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    Rappahannock Oyster Bar

    4.0 (687 reviews)
    ModerateSeafood, Bars, American
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

    Order Rappahannock Oyster Bar Takeout or Delivery

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    RAPPAHANNOCK OYSTER BAR ATMOSPHERE

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    Mezcal old fashioned
    Arminda D.

    I met a friend here for drinks. Staff was super nice and attentive. It's a nice space with a large bar and outdoor patio. The drinks were ok. I had the lavender margarita was very good. The mezcal old fashioned was a little diluted but it was still nice. The place was pretty empty and didn't try the oysters unfortunately.

    Rapp Burger
    Ada J.

    On a warm afternoon sitting on the patio having this amazing late lunch. The service was fast and friendly but the food was the shining star. The grilled oysters were so delicious and I couldn't get enough of the sauce! The burger was crazy good too! Super juicy and a little messy but worth it! The shrimp poboy was also sooo delicious. I loved the crispy shrimp and the slaw had fresh jalapeños in it! We had an order of fries too! Crispy and yummy with that Cajun seasonings. Great food! Parking is validated here too! Check it out!

    Tuna melt
    Ariel D.

    Had a somewhat disappointing experience here. Although we were seated right away. Service: 2/5. Friendly, but quite slow, and a little off. We ordered 12 Rappahannocks since we prefer sweet to briny, but were given a flight of 3 types of oysters instead. Then, our crab cake order was completely missed by kitchen staff, but the rest of the food was so underwhelming, we ended up asking to cancel it. OYSTER FLIGHT: 3/5. The oysters were fresh, but the quality of the shuck was not great, the oyster was still attached to the shell, pieces of shell flaked into the meat, and the meat was damaged in some of the oysters. CRUDO DU JOUR: 1/5. The salmon was fishy. Edible for the rest of my party, but I couldn't take a second bite. RAPP FRIES [+TRUFFLE AND PARM]: 2/5. Fries were not hot, nor were they crispy. Despite ordering it with truffle, I found it to be lacking in flavor. TUNA MELT: 3/5. The flavor was okay, but the cheese in the tuna melt was not melted. Normally I wouldn't go after cheese like that in a sandwich, but it's literally in the name. Melt the cheese.

    Happy hour bill
    Stacie M.

    Really big fan of the oysters and happy hour menu. The service was a bit slow, never received my rose so I told them I didn't need it but the food was def worth it. It came out fairly fast! I ordered the oysters and stuffed avocado. HUGE pieces of lobster inside the avocado. Will try to return and see if the service thing was a fluke. Would've loved a glass of wine with my food.

    Crispy calamari
    Christine V.

    Overall a bit underwhelming and disappointing meal. Came on a late Saturday lunch. There's available tables inside and outside with no wait. There's only 1 or 2 servers working, but no one acknowledged us for a several minutes as they're trying to get food onto the tables. Once they were able to, they were very kind and directed us to a clean table. Food came out fast. Hot lobster roll - ours definitely looked quite sad compared to other photos posted here. Not just quantity, but overall the lobster was overcooked. It wasn't juicy, but more tough in texture. Calamari - super breaded and over seasoned. It was too salty. Not much calamari texture, just overly breaded. Didn't finish this and didn't take it home. Po boy (shrimp) - the shrimp was overcooked and very rubbery. I like the location, the staff, and the environment, but that's just it.

    Vibes
    Alexis G.

    I highly recommend this oyster bar if you're shopping at the row in DTLA. The oysters are delicious and so is the Crudo. The wine pairs well with the dishes. If you like outside seating and peace, this is the place to go for a date, mom, or with some friends. The service is prompt and your plates are bussed almost right away. Love this place!!

    burger
    Logan M.

    Rappahannock Oyster Bar in The Row is such a delightful spot and absolutely worth a visit. If you go, the oysters and scallops are a must. I tried a mix of all three oysters on the menu, and they each slapped in completely different ways. I love when you can actually taste the nuance between varieties--it makes the whole experience feel more intentional. The scallops were just as impressive and cooked beautifully. It's the kind of place that makes you want to slow down and savor every bite. The staff was super kind and genuinely nice throughout the meal. They did feel a bit distracted and slightly lackadaisical at times, but the warmth was there and the food more than delivered. Inside has a delightful atmosphere, so would def give it another shot.

    Oyster Platter
    Leo H.

    Stopped in for a quick bite to eat got the oysters and the octopus the seafood here is fresh and everything was good..

    Jae S.

    Decided to try this spot as I was craving oysters during the summer. Located in DTLA, saw some good reviews on Yelp for Rappahannock and made my way over on a Friday night. Ordered the oysters/calamari which was ok but nothing too fancy. Everything was good, ok portions and was satisfied. Service was good and outdoor seating was nice. Beer options are good as well. Park at the parking lot provided and should be good to go.

    Seafood Gumbo. Watery and disappointing.
    Evan W.

    Rappahannock scores points for sporting a fun, casual and modern vibe, comfy surroundings, and a staff that's both friendly and fleet, bringing out drinks and food courses with speed and confidence. But -- BUT -- while the menu boasts quite a few things with descriptions that make deciding tough, almost every item was ultimately disappointing. Grilled oysters featured a very flavorful Cajun butter sauce that packed some heat and paired very well with the grilled country bread accompaniment -- yet the oysters themselves were teeny tiny; and though tasty, these were mere morsels, making the appetizer seem like a bread and sauce concept rather than an oyster dish. I ordered the Seafood Gumbo for my entree, having been advised by our server that it was very flavorful with a good deal of spice. Further, the menu described the dish as made with a proper roux, but it was really I who rued the day. Clocking in at a ridiculous $40, the dish was a massively overpriced disappointment. 3 meaty jumbo shrimp were appreciated, but the rest of the seafood (clams, mussels, oysters and just a dab of a fish that may have been salmon) were again teensy weensy. If made with a proper roux, the soup would have been a thick stew, but was in reality a thin broth, like really watery, with no real depth of flavor or any true spice... this broth was nothing you'd want to eat once the meager portion of shellfish was finished. My wife ordered the Steak Frites, which was the best thing we had (and $8 cheaper than the watery gumbo). The steak was a nice flank cut, cooked to a proper medium rare and topped with a chimichurri sauce that, interestingly, had a strong presence of ginger, making it more Asian-tasting than Argentinian. In this case, the twist was a welcome surprise, and the steak entree was a solid win. But, for a place that's meant to be primarily a seafood spot, their seafood was seriously wanting, making the prices seem seriously unjustified.

    Averie H.

    This is the best, most generous lobster roll I've had in LA. There were two whole claws on this!! Everywhere else in LA boasts a lobster roll and they stuff it with langostino or slap half a claw on it and call it a day. This is THE ROLL if you're looking for a Maine fix. The secret is: get the cold roll with a side of warm butter. Best of both worlds. The fries with Old Bay were perfect. Skip the ceviche - too dry. Service was great and the food came so fast, I blinked and it was in front of me. Would love to visit again.

    John C.

    Ordered oysters from the brunch menu and got charged regular price. Wanted regular fries and got charged for old spice. Asked the server and was told the menu hasn't been updated. Should have notified the customer before they placed an order. No transparency in transaction. "1. Menu Accuracy Requirement California's Business and Professions Code § 12024.2 prohibits businesses from charging more than the advertised or posted price. Restaurants must ensure that menu prices match what appears on the bill. When a server explains that the "menu hasn't been updated," that doesn't excuse a higher charge -- the restaurant is still responsible for honoring the displayed or printed menu price. 2. Disclosure of Price Differences Restaurants are also expected to inform customers clearly if any item or service includes a surcharge or has changed in price. This should happen before the customer orders. Failure to disclose can be considered deceptive or misleading business practice under the state's Unfair Competition Law (Bus. & Prof. Code § 17200)."

    Hot lobster roll
    Stacy C.

    Stumbled into Rappahannock Oyster Bar while walking around ROW DTLA with my girlfriend and our dog. We weren't sure what we were craving, but this place ended up being the perfect choice. Honestly shocked I hadn't heard of it sooner because everything we ordered was so good. We started with the fried oysters (not on the menu, just ask!). These were insane. Super crispy, perfectly breaded, and they came with this smoky thousand island-style sauce that tasted like a BBQ/chick-fil-a mashup in the best way. The baked oysters with Cajun butter were next-level. The butter was rich, flavorful, and addictingggg. Could've easily ordered another round and called it a day. Pair that with a michelada and you've got the ideal girl lunch. We also tried the lobster roll (hot) buttery, soft bread and perfectly cooked lobster. Really well done. Probably one of the better lobster rolls I've had in LA. Last up was the chilaquiles with grilled chicken. we were full by then, but still managed to eat half. The green sauce was bright and flavorful, and the chips held up really well. Definitely felt like a solid brunch-y dish. Also, the micheladas were fire. Not too heavy, super refreshing. Can't wait to come back. Great food, chill spot, and dog-friendly. Win-win.

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    11 days ago

    Sitting here for 30min ordered ahead everybody but not get anything served... awful experience and awful service

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    1 month ago

    Fresh oysters however I prefer them with mignonette instead of cocktail sauce so it was a little disappointing but would still recommend.

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    Rappahannock Oyster Bar Reviews in Other Languages

    Ask the Community - Rappahannock Oyster Bar

    Any gluten free entrees (aside from the fresh seafood obvi)?

    Hello. Yes, there are. All of our salads are gluten-free or can be made that way (minus croutons). Everything is made to order and we add or subtract to most dishes to adhere to the allergy or intolerance. Your server will be able to guide you… 

    Are you on any delivery apps?

    Yes, Door Dash.

    Do you still have a happy hour on oysters?? And if so when?

    Yes we do. Monday through Thursday 4pm to 6pm

    Where do u park?.

    In front, there is lots of parking

    Is there a happy hour food menu?

    There is... amazing oysters on special and discounted drinks. 💕

    Can you accommodate for a gluten allergy?

    They have plenty of gluten free options...

    Do they have Happy Hour?

    No, no more happy hour :(

    Are they pet (dog) friendly?

    They have outdoor seating with umbrellas so I think it would be fine

    Can we bring our 5 and 9 year olds?

    Yes you can

    Do they still have their happy hour from 4 to 6?

    Nope, just went here March 28th 2021 on Saturday and when we asked she said they're not doing happy hour even though it was 5:15 when we came.

    Are they only serving brunch or will they serve brunch and lunch on the weekends? What about lobster…

    Hi! We serve Brunch on Saturdays and Sundays from 11am to 3pm.… 

    Parking on weekends?

    Hi! There is a huge parking garage located off of Bay Street and Alameda.… 

    Do they have chowder?

    Yes, they have a good-looking oyster chowder.

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    The Lucky Tiki

    The Lucky Tiki

    4.4
    (55 reviews)
    5.9 mi

    The Lucky Tiki in Highland Park is the sister location of the original Lucky Tiki in West…read moreHollywood. This spot opened about a year ago, and has a cool speakeasy style entrance at the Highland Park Bowl bowling alley. It is a small space, and I would highly recommend making a reservation on Resy. You have 90 minutes to drink and dine. I parked behind the bowling alley where there is a medium sized pay parking lot. Park in a space, remember your space number painted on the ground, and go to the pay station at the end of the lot. I found the parking machine to be extremely finicky as did other people. After ten minutes of failure, I ended up moving my car to another space, and then it worked. This has nothing to do with the Lucky Tiki, but FYI if you park there. We walked around to the front of the bowling alley, and checked in. Seating options include at the bar, tiki hut booths, and high top tables. The décor inside is a tiki lovers paradise. The room has a high ceiling with many tiki lamps, floats, puffer fish, tiki huts, thatch, ropes, barrels, netting, carvings, a hanging canoe, and a large tiki right in the middle of the space. In addition to the great décor, when you order certain drinks, special effects are triggered. There was also great tiki music playing all evening. We sat at the bar since we always enjoy talking to the bartenders. We actually ran into Skipper Christian in the parking lot on the way in, and he ended up being our main bartender, with Nick and Jo also working behind the bar. We put in a food order right away. The chicken potstickers ($12) came with five tasty bites, and the garlic teriyaki dipping sauce was good. We also had the giant pretzel ($16) which comes with mustard, beer cheese, and ranch sauces. This was excellent, and the perfect filling snack before a bunch of drinks. My first drink was the Siren's Song (Flor de Cana Eco rum, lemon juice, cassis, Oloroso sherry, apricot foam topper, $19). This drink is served in a great mermaid with skull mug and triggers special sound effects and bubbles fill the air. Those bubbles on top of the drink had a great light citrusy apricot flavor, probably the best flavored bubbles I've ever had. The drink itself was very good and balanced with some complexity. She wasn't sure what to order at first, and Christian asked her what flavors she liked. He ended up making a spin on a Tradewinds with some mango and pineapple to go along with the apricot and coconut. It was nicely balanced and not too sweet, even with all that fruit in there. My second drink was the Sun of Suns (Tierra de Acre mezcal, coconut cream, Giffard mango liqueur, pineapple juice, lime juice, $17). This was coconut and pineapple forward with some good smokiness in the background. Her second drink was the Whatever Floats Your Boat (Ford's gin, lemon juice, velvet falernum, orgeat, passion fruit syrup, guava soda, topped with hazelnut passion fruit foam, $19). It is served in a cool boat mug, and triggers thunder sound effects and lighted mechanical Polynesian tiki characters paddling a canoe over the bar. This was another good balanced drink. It was a little gin forward and the passion fruit popped out, maybe from being both in the drink and the foam top. That creamy hazelnut passion fruit form on top is delicious. I'd happily have a glass of that on its own. We were still a little hungry so we ordered the Hawaiian pizza (marinara, diced pepperoni, red onion, pineapple chunks, hot capicola ham, $16). It was another good tasting, perfectly sized snack, and the crust was light and airy. We were already fifteen minutes over our time limit, but we got the green light to stay longer to order a third drink to share. We ordered the Tiki Diablo (Flor de Cana Eco rum, Worthy Park 109 rum, Alma Tepecha chile liqueur, orange juice, lime juice, mango syrup, guava soda, $24). This drink serves two people, is served in a cool volcano bowl with glowing red lava around it, and comes with a fire show. Unfortunately, right after it was served, the host came over and said we were over our time and had to leave shortly. Christian made up for it by giving us two tall pours to go enjoy in the bowling alley bar area which was fine. We were happy we got some extra time inside. The drink was also very good, balanced with a little complexity. We had a great time. There is so much great décor to look at. The drinks and food were very good, and some of the the drink presentations and special effects were the icing on the cake. All of the bartenders were very friendly and a lot of fun. We purchased up a few zombie glasses to take home as a souvenir. I'd definitely recommend visiting the Lucky Tiki in Highland Park!

    Adorable speakeasy with a fortune teller as a doorbell…read more Drinks 3/5 Painkiller $18 - This drink comes out with a show as they light a part of it on fire. I didn't fancy the flavor and this is a very popular drink so it stinks up the place every time it gets served to someone. Dark Magic $18 - Objectively not a bad drink but too tart for my partner and I didn't prefer the flavor. Service 5/5 Standard service. Our waitress got us some free shots, very kind. :) Ambiance 4/5 I love the vibes, the darkness, the decor. It's just too stinky and smokey whenever they serve the Painkiller.

    Photos
    Tiki hut booth
    Tiki hut booth
    Sailor at the Bar Entrance
    Sailor at the Bar Entrance
    Hard carved and painted Giant Tiki at Lucky Tiki

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    Hard carved and painted Giant Tiki at Lucky Tiki
    Wolf & Crane Bar

    Wolf & Crane Bar

    4.2
    (822 reviews)
    1.0 mi
    $$

    Sleek cocktail bar located smack dab in the center of the high foot traffic area of Little Tokyo…read more A great selection of whiskey and a solid cocktail menu with good happy hour specials. It's not surprising given the neighborhood and decor, but I think they lean towards more Japanese spirits and beers. For someone like me who's never been to Japan I feel like there's a traditional Japanese theme going on inside with lots of wood. A few friends and I came here on a holiday before dinner. Happy hour specials were still going on. I'm not sure if they thought they were gonna get that much business on a holiday but I think there's only maybe one or two people behind the bar. Since it was early when we got there, it was still not that crowded. I got the special which was a shot of Japanese whisky and a beer. Great price! Haha. I've walked by before where this place is really crowded so I assume there's a lot more people working behind the bar during the regular busy hours. Just a great place to grab drink drinks.

    We were at Little Tokyo over the weekend and saw this business with the catch-y name and had to go…read moreinside. You must be 21 to enter. No exceptions, as I witnessed a family who really wanted to come in but had an 18 yr old so they weren't allowed in and because they had a minor with them they couldn't even sit outside in their seating area. Always good to know. Inside the bar got super busy. The inside was a bit dark but again it is a bar. I like the decor and the bar seating was packed. The drinks were good if you like whiskey they have it along with lists of beer options. Nice spot to try out.

    Photos
    Seasonal cocktails
    Seasonal cocktails
    Ichigo ichie
    Ichigo ichie
    IG: @ammysalamii

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    IG: @ammysalamii
    The Flamingo Bar

    The Flamingo Bar

    4.1
    (78 reviews)
    0.5 mi

    This place is a vibe. I know that stating that is such a cliche. Like going to a market can be a…read morevibe if they have the right mangoes and tajin. But this place is a vibe because it commits to its character. It knows who it is portraying to be, and never surrenders its identity based on opinion. Meaning that this place is pretty and pink and a tropical print mixture, and its owns its look. And if you ain't trying to get the vibe that keep on moving. This place is also nestled in the heart of the Arts district next to other bars that know their personality and go spheres-out to claim. So its aesthetic meets the orbiting bars not in style but commitment to its brand,. I went on a night where they were specifically showing a Love Island Episode. Why? Morbid curiosity? Guilty pleasure? A reason to go out. Yes and then some. The place was immediately recognizable by its hot pink door. The door promised a portal and it delivered. As soon as you enter the bar it hits with theme, with neon, with crowd dressed in posh attire. Like I said it was a vibe in pink. When I went to the bathroom the line was only female. The leader of the line was explaining that they could use the male bathroom since no males were there and cue my entrance. A few women were already inside and I waited until the line leader said it was ok to go in. I implict take away is that this night was women heavy. Like the shows fan base was mostly young chicks. Who knew? I have been to a few soccer games at bars in the recent past and of course there is a lot of expressions of enthusiasm and commentaries as the game progresses. The bar was set up in the same way. The tvs were there, showing the game, and I wondered if they were going to collectibely gasp and root as the episode continued I saw that they did. When an Islander said something impactful the crowd reacted. It was like seeing a game and enjoying it but here it was relationship dynamcis/drama unfold. And people were here for it. In fact, as I was waiting to order my drink, I heard customers behind me analyze the drama as sports fan analyze a game. And they were ciomparing different seasons. Apparently season six made the guy behind him feel uncomfortable because it was too freak. Either that season or this season had toe sucking. So there was history in this game that led to fan reactions and follow up insight. They were invovled fans. And this was the congregation for involved fans. I went to live the dream of a fan who would die for this and could not come. I eventually gave up on a drink the line was too long.

    Food is ok, we got the famous fries. It's basically fries with cheese and bacon. Nothing special. I…read moredon't know why it's "famous". The pink drink is good. I enjoyed it a lot. The service is okay. They check your ID before you come in. I sat in a reserved table and they had to move me bc well, it was reserved. Lol no hard feelings. That's ok! Ambiance of the place is cute, fun, flirty and overall a great time! I think they started putting a loud song and I thought they're going to have karaoke. But they didn't. Anyway, check the place out. It's cute and cozy.

    Photos
    Inside
    Inside
    Awesome place! Super cool vibes and aesthetic.
    Awesome place! Super cool vibes and aesthetic.
    Inside

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    Inside
    Seven Grand

    Seven Grand

    4.0
    (2.3k reviews)
    1.3 mi
    $$

    Walking into Seven Grand in LA is an experience from the start. You are immediately transported…read moreinto what feels like a classic, hidden refuge away from the busy city streets. The ambiance has a perfect speakeasy vibe with its dim lighting and relaxed atmosphere, making it an ideal spot to just hang out and grab a quality drink. The cocktail program here is absolutely phenomenal. I am pretty picky when it comes to whiskey, and since Manhattans are my absolute favorite, my expectations were high. They mixed an incredible Manhattan that was perfectly balanced with the right sweet vermouth, and their Old Fashioneds are crafted with an attention to detail that really lets the spirits shine through. We also ordered a few Paper Planes, and they were dangerously good, hitting that perfect sweet and sour note that makes you want to immediately order another round. It is not just the incredible drinks that make this place stand out, but the exceptional service from the bartenders. They are super knowledgeable and treat craft cocktail making like a true art form, all while keeping the vibe laid-back and welcoming. If you are looking for an unmatched whiskey selection and a fantastic atmosphere in Los Angeles, this place is an absolute must-visit. Easy 5 stars for sure.

    It's really hard to write this review and not sound like an out of touch whisky snob, but this is…read moreone place a whisky (and a whiskey) snob should thrive. Having been here many times over the past decade, I've discovered some great bourbons, scotches, and had some great cocktails. But those days are unfortunately in years past. In a place that prides itself in its whisky, the bartenders are sorely lacking in their knowledge around their own bar. With an extensive selection, I don't expect them to know everything, but bartenders not knowing what is meant by a neat pour (straight out of the bottle into the glassware, no ice, and not mixed) was unexpected. I'm getting the impression that while they still mix old fashioneds, a scotch such as Ardbeg is now an unusual and baffling request. I've been here a handful of times in the past few months, and it can be lively or dead, but it's now just any other bar. If you want a fun cocktail you can find anywhere else, this place will do, but unfortunately it's lost what has separated this bar from any of the other bars in dtla.

    Photos
    Haven for whiskey, offering a vintage playground that harks back to a bygone era.
    Haven for whiskey, offering a vintage playground that harks back to a bygone era.
    Old fashioned
    Old fashioned
    Passion drop (Vodka * Passionfruit * Lemon * Sugar)

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    Passion drop (Vodka * Passionfruit * Lemon * Sugar)

    Rappahannock Oyster Bar - seafood - Updated August 2026

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