Great fried clams, fish tacos etc. My go to for a favorite meal on MDI. A stationary food truck…read morewith picnic bench seating. My first stop after arriving on MDI.

Such a pleasant experience at this casual roadside place. The lady working the window was so kind,…read moreexplained everything, and was accommodating with customization on my husband's sandwich. I got the lobster dinner and it was fantastic! We ate outside, which was especially good for a messy meal, haha. (They even have an outside sink for this purpose!) I enjoyed the cornbread, and would definitely recommend the blueberry lemonade. Prices are very reasonable. If you want to escape the crowds of Bar Harbor, come here for dinner.

Bunker Seafood and Spirits is a winner. The family pulls into town and needed food pronto! My…read moreparents needed lobster and my brother and I needed something to fill our stomachs. We elected for outside seating. Looking out over a bay made you really soak in the atmosphere. Callie was our waitress. She was everyone's waitress outside, short staffed on a Saturday. She is a local so she was able to talk up the offerings at Bunkers. The lobster was an excellent start for the lobster wanting folks in the group. My burger was cooked perfectly and was a prime size for what I needed. Awesome first night at Bunkers!

We were able to sit outside on the patio. What a beautiful view!…read moreCalli our server was very pleasant and attentive. I had a lobster roll on a gluten free bun, cole slaw,and fries. The lobster (as it should be since we are in Maine) was amazing. Enjoyed a few glasses of Adeline's Pinot Noir - not top shelf but pleasant to the palet. We did bring home a Reese's peanut butter gluten free pie. This is a keeper.

Very good food and awesome service. The blueberry cider was fantastic. All of our food was generous…read moreportions, reasonably priced, and fresh. Our server was fast and very friendly. She was helpful when trying to decide what to get. We will definitely come back here when we do our annual trip.

Food is still a 4 or 5 stars. This time we had burgers, fries and beers and all three of us were…read moremore than pleased with our food. We arrived with a dog, and was told we would have to wait (which was fine). A picnic table opened up and a couple (with a dog) walked right to the table and sat down after talking to a different waitress. I told the customer that we were waiting for that table and she pretty much said, "oh well." When I brought it to the attention of the waitress who seated them she said, "what do you want me to do, ask them to get up?" That was exactly what I expected her to do, but instead she did nothing. Tons of signs around being short staffed, small kitchen and asking for patience. Clearly being polite and appropriate was not part of the staff training. Disappointed

I normally don't write reviews, but I felt dissatisfied with the service we received. My hamburger…read morewas good, but my husband ordered off the brunch menu, and it was mostly potatoes. My daughter had the tuna salad, and she said it was good. Now the service was poor. We waited an hour to get our meal. We were just about to leave, and it came to the table. I know good food takes time, but a salad, burger and eggs/potato should not take an hour. Food was warm not hot! Our waitress never asked if we wanted more water we had to search her down to find out if our food was coming. So if you want food in a timely manner don't go to Masons in Brewer.

The tofu was amazing! The best we've ever had and we eat tofu all the time and have for almost 20…read moreyears so that says a lot! It was crispy, perfectly sized pieces, very flavorful (I think it was teriyaki) and the portion was generous. We had the pizza special of the day (elote) with vegan cheese and it was decent. The breaded cauliflower app would have been better with some salt/flavoring in the breading and the brussel sprouts had great flavor and texture but they burnt them a bit and it took away from making them a 10/10. The environment was a little loud but the view of the river was nice and the server was pleasant even if a little busy and absent at times.

I asked whether it would be okay to substitute something vegetarian, like some onions and…read moremushrooms, for the bacon. No problem, she said. After I paid, I realized that they had not only charged me full price, they had tacked on not one, but two surcharges for the veggies. Nearly ten bucks for a grilled cheese with American cheese and a few veggies? Plus nearly 8 bucks for the onion rings. When I very politely said that I wasn't happy about the "misunderstanding" about the substitution, she said that it was OKAY to substitute the vegetables, she had never said that it would be the same PRICE. Seriously? They have the right to charge what they want, but the food was nowhere near good enough to pay that much. Not even close. Not going back.

This unassuming spot is for sure a diamond in the rough. It doesn't look like much from the outside…read more(and we almost didn't go in, but we took a chance and are glad we did! The staff is quite friendly and customer focused and the menu is straightforward, but the real joy is in the cooking. It's REALLY good. If you read my other reviews you'll see that I'm not shy about highlighting poor food and bad service. This place was neither of those. It was a little surprised that a place with "roast beef" in its name would be out of roast beef on a Sunday afternoon until the explained that the are closed on Mondays and cook their own roasts (2 a day) and serve until sold out on Sundays so the sandwich meat is fresh when the reopen on Tuesday. Amazing. I had a Baja smash burger and my wife had an Olin smash burger both with caramelized onions. Both were excellent. Fresh - not frozen patties - and it showed. Fries were really good too. I'll be back later in the week to try their roast beef sandwich and see if it lives up to the "legend" name.

Best service in town, good food, and amazing view…read more We came into town this week for a vacation. For whatever reason this restaurant didn't pop up in my suggested restaurants. We discovered this place because we stayed at the hotel the restaurant is located in. We ended up eating here once for dinner and once for breakfast. We had the halibut at the oyster bar next door and the halibut at the oak room... Oak Room was much better. But the biggest differentiator was the service. Everyone at the Oak Room was so hospitable and seemed to genuinely enjoy the job (quite the opposite of next door). If you get a chance be sure to have a muffin at breakfast. They're delicious.

Recommend breakfast here. Enjoyed the breakfast sandwich on a bagel, scrambled eggs. Bacon, and…read morecheddar cheese. The eggs were perfectly cooked. The home fries were some of the best ever. Crunchy and flavorful and a good size portion. Service was excellent...refilling coffee and water quickly. Beautiful view of the harbor from our table.

Mike's got it going on in this little shack delicious local ground beef burgers, different hotdogs…read moredifferent toppings crinkle, cut, french fries cold sodas if you're in the area, give it a try

This place made my family of 4 so happy. Super friendly place. Outside seating with umbrellas…read more Restrooms inside. Ambiance was simple and perfect for a quick meal. That jerk chicken tho!!! Get it!!!!! (Came with tasty coleslaw). My kids had tenders and fries and said they were great. Great flavors. Highly recommend.

Bare bones Caribbean fusion spot…read more The crab roll was probably the most disappointing - very salty and briny without much crab flavor. The jerk chicken sandwich was good - a touch of heat, saucy and messy. Surprisingly, the cheese burger was the favorite for our meal - juicy and sizzling fresh. As others have mentioned, expect a longer wait as everything is made to order. We found that the online ordering on toasttab did not actually reflect what they had. Outdoor seating only. It was actually ok on a lightly drizzly day with the outdoor umbrellas

Fried food heaven! The $25 very good lobster rolls aren't fried, of course. Our scallops were super…read moreand fried with no breading, just the way we like them. Onion rings are the stringy variety and bit too greasy. What is remarkable is the location on the water with many tables, including out on the pier. Loved it!

I've been eating here for 50 years. No more. I got the clams and fries basket to go. $35. The…read morefries were hard and maybe the quantity of a small fries at McDonalds. The clams quantity was shocking for $30. I cannot say how disappointing this is. Go to Fishnet in Blue Hill or save your $35. Go buy a tub of crabmeat from the crab lady and some hot dog buns.

Lobster rolls are my favorite food and Archies does not disappoint ever!! Definitely recommend if…read moreyou want a well priced delicious lobster roll away from the chaos of Bar Harbor prices. Big open space with beautiful waterfront views, lots of indoor and outdoor seating. Handwashing sinks around the outdoor seating area for before and after your handhelds. Lobster roll with mayo is phenomenal, great portions and some of the best claw meat I have ever tasted. Service is very quick and kind. Our airbnb was a few minutes down the road from Archies and we went almost every day of our trip! Could not get enough!

We stumbled on Archie's hunting for an early dinner on the Quietside, about five minutes from the…read moreWonderland trail, and it turned out to be a great find. It's a fisherman-owned shack right on the bay -- informal, friendly, and exactly the kind of unpretentious Maine spot you hope to run into. Honestly, everything we ordered was excellent, so it's hard to single out just one thing. The hot-butter lobster roll was soft, fresh, and generous -- better than the other lobster rolls we'd had on the trip (I paid a little extra for hot butter over the cold/mayo version and would do it again). The lobster empanadas were a nice surprise: crispy from being fried, and while there's some filler beyond the lobster, the meat-to-filling ratio is good and the added flavor works -- I'd order those again. The clam chowder was rich and creamy without being gluey. Bonus points for the kids: a Lego play table kept ours happily occupied, and they did simple cheese quesadillas the kids actually ate. I also had a Pulp Truck IPA from Marsh Island Brewing -- which is what we would call a "Hazy IPA" or "New England IPA" on the West Coast, but here is simply an IPA. Regardless, it was quite good. We'd would definitely eat here again.