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    Ray's Place

    4.5 (92 reviews)
    InexpensiveBars, New American
    Open 10:30 am - 2:00 AM (Next day)

    Ray's Place Photos

    Business Info

    RAY'S PLACE ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Ray's Place

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    Reviews With Photos

    Bean soup
    Steven T.

    On my road trips I'm always scouring everything along the way for unique restaurants and this is one of them places. The place is 75 years old and famous for their homemade beef and ham sandwiches and soups. I travel with a cooler in my trunk so I took home a sample with me to try because who knows if I'll get back to this area. The place is old and dive looking with a local following. The bartender was friendly. I ordered the hot beef sandwich with cheese and onion that comes with house made spicy mustard with ingredients from England and I was told it's a must try. The beef sandwich looked amazing piled high on a plain generic hamburger bun. The beef is tender with gravy all in it and sloppy to eat. The mustard is like a wasabi style but yellow. The beef sandwich was good so I ordered the hot ham with cheese and onion to go along with a pea soup and the bean soup for dinner. The soups were not as good as the sandwich, not seasoned with the bean being my favorite. The ham sandwich was really good also with a flavor and texture of ham off the bone. Overall this is a unique place with a simple menu that is a must try if your in the area.

    Basic Bloody Mary
    Denise F.

    You can't go wrong with Ray's! I am a huge fan of their hot ham sandwiches. No cheese or condiments needed for me. The meaty ham and tasty gravy always hits the spot. Husband had pea soup which was served nice and hot. Bloody Mary and beers on a Saturday afternoon seals the deal. Capable service. Love the divey neighborhood vibe of the place.

    Steven G.

    Great roast beef sandwich! But what takes it to the next next level is the spicy mustard! Super reasonable for a delicious sandwich. Tavern atmosphere with a friendly bartender. 10$ well spent for a sandwich and a beer. Will definitely be back.

    the name of the restaurant
    John F.

    Exactly as advertised! No need for a menu at this place.... Just a chalkboard stand on the floor that says Roast Beef Sandwich and Hot Ham Sandwich w/cheese 50 cents more! (Also lists the soup of the day). Funny thing is the menu board isn't even located in an easy to see location.... Guess only the Ray's Place "virgins" like myself even need to see it! I walked in at 11:15 for lunch and there was a couple of people sitting at the bar. Soon after the door just kept opening, and it filled up pretty quickly. Oddly, it was all men! (One woman was coming in with her husband as I was leaving). Construction workers, businessmen and a lot of retired guys... quite a mix. Because I'm not at all local, and my chances of coming back are probably kind of low, I decided I had to try both sandwiches. Both with cheese, onion and spicy mustard (on the side). Out came two huge piled high sandwiches (Piping hot!) on paper plates that were about the same size as the sandwich. Kind of messy... In a good way. Steam was coming off the sandwich's so I had to wait a minute or two to take my first bites. I very much enjoyed each sandwich. Loved the slice of raw onion and the mustard gave both sandwiches a nice kick. If I had to pick a favorite, I would say I'd lean towards the Ham, but you really can't go wrong. The one improvement I will like to see would be a better bun. A nice hard roll or bakery type bun would make these sandwiches excellent! No frills dining at a local bar hit the spot.

    Hot beef with cheese and onions
    Samantha B.

    Stopped in as I was told it's a must in Eau Claire. Typical dive bar with a few arcade games and lots of spots to sit. Their menu is very small but they are known for their hot beef sandwich with spicy mustard. It's delish, it's cheap, beer is cold - what more could you ask for? They have trivia on Thursday nights as well

    a half eaten hamburger and half an egg
    Christina J.

    My first night here in Eau Claire Wisconsin .Was recommended this dive.Super cozy. The customers and staff.Really made youfeel welcome..The bartender was very accommodating helped me making a decision on my order I had the hot beef sandwich and navy bean soup. Served with cheese crackers...and I was excited to see that it was sliced cheese and saltine crackers .It suggested hot mustard to go with this....Delicious! If I ever pass through here again from Texas .I'd stop by here again!

    Cold beer in inside Ray's

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    4 years ago

    RAYS for the WIN! yummy messy hot beefs! Friendly hometown appeal! 100% If you haven't tried one, grab a cold beer and enjoy!

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    9 years ago

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    6 years ago

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    6 years ago

    It's the absolute best, the bloodies are great, the hot beef is great, the bartenders are great! I love going here.

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    9 years ago

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    6 years ago

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    13 years ago

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    14 years ago

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    16 years ago

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    5 years ago

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    7 years ago

    A hidden gem for sure! Such amazing food & bartenders! Also a great place to watch a game!

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    5 years ago

    Amazing hot beef, amazing bloodies, chill atomsphere

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    7 years ago

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    11 years ago

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    8 years ago

    Good local pub for a quick bite. Had the beef with horseradish sauce. Would get it again.

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    9 years ago

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    8 years ago

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    9 years ago

    Always great service. Nice bar to just relax and have a few drinks. Love the hot beef sandwiches w/ cheese and onion!

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    10 years ago

    The best thing about Wisconsin is a ham sandwich & a bowl of pea soup at Rays. Dump on the mustard and shed a tear.

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    8 years ago

    Best hot beefs in Wisconsin. This sandwich is huge and way under priced. Sorry I said it. Go to Ray's your stomach will thank you

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    12 years ago

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    15 years ago

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    10 years ago

    Spanish stew is only available during the winter months but it is the best! Hot beefs and spicy horseradish mustard every day if I could.

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    9 years ago

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    11 years ago

    Best hot beefs around! Friendly staff and all around a great place to hunker down and watch a game or two.

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    Page 2 of 3

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    The Informalist

    The Informalist

    4.1
    (251 reviews)
    1.1 mi
    $$

    TLDR: creative cocktail and good menu with a Wisconsin twist…read more I brought my group of 8 family and friends here and everyone loved what they ordered! The menu features a lot of local Wisconsin produce and Wisconsin favorites with a twist, like Baked Cheese Curds (the tomato jam is SO GOOD) and Portobello Poppers with a wild rice and cheddar filling (it was so tasty I couldn't believe it was vegetarian!). Everyone really liked the Chicken Fried Rabbit (obviously, not our veg friend lol). The buttermilk-brined rabbit leg was so juicy and tender. The red cabbage slaw on the side was a perfect pairing. The Candied Pork Belly just melted in my mouth, no joke! And I love that it was seasoned with hoisin sauce and came with some baba ghanoush, which you'd think wouldn't go together--but it so does. For my main, I had the Grilled Ribeye and my bf had the Roasted Lamb. Both were cooked to perfection (medium rare) and both were phenomenal! The chimichurri on the side had some sweet kick to it but the steak didn't even need it bc it was plenty flavorful and tasty. The lamb was so tender and the mint gelee was *chef's kiss*. The Great Lakes Walleye was served on a nice tomato confit brodo and my bf's parents absolutely loved how imaginative it was. We all thought it'd just come out with a side of potatoes or something but the presentation blew us away AND they said it was very lovely. The kids loved their How 'Bout Them Apples pizza, which wouldn't have been my first choice (apples on pizza?!) but it did look tasty! For drinks, I ordered the Seamus (which is basically an old fashioned with Irish whiskey) and my partner ordered the Watermelon Mojito. I couldn't believe he liked the Seamus bc he usually hates old fashioneds but tbf it was a very well balanced cocktail! His Watermelon Mojito was refreshing and yummy (but a little too sweet for me). My bf and our friend both loved it tho! We'll definitely be back again the next time we pass thru Eau Claire!!

    Huge thanks to the staff at The Informalist for accommodating a large group with short notice a few…read moreweeks back during our visit to Eau Claire. I think we had approximately 20 people and a couple joined last minute. I know this is not ideal for servers, but it worked out well and again, we so appreciate it! The Informalist was super convenient since many of us were staying at the Lismore Hotel. Since this restaurant is located in the lobby, it was just super easy and the menu has something for everyone. We ordered from both the pizza and regular dinner menu and many of us shared a bit of everything! The truffle fries may have been the biggest hit of all, so don't miss out on those! Pizza is fabulous too. We saw elote fries, a burger, caesar salad, steak and so many other things at our table. My favorite pizza was the Yellow Jacket, which includes red sauce, mozzarella, cheddar cheese, pepperoni, and spicy honey. My least favorite item was the salmon crudo, but the salmon entree was not bad. Ambiance is hip and trendy and feels a bit fancy, but we were all dressed casually. Interesting due to the name of the restaurant, but it works! If back in the area, I'd absolutely return. Enjoy!

    Photos
    Kitchen
    Kitchen
    Scratch-made fare.
    Scratch-made fare.
    London Fog Tea Latte

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    London Fog Tea Latte
    The District Pub & Grill

    The District Pub & Grill

    3.6
    (102 reviews)
    1.0 mi
    $$

    Cute place, not too far off the river and within walking distance to a fun dessert stop, but the…read moreservice was less than stellar. It's the type of place you'd like to go and hang out it while watching a game. Menu for drinks is also fun. However, the wait for our food was nearly an hour and it wasn't crazy busy. I came into this experience very excited about the menu, but the execution was disappointing. We ordered "The Spread" with two different types of wings for our kids, along with curds and fried pickles. Our spread came out, after an hour wait, with only one of the wing sauces we ordered and it was not the one they really wanted. The pickles are extremely thin and very heavily breaded so it's hard to taste the pickles amongst the heavy breading. Curds were fine. I ordered the Balsamic Chicken Quinoa Bowl and to my surprise it came out cold. It wasn't cold as if it was made with cold ingredients, it was the type of cold that makes you think it sat for a while before being delivered to the table. If it is supposed to be cold, it should be notated on the menu. After waiting so long for our food we didn't even bother with asking for something else or letting the server know that things weren't right. We just wanted to get on our way to get to our destination. The server never acknowledged the long wait time or offered to do anything to compensate for it, which leads me to believe this may be commonplace at this establishment. I should have taken the warning from other reviews about the poor service, but since they weren't recent we thought we'd give them a chance to redeem themselves and earn a great review. Won't return.

    They make the best French Onion Soup! The burgers are also great and our waiter was super friendly.read more

    Photos
    Lots of space and very open!
    Lots of space and very open!
    Gyro flatbread chicken gnocchi soup
    Gyro flatbread chicken gnocchi soup
    Wisconsin Old Fashoined

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