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    Ray's Chicken & Fish

    3.8 (289 reviews)
    Open 11:00 am - 11:00 pm

    Order Ray's Chicken & Fish Takeout or Delivery

    Ray's Chicken & Fish Seafood Restaurant Photos

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    RAY'S CHICKEN & FISH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Ray's Chicken & Fish

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    Well stocked cold drinks and a great selection of desserts. My favorite is the German chocolate cake.
    Mel M.

    We really enjoy Ray's ! We've been driving to the Stockton location to fix our cravings for seafood. So convenient that the Fulton Avenue location is now open. Currently only take out , we decided to take our lunch to the nearby golf range for lunch. Not pictured was a crab cake combo. Gotta admit, the crab cakes are just OK. Otherwise the food is just as tasty! Returning later this week for a family Friday feast. During a recent visit we enjoyed a few dishes of fish and chicken strips. This time we enjoyed our order on site in an air conditioned space. The staff all very friendly and served our order to our table.

    Candace S.

    Seriously good seafood! We decided to stop by Ray's since we were in the area. We ordered the red snapper, jumbo shrimp, red beans and rice, wings and hush puppies. It was all excellent. Inside is small, so it feels more like a takeout option. We ordered over the phone, so we didn't have to wait long for our order to be ready. Highly recommend!

    Garlic shrimp and noodles
    Mario B.

    Ray's Chicken & Fish is a must try, especially for seafood lovers. Wow. The shrimp, red snapper, noodles and fries are all exploding with flavor. Seasoned to perfection. It truly is a treat to have. You can taste the quality. Everything I tried was decadent. The staff were extremely friendly and welcoming. The po-boy shrimp sandwich was loaded. The establishment exudes unique Cajun flavors. There was a cooler full of dessert and pictures of various known people that have visited the restaurant. There are a few tables and seats available for dining in. I recommend having your food hot and fresh. If you haven't tried it, you're missing out.

    elita k.

    For my first visit I really enjoyed my experience and absolutely loved the way they make their oysters. The service was great met with lots of laughs and a smile. The place itself is small but busy. I'd call ahead if you're in a hurry. I wanted to try the sides but they were all out. I let them know I'll be returning to try the sides.

    Fish Combo 2 way
    Ciara G.

    Super friendly. The guy at the front was very kind and on top of it. Good solid food and a free slice of cake. I would come back

    Esmeralda D.

    One of my favorite spots! I absolutely love the catfish--seasoned just right and always perfectly crispy. The fries are fire too--never disappoint. But the sides? Big no. The mac & cheese looks and tastes like the boxed kind you give to a child--nothing homemade about it. And the dessert tastes like a cheap dollar store snack--plain, no flavor, just disappointing. After driving 20 minutes there and 20 minutes back, it almost feels like it's not worth it. The portions are solid, and I do keep coming back for the catfish and fries, but I really hope they fix the sides--especially since we're paying for them.

    Menu with prices
    A M.

    A great place to eat and try variety of the menu Highly recommended, Thank you very much for the amazing food

    RED BEANS AND CORNBREAD

    Did a Sista wrong I usually or crispy fish sandwich bc it's nice and for filling!! No doubt Rays got it?? Nope cold and half fish??? No extra tartar or Rays sauce

    Chicken shrimp fries

    Best food I've had in a while in Sacramento definitely coming back to explore the menu more! I had chick and shrimp w/redbeans and it did not disappoint!!!

    Yummy snapper and fries. I like the pink thousand island type sauce. I hope they put that on the po-boy cause I'm going back to try it.

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    2 months ago

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    4 months ago

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    16 days ago

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    6 months ago

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    2 months ago

    Good food. Cooked well, hot and ready! I recommend the Basa fish. Oysters. Greens. Snapper

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    5 months ago

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    25 days ago

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    3 months ago

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    5 months ago

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    We apologize Isaac for the oil smelling burnt. We hope you come back.

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    2 years ago

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    2 months ago

    Good food great customer service. Went above and beyond to get me some bread for my Basa! Will definitely return

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    2 years ago

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    4 months ago

    I ordered fish meal was flavored well the only thing is the fish was too soft and falling apart

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    1 year ago

    delicious. You get good portion for what you pay and it's fried but not soggy by the time I got home.

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    Page 1 of 8

    Ask the Community - Ray's Chicken & Fish

    When are they taking super bowl orders? Can't get through by phone recording says, "Unable to take your call at this time."

    Call us anytime. We have more than one line. We apologize. The problem was after the storm Comcast has been disrupting service. My daughter says she spoke with someone about a superbowl order. It was about a pre-order. If it's fried stuff you can… Read more

    View All 2 Questions

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    Just had dinner here on Friday night. The whole experience was so frustrating due to poor service…read moreand poorly trained staff. I ordered the rib eye steak, asked for it to be cooked medium. My friend got a seafood boil. Our food came out in less than 10 minutes, which was surprisingly fast. I cut into my steak right away to check the temp, it was extremely rare. Cut into a different part of steak just to make sure, also rare. When I showed our server she agreed it was rare and took it back to the kitchen. She comes back after talking to the kitchen and tells me the cook said its not rare, its just the marinade that makes it look dark. I'm like, "huh?" Cause that made no sense to me. Still they cooked the same steak another 5-7 minutes before bringing it back. Now it was a perfect medium. It was obvious they just threw the same steak back on the grill, the 2 cuts i made were still visible. All was good till our server came back to check on us, she asked how the steak came out, when I said it was perfect, she continues to insist it was medium well when I sent it back based on what the kitchen told her, several times she made excuses and would not once admit or own up to the mistake despite me showing her the cut piece of steak on my plate. I get it, most of the food here is seafood that's boiled in a plastic bag, but if you're gonna sell a 45$ steak on the menu, at least train your staff properly.

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