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a solid spot for dinner! The lake views definitely add to the experience, and the atmosphere felt relaxed without being too loud. We tried the rotisserie chicken, meatloaf, and pork chops, and all three were really good. The chicken was especially juicy, and the portions were generous. food was consistently good, the staff were friendly, and the setting made it an easy place to sit back and enjoy dinner. I'd definitely come back, especially if I could grab a table overlooking the lake.
We had a wonderful meal here recently. Great views of the lake and a nice interior. I like the open kitchen concept right in the center. The service was very attentive throughout. The rotisserie chicken was delicious. The sides were really good as well. The chocolate ice cream sandwich dessert was so good!
Beautiful place to spend our anniversary! No wait when we walked in at 6:00. Our view was nice, server was great, and food was amazing! I got the pork chop, mashed potatoes, and seasonal veggie which was great beans. All of it was so good. My husband got the ribeye, mashed potatoes, and glazed carrots. Also amazing. I would almost say that was one of the best steaks we have ever had and we have been to many steakhouses. The only thing I would recommend is if you like your veggies softer ask for them to be extra seared or cooked. They do come out on the harder side like an al dente veggie. We had desert at the end and not sure what it was called but it was also very yummy! I certainly be back to soak up the view outside when it cooler!
Redrock Canyon Grill - Lake Hefner First visit--and I can confidently say this place just earned a spot in our regular date night rotation. We walked in to a packed house, which is always a good sign, but were seated immediately. From there, the experience never missed a beat. Beverly took care of us and was outstanding--friendly, attentive, and genuinely engaged. You can tell when someone enjoys what they do, and it shows. We started with margaritas, and when Beverly said they were "perfect," she wasn't overselling it. Smooth, well-balanced, and served ice cold. We're both olive fans, so of course we asked for extras--and they delivered without hesitation. Going in, we made a deal: appetizers or dessert--not both. After hearing about the pineapple upside-down cake with vanilla ice cream, that decision was made pretty quickly. For the main course, Beverly walked us through the menu and the weekly specials: * Rainbow trout with roasted peppers and cucumber salad * 14 oz peppercorn crusted steak with mashed potatoes, broccoli & parmesan I know my wife--steak was the obvious choice for her. I went with the trout. Both dishes were excellent. The trout was cooked perfectly with a light, flavorful sauce that didn't overpower the fish, and the vegetables were fresh and well-prepared. The steak was cooked just right, full of flavor, and paired perfectly with creamy mashed potatoes and broccoli finished with parmesan. What really elevated the night was the hospitality. Kirsten, the manager, stopped by to check on us and took the time to have a genuine conversation. She shared details about patio seating and upcoming live music nights, which we're already planning to come back for. Then came a surprise--she graciously covered our dessert. A classy move that didn't go unnoticed. And that pineapple upside-down cake? Warm, soft, topped with melting vanilla ice cream... absolutely worth skipping the appetizers for. The Bottom Line: Great food, exceptional service, and a relaxed but polished atmosphere right on Lake Hefner. Whether it's your first visit or your tenth, this is the kind of place that makes you want to come back. Highly recommend for a date night or a nice evening out.
We've visited here a few times and it's great every time! The wait staff are friendly, the food is great, and the view is the BEST. This past visit I got the Redrock Continental and my fiancee got the Deep Dish Quiche. Both were great! I've also had the French Toast and that is delicious. Will be back again soon I'm sure!
This is a great spot on Lake Hefner for dinner, drinks, or both! They have a really nice and spacious patio overlooking the lake. On Thursdays, they have live music and their outdoor bar is hopping. The band tonight was Weekend Allstars and they played some great tunes from the 80's. It was such a fun vibe. I just had the Calamari and it was excellent. The sauce was a roasted tomato with a subtle jalapeño kick which was delicious. The staff was outstanding and remarkable during a very busy night. I'm looking forward to going back!
This place is so freaking good! My coworker and I decided to try it a couple months ago and loved the chicken so when we were back in town again, there was no doubt we were coming back! The chicken is flavorful and juicy and the potatoes and carrots were outstanding as well. Everything has so much flavor! When we were there last, they had cabbage as a side and it was so good too, was hoping they had that again but the carrots were just as good. Must try place!
We went here for dinner on a business trip. One of my coworkers is a local and chose the place for the lake vibe. Everything about the place was decent. Modern decor, a wood fired theme and the lake created a nice upbeat ambience on a Thursday night. They had live music on the patio, which was a nice addition to the evening. The band was very good and played a good mix of music for the evening. Our server was outstanding. She was very helpful and explaining the menu, very attentive and overall did an excellent job with everything. I had the Wagyu beef and shrimp with the tamales. It was a fun dish with an interesting combination of foods. I ordered the Wagyu beef rare and it was cooked perfectly although a bit under seasoned in my opinion. The chimichurri sauce on it was a bit lackluster. I felt like it could've done with some fresh herbs and a little bit more of a zesty flavor to it. The shrimp that accompanied the dish had a Cajun spice rub on it which tasted very good, but the shrimp were a little bit overcooked. We did have a shrimp cocktail for an appetizer and that was OK. The shrimp were cooked well, but a bit bland. Getting back to the main course...I'm used to tamales being stuffed with something whether it be a form of meat or something else but these were just the corn masa which I feel was a missed opportunity. They were a little dense and could've used something inside of it to break up the masa. My coworkers ordered the rotisserie chicken and the ribs. We all shared a little bit with each other to try. The ribs were good, they had a nice bark on them. That was slightly caramelized, and the sauce was sweet, but not overpowering. I would've liked them better except they were cold, which was a disappointing start to the meal. My other coworker had their rotisserie chicken which I almost ordered and I'm glad it didn't because it was a bit dry and it would've been disappointed, considering that was something that was supposed to be featured on their menu. I also had a mock tail, which was a bit uninspired, it was a coconut pineapple margarita which really felt like they just mixed to syrups together, and that was it. It wasn't done with much thought in mind. To me it felt like you're at a run of the mill Woodfire themed restaurant that's trying to feel a bit upscale but missing the mark on creating a truly remarkable experience.
I'll start with the good. Service was great! Especially coming from young guys and girls. Atmosphere here is great. You can spend an hour eating and another hour walking around. Food is about a 3... maybe a 3.5 considering I've only tried 2 dishes here. The deviled eggs looked great but it wasn't the taste I wanted when I crave deviled eggs. It tasted like potato salad in the filling and placed on a bed of beans and pico de gallo mix. It was eatable. I ate it all. Just not what I was expecting from deviled eggs. The meatloaf was recommended and I found it to be quite heavy on the sweetness and the tomatoes. Mashed potatoes on the side were very bland. Glazed carrots were probably the best thing I ate here. Will definitely come back here if in the area next time and order something different. Maybe there's a dish that suits my tastebuds more. **bring mosquito repellent if you're sitting outside**
My husband and I dropped in yesterday for appetizers and cocktails. We did sit at the outside bar. Even though it was a hot day, the fans running and the breeze off the lake made the visit enjoyable.
The service was exceptional as always. My favorite thing to get is the rotisserie chicken with mashed potatoes and the glazed carrots. We also got the deviled eggs, which were delicious, I wish they were like half the price, but my husband and I had a fun date night out! I also got an espresso martini, and it was delicious. I loved being able to sit outside on the patio. Charlie took great care of us.
From the moment you walk through the door, the restaurant envelops you with excellent service and attentive staff. The soft lighting and gentle jazz music set the stage for what's to come. We ordered calamari while we waited, but the dish that truly stole my heart was the roasted chicken with mashed potatoes and carrots. The cooking was impeccable: crispy on the outside and buttery soft on the inside. The touch of paprika added a subtle spice that contrasted perfectly with the sweetness of the sweet potato. The portions are generous, and we had to take home some BBQ ribs. We didn't have time for dessert, so we sat on the terrace to enjoy the view of the lake.
28 days ago
2 months ago
My husband made reservations during a recent trip to Oklahoma, and we couldn't have been more pleased! The staff was pleasant and knowledgeable about menus items and recommendations; the food was delicious and plentiful and the drinks were amazing; however, it all paled in comparison to the breathtaking view! We dined outdoors and had the most perfect sunset meal, overlooking the water with the lighthouse nearby. This has definitely been added to our list of places that we must visit when we return! read more
2 months ago
a solid spot for dinner! The lake views definitely add to the experience, and the atmosphere felt relaxed without being too loud. We tried the rotisserie chicken, meatloaf, and pork chops, and all three were really good. The chicken was especially juicy, and the portions were generous. food was consistently good, the staff were friendly, and the setting made it an easy place to sit back and enjoy dinner. I'd definitely come back, especially if I could grab a table overlooking the lake. read more
4 months ago
2 months ago
We had a wonderful meal here recently. Great views of the lake and a nice interior. I like the open kitchen concept right in the center. The service was very attentive throughout. The rotisserie chicken was delicious. The sides were really good as well. The chocolate ice cream sandwich dessert was so good! read more
Beautiful place to spend our anniversary! No wait when we walked in at 6:00. Our view was nice, server was great, and food was amazing! I got the pork chop, mashed potatoes, and seasonal veggie which was great beans. All of it was so good. My husband got the ribeye, mashed potatoes, and glazed carrots. Also amazing. I would almost say that was one of the best steaks we have ever had and we have been to many steakhouses. The only thing I would recommend is if you like your veggies softer ask for them to be extra seared or cooked. They do come out on the harder side like an al dente veggie. We had desert at the end and not sure what it was called but it was also very yummy! I certainly be back to soak up the view outside when it cooler! read more
Redrock Canyon Grill - Lake Hefner First visit--and I can confidently say this place just earned a spot in our regular date night rotation. We walked in to a packed house, which is always a good sign, but were seated immediately. From there, the experience never missed a beat. Beverly took care of us and was outstanding--friendly, attentive, and genuinely engaged. You can tell when someone enjoys what they do, and it shows. We started with margaritas, and when Beverly said they were "perfect," she wasn't overselling it. Smooth, well-balanced, and served ice cold. We're both olive fans, so of course we asked for extras--and they delivered without hesitation. Going in, we made a deal: appetizers or dessert--not both. After hearing about the pineapple upside-down cake with vanilla ice cream, that decision was made pretty quickly. For the main course, Beverly walked us through the menu and the weekly specials: * Rainbow trout with roasted peppers and cucumber salad * 14 oz peppercorn crusted steak with mashed potatoes, broccoli & parmesan I know my wife--steak was the obvious choice for her. I went with the trout. Both dishes were excellent. The trout was cooked perfectly with a light, flavorful sauce that didn't overpower the fish, and the vegetables were fresh and well-prepared. The steak was cooked just right, full of flavor, and paired perfectly with creamy mashed potatoes and broccoli finished with parmesan. What really elevated the night was the hospitality. Kirsten, the manager, stopped by to check on us and took the time to have a genuine conversation. She shared details about patio seating and upcoming live music nights, which we're already planning to come back for. Then came a surprise--she graciously covered our dessert. A classy move that didn't go unnoticed. And that pineapple upside-down cake? Warm, soft, topped with melting vanilla ice cream... absolutely worth skipping the appetizers for. The Bottom Line: Great food, exceptional service, and a relaxed but polished atmosphere right on Lake Hefner. Whether it's your first visit or your tenth, this is the kind of place that makes you want to come back. Highly recommend for a date night or a nice evening out. read more
We've visited here a few times and it's great every time! The wait staff are friendly, the food is great, and the view is the BEST. This past visit I got the Redrock Continental and my fiancee got the Deep Dish Quiche. Both were great! I've also had the French Toast and that is delicious. Will be back again soon I'm sure! read more
This is a great spot on Lake Hefner for dinner, drinks, or both! They have a really nice and spacious patio overlooking the lake. On Thursdays, they have live music and their outdoor bar is hopping. The band tonight was Weekend Allstars and they played some great tunes from the 80's. It was such a fun vibe. I just had the Calamari and it was excellent. The sauce was a roasted tomato with a subtle jalapeño kick which was delicious. The staff was outstanding and remarkable during a very busy night. I'm looking forward to going back! read more
3 months ago
This place is so freaking good! My coworker and I decided to try it a couple months ago and loved the chicken so when we were back in town again, there was no doubt we were coming back! The chicken is flavorful and juicy and the potatoes and carrots were outstanding as well. Everything has so much flavor! When we were there last, they had cabbage as a side and it was so good too, was hoping they had that again but the carrots were just as good. Must try place! read more
We went here for dinner on a business trip. One of my coworkers is a local and chose the place for the lake vibe. Everything about the place was decent. Modern decor, a wood fired theme and the lake created a nice upbeat ambience on a Thursday night. They had live music on the patio, which was a nice addition to the evening. The band was very good and played a good mix of music for the evening. Our server was outstanding. She was very helpful and explaining the menu, very attentive and overall did an excellent job with everything. I had the Wagyu beef and shrimp with the tamales. It was a fun dish with an interesting combination of foods. I ordered the Wagyu beef rare and it was cooked perfectly although a bit under seasoned in my opinion. The chimichurri sauce on it was a bit lackluster. I felt like it could've done with some fresh herbs and a little bit more of a zesty flavor to it. The shrimp that accompanied the dish had a Cajun spice rub on it which tasted very good, but the shrimp were a little bit overcooked. We did have a shrimp cocktail for an appetizer and that was OK. The shrimp were cooked well, but a bit bland. Getting back to the main course...I'm used to tamales being stuffed with something whether it be a form of meat or something else but these were just the corn masa which I feel was a missed opportunity. They were a little dense and could've used something inside of it to break up the masa. My coworkers ordered the rotisserie chicken and the ribs. We all shared a little bit with each other to try. The ribs were good, they had a nice bark on them. That was slightly caramelized, and the sauce was sweet, but not overpowering. I would've liked them better except they were cold, which was a disappointing start to the meal. My other coworker had their rotisserie chicken which I almost ordered and I'm glad it didn't because it was a bit dry and it would've been disappointed, considering that was something that was supposed to be featured on their menu. I also had a mock tail, which was a bit uninspired, it was a coconut pineapple margarita which really felt like they just mixed to syrups together, and that was it. It wasn't done with much thought in mind. To me it felt like you're at a run of the mill Woodfire themed restaurant that's trying to feel a bit upscale but missing the mark on creating a truly remarkable experience. read more
Business owner information
Hal Smith Restaurants
Peter, we're so very sorry to hear about your experience. It is not…
I'll start with the good. Service was great! Especially coming from young guys and girls. Atmosphere here is great. You can spend an hour eating and another hour walking around. Food is about a 3... maybe a 3.5 considering I've only tried 2 dishes here. The deviled eggs looked great but it wasn't the taste I wanted when I crave deviled eggs. It tasted like potato salad in the filling and placed on a bed of beans and pico de gallo mix. It was eatable. I ate it all. Just not what I was expecting from deviled eggs. The meatloaf was recommended and I found it to be quite heavy on the sweetness and the tomatoes. Mashed potatoes on the side were very bland. Glazed carrots were probably the best thing I ate here. Will definitely come back here if in the area next time and order something different. Maybe there's a dish that suits my tastebuds more. **bring mosquito repellent if you're sitting outside** read more
8 days ago
Business owner information
Hal Smith Restaurants
Esther, we are so sorry about this experience. Please message us your…
3 months ago
My husband and I dropped in yesterday for appetizers and cocktails. We did sit at the outside bar. Even though it was a hot day, the fans running and the breeze off the lake made the visit enjoyable. read more
5 months ago
The service was exceptional as always. My favorite thing to get is the rotisserie chicken with mashed potatoes and the glazed carrots. We also got the deviled eggs, which were delicious, I wish they were like half the price, but my husband and I had a fun date night out! I also got an espresso martini, and it was delicious. I loved being able to sit outside on the patio. Charlie took great care of us. read more
3 months ago
From the moment you walk through the door, the restaurant envelops you with excellent service and attentive staff. The soft lighting and gentle jazz music set the stage for what's to come. We ordered calamari while we waited, but the dish that truly stole my heart was the roasted chicken with mashed potatoes and carrots. The cooking was impeccable: crispy on the outside and buttery soft on the inside. The touch of paprika added a subtle spice that contrasted perfectly with the sweetness of the sweet potato. The portions are generous, and we had to take home some BBQ ribs. We didn't have time for dessert, so we sat on the terrace to enjoy the view of the lake. read more
Seating took a while even with being in the Que had to wait over and out for 10 ppl. Overall food was great. Wings (a special) were on the smaller side but very tasty. Ribs were a great portion. Chicken was well seasoned. Drinks were good ! We were put on the patio and the noise fills the room a bit but over all great experience. read more
2 months ago
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2 months ago
Business owner information
Hal Smith Restaurants
Philip, we are so sorry about this experience. Please message us…
24 days ago
2 months ago
3 months ago
6 months ago
This restaurant was great. It has great views. Staff are super friendly. Food quality is good. I ordered Salmon, cucumber salad and mushrooms. Enjoyed the environment and food. Prices are reasonable too. read more
4 months ago
3 months ago
8 months ago
This was unfortunately one of the worst dining experiences we've had at any Red Rock Canyon location. The atmosphere felt chaotic and disorganized and honestly more like an IHOP on a bad day than the restaurant experience we've come to expect. Our server brought the wrong rotisserie chicken salad along with my dinner, and it took a very long time for the correct order to arrive. By the time it did, the experience was already soured, and I barely had time to eat before needing a box. The ribs were overly fatty, and the chicken was cold. Considering the bill was over $100 plus tip, it felt like a complete waste. We've had excellent experiences at the Wichita and Norman locations, which is why this was especially disappointing. This was our first visit to the Lake Hefner location, and sadly it missed the mark in every way. I even reached out through social media afterward and never received a response, which is why I'm sharing this here. To make matters worse, after handing over our card, it took more than 15 minutes just to get our check back. Overall, it was a very frustrating and unpleasant experience, and not one we would choose to repeat. read more
Business owner information
Hal Smith Restaurants
KC, we're so sorry to hear about your experience. It is not the one…
3 months ago
I been here to many times and each time they never disappoint. Everything about the menu sounds amazing but when you try the food it taste so good and fresh. Best banana pudding I tried , the caramel on top was just chef's kiss. You can't beat the prices and the lake view front. The waiters are sweet and on top of everything. The place is clean even the bathrooms. Great spot . Brunch here is always the best too. read more
Went here on Mother's Day. Got on the waitlist before we got there, once we checked in at the restaurant, we waited only about 10-15 mins and was seated even with 91 parties in front of us in the waitlist. They were so quick and kind and our food was out in a snap. We were in the restaurant for only about an hour. It is so beautiful to sit right by the lake. read more
5 months ago
11 months ago
This was our second time coming and we are glad we gave this place another shot. We like the patio where you can watch the sun set. They have excellent service and outstanding food. Definitely a return spot read more
2 months ago
Business owner information
Hal Smith Restaurants
J B, we are so sorry about this experience. Please message us your…
I recently posted a negative review and the GM Jordan quickly reached out and offered to make up for the bad experience. She seemed to genuinely care about what we encountered and asked a lot of questions. I agreed to return and give it another shot since my experience was most likely an atypical event. Starting off, I already knew as long as nothing disastrous occurred, I was going to write a positive review since any time a manager or owner reaches out and shows that they respect your time and patronage, it's an automatic positive. That being said, Redrock Canyon Grill exceeded my expectations. It wasn't an exact comparison to the previous negative experience since this time was dinner and last time was lunch/brunch, but it was damn good. Our server Trent was very confident, knowledgeable, and attentive. For appetizers, we got the Deviled Eggs, Stuffed Poblano, and House Salad. My girlfriend was already addicted to the house salad from previous visits, so that was naturally a hit. The deviled eggs were perfect. I'd say I prefer my deviled eggs to 90% of restaurants, but I liked these ones even better than my own. The stuffed poblano was really tasty and MASSIVE. I ordered the Hawaiian Ribeye with extra sauce to dip. It was delicious. I actually like it better than a ribeye I ordered here before, which although good, I felt was a little bit boring. So I totally welcome the addition of this ribeye and will order it again. I'm a sucker for sauce and I actually took the leftover sauce home and threw it on some other meal. My girlfriend ordered the filet and she also thought it was delicious. I was drinking a lil bit so I forget what else she said about it, lol. For dessert, we had the Key Lime Pie, which was as expected, but delicious. Overall everything was phenomenal and we'll be back. Regarding the previous negative experience, I think it's natural for this to happen to every restaurant once in a while, so I don't blame them at all. What matters is that management responds to these situations and handles them professionally and with care. At this price point, I think it's important for customers to feel good about the money spent, and in this case I think Redrock has succeeded. Thank you to Jordan for handling everything with grace, and to Trent for being a stellar server. I'll be back to have my dad try the Hawaiian Ribeye! read more
Business owner information
Hal Smith Restaurants
Nigel, we're so sorry to disappoint you. Would you please private…
4 months ago
5 months ago
5 months ago
Business owner information
Hal Smith Restaurants
Terry, we are so sorry about this experience. Please message us your…
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More info about Redrock Canyon Grill
9221 Lake Hefner Pkwy
Oklahoma City, OK 73120
Directions
(405) 749-1995
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http://www.redrockcanyongrill.com/
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Ask the Community - Redrock Canyon Grill
Are small leashed dogs allowed on the patio?
Will you be open Christmas Eve? Also, will it just be "join the waitlist" as per usual?
Yes they are open, and yes join the waitlist
How long is the wait?
It varies based upon when you go. I've gotten in with no wait or had an hour wait. My favorite time for not waiting is anyway between 11-11:30 am, 4:30 pm, etc
Do they take reservations? We're wanting to go on Valentine's Day, so we want to be sure we can get in without a terrible wait.
No they don't
What's the dress code?
Some people go dressy casual and I saw people in shorts and tees. It's on the water so a lot of people from the beach go there. Probably more people were dressed nice but nothing overly fancy.
Typically, how long is the wait since they do not take reservations?
Checking in on Yelp cut down our wait time tremendously
Why does Yelp recommend reviews?
71 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
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