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    Quality Italian

    4.0 (738 reviews)
    Open 10:30 am - 2:00 pm, 4:00 PM - 9:00 PM
    Updated over 3 months ago

    Quality Italian Photos

    QUALITY ITALIAN ATMOSPHERE

    What's the vibe?
    Loud
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Quality Italian

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    Corn gnudi
    Annie L.

    The best dinner we had while vacationing in Denver! Service was attentive, thoughtful and brought a wonderful energy to our evening. From top to bottom, the food was exceptional. Flavorful, fresh and inventive. Should be on everyone's Denver list!

    $19 Caesar Salad
    Craig S.

    I really wanted to love this place, great atmosphere and the staff took great care of me. I ordered a Caesar salad to start, it was a salad, not a $19 salad... it was good. For my entree I ordered the hanger steak, good portion and it was cooked perfectly. I really love a great steak and what threw me a little off was the flavor they used to sear the steak, to sweet for me, I prefer to taste the meat. It's worth a shot If you want to try something new but there's a lot of great options in the area.

    Meatballs
    Courtney O.

    I've had Quality Italian bookmarked for years and finally had the chance to enjoy dinner during a stay in Cherry Creek. Let's start with the ambience. The restaurant is beautiful! It's located in the lobby of a hotel, so if you want to use the restroom, you actually have to go into the hotel and to the second floor. The lighting in the restaurant is warm with comfortable seating in a variety of rooms. When you place your reservation, you can choose the area you want to be seated in. It was very busy, so be sure to make a reservation! They do have an open bar area, but it's best to get the full experience. We sat down and were greeted by our server, who was absolutely fabulous! My only regret is not remembering his name because he was such a standout- so attentive, friendly and helpful! We started with drinks. They have a great phony negroni and a good old fashion- perfect whether you're looking for a mocktail or a cocktail. They brought up some parker rolls to start as well as complimentary meatballs. I'm not sure the occasion but it was such a yummy treat! For my entree, I had the Pacherri Amatriciana and my husband had the steak. Both were excellent! The food was so so good. The whole experience was just so incredible! We were celebrating my birthday and we were too full to finish our meal, so instead of bringing out a complimentary dessert, they were thoughtful enough to pack one to go. Seriously, such a great dining experience! Would highly recommend and would absolutely make it a point to go back anytime I'm in town.

    Marina C.

    Good food, service and wine knowledge. Went for a business dinner and service was outstanding. Small group and the som came around to help with wine and after dinner drinks.

    Lasagna
    Sunnie W.

    Good Italian food! Went out for a work dinner and the ricotta appetizer is amazing, highly recommend it if you like ricotta. We also got their lasagna, gnocchi, and crème brûlée. I like Italian food, but I wasn't amazed per se. That being said, the food is good, it was just very filling with just one item. The lasagna isn't your typical lasagna intended for 2 people to share, we split it between 6 of us since there were 5 rolls and it was still a lot of food. As you can tell from the photo, it is a very dimly lit restaurant, but the service was amazing. The servers were attentive, flexible, and had great energy. Overall, a 4.5/5.

    Cute gelato for my bday
    Dulce R.

    I am a sucker for good Italian place, and wow did this place blow my mind. The food was cooked to perfection, the decor is lovely, the service was top notch. There was not a time where the servers weren't attentive. If you like good Italian food I would recommend checking this place out.

    DRY-AGED PORTERHOUSE AGNOLOTTI
    Salty A.

    The food was insane here! Every bite was phenomenal. The staff was incredible. We sat at the bar though we had reservations it was just a nice vibe and ambiance. I really liked the lighting, darkness, super busy but everyone was on point

    Sunday sausage roll
    Jessica C.

    We had dined at Quality Bistro in New York and was pleased to find there was a restaurant in that family here in Denver. We stopped by on a Saturday for a late brunch and almost every table was open and a few of the bar seats were taken. We opted to sit at the bar. The bartender that helped us was Dylan and he was attentive with refilling waters and drinks when needed. The Yellowtail crudo we started off with was delicious. It was fresh from the lemon and the Thai basil really kicked it up a notch. Next up, I got the Breakfast Risotto and my husband got the Sunday Sausage Roll. The pistachio in the risotto peaked my interest and it was pretty tasty. I normally don't like sausage too much but I went back for many bites of the Sausage Roll. The crispy spinach was also a nice touch. And the potatoes were good too! Quality Italian has a great looking menu and we would definitely come back. I have my eye on the chicken parm pizza for next time and would love to try more of the crudo menu for dinner!

    The Godfather cannoli.
    Sean M.

    My familia has loved Quality for a long time. The service and ambiance are top-notch. Pretty good wine list for a Colorado joint. Loud, like all Italian restaurants seem to be. But, since I'm married to one, I get it. The outside seating is on a good people-watching sidewalk and is usually quieter. The kitchen tweaks the menu occasionally but for the most part the standards stay the same and they are experts at crafting the dishes. To start they bring little cast-iron skillets with the most mouthwatering bread cooked in them. And they will bring more throughout dinner! The Little Gem Caesar salad is incredibly fresh and the dressing has a surprisingly pleasant little kick to it. This was the first time I have had the Black Truffle Cacio e Pepe, and I regret waiting so long. It was delicious, with a healthy dose of freshly-shaved truffle applied at the table. One of my dinner partners had the gluten-free version and she said it was also excellent. Back in my meat-eating days my son, grandson, and I would split the Chicken Parm Pizza. This is almost impossible to describe - you have to try it to believe it. Big enough to share for sure, but if you do have any leftover they'll put it in a take-out pizza box for you to bring home; it reheats perfectly. Didn't have it recently, but the ones on tables around us looked and smelled as good as I remember. Recommended. My wife used to love the cannoli cart, and was disappointed that it is no longer available. But only until they brought out "The Godfather" cannoli. Wow. It starts as a (huge) mostly naked cannoli, but with gelato stuffed into each end. Then the server dresses it at the table with raspberry compote, pistachios, cacao nibs, maraschino cherries and other toppings until it is a dessert to be envied the world over. Just watching him put it together was entertainment. And, man, was it delicious. Served 4 people no problem. The staff is great. At one point our waiter noticed that a flying insect had invaded my wife's wine glass (we were on the patio), and he took it and refilled it. Even though she had already drank half of it, there was no charge. That's service.

    NY Chop Salad
    Ash Y.

    We came to Quality Italian in Denver for a work dinner with a party of six, and it was honestly such a great experience from start to finish. The ambiance is warm and stylish without feeling stuffy, and the service was friendly and attentive the whole night. We ordered both of their signature chicken parm pizzas to share--the Classic Chicken Parm Pizza with chili honey and house seasonings, and the Cacio e Pepe Chicken Parm with Tellicherry peppercorn, fontina, and aged parmesan. Both were cheesy, crispy, and absolutely delicious. We also each had a salad and shared the filet mignon meatballs and the calamari. Even with six of us, we went home with more than half of the pizzas because the portions were so generous. Everyone left full and happy. The cocktails were fantastic, and the vibe was perfect for a work dinner that still felt like a treat. Highly recommend checking this place out, especially if you're looking for something a little special without being over the top.

    Tri stripe margarita
    Nick S.

    Had dinner here with some colleagues and all I have to say is to come here hungry. The atmosphere reminds me of a steakhouse and they do have steaks, but the Italian fare is the reason for coming here. We ordered a little of everything and it was all good, but the standouts were the lobster linguini, lasagna, chicken parm, gnocchi and the Caesar salad. This place is a must try when in the area. Our servers were great and always there to fill a glass up or pick up a dish. What a great dining experience.

    Bananas foster French toast
    Sophie S.

    I'm here to review their brunch offerings! Specifically I came for the bottomless Bellini brunch, and I was not disappointed! The services was absolutely top tier, we felt like royalty on this snowy Sunday morning in February! The Bellinis come with your choice of syrups rather than made to order, which was not my expectation but tasty and worth it nonetheless. A bit sticky and a little messy with the syrup bottles, but the staff never let me sit with an empty champagne glass - so I'll take it! I ordered the pasta amatricianna, which was perfectly al dente and had the most glorious chunks of guanciale throughout the dish. I love pasta for breakfast, and I appreciate their commitment to craft here. We also ordered the sausage roll which despite its name was a pretty standard breakfast sandwich. Tasty for sure, but not necessarily the star of the show. The star of the show was the Nutella bananas foster French toast, which we took for dessert and ate ravenously later in the afternoon -- it was to-go container-licking delicious, and I would order this again and again. I simply have to come back for their other offerings!

    Lasagna

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    1 year ago

    Worst Dover Sole I've ever had? Great restaurant - maybe a bad night for the Dover sole.

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    2 years ago

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    Food was ok but at this price point, it should have been better. Service was great. Dessert menu could be improved, as well.

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    Page 4 of 19

    Ask the Community - Quality Italian

    Does QA offer corkage if bringing own wine?

    Hi Larry, We do not offer BYO at Quality Italian at this time. I hope this clears things up!

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    Local Jones

    Local Jones

    4.1
    (286 reviews)
    0.0 mi
    Free WiFi
    Happy hour specials

    We had an amazing dinner at Local Jones (LJs) at the Halcyon Hotel, visiting on the second night of…read moretheir new menu, and they absolutely nailed it. Our party of four was impressed from start to finish. We had an amazing dinner at Local Jones (LJs) at the Halcyon Hotel, visiting on the second night of their new menu, and they absolutely nailed it. Our party of four was impressed from start to finish. The staff was outstanding--knowledgeable, prompt, and attentive without ever hovering. It felt like they truly cared about making sure we had a great experience. The food was excellent across the board. My New York strip was cooked perfectly, full of flavor, and beautifully presented. The rest of our group loved their dishes just as much--the mussels, shepherd's pie, and braised short ribs all got rave reviews. It's not often that four totally different entrées are all home runs, but LJs pulled it off. Great service, great atmosphere, great food. We will definitely make LJs a regular stop whenever we're in Denver. Highly recommend!

    What a wonderful date night! The food was excellent. I haven't had an entree that perfect in…read morequite some time. We got reservations for Valentine's Day and ordered off the pre fixe menu. The price was a bit high, but the quality of the meal was spot on. I had the seared scallops with celery root puree, pomegranate seeds, cous cous, and toasted hazelnuts. Divine. My husband had the filet mignon with Bearnaise sauce, and roasted potatoes and asparagus. Also amazing. Both dishes per cooked to perfection. All employees were professional and our server was friendly. The atmosphere was lovely--clean, warm, inviting. It was an interesting journey to find the bathroom. It's shared with other parts of the building and was the only thing that needed attending. Four stars for the messy bathrooms, price being quite high, and it was a 2 hour and 45 min dinner. Took forever. I've never had so many glasses of water in my life in such a short period of time. If you can afford it, I would certainly say the food was almost worth it--desserts were just okay, and one of the appetizers was alright.

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    Local Jones Craft Cocktails
    Local Jones Craft Cocktails
    Local Jones Live Music
    Local Jones Live Music
    Local Jones

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    Local Jones
    Narrative

    Narrative

    4.0
    (274 reviews)
    0.3 mi

    Narrative is a solid, if not overly inspiring, place to eat. The menu is more wide-ranging than you…read morewould expect, given the decor, it swings from burgers to proper mains and pasta at dinner. Several of the items are genuinely good. The wine list is well curated, and the cocktail program is thoughtful and interesting. The ambiance is clean, open, bright, and generally inviting - the service matches the quality of food and decor. Everything is as it should be; it is just perhaps not as good as some of its counterparts, Cherry Creek, and for that reason, it excels at having tables open when I have failed to plan properly and need a reservation. I do eat here fairly often, and I can't quite tell you why it is not a 5*, but it's not quite there for me.

    Tidbit! Happy hour runs 3 to 6 p.m. on weekdays, and worth it if you're already in the Cherry Creek…read morearea. Narrative lives up to its name for book club purposes, even if the bookcases turn out to be wallpaper on closer inspection. The food lands exactly where you'd hope for a restaurant inside a nice hotel: polished without pretension. The burrata is quietly ambitious: creamy, brightened by jambon's salty depth, propped up by crispy vegetable chips, and oh my gosh, gluten free! The pork belly sliders read more as pulled pork, tender with the meat, with just a hint of slaw. Olives and almonds rounded out our spread, and were delightful, if a little pricey.

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    Narrative
    Narrative
    Narrative

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    Culinary Dropout

    Culinary Dropout

    4.2
    (1k reviews)
    1.2 mi
    $$
    Full bar
    Happy hour specials

    What a cool and enjoyable environment. Plenty of different places to sit. Inside at tables, at the…read morebar, large covered outdoor tables, relaxing chairs by fire pit. Entertainment a plenty: live music, lots & lots of TVs, cornhole. Summer was our server. She was infectious with her happy demeanor. Our party of three thought the appetizers were so interesting that we made it a smorgasbord of appetizers and drinks for our dining experience. Wish we had a Culinary Dropout in Kansas City (and the cool evenings of Denver in June!)

    This chain restaurant that has 15+ locations nationwide, it appears that it's a crowd favorite as…read moremany utter that it consistently offers super friendly service, lively/vibrant atmosphere and creative menu items for both foods and drinks. By now, average foodies have experienced what Culinary Dropout is all about and yet I humbly and honestly admit the fact that I was a virgin until I for the first time experienced it today on July 16, 2026. In a way, it was like celebrating a super belated birthday of someone I know. This Denver location is rightfully located in this one of the newly developed residential areas that used to be a desert (lol!!) With a blink of an eye, all sorts of businesses popped up within the last 5-10 years or so. First and foremost, what a spacious restaurant this is! Very modern with some casual sense but upscale at the same time. All 5 of us were taken all the way back to the u-shaped booths that is at the "Converse sneaker" decorated wall near the restrooms. Our waiter was John. His impeccable friendliness with expert-level server skills was quite notable. His timeliness in giving us a moment or two so we could decide what to drink/eat, checking back on us to see how everything was tasting etc. was almost AI-driven accuracy. For food and drinks, I am just going to speak just for myself. I got... -Vida Verdita which is a non-alcoholic cocktail that has a good amount of kick in it with pineapple with green appearance and -Roasted Salmon; the portion is a bit small and yet overall it tasted good with perfect medium-ness. Vida Verdita is one of the best NA drinks I've ever had in a while. This minimal consequence beverage is $9 as of mid-July 2026. If you want to steer clear of being drunk but want some energized push to get your night going then I highly recommend this NA drink. Roasted Salmon, on the other hand, was lacking exceptional quality for the price of $31. It wasn't bad as it was prepared in the perfect medium texture but I found it a bit boring so if spending $30+ on a mediocre plate is your pet peeve, then this "run of the mill" dish should be avoided. I feel that they should add more ingredients such as broccolini (yes, something green (not just some cilantro leaves) needs to be added to the plate.) In conclusion...did I walk away being super impressed after dining at Culinary Dropout Denver tonight? No, not really. And yet I wasn't disappointed either. Overall, my experience tonight sits somewhere between 3.5 and 4 star level. It was an occasion for our monthly "girls' get-together" and it's my understanding that we will meet at this place next month again. I will thus explore more on the menu by trying something different.

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    Culinary Dropout
    Culinary Dropout
    Culinary Dropout

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    Hillstone Restaurant

    Hillstone Restaurant

    3.7
    (774 reviews)
    0.1 mi
    $$$

    Love this place but the service at the bar upon arrival from Tony was disappointing. Slow to…read moreacknowledge. Maybe it was the end of his shift.

    My fiancée took me here for my birthday recently, and we absolutely loved it. We moved to Denver…read morefrom the Dallas area, where Hillstone has a great reputation, but somehow we never got around to trying it. I'm glad our first experience ended up being at the Denver location because it definitely lived up to the hype. The restaurant has a more upscale feel than a lot of places around Denver, but it's still comfortable and welcoming. We started with the grilled artichokes, which were outstanding. They're a fun appetizer to share and pick at while waiting for your entrées, and the dipping sauce was incredible. For my main course, I ordered the cheeseburger with the coleslaw, and it was fantastic. I've been on a mission to find the best restaurant cheeseburger in Denver, and this one immediately jumped near the top of my list. The burger was cooked perfectly, packed with flavor, and the coleslaw was a great complement. My fiancée ordered one of the salads and really enjoyed it as well. For dessert, we couldn't pass up the brownie. Since it was my birthday, they added a candle to the scoop of ice cream on top, which was a thoughtful touch. The brownie itself was rich, warm, and absolutely top-tier. As someone who loves a good brownie, this one delivered, especially with the nuts on top adding a little extra texture. The service was just as impressive as the food. Our water glasses were constantly refilled before they got low, and one detail that really stood out was when they replaced my martini glass with a freshly chilled one so my drink stayed cold throughout the meal. It's those little touches that make a restaurant memorable. Overall, this was an outstanding birthday dinner, and we can't wait to come back. There were several dishes we want to try, including the Hawaiian ribeye, the barbecue ribs, and more of the salads. Hillstone has definitely earned a spot on our list of favorite restaurants in Denver! + Free parking lot on site with ample street parking for pay around the area

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    Bar
    Bar
    French Dip
    French Dip
    Hillstone Restaurant

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    Postino 9CO

    Postino 9CO

    4.5
    (411 reviews)
    1.1 mi
    $$
    Happy hour specials
    Catering service

    Obsessed with Postino's board & bottle! I know, it's a tough day/time with it being…read moreMondays/Tuesdays later in the evening, but if your schedule permits and you can work this in, it's such a fantastic deal! And the bruschetta are always sooo good, as well as the vast majority of the wine options! I can't say I've ever been disappointed. The staff is always very helpful and knowledgeable if you can describe to them what kind of wine you want and like. As for the bruschetta, like I mentioned, they are all good, even the ones that aren't my personal preferances they stiill aren't bad, but my absolute favorite is the artichoke. I usually get two of them because it is so creamy and delicious. I also like the salami a lot, probably my second, and the lox/salmon is good, too. PS, you can also recork your bottle if you aren't a pro wine drinker for the board & bottle special. It's truly a no-brainer for the price to go ahead and get that bottle and 4 slices for a mere $25. I've tried a few other things here, as well, I can't say anything bad! And the place is often packed so that says a lot.

    Postino is always a reliable spot for a snack and a little girl time…read more We had just left the movies and this is just a short walk around the block so it was the perfect opportunity, unfortunately, we got there at 5:30 which was 30 minutes past the end of happy hour (so no six dollar glasses of wine, boo) Instead, I had a cucumber honey lemonade, which was so refreshing and my friend and I split the French dip sandwich, which was so good and the salad it came with was just the right amount. My friend also ordered the salad with the candied walnuts, and when it came out, it had barely any toppings. She almost was too shy to say something, but I spoke up for her and the kitchen remade her salad with no issue, luckily, it was much better the second time around Our server was super sweet and attentive. I don't think we got a name though. Thank you for a nice time!

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    Postino 9CO
    Postino 9CO
    Postino 9CO

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    Cherry Creek Grill

    Cherry Creek Grill

    3.8
    (844 reviews)
    0.4 mi
    $$$

    I came here with a few co-workers during a week night and we had made a reservation in advance. It…read morewas bustling when we got there. We were seated by the hostess who got waters for us and then had a very friendly waitress. She was very attentive as well. We started with the dip duo and grilled artichokes. The chips that came with the dips were great and dips super flavorful and very different so it was nice to have the contrast. The artichokes were grilled deliciously. I loved the charred taste. I ordered the salmon dish. I really enjoyed the salmon and my broccoli. The mashed potatoes were not my things. Lots of leeks/onions in it. We did get a side of fries instead and those were great - they tasted just like McDonald's! I can see why this restaurant is popular. Good food and great service!

    ‼ DON'T EVER ORDER FOOD TO GO FROM HERE!!! ‼…read more I honestly cannot believe a restaurant at this price point thinks this is acceptable. I spent over $50 on a to go order and it came with no napkins, no salad dressing, and no utensils. When I politely asked for a plastic fork because I was staying at a hotel, the employee, Sherry, repeatedly told me, "We don't provide that," and then kept saying, "I don't know what to tell you," instead of offering any kind of solution. The dismissive attitude was honestly worse than the missing items. Then I got back to my hotel and realized Sherry had handed me someone else's order. So after all of that, I didn't even have my own food. I ended up giving the meal to a homeless person and drove to Taco Bell instead. If your restaurant doesn't provide basic utensils or napkins with a takeout order, why are you even offering takeout? Even fast food restaurants understand that people ordering food to go might actually need a fork to eat it. This wasn't just about a missing fork. It was the complete lack of attention to detail, basic customer service, and then being handed the wrong order on top of it. For over $50, this was an unbelievably bad takeout experience. Save yourself the frustration and order somewhere else.

    Photos
    Place is always busy
    Place is always busy
    Cherry Creek Grill
    French 75. A little too icy.

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    French 75. A little too icy.
    North Italia

    North Italia

    4.1
    (1.2k reviews)
    0.1 mi
    $$$

    I came here with my boss for a quick work lunch, and we needed to be in and out pretty fast. It…read morelooked like the bartender was also serving the high-top tables, so it took a minute to get his attention, but once we ordered, everything moved quickly! I got the Caprese pesto sandwich, or at least I think that's what it was called, and wow. It was so good. I honestly could've eaten another one I've also been here before for dinner with friends and remember loving the pasta. Whether it's lunch, date night, or dinner with friends, this place has always been solid. Definitely worth it, and I'll be back!!

    Looking for a nice, if casual, Italian restaurant for a nice dinner with the wife and calling back…read moreto a recent trip we made to Italy. North Italia looked like it fit the bill. There were bright elements in our visit, but overall, I was disappointed. FOOD & DRINK: We ordered a couple of cocktails. The S'mores seasonal cocktail was mostly about sweetness (a not uncommon thing here). My Diabolo cocktail had what might have been a pleasant, lightweight fruit flavor, but that was overwhelmed by Calabrian chilis (which also threatened to overwhelm the apps). Both more or less matched the description on the menu, but the execution was underwhelming. I later had a glass of Chianti, which was nice. We had some Cacio e Pepe Arancini, which did not remind me at all of Cacio e Pepe, and were sort of gooey, though the pesto aioli was a nice touch. We split a Caesar salad which was a good idea because (a) it was huge and (b) it was the tastiest thing we had -- an excellent, garlicky dressing, with a good blend of lettuce, parmesan, and house croutons. My lasagna came in a little metal baking bowl that, duh, it was baked in. It looked very nice, and was a generous proportion, but it made actually cutting up and eating bites of the lasagna a bit awkward. The savory of the sauce in the lasagna was mostly swamped by the sweetness of the ricotta mixture. My wife had Short Rib sauce on Lumache pasta. It was tasty, but not as flavorful as the short ribs or the rest of the menu description hinted. That was an overall flaw of most of what we had -- interesting-sounding items that seemed to have the flavor turned down to 3. For dessert, the salted caramel Budino was fine but too sweet. That also described the Tiramisu. The coffee was good. SERVICE: Though it took a couple of minutes for them to decide on a table for us (though we had reservations and were there on the dot), everything else about the service was outstanding -- our waitress when we needed her, not there when we didn't, and overall very friendly and pleasant. Bravo. AMBIANCE: The restaurant was clean and nicely decorated. The chairs were surprisingly comfortable and nicely narrow in profile (though wide enough for comfort) so that moving them around and maneuvering past them wasn't a problem. Biggest issue here was that, at 5:45 and for the duration of our meal, the noise level was such that my wife and I could hardly hear each other over the table we were at. Most of the noise, though not all of it, was Happy Hour folk in the bar, and North Italia clearly does a land office business with that cohort. For me, I'd make a point to dine later, if that fit the rest of the plans for the evening. NET-NET: Being in Cherry Creek, parking is always an issue. The adjoining hotel gave us valet service for $14, which was worth it for the convenience. Not counting that valet, or tip, the tab worked out to about $90 each for the two of us which on the one hand I would expect for a higher-end restaurant in the area, but on the other hand seemed a bit steeper than the food experience we'd had. I wouldn't turn down an invitation from a friend to dine at North Italia again -- it wasn't a *bad* meal -- but I wouldn't recommend to a friend as a place to eat. There are a lot of great restaurants, even just in the Cherry Creek area, and I'd rather try (or revisit) one of those, given a preference.

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    Quality Italian - italian - Updated July 2026

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