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    Red & Green

    2.9 (34 reviews)
    Closed 11:00 am - 9:00 pm

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    Carol P.

    Loved the Navajo taco, the flavors and spice perfect. After a long day flying to Albuquerque the perfect spot near our hotel in the Sawmill market. Decorated so cute for Christmas.

    Red or green in sawmill market
    Tom G.

    I have a new go to place for Frito pie! Red and green in sawmill center provides healthy, heaping portions, and great conversation.

    Cheese enchiladas.  Christmas
    Angie K.

    I've been making the rounds and trying the various places in Sawmill Market lately. This is always an adventure since there tends to be a decent amount of turnover. This place has been there for a bit has New Mexican dishes. I decide to try the cheese enchilada plate with both red and green chili. The service was fine for counter service. We found a place outside in the shade because indoors can be rather loud, or perhaps 'bright' is the polite term these days. The food was ready pretty quickly. Overall it was ok, but really not that flavorful. If you're in the area and want to check out sawmill and are int the mood for new mexican it's fine. But if you want better food at better prices I'd suggest wandering in to old town and going to one of the many new mexican restaurants there.

    Erika T.

    Located in Sawmill Market, great service and food served fresh and hot. It's an order at the register and then sit at the bar area or anywhere in Sawmill. We ordered the beef and potato taquitos, green chili stew and the chili bowl with chicken. Oh my goodness, the flavor of everything was so good! The green chili was amazing and the freshness of everything was delicious. The green chili stew tasted like moms homemade. The flour tortillas were so fresh and soft. The portions are also great too, I had to take the rest of my green chili bowl home and it was good even left over. Highly recommend if you want some good green chili. Cute decor with a variety of food choices. Great little spot!

    Glenn C.

    Didnt read the reviews ahead of time. Smothered burrito with chicken wasn't and enchiladas with Chicken was ok. They lost our order. Told there was a 30 minute wait and given a pager. Went back after 40 and found they never made it and in fact lost it. We eventually got it after they went through the register. They apologized and refunded our meal. Red chillis were spicy and green was ok. Pricing was high for what you got but that seemed to be the norm in the Sawmill.

    Nachos with shredded chicken
    Stacy R.

    Had the nachos amd taquitos at this location, the food came out fast. The nachos were very good and worth the $11. You get more value with nachos compared to the 3 taquitos that are also $11

    Red Chile chicken enchiladas

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    The Original Cocina Azul on Mountain Rd - Front of restaurant

    The Original Cocina Azul on Mountain Rd

    4.4(2.9k reviews)
    0.6 miDowntown
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    Catering service

    There is one southwestern joint in town that is a must visit that's Cocina Azul. The place is…read morebeautiful, sharp clean and very new looking. They have ample seating in brightly lit areas and even patio seating. It was fun busy and alive on a Tuesday night. Our server was so wonderful, very happy and relaxed it's a sign of a good place. All the front staff were wonderful workers and seem to work very harmoniously. My coworker and I had t different things he got a smothered burrito and I got the brisket combo, both dishes were too much food for too grown men. Delicious and huge portions plus a really nice presentation. The wait was a bit long but that just means they are making everything before service. The only hard part was parking, it's a small lot so be prepared to walk a block or two during dinner rush. Trust me it's totally worth it!!!

    I'm in Albuquerque for a few days. I wanted some New Mexican food so I have Cocina Azul a shot…read more East to get to and easy parking. Their 2 big things were their "chili". Everything has either red or green chili or what they call Christmas style and that's both green and red. Not on top of each other but side by side. They both were good. HOWEVER, they were spicy. Really spicy. The green Sause looked like mostly diced hatch green chilis with seeds left in. It had a good flavor. The red Sause was heavy (I think) New Mexico chilies. It had a bright red color, actually stained my fingers, and a woodsy taste. I got a comb plate. It has a chili relleno, tamale, taco, and enchilada with rice and beans. And it was good. It was a lot of food. (See pics) I'm from Oklahoma and the Mexican food there is alot different. But I enjoyed my meal. I would have licked the plate clean if it wasn't so spicy. 4/5

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    Garduño's of Mexico Restaurant & Cantina at Old Town - Chips and salsa (complementary first serving); else $5

    Garduño's of Mexico Restaurant & Cantina at Old Town

    3.2(234 reviews)
    0.1 miOld Town
    $$

    Had a great dinner with family. Was able to be seated quickly. Chips and salsa were fire…read more Literally.. so yummy. Opted for the combo plate. Tamale and enchilada with beans and rice. One of the best tamales I've had in a long time. The waitstaff was attentive and professional. The vibe if the place was relaxing and eclectic. Quiet atmosphere for a relaxing dinner. Definitely a must try if ever in Albuquerque. Prices were surprisingly low.

    Food flavors were okay, but not much else was. The flour tortillas had the taste and consistency…read moreyou find straight out of the plastic bag at the supermarket. Nice choice of fancy high-end margaritas, but their mix is way too artificial tasting, without much if any fresh lime juice. The cheap margarita mix and industrial tortillas alone would have been enough to prevent a return visit. We have done so much better on previous visits here. On top of that, service was in full-on meltdown mode. Table next to us, which had been seated and served drinks before we arrived, was having words with the server about how long their food was taking. "Will it even be hot," she asked. After we had ordered and been served drinks, and ordered and been served food, they finally threw a few crumpled bills on their still-empty table and walked. My combo plate was completely wrong, and my wife's fajitas lacked the sour cream she ordered and the tomatoes and pico de gallo that were supposed to come with it. Wait staff blamed the kitchen rather than owning the mistakes on behalf of the restaurant. Took five minutes, and two requests, for my wife to even get her tiny container of sour cream. Table on the other side of us also had some problem; we heard the sever telling them that some item they ordered would be comped. They did comp my combo. But that's three adjacent tables poorly served. Not coming back.

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    Red & Green - newmexican - Updated September 2026

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