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    Rancho Cantina

    3.8 (420 reviews)
    ModerateMexican, Spanish, Soup
    Open 11:30 am - 9:30 pm

    Order Rancho Cantina Takeout or Delivery

    Rancho Cantina Photos

    RANCHO CANTINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Nicole M.

    The breeze was kicking up my allergies, so I opted to eat indoors. It was lot of quieter than the patio, but I kinda wished I could sit outside. It was nice and would have had prime people watching. It was early enough the bartender was my server. He was nice, and just the right level of attentive. He also didn't rush me, just made sure I had water, chips and salsa right away. Since it was my first time there, I took a moment to peruse the menu. I ended up with the cerviche and grilled fish tacos. The cerviche had a generous amount of seafood, but it was too citrus for me. It also needed a pinch of salt. The tacos were good. They had just the right amount of ingredients. They also needed a pinch of salt. The chips and salsa were good. The salsa had just the right amount of "cling". I particularly liked the green salsa. I took about 1/2 the cerviche home. It and the chips held up. The kitchen was fast. They have a parking lot in back and street parking in front was available. The rest of the menu looked good, so I will probably go back They are a solid 3.5 and trending up.

    House Made Chips & Salsas
    Martha G.

    Sat at the bar and was brought chips and 2 salsas. The green salsa was delicious but I did not try the spicy red salsa. I had a very flavorful bowl of tortilla soup and it hit the spot because it was a chilly day. I was disappointed in the quality of the fish tacos, bland taste of fish and cabbage slaw. I will try to come back and try other items in the menu.

    Steak burrito
    Aileen L.

    Came here last night with my friend and daughter. We shared the shrimp tacos with a cabbage slaw. The sauce was delicious and had a kick! The Carna Asada burrito was delicious too. Loved the mole sauce. My friend ordered the tortilla chips soup that came in a huge bowl for 13$ it looked amazing with sliced avocado on top. The service was great and the vibe is very relaxed. [[HIGHLIGHT]]We sat inside and the oven fan had broke so it was a little smoky for me.[[ENDHIGHLIGHT]] However, They have a beautiful patio that I'm going to take advantage of next visit !

    Amazing dish!
    Jenna T.

    We went on a neighborhood walk and as we were strolling, we came across Rancho. It looks and like a fancier Mexican cuisine place, so expectations were low. I initially just wanted my enchilada fix, so we sat at the small corner bar they had since we weren't going to order much. Or so we thought. The bartender explained the menu to us as we were served some salsas and chips. Apparently, they're known for their wood fired entrees. And given the price of an enchilada plate with rice and beans, it made more sense to get the wood fired chicken to share. It was DELICIOUS! The chimichurri sauce was excellent. The chicken was moist while the skin was nice and crispy. The dish also came with tortillas, but tbh I didn't really need them, it took away from all the flavor the dish had. Needless to say, we were impressed and still talk about going back to get their other wood fired entrees. This was an excellent stumble upon find!

    January 2026 page one menu
    Jay S.

    They were hitting on all cylinders the Saturday night that we dined. It was around 6:30 PM and we didn't have reservations but elected to sit outside. [[HIGHLIGHT]]I was reluctant since it was getting chilly, but they had two powerful heaters positioned behind our chairs. It was actually quite toasty.[[ENDHIGHLIGHT]] The Mater D actually brought out some blankets to put on each chair which was a nice touch. They greeted us pleasantly and I overheard them being quite accommodating to many of the guests. Our server was excellent. I think his name was Justin. Never intrusive but always patrolling the area if you needed something. I decided on the Carne Asada, and ordered it medium, which was perfect! It came out closer to medium rare, which I actually prefer but as of late lately have gotten chewy pieces of beef at restaurants. The beef was very well rubbed and clearly they charbroil it because there was a good smoky taste. It was juicy and no fat or gristle! Loved it. The pinto beans were seasoning very well also and the Mexican rice was a good performer. The tortillas are not house made, but they didn't taste like your regular store-bought either. My wife got the brick chicken, and that was very juicy and tasty. She brought half of it home... For me. The chicken also had a good rub and was smoky and juicy. My wife had the Mezcal spicy margarita and she said it was very well prepared with fresh citrus. All this and we got a parking space right out front. We'll be back.

    Marg me bb!!

    [[HIGHLIGHT]]Rancho Cantina in Lafayette is a great spot. it's a little more upscale than your typical Mexican restaurant, which makes it feel special while still being relaxed and welcoming.[[ENDHIGHLIGHT]] Their BOGO margaritas on Tuesdays are a huge win and always a fun excuse to stop by. I've tried pretty much all of their tacos...fish, shrimp, carnitas, asada, and pollo, and every single one has been delicious. The chips are good (not life-changing), but the salsa def steals the show. it's so flavorful and addictive and I add it to all of my entrees. A friend of mine always orders the chicken enchiladas, which are incredible every time, and another swears by the fajita plate, which always looks amazing when it comes out. The sides of beans and rice are also really good. The bartenders and hosts are always friendly and welcoming, which really adds to the experience. I'm already planning my next visit because I still need to try their churros!!

    Erich L.

    Great local restaurant. The inside feels like you're in Mexico. They have a bar and tv with sports if you're interested in that. The food is very good I had the carnitas and guacamole with chips. Burrito was good too made with a soft tortilla. The service is excellent they take care of you.

    Grilled fish tacos
    Richard B.

    Could be my new favorite Mexican restaurant. My partner and I were thinking Mexican food a couple of weeks ago and ended up here. Little did we know it was the first night under new ownership. We met Nico, the new owner, as we walked in and were promptly seated. We knew him from before with his other restaurant ventures. I had a trio of tacos and my partner had a veggie burrito. About a week later we popped in again and I had fish tacos and my partner had enchiladas with mole sauce. OK for fans of mole this is the place. I scoped up every drop of this stuff. Today we had lunch there.I had the taco salad with steak and my partner had a veggie burrito bowl. So 3 times there and all were excellent. The drinks are great, the service is great and the food is awesome especially when fired on the wood grill.

    Menu
    Kelly K.

    Imagine you are in the Wild West...in a cute cantina, where all the locals enjoy relaxing and chatting with the staff. This is the place. All of the items I've tried, including the tortilla soup, taste like a Spanish grandma made. Great patio, and well placed indoor tables/high tops along with the small but lively bar area, make for a cozy retreat on the farther end of the downtown area. Complimentary chips and salsa to boot! (We ordered the guacamole).

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    7 years ago

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    3 years ago

    Always a welcoming crew with delicious food and tasty cocktails. Check this place out!

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    5 years ago

    Always wonderful food and service, I've been going here for years now, and haven't ever gone away unhappy.

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    4 years ago

    The staff was nice but the carne asada was over-cooked and lacked flavor. We won't be back.

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    LITA

    4.1
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    We visited Lita for our anniversary, and it was our first time dining here. We decided to be…read moreadventurous and try something new, and we're so glad we did! We stopped in for a midweek lunch and were immediately impressed by the beautiful, quaint atmosphere. The restaurant has a wonderful Caribbean Latin feel with thoughtful decor that makes the space warm and inviting. Our server, Javier, provided excellent service. He was attentive, friendly, and prompt throughout our visit, making sure we had everything we needed. We tried the Yum-Numb Shrimp, Coconut Curry Chicken Empanadas, the Steak frites, Plantanos and the Taste of Key lime dessert. Every dish was delicious, full of flavor, and beautifully prepared. The combination of great food, excellent service, and a charming atmosphere made our anniversary lunch a memorable experience. We'll definitely be coming back to Lita to explore more of the menu and try some of the other dishes. Highly recommend giving this place a visit!

    Upscale Caribbean-Latino influenced restaurant that is able to accommodate parties of 8 or more. It…read moreoffers a very relaxing atmosphere. Orders: Lita Oxtail taco $29- the oxtail is braised w/such savory depth that it doesn't need any sauce to complete it. Love the creative macaroni pie added to this taco. In the future I would order the Braised Oxtail to share bc it reminded me of when my grandmother would make this. Dessert: Chocolate Passionfruit Cake $13:FYI:this is a gluten free dessert that is decadently rich w/Valrhona chocolate, Passionfruit sauce & a ganache glaze. WOW! Is how my 1st impression was. I was completely blown away at how rich & curated this was. It was one I'll have to always order when I come back. Loved the ambiance, the food & the neighborhood.

    Photos
    Gorgeous restaurant with a great looking bar and view of the kitchen
    Gorgeous restaurant with a great looking bar and view of the kitchen
    Empanadas
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    Va de Vi Bistro & Wine Bar

    Va de Vi Bistro & Wine Bar

    4.1
    (2.7k reviews)
    3.5 mi
    $$

    Classic, small-plate (tapas) style and has been in the same, beautiful location for over 20+ years!…read more Enjoyed the empanadas... It's over a 100 degrees and this blueberry house-infused vodka cocktail, was the perfect refreshing elixir! Cheers!

    Va de Vi had been on my "Want to Try" list for years. My only regret now is how long it took to get…read morehere now that I know what I was missing! Our group of 3 sat outside in their lovely side alleyway and feasted on 6 delicious shared small plates plus their scrumptious dessert sampler. This was plenty of food for all of us, although I might have been able to force down one more small plate since everything was so delectable. We ordered: -- Cacio e pepe biscuit -- Esquites (Mexican street corn) -- Empanadas -- Tacos al pastor -- Ceviche tostadas -- Alaskan black cod The black cod dish was seriously incredible and a standout amid the other wonderful dishes. The waiter mentioned it had been on their menu for 22 years and that people traveled there to try it. I can believe it! Speaking of service, it was exceptional. Along with our friendly main waiter, there were other staff refilling water glasses and changing table settings quickly as needed. We waited on nothing but also never felt interrupted. Since Va da Vi IS a wine bar, I should mention that wine was also wonderful. I tried their Pinot Noir flight and enjoyed all 3 of the 3 oz samplings, especially the 2023 Status Quo and the 2023 "Klee" by Roots Wine Co. Is it pricey? Well, a little, but not for the quality. I've eaten at places just as expensive and left far less satisfied. I can see the bill adding up quickly for a group who wants a huge meal, but if you're into just sipping and nibbling on amazing food and wine, come!

    Photos
    Flights!
    Flights!
    Scallops
    Scallops
    Crisp and refreshing 13$

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    Crisp and refreshing 13$
    Parada

    Parada

    3.9
    (1.4k reviews)
    4.5 mi
    $$$

    Celebrated my birthday at Parada accompanied by my family and I had a spectacular night to say the…read moreleast. We experienced great service as they were able to accommodate us for last minute reservation changes, even for a large group. Additionally, I was immediately greeted by the team for my birthday. We were obsessed with each dish. Some that we ordered: Lomo Saltado (chicken) Yum!! 10/10 Ceviche Mixto amazing 10/10 Pollo à la brasa, crowd favorite 10/10 Arroz con verduras paella 8/10, I just prefer protein! Arroz con mariscos paella, 11/10 filled me up and had generous portions of seafood! Yuca frita 10/10 can't go wrong, nice sauce pairing Plátanos fritos 10/10 the tamarind sauce was tangy and yummy. I've never had sauce like that! Overall you really can't miss with anything you order. The churrasco ordered by my neighbor looked bomb too. There's plenty of space for large groups which is why Parada won me over instead of Limon which I frequent. There's a lot of parking available and options of outdoor and indoor seating. Nice ambiance, they have a full bar and TVs for sports.

    We were looking to explore more Peruvian restaurants in the area, but Parada sadly missed the mark…read morefor our family. Ambiance feels more upscale but did not match the experience. The menu items didn't particularly catch my eye, and I'd say it seems better for tapas than entrees. A lot of the food tasted overly sweet as well. Overall, everything was decent but not amazing. While customer service was super friendly, I found this the most disappointing aspect of the experience. I had to flag down our server a few times, even with being the only customers inside. We were celebrating my brother's birthday, and our dessert cake was served without any utensils until flagging down another server, who then prompted our table's server to make their way over. RECS: + Empanadas platter ($25) nicely came with one of each flavor for a total of four, and it was very fun to share! I did find it odd for these to be covered in powdered sugar though. Personal favorites were the beef and corn-cheese empanadas! + Fried plantains ($10) were perfectly caramelized and soft + Homemade chips ($6) became a family hit! I believe it's cassava root but not 100% sure

    Photos
    Dining area
    Dining area
    Lomo Saltado with egg
    Lomo Saltado with egg
    Unsweetened iced tea and simple syrup

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    Rancho Cantina - mexican - Updated July 2026

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