Very attentive great sales man and very driven on hospitality. You can tell That kid cared about…read morehis guests! Served my gam gam and I with passion.

Great food and a fun place to watch any sporting events. The wings are amazing and their Philly is…read moreone of the best in the Bay!

I've been coming to Danny's for years and it is the best BBQ place I've found in WA. The staff is…read morealways extremely friendly and welcoming, the prices are great especially for the amount of food you get, and it's just a very inviting atmosphere to sit and eat in. Ps. Happy 9th year anniversary!! Here's to many more!!

The meat taste excellent! Personally I'm not a fan of the beans but the mac and cheese and coleslaw…read moreare worth getting next time! I'm also not a fan of the side of veggies. My nitpicky toddler even loves the mac and cheese and ribs! Service was excellent the place was packed little over an hour after they opened on a Thursday. Wait time was reasonable as there was quite a few orders being brought out. They had a TV for entertainment in there and was quite toasty. Got to order to go and unfortunately the baked beans spilled on the inside of the bag all over the containers of mac and cheese and our other two main dishes. I hope next time they'll put the baked beans on the bottom instead of the mac and cheese.

1st time visit, ordered ribs, the bbq sauce, potato salad & beans. All of it was so delicious!!…read moreDefinitely coming back soon!

We had the pleasure of finding this food truck at a local event. We ordered the pulled pork…read moresandwich with coleslaw and a side of fries. Everything tasted great. We could have done with a bit more barbecue sauce (and perhaps some additional side options), but there was little else to critique. The wait for food was also reasonable. And staff were engaging. Overall, a really good first experience (and definitely not a last). We've heard rumor that the owner has a fabulous banana pudding in his repertoire, and we'd like to officially cast a vote to see that on the menu.

Went in on a whim before visiting my father's grave in gig harbor. We chose it because we thought…read moreit would be silly to eat the Mac Daddiest while we picnicked at my dad's resting place. We usually bring snacks or picnics when paying our respects as my dad was a big foodie. It was pretty dead in the restaurant since it was around 5pm, so we didn't have to wait long for takeout. Not that I expect servers to be too attentive for takeout customers, but since it was so slow, a little banter or seeing if we want a glass of water while waiting would have been nice since it was a really hot day. Not sure if service would have been better if we dined in or not. As far as food went, my husband who isn't as picky about barbecue was really satisfied. He got the coffee brisket and I was surprised how strong the coffee flavor was. I'm not a coffee drinker at all so it was prevalent to me, whereas my husband who does drink coffee said he couldn't taste it. So the verdict of whether the coffee flavor is strong or not might need more tasters! :p the ribs were the best for sure! We both loved them and they definitely were tender! Would go back for those if we're in the area. Finally, the Mac Daddiest was really good and a pretty good portion. In general, the portions were generous and there was enough food for us to enjoy two meals out of it!

We got to the restaurant right when it opened so of course we were seated right away. Good amount…read moreof indoor seating. Only 1 table outside. Server was very friendly. Service was quick. The food was really good. Nothing was overly smoked or dry. We got a tray that fed 3 people. You pick 3 meats and 3 sides. We also ordered the loaded Mac n cheese. Everything was really good. I also enjoyed the variety of bbq sauces they had to choose from. They do have a full bar as well. Parking is street parking only. Is it worth the drive?...yes

Ok so I want to start with the food…read more Burnt ends 5 delish. Perfect balance of meat and fat and perfectly crispy and yummy bbq sauce. $8 Brisket sandwich. 2 this could have been a 5 star had there been bbq sauce on it. It was forgotten. I'd have asked for some but after the food was dropped off no one from the kitchen or bbq place was seen again. $18 Pork ribs. 1 . I had such high hopes for this. In the pics they look so good. But for $26 I expected more than 5 small ribs. The sides. The Mac n cheese was pretty good. I'd give it a solid 3 . The waffle rides were also fresh and crispy with a bit of smoke flavor. 5 Service. Also going with 1 . I don't expect to be waited on hand and foot. But it would have been nice for someone to just be out front to answer questions. Give me some extra sauce etc. I did wait st the podium for about 5 minutes before poking my head into the kitchen so I could place my Order. I didn't want to do the same for sauce. We were there 40 minutes. In that time I saw the guy twice. Taking my order and dropping off my food. I'd go back again before they close. I'd stick with The burnt ends.

LISTEN UP, because Rolling Smoke isn't just serving BBQ--they're out here providing innovative…read morenicotine replacement therapy that the FDA is too afraid to acknowledge. Let me tell you about my server, the absolute legend who conquered his two-pack-a-day habit through the revolutionary "Brisket Smoke Immersion Protocol." This hero of modern medicine discovered that 60 minutes of face-time with oak-smoked brisket vapors carries the same satisfaction as 47 cigarettes, but with the added benefit of making your hair smell like victory. "The trick," he'll tell you while delivering a plate of burnt ends, "is to position yourself exactly 7.3 inches from the top rack, where the smoke density hits that sweet spot between 'spiritual awakening' and 'temporary meat blindness.'" He tracked his progress in a leather-bound journal that's now permanently infused with smoky goodness. Day 1 entry: "Visibility limited, meat particles adhering to eyebrows." Day 15: "Have begun to communicate telepathically with the brisket. It speaks of great wisdom." Day 30: "I am become smoke, destroyer of cravings." The restaurant had to install a special timer just for these sessions. They call it the "Meat Meditation Chamber," and there's now a waiting list of people trying to kick various habits through strategic smoke exposure. One guy supposedly gave up energy drinks by huffing pulled pork vapors for three weeks straight. The best part? While sharing his journey to smoke-based enlightenment, he'll serve you the most transcendent BBQ this side of the astral plane. The brisket doesn't just fall apart--it voluntarily deconstructs itself out of respect for your taste buds. The ribs have converted more vegetarians than a bacon-scented hypnosis podcast. Five stars. Would absolutely sit through another 45-minute explanation of how the smoke molecules restructured his DNA while demolishing a plate of burnt ends again. Just don't ask about the time he accidentally fell asleep in there and woke up speaking fluent Memphis-style BBQ. P.S. They're thinking about bottling the smoke as a cologne. There's already a pre-order list.

Cool, hidden spot off the freeway. Smells like a bbq house right when you drive up. The staff is…read morealways friendly and the food is always good. The beef ribs are ok, not the best. The pork ribs are very good. The coleslaw is not the best, the potato salad is very good. All personal taste. The food came out hot and tasty.

Finally stopped at this place during a trip down to Astoria. I'm pissed I haven't stopped sooner…read more So good!! Food was real good, moist and fresh, great bbq sauce and their sides were perfect. Staff was quick, friendly, funny and clearly enjoys working for the owners. Definitely a little country style, not a bad joint what so ever.

You know it's gonna be amazing when you walk in. There is a line (recommend ordering ahead of time…read morewhen possible) AND it is worth the wait. Everything is delicious. You cannot go wrong. The staff are incredibly nice and do a good job taking care of every customer. Support local business!

We were over by Gig harbor at lunch time and decided to try BBQ2U for the first time…read more It's Texas Q and it's true TQ. The service was great, the place is not big and it's casual and clean. Great selection of bottled sodas along with fountain drinks. The meats selection and sides are the usual Q sides. The Boot which was what we got is good "BUT" all the meats and sides were lukewarm and not very hot at all. It would have been a 5-star rating if the meal had been hot and I watched them assemble the meals right out of the holding bins. So food not hot as it should be is a letdown for something I had high hope for. But the seasonings on the meat was good, the smoke flavor came through. The slaw was bland and the Mac and cheese not too great, kinda tased like Tuesday's warmed up. I might go back but I would not drive over the bridge just to go.

Miss the old bbq place but that's on the menu. Very good lunch and comfortable atmosphere. We'll be…read moreback!

The staff are super welcoming and really family friendly vibes at High Steel! I got the Apple…read moreSalad, Tots and Oakland Bay IPA. The IPA was fresh, clean, citrusy, and juicy. This is the second or third time at High Steel and I very much enjoy their revolving beers, delicious menu and arcade PLUS upstairs games!

We stopped in here on our way out of town and certainly glad we did! The staff/owners were friendly…read moreand welcoming. The food was on par with what we would hope from a good Texas BBQ joint, just not in Texas :D We ordered the three-meat combo with mac & cheese and potato salad. The meats were pulled pork, brisket, and hot link. All of them were very good and probably the best part was their sauce to accompany the meats. It added just the right touch. I look forward to returning! Our friends ordered a jalapeño cheddar sausage and that looked delicious. I can't wait to try it.

Went on a day trip to Port Townsend and heard some great reviews about this place and it was…read moreAMAZING! The workers / owners were lovely and the atmosphere was so inviting and cozy. The food was spectacular and you get alot for what you pay for. I heard they also have gluten free options available ! Ps. The brisket is a MUST get!

The food was great! Really enjoyed the brisket and the sides were tasty. We got the mac , greens…read moreand baked beans, all of which hit the spot. The service was spot on and they even offered us some spicy sauce half way through our meal, to complement the food. You definitely should stop by it your passing through the area. We will be back.

Fun little place in snoqulamie with friendly staff. Menu looks good but being solo u had the hognaw…read moresandwich (pulled pork) and potato salad. Pulled pork was juicy but could have used more flavor. Definitely enjoyed the house BBQ sauce and bought a bottle. Enjoyed that the bun was toasted and slaw was good. Potato salad didn't have much flavor and was disappointing. Would definitely try again if I'm back in town.