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    Regina Pizzeria

    3.4 (195 reviews)
    InexpensivePizza, Italian
    Closed 11:00 am - 9:00 pm

    Order Regina Pizzeria Takeout or Delivery

    Regina Pizzeria Photos

    REGINA PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Elayna D.

    Located in Quincy Market, this is NOT the location in the North end. You can order by the slice, I would've liked to have the names of the pizza to determine what is available, but you point and they get it, place it in the oven to warm up and off you go. I am in no way complaining, but for those of us that don't know which pizza is offered, I would've liked a little help. You can ask the person you place your order with, but when they are super busy it's kind of hard to ask questions. I picked a supreme slice and a slice with pepperoni and sausage. The supreme was my favorite and apparently this is the best pizza according to a local that I crossed paths with. Well if this pizza is the best, I can only imagine what the restaurant would be like being that it's made fresh! I was satisfied and ate here twice, it's quick, easy and a change from the seafood I have been eating.

    Extra cheese and chicken
    Rebecca P.

    Darn good pizza! I had extra cheese and chicken Uber Eats delivered. The delivery sucked and took an hour and a half to process so I didn't exactly get it hot and fresh. However, the flavor and the texture the pizza was very good and I'm glad I had to have a few slice slices.

    Cheese

    best pizza ever i had to go twice! if you are in boston you need to try this! soooo yum

    Menu
    Laura B.

    A Boston staple that was recommended by a friend, so we had to stop in. We waited maybe 20 mins , but chatted with others around us and looked at the menu so it went by fast . Quick friendly service Amazing pizza! I got the Quattro Fromagio pizza and added bacon and mushroom It was amazing and had a creamy white sauce layer and the bacon pieces were huge and crispy. The hubs got a sausage and pep pizza

    Cheese
    Benjamin B.

    In the market so probably not the best experience. Would have been nice to sit at their sit downs. But ordered 3 slices. 2 peps 1 cheese. With all the people they still managed to pump out great zaaa. The market is fun but service is just ok. They don't even look you in the eyes. But overall the basic cheese was fresh cheesy and had a decent flop with perfect crust. The pepp was amazing but slightly too greasy. Had to degrease it a bit with a fold. Still rock solid. Definitely some of the best. But not the best.

    Pepperoni pizza
    Catherine C.

    This was probably the best slice of pizza I have had yet! The people were nice and very quick to serve us despite the busy area in Quincy market. The pizza was hot and fresh and I wish I got a whole pizza instead of just one slice. So crispy!

    BBQ chicken, Margherita
    Gabby S.

    Was recommended Regina's and it did not disappoint! We went in the market so it was a bit busy but the service was fast so we didn't wait long at all. We got a BBQ chicken and Margherita slice. $5.50 slices is also a great deal nowadays for a good sized slice! The BBQ chicken was easily the winner, it was so delicious!!! The margherita was unfortunately cold, so it wasn't the best but definitely had potential. The market doesn't have much seating, so we stood outside and eat which was fine. Great pizza though and great price for a slice!

    Callie K.

    Service was quick for a Sunday afternoon. The staff was friendly and willing to answer questions. I ordered a slice of pepperoni with sausage. The sausage was super good and they heated up the slice so it was warm. The Diet Coke was a bit watered down but was half the price of other places in the market. I would come back for a slice again. They did have deals with two slices and a drink. One slice was plenty on a hot day.

    The best pizza
    Elaine S.

    When I visit Boston, especially in the North End I MUST get pizza at Regina's. No question. The crust is perfect not thick; the pizza sauce and cheese are flavorful and the cheese just slightly browned perfectly. You need to stop here. I can't leave Boston without having pizza at Regina's.

    Katy C.

    What I Ordered: Cheese Pizza * crust was undercooked Sausage and Pepperoni Pizza * crust is thin * servers reheat the pizza on display per order 4/10

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    Regina Pizzeria - Pepperoni Pizza

    Regina Pizzeria

    4.1(3k reviews)
    0.4 miNorth End
    $$

    I FINALLY got over here to try the pizza in their original spot! Thankfully the line was fairly…read moreshort for a midweek lunch, but there was still a wait. As tables became available, they would call people inside. I ended up at a small table by the bar area. I ordered a small chicken and prosciutto pizza. It was excellent and perfectly cooked as promised. The flavor combination was great: prosciutto, chicken, spinach, ricotta, roasted peppers, sauce, and mozzarella. So big I couldn't finish it. (Hubby was happy because he got to try something too when I got back.) In terms of service, it's the north end so a little brusque, but you'll be happy you came.

    1 star First off,…read morethe pizza we received was super oily and I had to use about 10 napkins to make it edible. We ordered a pizza by phone during the St. Anthony Feast, and the woman who took our order was curt and rude from the start -- I chalked it up to the festival rush. But it got worse when we picked up. We paid $32 for a pizza and asked if we could sit inside to eat it and there were plenty of available tables. We were told no -- inside is table service only, and takeout means you take it and eat elsewhere. Fine, except there was nowhere to sit outside at the festival. When we asked about using one of their own outdoor tables (they had roughly 30, and it was 11:15am, 45 minutes before the festival even started, so the tables were empty), we were told those were reserved for table-service customers only. This was after we'd already spent $32 in their restaurant. Regina's has been around for 100 years, but somewhere along the way they stopped caring about basic hospitality. Paying customers with nowhere to eat their food shouldn't be treated as an inconvenience. We won't be back.

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    Totally forgot..

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    Upper Crust Pizzeria - The Dough Master

    Upper Crust Pizzeria

    3.3(534 reviews)
    0.8 miBeacon Hill
    $

    I was craving a pizza after a late night enjoying the city. I had a discount promo for Uber Eats…read moreand decided to use it here. They had several options on their online menu. I decided to go with the Wicked Pesto Pizza. It came with the signature crust, pesto base, grilled chicken, blue cheese, asiago, and fresh garlic. The driver dropped it off in front of the building and I picked it up. After first trying it, I was not impressed. It was very hard and dry. I had to reheat it in the microwave for it to be edible. I was expecting a delicious pizza packed with flavor. Instead I got something that I had to force myself to eat. I know Boston is not known for their pizza but I was expecting something halfway decent. If it was not for the Uber Eats discount I would have been upset with spending the cash. Next time I will try to check out some other spots for a slice of pizza.

    Upper Crust on Charles Street has been reliably good every time I have visited. The pizza is just…read moreright, with a crisp crust, well-balanced sauce, and quality cheese. The slices are generous and satisfying. The slice and drink special is a great value, especially in this part of the city. Service is quick, direct, and efficient. It is easy to stop in, order, and get on your way. There are plenty of tables inside and a decent number outside if you want to sit and enjoy your meal. The location is hard to beat. Just a few blocks from Boston Common and the Public Garden, it is a perfect stop for a casual lunch or snack. This is my go-to spot when I want a quick, high-quality slice in the area.

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    Upper Crust Pizzeria - Slice of the Day....

    Slice of the Day....

    Upper Crust Pizzeria
    Upper Crust Pizzeria

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    Santarpio's Pizza - Combo Steak, Sausage   (one full skewer of each meat)

    Santarpio's Pizza

    3.9(1.7k reviews)
    1.3 miEast Boston
    $$

    Santarpio's is one of the most famous pizza joints not just in Boston or in New England, but…read moreperhaps in all of America. It's legendary around these parts. Even though I was born and raised in the Boston area and have resided here for the entirety of my three decade long life, I've never had the original Santarpio's pizza until just now. I remember eating at their second location on Route 1 not long after it opened, but I thought it was just okay. Ever since then I've always thought to myself, "the original has gotta be better, right?" Well, my boyfriend and I finally made our way to the original Santarpio's on a Saturday a little after noon. The place isn't much to look at but was hopping for the weekend lunch rush with almost every table full, and we got put in what appeared to be one of the last available tables in the place. Our order was taken very quickly after sitting down. The menu is strictly pizza with around a dozen toppings to choose from and a handful of grilled meats. That's it. We ordered a pizza with garlic and hot peppers as well as a steak tip skewer. The steak tips were juicy and cooked nicely, but they tasted like they lacked seasoning or marinade so I had to sprinkle some salt and pepper on them. Of course, the pizza is what we were really there for and I can tell you that it checks all the boxes for a classic pizza. The crust is on the thinner, crispier side which I actually prefer. The pie as a whole had a great color and good flavor between the cheese, sauce and toppings. After experiencing it for myself, it's pretty easy to understand why Santarpio's is so highly regarded in the world of pizza. They stick to what they know and they execute it well.

    I have been wanting to come to this place for years but I live on the other end of the Boston city…read morelimits and only venture to East Boston for the airport. some dear friends and I agreed to give it a try when the weather permitted and it was well worth it. We had the meat lover's pie and oh my. Wgat a delicious fusion animals, cheese, tomatoes and crust. The taste took me back to a pizza I had many years ago at a place in Cambridge--in a great way! They only sell whole pies, which at first seemed annoying (the first time I tried coming here a few years ago I was by myself and couldn't eat a whole pizza alone) so I had to make this my inaugural tasting). But I see that as ensuring you are only eating a fresh product, where all the ingredients cook into each other and come out hot and ready, instead or something reheated from four hours ago because the day was slow. The menu is simple: pizzas and meat skewers. They know what they do well and lean into it hard. The ambiance has a rustic feel, with tall, weathered wooden booths that make eating a close experience, so please bring people you really like! The servers are present but not hovering and checked on us with the kind of frequency that says, "yeah we should let you eat but not forget you are there." I will be back for sure.

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    Barbecue Grill

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    Sausage

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    Regina Pizzeria - pizza - Updated September 2026

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