try different things.

The salads are great. But I have ordered four times and it has never once been ready at the time…read moreprovided. Not once. And I've been there waiting for 10-15 minutes each time, despite placing the order well before showing up. I've never experienced such consistently unacceptable service--it's a shame, because I love the food.

I Went at 8:55 and the door was open. The little Mexican lady told me I couldn't order nothing and…read moreeverything was still out. I ask her why was the door still open and food still out. She was making a salad as I was talking to her. She still turned me down.

Food and service were amazing. Delicious…read more Wait staff and the owner Asia where so friendly and nice. Unique Highly recommend

Wish I could give 10 stars! A true gem! We came here for lunch while on vacation. From the…read moreminute I caught a glimpse of the outside; I was impressed. The decor, food, service and overall vibe were perfection. My Quiche and lentil salad were delicious! My daughter ordered the Mademoiselle Croquet and lentil soup, even more delicious Loved the European touches throughout and vintage china and glasses. The bathroom was so cool too and went perfectly with the urban music mix. Thanks Cameo for an amazing lunch! What a great way to end our Jersey Shore vacay

I've been to The Speakeatery a few times with friends and family while hanging out at the beach for…read morethe day. The burgers are great, and the last time I tried their cheesesteak which normally comes with cherry peppers and red onion. I asked for it plain, and it was super delicious. Portion sizes are solid, and prices are reasonable considering the area. We actually ended up here because Pasta Volo -- one of my favorite spots in Asbury Park -- was closed that day. The Speakeatery made for a great backup. You order at the counter, and the service is decent. The space is long and narrow with some stool seating up front and more table and chair seating towards the back. The grill and kitchen are situated in the middle of the restaurant. The place only has indoor seating, which fits the speakeasy vibe nicely. Overall, I'd recommend The Speakeatery for breakfast or lunch when you're visiting Asbury Park for the day.

No matter how much trouble you and your body got into the night before, the Speakeatery breakfast…read morewill make everything right with the world. The Bubba shrimp sandwich with bacon hits all of the crunchy, savory, and electrolyte-filling requirements, and the Top o' the Massacre sandwich is a tour de force of pork products: pork roll, bacon, sausage nestled between a hash brown and muenster cheese. If you didn't have a religious experience seeing Mike Gordon at the Stone Pony, then this is as close as you'll get for the rest of the year.

Been going for about 1 year now and the food is consistently excellent. Service is quick, staff is…read morefriendly. Just love that charred taste. Try it, you'll be hooked. Wayne

We've been coming here after a day at the shore for dinner, and until today, the food has always…read morebeen awesome. Unfortunately, what I witnessed today was extremely concerning. Because the kitchen is open to the dining area, I watched the cook handling raw chicken with a gloved hand while putting the chicken kabobs on the grill. He then continued using that same glove to assemble orders, touching pita and putting his hand into the lettuce. At no point did I see him change his glove. I continued watching because I honestly couldn't believe what I was seeing. Then I watched him put a raw piece of salmon on the grill and continue handling cooked food with the same glove. At that point, I went to the register and explained what I had witnessed. The cashier's response was, "Of course!" and she immediately yelled to the cook to change his glove. I calmly explained that the lettuce had potentially been contaminated through the repeated handling of raw chicken and salmon and should not continue to be served. We ended up throwing approximately half of our dinner away because we were no longer comfortable eating it. I was not looking to make a scene, and I wasn't even planning to write a review. But I feel obligated to share this because the cashier's reaction made me concerned that this may not have been an isolated or unexpected issue. I sincerely hope management addresses this with the kitchen staff and reviews proper food-handling procedures. Unfortunately, after today's experience, we will not be returning.