The pho here is where it's at - my favorite in the entire SGV (yes, I have tried everyone's…read morefavorite spot Golden Deli). I grew up eating pho in Saigon and IYKYK, the pho in North America vs in Saigon are distinct. One isn't inherently better than the other, it's just a matter of taste. But, I was very pleasantly surprised that the pho here comes very close to pho in Saigon, a taste I've often craved (and this is also how I cook pho at home), but haven't been able to come across in North America. Didn't think I'd find it here in the SGV vs in Orange County where I lived for 10+ yrs. Broth at Viet Huong is richer vs the clear broth favored at most places here. The brisket (thịt chín) has a little bit more fat to it which makes it less dry, cut with a meatier cut vs paper thin. The rare beef is minced a little. All the good things that remind me of the good old Saigonese pho flavors. The staff is very friendly. They all speak English really well which made me doubt the authenticity of the food (lol) but that worry was put to rest soon after my pho bowl came out. This will become my new favorite pho place.

Came here because of the 4-star rating on Yelp. Honestly, the food felt more like 2 stars. Maybe I…read moredidn't order the right dishes, even though Bun Bo Hue were featured on Yelp. Service was attentive, so I'd add an extra star for that. The ambiance is pretty standard--just your typical Vietnamese pho spot. I ordered the Bun Bo Hue, but it didn't taste like the authentic versions I'm used to. The broth wasn't quite there for me, and the meat wasn't as tender as I'd like. The iced coffee ($4.95) was alright.

This is one of the places I've been visiting for the last 10 years. I did take a 1.5 year absence…read moreafter they switched ownership, but returned a few months ago. The broth is amazing and the bowl is huge, the XL will get most eaters stuffed. Meat quality is pretty good and they give plenty of veggies on the side. Service is typical asian service where they take your order and forget about you, if you do order iced tea they usually provide a refill cup before you leave. It's a popular lunch spot with mostly locals eating here and it's been a very consistent place with good quality Pho any day of the week. Definitely an eat and go type of establishment. Usually on the weekday it's pretty open but during the weekend during lunch hours it can get busy, but the line moves very quick.

If you're looking for a pho place that's a bit cheaper compared to other places, this is the spot!…read moreFor a small, you can get a pretty big bowl for 13 bucks. Additionally, the pho is a little bit on the sweeter side as well. They also do not skimp out on the meat as well! Service is great and I definitely would come back again.

Not sure why I haven't left a review for this spot yet I've been here a bunch of times already…read more They open pretty early, so it's a solid place to grab pho or other Vietnamese eats in the morning. I usually go for the pho dac biet, but I've also tried the hu tieu and the banh mi xiu mai, which were both pretty decent. Lately, I've been especially into their pho the broth tastes lighter and cleaner (less oily), which I really like. They also do a great job with their takeout game everything is packed well. Prices are reasonable too, which is probably why I keep coming back. Whenever I'm around El Monte these days, this is my go-to lunch spot.

My friends and I were seated quickly. The food was good and they were very accommodating at…read moreeverything we needed. Customer service was great. The restaurant is well cleaned. Anyplace with pickled peppers is usually a win for me (I devoured their little container of them lol). Upon paying for our bill, the cashier offered us free green tea. My friend was packing her leftover soup to go and they even offered to give her new soup free of charge! We were very surprised. They were all so sweet, I felt well taken care of and would come back here!

We are not vegetarian, but my bff wanted to try this restaurant. A Hidden Gem for Vegetarian…read moreVietnamese Food Lovers. If you're vegetarian and craving something beyond the usual options, this spot is an absolute must-try. Tucked away quietly, it's a true hidden gem serving up incredibly flavorful and satisfying Vietnamese vegetarian dishes. The food is delicious--each dish tastes fresh, well-balanced, and thoughtfully prepared. From fragrant noodle soups to crispy rolls and savory rice plates, every bite was full of depth and comfort. The space is clean and welcoming, and the service is warm without being overbearing. Prices are very reasonable for the quality and portions you get. Highly recommend to anyone looking to explore vegetarian cuisine beyond the typical. It's a wonderful way to enjoy Vietnamese flavors--plant-based style!

5 star is just for the food. All dishes are very well seasoned considering it's all vegan…read more I got the Bun Bo Hue, everytime it comes out with full of flavor, fresh veggies, and hot broth. Service is typical Asian, lady comes takes your order and if you need something gotta flag her down. Pay at the counter. Basically order, eat and leave. I also saw that they give out free 100 meals every month. So because of that, I'll still rate it 5 stars for food and their generosity.

What a great find in the 626, especially when the closest restaurant that serves this style of…read moreVietnamese seafood is in Orange County, like OC Lau. This was a hole-in-the-wall Vietnamese pub. It is a good and fun place for friends to catch up. It is also a good place for big groups. Menu items are not as much as OC Lau, but we enjoyed everything we ordered. We ordered the Grilled Bloody Clam w/ Green Onions, Scorched Rice Topped with Pork Floss, Thai Seafood Hot, and Grilled Garlic Butter/Pepper Escargot. The escargot and the blood clams were fun to eat. They both come out on sizzling plates. The escargots were chewy and garlicky, while the blood clams were juicy. Both were flavorful on their own, without the sauces. The Scorched Rice Topped with Pork Floss was crispy and crunchy. I loved the texture of it. There were also additional toppings on the rice, like Chinese sausages. The Thai seafood hotpot is not like the Vietnamese sour soup with catfish and tamarind, by the way. But it was still flavorful and perfect for a cold night. The staff were very hospitable and nice. They can provide recommendations of what to order if it is your first time. It was not on the menu, but they also offer soju.

‍朋友帶我試新餐館 #14 Grilled Oyster w/green onion…read more#16 Steam baby clams w/lemongrass #29 Quails w/garlic butter/sate 唔明點解餐牌上沒有註明哪些餸菜是辣的，Order 三樣嘢 點知每樣都系辣的，和‍員工反映，‍員工只識越文及國語，居然話我應該要事先和他們講明不要辣，如果我知道是辣的，我直接唔會點嗰啲餸啦。 剛剛發現#14 賬單上的價錢和餐牌上的價錢有出入，居然多收$3， 涉嫌不誠實 叫埋單時，等咗好耐，原來要等老細回來才可以出單，真的撓曬頭。 呢間餐館只適宜男性去的，見到2‍員工有陪坐及陪飲

I came here knowing the service was going to be slow from the reviews, but I underestimated how…read moretruly EXCRUCIATING it is. It's a one-man show, and we were the only table when we arrived. It took 10 minutes to order. We waited 1 hour for dish #1 and another 30 minutes for dish #2. The other 2 dishes for the kids never came, and unfortunately, they didn't want my food and got really cranky. We had to abandon the place half way and get takeout dim sum for them. The Vietnamese didn't settle in SGV, so the food was good but not amazing. I want them to do well, but I don't see myself waiting 1.5 hours for half a meal ever again.

I saw a video on TikTok about this place and decided to give a small family business a try…read more Just be prepared to wait it's truly a one-man show. Expect the wait time to be about double what you're probably used to. I wouldn't say this is the best bánh cuốn in El Monte, but it's definitely better than a lot of places around. I usually avoid leaving negative reviews, but I also don't want to be biased and get people's hopes up. While I understand how hard it is to run a small business, especially in this economy, the lack of communication made the experience frustrating. Being told "wait, wait, wait" without updates and seeing newer customers receive their food first made it feel like regulars or friends were being prioritized. I get it, but there should be a better system, especially when friends are coming in and out of the kitchen. It also felt like dishes were being prepared strictly one at a time. I couldn't help but wonder if investing in additional stovetop equipment or having a second person helping during busy hours would really improve the flow. Food: 4/5 The food itself was good and worth trying. Service: 1/5 The wait and lack of communication overshadowed the experience. I really hope this place improves its service, because the food has potential a few operational changes could make a huge difference.

Delicious food and quick service!! The restaurant is bright and spacious, love how modern…read moreeverything feels. We ordered the nem with Vietnamese grilled pork sausage (3 pcs), charbroiled sliced pork, and egg rolls after noticing almost every table ordering it. It definitely lived up to the hype, so delicious and huge portions to feed 2-3 people. My new first choice for Vietnamese food in the 626 area!

Dare I say, best pho in the 626? I finally found the opportunity to eat at Golden Delight after…read morepassing by hundreds of times to see a long line in front of the store. I came by on a Friday at 7pm for a dinner (weekend before Mother's Day) and was able to get seated in 15 minutes. They have a Yelp waitlist but you must go in person to join the waitlist. There's a spacious parking lot but there's rarely any spots available and will require you to wait for a free one. The interior is honestly very pretty. It's decorated with overhead chandeliers with bright lights and marble tables. When your table is ready, they also give you a tray full of chopsticks, napkins, and forks. Each table also has hoisin, sriracha, chili sauce, and another sauce I'm not too sure about. After we ordered, I got my pho da biet maybe 5 minutes after. The cha gios also came out a few minutes after too. Unfortunately, my boyfriend's com tam was forgotten about until after I devoured my pho. We even asked them about it in the middle and it was checked on but we weren't updated and thought they had went ahead and cancelled it but it still came out. No biggy, we packed it to-go since we basically split the pho da biet. Food: Pho da biet (9.5/10): The pho was soooo delicious. It was meaty with a little bit of sweetness to it. This is one of the few places where I don't feel the need to sauce down my pho to enjoy it. There's a good amount of meat in here. If you're a tendon enjoyer, there's about 3 big chunks in here. I love the way they separate everything. If you order this, it comes with the stone bowl at no additional costs. They separate the noodles and ribeye on the side and let you "decorate" it yourself. There was also a good amount of noodles in here. Com tam (7.9/10): I thought that this one was just okay. We got the grilled pork and grilled pork chop and I thought that the meats were cooked perfectly. There was a nice char to the meats and it was seasoned deliciously. It came with a lot of rice and a side of soup to enjoy! I did enjoy this fish sauce more than the one that came with the egg rolls. Overall, I wish this dish came out the same time as the pho so we could've enjoyed it together. Cha gio/Imperial Rolls (7/10): I love egg rolls but this one didn't really stand out to me. It comes with a good amount of vegetables that you can use to wrap your egg rolls in. I wish the fish sauce that came with this was more salty. Maybe it was that day, but I couldn't really tell what was inside the filling. It was all mushed in together instead of different layers. The skin was very thin and crispy which I really liked!

I love a good Vietnamese neighborhood staple like Kim Hoa Hue that has existed for a long time…read morebecause you know they have to offer some really good food to keep this place open especially in this economy. It also warms my heart to see the Vietnamese aunties in the kitchen making and wrapping the cakes/dumplings. Since I am also an "early bird", it is even greater that they open at 8 a.m. I tried their small size bun bo hue (without pork blood) and an order of their banh bot loc la. Great flavors and I can't wait to try other items on their menu. I even got a vegan-friendly salad for my husband to-go (goi mit chay) and a goi du du tom + thit for me, for dinner. I am looking forward to coming back and trying their other menu items. Note: Their back parking lot is narrow and frankly quite dangerous to enter and exit since it can only fit one car at a time. I would look for street parking instead the next time I'm there.

So yummy! We got bun…read morebo hue, mi quang, egg rolls and their hue combo appetizer. The hue combo appetizer and egg rolls were good, but I've definitely had better elsewhere. Their specialty is their bun bo hue and it did come out warm and not hot which was disappointing. I'm guessing they just have it always prepared in the back already. The flavors were good though. But our favorite was the mi quang. So creamy, peanut-y, and flavorful. 10/10 would recommend their mi quang.