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    Rebelle Artisan Bagels

    3.8 (36 reviews)
    Closed 7:00 am - 2:00 pm

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    Egg Sandwich with Sausage on Egg Bagel
    Gary G.

    Update from last few visits, now that they've recently extended their operating hours (previously weekday only) to include Saturdays starting at 8. In short, the best bagels and cream cheeses in the greater Boston area. My Lox Sandwiches (had 3 times): Dill salmon twice, pastrami salmon once, with charred scallion cream cheese, tomato, onion, cukes, and capers in a pumpernickel everything bagel twice, pretzel bagel once. All of the flavors melded perfectly, and the bagel itself was still the leading component, as it should be. A well-constructed sandwich with no skimping anywhere. Elite. My wife's Baked Egg Sandwich: A "build your own" with avocado, lettuce, tomato, and hot sauce in an everything bagel. Her assessment: "Very good. I love it." My Egg Sandwiches (had twice): An Egg-on-Egg option, with the fluffy baked egg nestled nicely between two nearly-as-fluffy egg bagel halves. Sausage and hot sauce added nicely. Tried on another visit with bacon and again nice, but I came to the realization that a bagel-- anyone's, not just Rebelle's-- doesn't scratch that bagel itch unless it has cream cheese. Bagels and Cream Cheese to Go: I cannot stress strongly enough how superior these are to any competition in the Boston area. The bagels retain texture and intense flavor even for days after taking home. Ditto the cream cheeses. And I'm particularly partial to the charred scallion, which adds an irresistible flavor way beyond scallion, thanks to that char. It's indescribable, but the closest comparison is the intensity of a good sour cream and onion dip, and with a similar beige color. Pop Tarts, Cookies, Muffins: These haven't been as impressive as the bagels, cream cheese, and bagel sandwiches. Not bad, but I'd skip these and hit PRB Boulangerie down the street if you want a sweet add-on. Still doesn't put the 5 stars in jeopardy. Service: Always great. The rewards program is one of the best in the business. Seating: Enough table space for 14 people, plus stools and counter space for a few more. Not too many bagel joints have ANY seating, so this is much appreciated.

    Nova Smoked Lox
    Lydia C.

    We came in around noon, and that late in the day, most of the bagel options were gone. I ended up ordering the nova lox sandwich on a cinnamon raisin bagel with charred scallion spread. My bagel sandwich was quite tasty and the combination wasn't bad, though next time I might switch out the bagel with pumpernickel (similar to rye) if my first choice isn't available. The charred scallion spread went pretty nicely with the rest of the bagel sandwich as well. I devoured the whole thing pretty quickly, so no complaints! The store has some indoor seating and a clean, single-stall bathroom. Service was quick, and it seems to be a Latina-owned store (based on the languages being spoken by staff and music being played), which is interesting!

    Egg bagel
    Niamh M.

    Great bagel that was served warm! Got the pumpernickel with harissa cream cheese and it was very nice! Probably my favourite cream cheese I have had in Boston! Bagel was a bit small compared to others I've had. Had an egg bagel the next day, definitely had to be toasted!

    Pastrami lox sandwich with spicy veggie cream cheese on an everything, bacon egg and cheese on an everything.
    Kai M.

    Really solid bagel spot in Kendall!! It's hard to find good bagels in Boston, so this place definitely hit the spot. I got the lox bagel with the pastrami salmon and the spicy veggie cream cheese on an everything. My boyfriend got the bacon, egg, and cheese on an everything. Both were delicious! The bagels were well-seasoned, crispy on the outside, and fluffy and moist on the inside. We loved the texture. My BF said this was probably the best bagel sandwich he's had in Boston (he lived in NYC prior). I think if I went again, I might not go for the full lox sandwich because it felt a little slim on the salmon, given all the other toppings on it. I might just go for the lox + cream cheese. Overall, cute shop, quick service, and really good quality bagels! It's a bit pricey for the size of the bagel sandwiches, but I get it. We liked going to sit in the park across the street since it was nice out.

    Sesame BEC with House Hot Sauce
    Angelina R.

    My experience here was, overall, satisfying but also not anything that blew me away. Starting with the service, it was fast and simple to order. Plus, even later in the morning they still had a variety of bagel options to choose from. Another perk, the interior design and art is funky and vibrant making for a fresh, fun vibe to start your morning. Also, there was plenty of natural light and seating options so you can really settle in and focus on your food. However, the restaurant was kept pretty cold which was a little uncomfortable and even made the food taste chilled. Speaking of the food, the bagels themselves were a decent size and had a nice crisp exterior. Unfortunately, they weren't very warm, making them seem somewhat unfresh and missing that nice soft interior. Additionally, the sandwich as a whole did feel very cohesive, it was a little dry and fell apart easily. The egg patty provided an interesting and smooth texture though and the bacon was absolutely delicious! Otherwise, it's not my favorite breakfast sandwich in the world, but it also wasn't terrible. As a whole, I'd recommend maybe trying a bagel with just cream cheese or one of their other sandwich combos, because the breakfast version just sort of missed the mark for me. Additionally, I would avoid their drinks. I got the matcha and it wasn't very high quality, from my perspective. Still worth a visit if you're in the area and really craving a bagel! It's a fun place to sit, the food is satisfying enough, and they offer a wide variety of fun bagels to choose from.

    Interior
    Alyanna T.

    My partner and I got the smoked whitefish sandwich (on egg everything bagel) and lox sandwich (w pastrami-cured lox and beet, dill & horseradish cream cheese on cheddar jalapeño bagel) - TASTE: 5/5 - very satisfying, even compared to our fave bagel spot! Highlights included the savory whitefish salad, pastrami-cured lox, red onions, and the beet, dill & horseradish cream cheese TEXTURE: 4/5 - great balance of creamy fillings, fresh tomatoes and lettuce, and crunchy bagels PRICE: 4/5 - total came to $27, w these bagel sandwiches a couple dollars less than our other spot SERVING SIZE: 4/5 - just right for lunch SERVICE: 4/5 - walked in at 12:15pm on a Friday and only two other folks were ahead of us in line. Staff was friendly, and our order was ready in 5min ATMOSPHERE: 5/5 - super bright and fun space w colorful murals, spacious bathroom, compost bins, and a good vibes playlist. Glad we stopped by PARKING: 4/5 - got a free street spot right on Third St

    Scott C.

    Controversial? Yes. Hella delicious bagels? Also yes. I came here from an Orange theory class craving something with carbs and protein. There was a line outside this store on a Saturday mid morning, so I knew that I had to do it. When I walked in, I immediately noticed the interesting decorations yet eclectic ambience. How was immediately hit by the yummy smell of freshly baked bagels. I promptly ordered the club bagel, which entails turkey and bacon on and everything bagel. Although they don't toast bagels, they are served warm and fresh. My first bite was amazing. The outside was crisp and firm, but the inside it was soft and chewy. What an amazing sandwich!

    Pumpernickel Everything, Egg, Spicy Sausage, Tomato Jam & Hot Sauce
    Justin G.

    Fun little neighborhood bagel spot in Cambridge. With lots of great specialty bagel flavors like Pumpernickel-Everything, Rye, Beet, & Garlic Rosemary. What makes Rebelle special is they make lots of their ingredients in-house, such as their spreads, mayo, and hot sauce. I highly suggest the hot sauce! One item that got lots of hype on social media was their Pop Tart. It was far too buttery and crumbly for my liking, but others around us seemed to be enjoying theirs. Overall, we will be coming back as this is a great spot to order a breakfast sandwich. Beware that it is a small space and can get packed on weekends.

    Everything bagel with scallion cream cheese
    Rebecca D.

    Kind of surprised by the negative reviews - I've been here a few times and while it's not my favorite bagel place in the world, I've never been disappointed. The staff is friendly, service is prompt, bagels are warm and fluffy. The prices are a little steep but not too outrageous by Cambridge standards. I've tried a few different flavors - everything, pumpernickel everything, egg, and pretzel - and my favorite was the regular everything. Very generously seasoned, fluffy on the inside, chewy on the outside. Cream cheese is good too. The charred scallion is my favorite. The amount of cream cheese doesn't seem to be standardized but it's never been too skimpy for me. There's not a lot of seating - a few tables and and window seating - but I've never had trouble getting a table on a weekday morning. Most people take their orders to go. If you sign up for text alerts, you get discounts that make the prices more reasonable. I will keep coming anytime a coupon pops up.

    Lox Sandwich

    I want so badly to love this place, I really do-- it's so close to my house and my job... but I just haven't been blown away. Bagel and Lox sandwich: over toasted but more importantly MAJOR skimping on the lox, as you can see, this sandwiches is mostly cucumber. I feel like they could be good if they just made a few changes but they really need to not skimp on the sandwiches, especially when the bagels themselves are just okay

    Whitefish salad sandwich on an everything-pumpernickel bagel
    Jacob C.

    As a bagel snob by heritage, I have long maintained that the acceptable bagel options in Boston are few and far between - for years making the trek out to Brookline or even the suburbs when needed. I have been thrilled to discover Rebelle in Kendall Square, just a few blocks off the red line, as an answer to my bagel needs. They have an excellent selection of bagels, including all of the classics as well as more interesting and fun options like pumpernickel-everything, beet and pretzel bagels. They have lots of great spreads, sandwich options, and pastries, as well. The breakfast sandwiches are excellent and the smoked fish spreads are quite good, too. The homemade pop-tart was another highlight - flaky, buttery and just the right amount of sweet. Highly recommend!

    Sesame Bagel

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    An Nam

    An Nam

    4.0
    (127 reviews)
    1.8 mi

    Came here on a saturday evening for dinner. We didn't have a reservation so we had to wait roughly…read more20-25 minutes. Service was friendly and helpful, we got everything we needed and within a reasonable time. For appetizers we ordered the banh khot which were tasty and crispy, the shrimp tasted fresh. For entrees the table shared the signature fine vermicelli platter. The menu stated that the proteins are the chef's choice and the server mentioned that portions were enough for 3-4 people. The meat included in the platter were all deliciously flavored and cooked nicely. It came with fresh lettuce and herbs to pair with the meat. Our table also ordered a clay pot catfish which was caramelized in a tasty sauce that paired perfectly with the plain white rice. Overall, this is a good place for a meal with family or friends. The seating is comfortable and the restaurant interior is clean and nicely decorated.

    Three stars purely for the food, 1 star for the atmosphere, -2 stars for the service. An Nam in…read moreAssembly Square serves up very traditional Vietnamese fare, but the "elevated" fine-dining spin they try to put on the experience feels overbearing, overpriced, and completely misses the mark. Vietnamese cuisine is traditionally rooted in affordability, sharing an abundance of food, and enjoying good laughs with great company. By trying to force the concept into a high-end parallel, it just ends up feeling mediocre and hollow. The value simply isn't there--a single appetizer, one main entree, and three refreshments came out to a whopping $105. To make matters worse, the service was incredibly judgmental. Because our party of three only ordered that amount, the staff pretty much ignored us for the rest of the night after taking the order. The awkwardness started the absolute second we sat down. Before we could even settle into our chairs or get handed a menu, the waiter demanded to know what we wanted to drink. When we asked to see a menu first, he looked completely confused as to why we'd need one. After another staff member finally took our order, we sat there waiting for what felt like an eternity. When the food eventually arrived, they gave us sharing plates and chopsticks. We asked for a spoon to properly eat the claypot rice, and the waiter gave us another judging look. As Asians, we obviously know how to use chopsticks, but you objectively need a spoon to scoop the claypot SAUCE out of the pot! While the food itself is decent, the cramped atmosphere, poor hospitality, and inflated price tag mean I won't be rushing back. I might grab take out for the dumpling platter and cat fish rice pot but definitely not sitting in again.

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    An Nam
    Chicken bowl
    Chicken bowl
    PORK BELLY - CLAYPOT

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    PORK BELLY - CLAYPOT
    Posto

    Posto

    4.0
    (1.2k reviews)
    1.8 mi
    $$

    Stopped here after work to meet up with a friend, and loved this spot! Parking was relatively easy…read moreon the street a block away. We were seated immediately (with reservation). We shared the arancini and some bread to lap up that sauce - those were absolutely delicious! My husband and I then shared a pizza, which I shamefully forgot to photograph, and the carbonara (which was fun to mix in my own egg). Overall, it was a good and service was quick. I enjoyed the vibes and could see this being a great happy hour spot for locals.

    We've been coming to Posto for the past three years, mostly at their original location, and it was…read moreone of our favorite spots. The old space felt warm, charming, and welcoming, and the food was consistently great. Since the move, we've tried giving the new location a fair chance and have visited three times. Unfortunately, the overall experience just hasn't been the same. The atmosphere feels much more corporate and lacks the warmth and character that made the original location special. Several menu items have changed, prices have increased significantly, and the food hasn't been as memorable as it once was. The biggest disappointment has been the service. During our most recent visit on a Friday night while my sister was in town, the service was noticeably poor. It felt like our server was simply going through the motions and didn't want to be there. Everyone has off days, but when you're paying premium prices for a night out, you expect at least a friendly and attentive experience. We typically enjoy supporting restaurants and are happy to tip generously when the service reflects the experience. Unfortunately, this visit fell far short of expectations. After several attempts to give the new location a chance, we've decided this will likely be our last visit. It's disappointing because we genuinely loved Posto for many years and had hoped the new location would capture some of what made the original so special.

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    Bruschetta
    Ribeye Steak

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    Rebelle Artisan Bagels - bagels - Updated August 2026

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