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    Red Lobster

    3.2 (86 reviews)
    ModerateSeafood, American
    Open 11:00 am - 9:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

    Business Info

    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Red Lobster

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    Walt's Walt's Favorite Shrimp, Garlic Shrimp Scampi, marry me shrimp, fries
    Tara E.

    I went for endless shrimp! I think the endless shrimp is a great deal and I love the cheddar bay biscuits. Our waitress was super nice and helpful. She checked in on us a lot and even with the multiple orders of shrimp, she got things to us fast and was very nice to talk to. I tried the marry me shrimp, shrimp scampi, Walt's favorite shrimp, and the coconut shrimp and I think the shrimp scampi was my favorite. Overall, the shrimp is pretty good and you can't beat the price!

    Happy Hour
    Joneice B.

    Nice location near Crossroads Mall with ample parking. We came for happy hour to have some bites and then shared a chicken tender dinner. I dined with my niece after a grueling shopping experience nearby. On this occasion, Myles (Rizzler) was our server. Myles did a good job of offering explanations of what he liked and also in recommending what appetizers were delicious. We enjoyed our biscuits, Mac and Cheese and chicken tenders. The mozzarella sticks were cheesy good, but wanted a better marinara sauce. Enjoyable dinner with my niece, we had some laughs. This Red Lobster was comfortable and clean. The White Wine was crisp and I would visit here again. My dad loved the cheddar bay biscuits.

    Ultimate Feast Cooked To Perfection
    Jason D.

    Amazing experience 5star service Lobster feast was perfect steak was perfectly cooked, excellent service from the waiter. 10/10 recommend! Will absolutely return!

    Snow crab
    Brittany W.

    We haven't visited Red Lobster in a LONG time, and I was craving the biscuits. The biscuits still do not disappoint. Our entrees were good, but nothing spectacular (that comes along with being a chain restaurant). Overall the staff was very friendly, with great service!

    Cajun Shrimp Trio
    Ayele O.

    We went to Red Lobster at my brother's request for his birthday dinner. The service was great. Our waitress was very attentive and we got our food in a timely manner. My husband and I really enjoyed the Cajun shrimp trio. It was flavorful and the shrimp was cooked well. The shrimp style in the middle was both of our favorites. It seemed like it was infused with flavor. Overall, it was a good experience and we would go back again!

    First round of the ultimate shrimp deal
    Tiffany K.

    First, I want to give props to our server, Alex M - the real hero of the evening. Dealing with the chaos of five out of six of us going all-in on the ultimate shrimp deal. Now, about the nitty-gritty: the kitchen took its sweet time with the first round of food. I mean, it was a Monday, and the place wasn't exactly buzzing, so we rolled with it. But Alex, kept everything rolling. After the first round was out, he immediately put the next round's order in. The next rounds came out faster than the first. As for the food, the shrimp linguini was a bit saucier than I'd prefer, and the sauce wasn't really my jam. There was more sauce than noods. Oddly enough, it worked some magic the next day - tasted way better after I scraped off a bit of the excess before taking it to go. Pro tip for fellow shrimp enthusiasts: no doggy bag allowed for the ultimate shrimp dinner. But fear not, if you can't conquer the shrimp mountain in one sitting, they've got your back with a to-go container. So, while the Shrimp Linguini didn't quite hit the mark for me, the overall experience, thanks to Alex and the shrimp extravaganza, was a solid win. Another tip, the endless shrimp is now $25 per person. On the bright side, some people where complaining that the shrimp linguini was not longer on the menu, but as of yesterday, it was definitely there.

    dont know.

    found this in my water. dont know what it is. its not anything from a lemon, and looks like a booger. anbiance is great, so is service, but better cleanliness could be better..

    Table tent menu
    Terry O.

    Bookguy was thinking about prime rib. Then, checking the prices, decided that Red Lobster would be a better choice. Red Lobster is definitely a seafood lover's place. If you're looking to eat more vegan, the only choices basically are sides. But that's OK because you know that's what it's gonna be like when you go there. Bookguy ordered shrimp linguine and seafood stuffed mushroom caps. And of course there were some of their famous biscuits. He enjoyed everything. I sampled part of a mushroom and it was just okay for me considering I am not a fan of mushrooms or seafood. I do love the biscuits, which are a highlight for me. I ordered sides: baked potato which was covered in salt that I had to rub off, a small serving each of coleslaw and broccoli. The best thing I had was lemon cake with raspberry drizzle. I also had a happy hour margarita that had an odd aftertaste. Maybe it was the brand of tequila used for the happy hour. I wouldn't get it again. The staff was friendly and efficient. Our waiter was attentive without being pushy. He helped us use the table side checkout device which was new to us. All in all, we had an enjoyable date night dinner there.

    Oh Yeah - Side Salad.  Check out that Bbbbbbaxon!
    M I.

    Thank you Ref Lobster and especially Omar for the best service we've had in a long time! Had a blast with our son celebrating his Birthday and the food was great.

    Tonight was by far the worst dining experience, food and service I have ever had. The server Itzel was friendly and empathetic. As a server myself, as well as an ex red lobster employee I understand that mistakes happen. It was very clear that our order was forgotten about as it took 45 mins to get our food and we watched many tables come and go . That was frustrating but I was willing to look past it. It then took another 5 mins to get silverware and another 20 mins plus me flagging down another server and having a conversation with Lorenzo the manager before I ever got a refill on my water. I did not have anything to drink the entire time our food was on the table. the shrimp and scallops were way past rubber and more like plastic they were so over done. my daughter enjoyed the crab legs. The pasta would have been fine had I not had to let it sit there waiting for silverware and a water. What was ordered - 1 lb of crab with garlic butter potatoes and broccoli chicken Alfredo add scallops on a bed of rice and add grilled shrimp. - what was eaten 1lb of snow crab and 3 bites of pasta- no sides no add ons... what we paid $54.81 - We will not be back. Sad to see a restaurant that I once helped take to diamond club fall so far below the bar. As I stated previously, mistakes happen but when they are not rightfully corrected comprehended or compensated by management-you lose customers. Kristin

    Bar Harbor Lobster Bake
    Leonard L.

    Wife and I came here for dinner. For the most part the food was okay. The signature seafood mushrooms were mostly bread and very little seafood. The lobster tail was good and the garlic shrimp scampi was okay. The bar lobster linguine was probably the best of all. Our server Sherrie was good and conscientious of our needs. The ambiance was nice, but a number of bugs were flying around the section we were dinning which was distracting for our table and others.

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    1 month ago

    had the endless shrimp. its nver ending for real. marry me shrimp is the bomb. our server Elsa is the best 5 out of 5.

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    2 years ago

    NOT enough croutons BUT the napkins were fabulous, not coming back until you get more croutons.

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    David was amazing and made our experience special and exciting especially for me being out to celebrate my birthday. Best server ever!

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    Page 1 of 3

    Ask the Community - Red Lobster

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    Everett's - Medium Hot Wings

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    Everett's is a solid ten! At least that's what I would give them if I could. We had heard about…read morethem and were very excited to try. I'm sure everything on the menu is good, but we came here for wings and boy did they deliver. The house brined wings are Fantastic. We did the extra hot bubba, which is their extra hot sauce fried then grilled In garlic Parmesan, which was so juicy and flavorful and kicked the heat to a perfect amount where it was flavorful but not overbearing. We also did the cactus ranch, which is the medium hot sauce tossed with cactus ranch seasoning, also tried it grilled. Another solid selection that provided a nice amount of heat and flavor. Both were so amazing I can't even say which one I liked more or which one was hotter. The wings are huge, juicy, and came out well-sauced. I filled up after five of mine (my husband tackled them all) and took the rest home. I don't know how to say best wings in Omaha, since I don't live there and haven't tried enough places, but these were some of the best wings we have EVER had, period. And we get wings almost everywhere we go. Also---the hand-cut (you heard me) fries aren't to be passed up on. We tried with the garlic aoili, so good, and a huge basket for $6. Our server was great. They are always busy, so give them some grace. We came during late lunch, got lucky and got seated right away, and it was still a revolving door of people, tables don't sit empty for long. They don't take reservations, and I understand why. They have limited space and when full, you sign up on the Board, there is a bar next door you can also receive a buzzer and go have a few drinks while you wait. This place is definitely worth the wait and we will repeatedly be back when we make it up to Omaha.

    Delicious food! Isn't that the most important thing at a restaurant?! Of course it is! Everett's…read moredefinitely deserves 5 stars on that category. More about that in a moment. In addition, our server Laura was great -- friendly, efficient, came back to check on us, refilled water glasses, prompt with the food and with our bill. The atmosphere was just ok. Some eclectic posters adorned the walls. There were a couple of large tv screens tuned to a sports channel. Interior seemed a bit dark for a sunny mid-afternoon. But the food! My wife & I shared a BBQ Pulled Pork and Bacon Burger with a side of Branding Potatoes plus a Fry Basket option #3 (asian). Each item was totally delicious -- amazing blends of flavors! I cannot give enough praise. Some creative genius (maybe several of them) was involved in cooking up this kind of flavorful delight! Highly recommend!!

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    Memoir - Kale and Bacon Dip

    Memoir

    4.6(280 reviews)
    5.0 miDowntown
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    Aww I wish I remembered the name of our server, he was very good at recommending dishes and we had…read moreexcellent service. This is one of the fancier places to eat in Omaha, located in Old Market near Embassy Suites. Our food was tasty, ambiance was fancy, service was 10/10.

    Memoir, in the downtown area of Omaha, is an absolute VIBE. You will want to bring your camera with…read moreyou, even if you're not normally a food photog, because the ambiance and food are made for the perfect pics! My husband and I first visited Memoir for our anniversary, and it was such an awesome experience, especially for a special occasion like that. After we were done doing all of our (admittedly annoying) photography of the awesome ambiance, we finally sat down to order and eat - and the original amazingness didn't stop there! The menu is not gigantic, which I always appreciate - because I get overwhelmed by too many choices. We picked a few things to share, at the recommendation of our server (who was also amazing and made sure we had a great anniversary dinner). They even gave us a card signed by the staff wishing us a great anniversary! Those little extra touches are what really make a dining experience special. We had the Kale and Bacon Dip for an appetizer, which was DECADENTLY delicious. The dip was smooth and silky with a toasty focaccia which went really well together with the two different textures. And we also grabbed the Pork Potstickers, and my oh my, were those fantastic. Delicate potsticker wrapper, with tons of filling, resting in a carrot-ginger dressing that complemented the potsticker fantastically. We were already so pleased, and didn't believe the entrees could top the starters, but they were just as awesome, which should be no surprise. It was easier to share two entrees, because we couldn't decide between two. Our first entree was the Faroe Island Salmon, and it was cooked to perfection, and served atop an indulgent bed of sweet corn risotto that I still dreeeeam about. And our second entree was the Rigatoni Alla Vodka, which was a little lighter of a meal, so was great paired with the salmon dish which was a tad heavier. I would recommend either of these dishes! We were SO full at this point but we knew we had to get a dessert since this was a special occasion. We shared the chocolate torte and devoured it, even with our extreme fullness. It was so fluffy and chocolatey and DELISH. From start to finish, this was one of the best meals I've had in Omaha. The service was on point, the eats were out of this world, and the vibe of the interior is something to behold. If you're looking for an awesome place to have a special occasion meal or just a nice dinner on a date night, look no further than Memoir for all of the above!

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    Charleston's

    Charleston's

    4.0(320 reviews)
    6.0 miWest Omaha
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    Finally checked out Charleston's with the husband. Our kids were with their grandparents so we…read moredecided to enjoy a happy hour dinner at the bar. We didnt know what to expect as we have never been to a Charleston's. It was nice, clean, and fancier than I thought it would be. The bartender was friendly and attentive and we were served right away. They have really good happy hour drink deals. 8 diff cocktails all $8 each. I got the crisp martini and my husband got the old fashioned. Both were good but the old fashioned was a little too sweet. For our appetizer we got the shrimp carrot which was super buttery and cheesy. We also split the flat iron steak special. We ordered it medium rare and it was more of a medium well. It was on the salty side and the steak had the same texture as ham or like a school lunch meat....something about it reminded me of a jerky too. It was interesting and didnt taste bad but unlike any steak texture I've ever had. It cost $29 so wasn't expensive for a steak but I guess we should've gone next door to Mahogany Prime if we wanted good steak or even Texas Roadhouse up the way. Even though we were disappointed with the steak we still had a great time. Will def come back and try a salad or the chicken piccata. Based on the steak, I would give the review a 3 but bc everything else was great, leaving it at a 4 bc I think we just ordered the wrong thing.

    I had a very disappointing and concerning experience at this restaurant. I ordered a margarita with…read moreno salt, but it was brought out with a salted rim, and I can see that salt dripped into the drink. I asked for it to be remade. What happened next was unacceptable. I watched the waitress take the drink back to the bar, where the bartender (with his hair parted in the middle) poured the margarita out of and over the salted rim, into a different glass instead of making a new one. That same drink was then brought back to me. This isn't just poor service, it's a serious health and safety concern for me. There is a reason I asked for no salt. Rather than admitting a mistake and correcting it properly, they chose to cut corners and hope I wouldn't notice. If I hadn't seen it happen, I would have unknowingly consumed something I specifically asked to avoid. There were other issues during the visit, but this alone is enough to ensure I won't be returning. Trust is critical when dining out, and unfortunately, this experience showed that it's lacking here.

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    Ooh De Lally - Short Rib Grilled Cheese with a Horseradish Sauce, Fries with Aioli

    Ooh De Lally

    4.7(113 reviews)
    1.9 miDundee

    Food - excellent Sunday brunch choices. The steak was perfectly medium rare and I went back for…read moreseconds! Service - just enough check ins by the waitress. Location. Convenient and free parking on Sundays. Mission - worthwhile to support

    Ooh De Lally: Golly what a lovely evening. Sad we finally made it here for the first time while…read moreliving so close but so happy we have a new regular spot and suggestion for others. We went on a Wednesday evening for my wife's birthday. Reservation maybe not required but there were quite a few tables in use. We had our 18month old with us and they were very accommodating. The staff was great very friendly. One of our servers was training another and they were both great sad I can't remember their names for a shoutout. Drinks: I had the Thymekeeper which was a mezcal drink which I really enjoyed the thyme infused smokiness to it and the lemon and passion fruit gave it just enough sweet/sour to balance perfectly. My wife had the Açaí Cosmo and said it was her favorite cocktail of the last year at least. Fav cosmo ever also. Starters: Dundee Dip which is just cheesy goodness the bread soaks up the oils and was very tasty. The sausage had a really strong flavor which I enjoyed fennel in it I think. The banana peppers gave it a perfect hint of kick/crunch. Mains: Marks signature Mac and cheese which was great and had a really unique flavor this was ordered first and came out quick for the baby which was super nice they accommodated our request. We all loved it. I had the short rib grilled cheese and upgraded to the broccolini. It also came with an amazing herbed horseradish dip that was to die for. Perfect blend with the sandwich. Only ate half and had the other half for lunch the next day and was still very tasty. My wife had the smoked chicken lasagna which she really enjoyed it also had a super unique flavor that was great. They ended up giving us a free dessert for her birthday which we had to take to go as our daughter was acting up and we didn't want to ruin other guests experience. She went with the peach cobbler cheesecake I believe it was called and it was also delicious. They take and box up all the leftovers in the back which I always enjoy and use nice microwave safe containers which makes taking it to work or warming up a breeze. 10/10 all around for service, food quality, and atmosphere. Pricing is fair for the quality and service. Very cute place and the patio looks amazing for the warmer weather on the horizon. We will be back.

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    Block 16

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    4.5(1.4k reviews)
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    Truly a gem, which explains why it's so popular amongst the locals. It's located in downtown Omaha,…read moreand attracted lots of visitors on the weekend that my partner and I were in town. Most of the highlight was the various types of burgers and fries they had, so my partner and I got two kinds, and we both enjoyed our respective meals. I had the block burger, which was as good as I imagined it to be, with juicy patty cooked to medium and every ingredient needed to make a good burger. The poutine had a lot of beef gravy and cheese curds, which made the dish a comprehensive experience to consume, rather than just fries. The duck duck goose fries were amazing! The duck confit, cheese curds, mayo, gravy, and gooseberry gastrique combination worked super well on top of the fries, because they altogether basically made it a gourmet dish that I had to eat with a fork. Finally, the sloppy nick was seasoned very well, even if we got the vegan version, which used impossible meat instead of ground beef. It was still really great! Hope everyone who visits Omaha gets to try this spot! Their wall has quite a few articles that recognized them as a locally renowned burger joint, and I could see why. Since they can be busy, I would recommend people getting there earlier to secure a good table spot, if dining in.

    Block16 is one of my favorite local spots, and I use any excuse to stop in for lunch…read more Parking has always been a challenge, and with all the current construction downtown, it is even harder. But do not let that detour you from trying this gem. I usually like to grab one of my go-to orders, like the poutine burrito or the Croque Garcon Burger, plus whatever the daily special is. Sometimes the specials do not hit for me, but that is not their fault. It is a seat yourself space, but I have never had any issues finding a spot, usually by the time you order, someone has left. Despite the space being crowded whenever I come by, they do a great job of keeping the tables cleared and clean. Service has always been top-notch for me.

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    Poutine burrito

    Red Lobster - seafood - Updated May 2026

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