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    Ray's On the River

    3.8 (1.7k reviews)
    Closed 11:30 am - 11:00 pm
    Updated 3 months ago

    Ray's On the River Photos

    Business Info

    RAY'S ON THE RIVER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Dressy
    Happy hour specials

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    Recommended Reviews - Ray's On the River

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    "Out of Office" cocktail. Super good and an easy drinker.
    Jamie M.

    Met some friends here an hour before our reservation to have drinks at the bar, and the two bartenders took great care of us. They walked through their most popular cocktails, and they made us feel very welcome and not rushed in the least. I had the "ready for takeoff" cocktail, which was very unique, and it was a great start to the evening. After wrapping up cocktails, we checked in at the front and were sat very quickly at a table with a wonderful view of the Chattahoochee River. The restaurant sits on a very nice section of the river and is wildly picturesque. There were also quite a few tables out on the back lawn overlooking the river, so those would be great for dinner if the weather permits during your visit. Our group ordered up the oysters and pimento cheese fritters for starters, and the presentation of the oysters was off the charts cool. I typically do not eat oysters during summer months, but these were from the Pacific Northwest and were delicious. For the main, I ordered the horseradish crusted grouper over brussels sprouts, Cremini mushrooms for my first side, and french fries, for my second side. All of the food was fantastic, and the only thing that was not to my liking was the temperature the fish was served. It was warm, and I usually prefer my dishes, piping hot. We had a cup of coffee to wrap up dinner, but the dessert menu you look great; maybe next time! I have to give kudos to our waitress, as she was bubbly, very knowledgeable about everything to do with the menu or the restaurant, and her timing was impeccable. I believe her name was Tanisha, and they should have her name up in the marque lights, as she thrives and does such a great job at Ray's. EAT AT RAY'S!!!!

    Andrea M.

    Great views, food is solid. Great place for a business dinner. Sometimes a bit over salted and service can be a bit slow, but they have been in business for 42 years for a reason

    Martinis: The Meredith $18. Grey Goose vodka, extra dirty, Castelvetrano olives. What's the Catch $18. Absolut, Chinola passion fruit, etc.
    Daniel B.

    Update: I recently returned to Ray's on the River for the first time in ages. This place is an Atlanta institution. Still good. Simply put, this place suffices for a nice night out if you're looking for steak, seafood, and elevated American/Southern food. They also serve weekday lunch and weekend brunch. Note: Even though the Ray's restaurants are unique to metro Atlanta, this place does have a more corporate/chain feel to it (not saying that's a bad thing). Book your reservation using OpenTable and get dining points. Parking is complimentary valet. I tipped using Venmo. We visited on a Sunday night and the dining room was fairly busy. Here's what I tried: Martinis: * The Meredith ($18) - Grey Goose vodka, extra dirty, Castelvetrano olives * What's the Catch ($18) - Absolut vanilla vodka, Chinola passion fruit liqueur, lychee, lemon Starters: * Pimento Fritters ($17) - original Ray's 1984 recipe, jalapeño jelly * Calamari "Fritto Misto" ($18) - flash-fried, baby vegetables, Ray's aioli Soups & Salads: * Ray's Greens ($14) - Bibb lettuce, fennel, radish, herbs, mustard vinaigrette Seafood: * Horseradish Crusted Black Grouper ($52) - Atomic Horseradish cracker crust, seasonal vegetables, Dijonnaise Sides: * Whipped Potatoes ($14) * Brussels Sprouts ($14) - bacon and shallot jam Desserts: * Warm Butter Cake ($12) - lemon butter cake, blueberry compote, vanilla ice cream * Chocolate Brownie Sundae ($12) - caramelized bananas, strawberries, pecans, vanilla ice cream, chocolate sauce Everything was delicious. I enjoyed the martinis and was pleasantly surprised by Ray's Greens (I love salad) and the grouper. The Pimento Fritters are heavy, but can be considered a must, especially if you're entertaining guests from out of town. The desserts were fantastic. Good service. The staff was nice.

    Emily Y.

    Of all the fine dining establishments I have visited, this was unfortunately one of the most disappointing experiences I've had. My partner and I came here for a date night after hearing great things, but the level of service did not match the premium reputation or price point. They were hosting a wedding the night we arrived. Upon entering, we were told we could only be seated in the bar area, while the party directly behind us was accommodated with a waterfront view. We were placed in a dark, isolated corner of the bar. Immediately upon sitting, a staff member began loudly wrapping silverware right next to us, followed by incredibly loud noise from the bar blenders and mixers, making conversation impossible. The main issue, however, was the complete lack of hospitality. We sat for nearly 10 minutes without being greeted, offered water, or having our drink orders taken. Eventually, a staff member in an apron walked directly past our table, looked right at us, and completely ignored us. To add to the lack of elegance, the adjacent patio area was flooded, and management had stuffed cheap white towels under the door to block the water. For an establishment that positions itself as high-end fine dining, we expected a baseline level of attentiveness. Being ignored by the staff was the final straw, and we ultimately decided to leave before ordering. While I cannot comment on the food or drinks, the service and ambiance were entirely lacking. I cannot recommend spending your hard-earned money here.

    Briana S.

    So, this was my second time coming in for my birthday. Service did not match the last time I was in, which is unfortunate that there is inconsistent service here. Our service was pretty slow. It took the waiter forever for anything. He was pretty forgetful. He was nice, but slow. I got the petit filet, and I asked for medium rare. Everyone at the table did. We all seem to have gotten steaks that were medium-to well done. Mashed potatoes were bland. Rolls, mac n cheese, and bruschetta was good! Also, it's really humid inside. Not sure if it's because we were sitting by a door....but I kinda remember this the last time I was there. The view is gorgeous!

    Amy W.

    We decided on dinner here while visiting Atlanta. This place was incredible and our service was impeccable. The restaurant was absolutely gorgeous. They did everything right! The food. Wowsers!! So fantastic. Definitely a place to check out while in Atlanta!

    Frederick D.

    We had reservations at 5:45, perfectly timed ahead of the evening rush, and once again Rays at the River delivered an incredible experience. This was our second visit, and it's clear this place knows how to make every evening feel special. For drinks, the fig old fashioned was a standout--smooth, balanced, and full of flavor. Our daughter enjoyed a classic burger piled high with shoestring fries, while Nicole and I tackled the seafood platter for four (yes, for four!) and happily annihilated every bite. To finish, the butter cake was decadent and paired beautifully with two pours of Angel Falls bourbon. A huge shoutout to our host, Mike, who was extremely accommodating and seemed to know exactly how to elevate the night. His attention to detail and warm hospitality made the evening feel effortless and memorable. Rays at the River has now impressed us twice, and we can confidently say it's always a fun, flavorful, and welcoming experience. We'll absolutely be back again soon!

    Brensi M.

    Ray's on the River delivered an amazing experience from start to finish. We went on a Friday night and sat at the bar, and everyone, from the staff to the other guests, was incredibly friendly and welcoming. Our bartender was fantastic. She checked on us often and gave great recommendations. We ordered the Wagyu filet, ahi tuna, and also shared a Caesar salad, which was fresh, well-balanced, and a great way to start the meal. Everything was absolutely delicious and perfectly prepared. I started with a classic Old Fashioned, which was excellent. I did venture into the holiday cocktail menu and tried the Jingle Juice, which wasn't quite my favorite, so I happily went back to the Old Fashioned. The atmosphere really tied everything together. There was live music playing in the background, the football game was on, and the Christmas decor was top-notch, making the whole night feel festive and fun. Great food, great drinks, great service, and an overall fantastic vibe.

    Feriedel Y.

    I made it to this Atlanta fixture in the restaurant scene. Open since the 80s they still have IT! My birthday club decided on this restaurant to celebrate one of the members birthday and it was the perfect choice. Walking into the restaurant we were by beautiful understated decor. But the view of the river was so peaceful. I got there early and initially had a drink at the bar. The golden hour was mixed perfectly. Not too sweet, just how I like it. At lunch what stood out for me was the grouper.... So moist and the crust so crunchy and flavorful. I also really enjoyed the pimento cheese fritters, so yummy. The servers there were professional, knowledgeable and very warm and hospitable. The team also brought out a complimentary dessert for the birthday girl! We truly appreciate that. Things to know: post dinner take a walk to the river there is seating for guest. Great way to wind down post dinner. Also there is lots of free parking on site.

    Rolls
    Amelia C.

    We had a reservation for a Friday night at 8:15, very easy to get a reservation through open table. We get to the restaurant at 8:20, complimentary valet (super nice!) however we then had to wait for our table which I would expect it to already be ready by the time we got there. The service was nice, however I expected a little more considered the atmosphere of the restaurant and comparing it to other restaurants of the same caliber in the area. Our server, Will, was great! I was celebrating an anniversary and we got a free dessert and he did a phenomenal job taking photos. We ordered the rolls, mac and cheese, lobster tails, and mahi. The mahi was not really great, I got it grilled and it tasted very fishy, this could be a mistake on my part but alas I still did not really enjoy it. The Mac and cheese was too liquidy for my liking, I think baking it would be better. The rolls were delicious and so were the lobster tails. I had a good night, our table was well dressed and prepared and the valet people were very nice and speedy. However, at a restaurant of this caliber with these prices, I expected more. 3.5/5 There is also a pretty outdoor area that adds for a great atmosphere, this restaurant biggest strength.

    Famous seafood tower
    James T.

    Rays is a fine dining experience all around. No short cuts. A little disappointed when my wife's grouper came out undercooked. No big deal, they took it back and re made her dish, but didn't bother to take it off the check. A little surprising since everyone else at the table was almost finished before she got her re made dish. The food and service were excellent though.

    View sitting outside by the river

    4.7 This was an excellent dinner spot, we started with the pimento fritters which were very good, as well as the bread which was very rich and buttery. I had a caesar salad which tasted good but didn't have as much dressing as a typical caesar/ the flavor might not be as potent. I had the Salmon Oscar and it was excellent the salmon was cooked well and the whipped potatoes made each bite smooth and creamy, alternating between the crab and salmon was very enjoyable. I also had a bite of the risotto with scallops and it was very flavorful. We had the fries as well as the mac and cheese for sides and they were very solid. The service was as expected, they don't rush you. The view is very pretty and it was beautiful outside. Will be back for sure.

    butter cake
    Noelle L.

    Came for the v-day pre-fix menu. Food was great as usual. There was live music which created a peaceful ambiance. The staff was helpful but a bit busy as it was a holiday. We booked it weeks before and then a week before the valentine's day they shared it was pre-fix. A bit disappointing since it was too late to try and book somewhere else.

    Turkey Club with garlic aioli

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    Food was very good. Ambience was relaxing and servers were very helpful and attentive.

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    I always enjoy coming to this restaurant. The ambiance is so romantic. The food well seasoned as well.

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    2 years ago

    Excellent food and beautiful restaurant. One of our favorites, and we love taking guests here.

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    Page 5 of 43

    Ray's On the River Reviews in Other Languages

    Ask the Community - Ray's On the River

    Is there a vegan menu available?

    Are kids allowed here?

    Of course.

    Is the outdoor seating in late November heated and/or covered?

    Both last year! Give them a call to confirm. Thanks.

    I've been calling for one week now, I even left a couple messages with my name and telephone number that I need a reservation for Friday... And I've gotten no response.?

    Make a reservation on open table

    Is the outdoor seating area heated? Wondering if it will be too uncomfortable in December?

    They have Outdoor Seating, but I am not sure if it is being used or Heated.

    I didn't see any desserts listed on your website. I was told your restaurant sells Baked Alaska. Is that true?

    Definitely desserts! My favorite is something like chocolate fudge brownie. Yummy. Not sure about baked Alaska.

    Do they offer a happy hour at bar or patio for river view & drinks?

    Traditionally, how is their Easter Brunch?

    It is awesome. Anytime they do their buffet it is probably the best I ever had. I do their Mother's Day and Thanksgiving buffets every year. It is worth every penny!

    Do you need a reservation?

    No but you will probably wait a long time without one

    Is brunch still happening on Sunday's ? How does it work out?

    I would suggest calling to find out. They were doing sit down brunch but not sure if still are..

    Do they serve brunch?

    Yes, they have a fabulous brunch. I highly recommend it.

    Do they brunch a la carte options if people in a group don't want buffet?

    They do not

    Is there a dress code?

    Yes, Business Casual

    What's the dress code on Sunday lunch time?

    At all times it's Fashionably Upscale Casual. No casual shoe wear like sneakers etc.

    Can someone have a wedding reception here?

    Hi Brittany! Yes, we host many wedding receptions throughout the year and would love to speak with you about your special day. Please contact our Sales & Events Department directly at riverevents@raysrestaurants.com or 770.952.4209 for availability… 

    Is there live music any particular day? I see it photo'd but is that a norm?

    Wednesday through Saturday in the bar.

    I don't really see any decent photos of brunch at this restaurant, but I've heard there is some good breakfast items. Can anyone confirm? Also, how would you compare breakfast here to Murphy's breakfast in midtown?

    Murphy's is very good and the food at Ray's is comparable. Ray's has Stone Crab claws, cold Shrimp and sometimes Oysters. There is usually a Benedict, Baked Salmon, Gumbo, Stuffed Mushrooms and a plethora of entrees and salad items.… 

    Is this a restaurant we could take a 2 year old? We don't want to ruin anyone else's dinner if she gets noisy.

    Absolutely not!

    Seafood awesome and how are their mixed drinks?

    I had wine... a great selection... and the table had great mixed drinks

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    My family and I first visited back in May for my mom's birthday, and we were so impressed that we…read morecame back in August to celebrate another, but larger, birthday outing. Inside: The restaurant is charming, cozy, and still feels modern, with both patio and indoor seating available. Plus, if you're not planning to go with a big group, they have plenty of bar seating. There's also plenty of free parking in the parking deck behind the restaurant/building. Service: Despite having a large party, our server, Maddie, was very efficient, kind, and attentive. While we were waiting for several of our party members to arrive, she quickly started us off with drinks. She maintained that same level of attentive service throughout the entire evening, from appetizers and entrees to dessert. Orders were placed quickly, and she was also quick to clear the table between courses to make sure we had enough space. Pricing: Pricing is probably about middle range. It's not necessarily going to break the bank, but if you're looking for something super cheap, this isn't it. We were able to pay for our own items/split the check, which is always great with a large party. A lot of restaurants don't offer that option when dealing with a bigger group. On average, I'd say you could spend anywhere from $30-$50 per person, depending on what you order and whether you get a drink (specifically alcohol). Food & Drinks: The star of the show and the reason you're really reading this review lol. The first time I came with my family, we tried the fried green tomatoes and chicken potstickers. The second time we came, we ordered the exact same appetizers. That alone should tell you how much we enjoyed them lol. I also ordered the same entrée I had the first time: the Georgia Fried Chicken. It is SO delicious. The chicken is tender, juicy, and has the perfect batter. It comes with macaroni (2nd time I got truffle fires) and Brussels sprouts, which are just as equally tasty. The portion size is very hearty, so I definitely think the price ($26) is worth it. Everyone in our party enjoyed the food, drinks, dessert, and atmosphere. We all agreed that Park 82 is a restaurant we'd definitely go back

    If I could give this place 10 stars I would. I was impressed from the moment I approached the front…read moredoor. Red carpet! Flowers everywhere! This place is so cute. I was greeted warmly upon entry. It was a holiday weekend so I think there was an adjustment to the regular hours. I headed straight to the bar. Camille & Jessica provided excellent service. They were very friendly, made some drink suggestions & & made amazing lemon drop Martinis. I am not a meatball fan but I started with the meatball appetizer & they were really good. Calamari was good! Well, it was really the sauce for me. Steak on my black & blue salad was cooked to perfection but the trout. The trout was amazing! I can't wait to go back. Oh! Happy hour is 4:00-6:00 w/drink & food specials.

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    Canoe - Bakery basket small

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    4.4(2.6k reviews)
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    On a beautiful early summer day with warm sunshine and gentle breezes, it was a pleasure to sit at…read moreone of the outside patio tables, overlooking the colorful flower garden and the lazy river -with food and service that lived up to this restaurant's positive reputation and its 5 star reviews. Food: 5/5 We decided to try a leisurely lunch. The menu is not large, but it has enough variety to be interesting. Everything we tried was delicious. The smoked salmon appetizer portion was large, but the best part was the great flavor. I can see why this choice has been on the menu for years. The Vidalia onion soup will be a surprise for the non-Georgians who expect it to be similar to a savory beef broth like French onion soup. Georgia's onions from the Vidalia area are sweet and tasty enough to carry the soup without the help of a meat broth and the green pesto sauce offers a nice additional touch. The salmon on fresh salad was done perfectly. The panka-crusted cod with mashed potatoes and spinach was outstanding. Both were seasoned so lightly that the true flavors shone through. The portions were generous enough that dessert at the time would have been too much, but others can do as we did and take home one of the dessert choices. Next time we plan to try their sandwiches which looked yummy at other tables. Service : 5/5 Service was excellent from the pleasant greeting, through the entire meal. Our server, Clayton, couldn't have been more helpful with the menu, as well as being very efficient and amiable. He made sure our food was served promptly and our beverages glasses were full, and our requests were met quickly. Facility: The facility lends itself to the riverside experience from the canoe in the entryway ceiling to the flowers and bird feeders just beyond the patio tables. The white tablecloth ambiance informs you that this isn't a fast-food experience. There are tents set aside in a more private are of the garden as a lovely venue for special events Location : This isn't a quick roadside stop next to a 6-lane highway. Even though the restaurant is convenient to dine in an Atlanta suburb, the roads to the restaurant wind and meander for a short distance through one of the prettiest neighborhoods, with a canopy of large old trees, with lovely fences, hedges, and gates lining the road. There is courteous valet parking at the front door. The restaurant is not inexpensive but it is well worth the prices paid, in our opinion.

    After trying twice to order takeout I have been unsuccessful. Depending on the night they…read morearbitrarily decide whether they will take takeout orders. I'd understand if they stated it online or somewhere but they decide each evening whether or not they will take any takeout orders and then only way to find out is by calling. This is incredibly frustrating because you can't plan or count on being able to get food from there and with a menu as expensive as theirs that's just unacceptable, in my opinion. My impression is that they are stuck in the 1980s around when they opened and don't want to update the experience. Hence their post strict dress code and arbitrary takeout policy.

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    Canoe - Our view! It quickly turned to night and the lights came out...

    Our view! It quickly turned to night and the lights came out...

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    Perfect Note Atlanta - Sorbet

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    If you are looking for a welcoming and relaxed atmosphere, this is the place…read more Customer service is outstanding. Not just on server, but they all are great! They compliment each other to make sure your experience is great. Our main server is as outstanding. She took care of all 25 of us and didn't break a sweat. She was so attentive to all of our needs. We felt like family instead of customers. The food. OMG. Everything was seasoned well and hot when they brought it out. It was so worth the wait. The owners are personable, willing to go out of their way to make sure everyone is satisfied. We will definitely go back! If you ever get the chance to experience this place, GO! You will not be disappointed. Hope to see you there!!

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    Ray's On the River - seafood - Updated September 2026

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