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    Restaurant Josephine

    4.5 (287 reviews)
    Ultra High-EndFrench
    Closed 4:00 pm - 10:00 PM

    Restaurant Josephine Photos

    RESTAURANT JOSEPHINE ATMOSPHERE

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    Trendy
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    Recommended Reviews - Restaurant Josephine

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    Reviews With Photos

    Escargot
    Jamie S.

    As always, Restaurant Josephine doesn't disappoint. We went for their version of Happy Hour. We had Welsh rarebit with Gruyère and kirsch, fresh oysters on the half shell (4 different ones), a jambon paté, escargot and frites. Everything was delicious! The bar service is always terrific. Their cocktails are amazing! I love the tom kha. The bar area is a fun place to dine as well. You can't go wrong here.

    Gigi J.

    French is my fav cuisine, I get super excited when trying a new French restaurant! I really wish there were more around. J's been on my list forever and their online reservation portal isn't the best. It's been fully booked on the weekends for months so we finally bit the bullet when there was an opening for a Wednesday night dinner. They had our time ready on time, no prob. Off to a great start! OFC I've studied the menu and knew exactly what i wanted, keeping in mind ofc it changes seasonally. Right off the bat, i knew what i wanted to drink ... Tom Kah cocktail! OFC i want the most unique and tastiest drink and it certainly delivered a nice kick! All the food was good, liked the duck mousse pate and scallop crudo appetizers. The Japanese corvina was perfectly cooked, crispy and moist and full of yummminess. The moules frites were good too, my go-to French favs. Oh my other was escargot which they didn't have. Bummer. Food and drinks were spot on, no qualms about that. Service is where they lost some points. Our server was super friendly and helpful, no issues there. But the team collab was off with the kitchen, food wait times, as well as busing out tiny table. We ordered 3 appetizers and we were left waiting for quite a while. The server even came by and thought we finished our oysters already, nope, still waiting. Then finally they started coming out. Also, we were left staring out 2 empty entree plates towards the end of our meal forever. 2 plates on a tiny table didn't leave room for anything else, not pleasant. I get it, it's the dinner rush but we shouldn't have to sit and suffer! They got some brownie points back after they remembered it was a birthday reservation and brought dessert with a candle on it and a happy birthday note. I appreciated that. It urks me when establishments want to know if it's a special occasion and then don't bother to read or remember the reservation notes. So thnx 4 that!

    Oysters west coast Washington
    Eui O.

    Amazing, rustic ambience, mixture of Auburn old town charm with exquisite, tasty French inspired farm to table cuisine. We started with the delicious bread and Vermont butter, mixed with oysters with their own spicy concoction sauce with mignonette and shaved horse radish. Add a freshly made French onion soup with duck liver mousse with savory and sweet honey spread with freshly made buttery toast. We were more than satisfied. Our eyes were just bigger than our stomachs we had to take home the steak and Fritz. Overall a wonderful dining experience. The service was excellent and the atmosphere was phenomenal.

    Citron
    Tom S.

    July 30, 2025. Dinner here again to celebrate our wedding anniversary. Tonight the food was maybe not as great as previous visits. But this update is just to say that the couple at the table to the left of us was also celebrating their 9 year anniversary and the three tables to the right were all celebrating wedding anniversaries. We were all married on this day! Those are just Las Vegas odds. 5 consecutive tables of couples all married on the same day.

    Barbara S.

    The past visits have always been 5 star. Tonight's meal had a few misses. The Little Gem Caesar was really bland, the dressing had absolutely no flavor. The frites were soggy, hubby steak was grainy and dry tasting. The highlight of my meal was the halibut dinner although the piece of fish was probably only 3 ounces, and very pricey at $48 for the portion size. Sort of disappointing for our anniversary dinner.

    Shigoku & Pink Moon  oysters! Delish!
    Krystle T.

    The service and quality of food and vibes are always the BEST here! This is why we keep Coming back!

    Wake the dead" created by Josiah James!
    Jeff W.

    Bonjourno! Please step right into the most vintage, coziest, foodie focused, and extravagant cocktail restaurant. Meet Josephine, it's French cuisine and the drinks are staff-crafted by working pros... a taste you won't wanna miss. Weekly featured drinks, Seasonal drinks/Food Menu. I had the honor of being served by Josiah with his crafted "Wake the dead" cocktail - a coffee liqueur and Rye Whiskey affair that suited my snobby palette of boujee coffee and rye whiskey with pure satisfaction. Assisted to that was the house frites. Fresh fried in peanut oil and served house Aioli. Cmon now! I just came for drinks, but ended the night with a N/A IPA and some fresh local bread (warm to the touch from a bakery next door) served with class and some butter from Vermont. I can't wait to bring my date back for the food & dessert. Ciao!

    josephine burger
    Kaylei A.

    Food was fabulous, prices were very decent for the quantity and quality of the food! Service was attentive and quick. The vibe of the restaurant is so jazzy and romantic. Super cute for a date!! The mussels were genuinely amazing btw- definitely will be back for that dish alone

    Sunchoke soup-seasonal soup
    Rand E.

    Great bistro. Started with their happy hour selection (a small selection of main menu options, same prices) and mixed drinks. Delicious and varied drinks. Started with a grilled cheese toast and smoked cod dip...wonderful. Entrees included seared halibut, roasted chicken and English pea veraniki with an asparagus salad and beet salad. Dessert was a must try of chocolate profiteroles, lemon tart and a strawberry pavlova. All in all a lovely dinner.

    Josephine Burger
    Jason T.

    We found ourselves back at our favorite little restaurant nestled in the heart of Auburn. We had the pleasure of being taken care of once again by our wonderful host, Robert, who also served us during our last visit. It was such a warm and welcoming feeling to be recognized and remembered. If you ever get the chance to interact with Robert, you'll see why. I had been dying to try the Josephine Burger since our last visit, so we decided to make it our appetizer. Robert was surprised and told us we were the first party to ever order the burger as a starter! Let me tell you, even though it's on the smaller side, this burger packs an incredible punch of flavor, and the fries were perfectly crispy and delicious. Perfect way to start the meal. For our entrées, we stuck with our favorites from before, the Vareniki and the Pork Chop. Both were just as outstanding as we remembered and reminded my girlfriend and I why we always speak so highly of Josephine. To finish, we had the almond cake for dessert, and it was absolutely heavenly. Coming from someone who rarely orders dessert when dining out, I can honestly say I'm excited to try every dessert Josephine offers. I highly recommend making a reservation and experiencing this hidden gem for yourself. It's truly the best bang for your buck if you're looking for a memorable and elevated night out.

    salmon entree

    Maybe pricey for the quality. This was our first and probably only visit here. The service was very good and it was quite crowded on a random Wed night - we couldn't get a res till 7:30PM. As others noted it is pretty noisy. A very nice selection of drinks, wines and beers to start (wife tried their Old Fashioned). The french-onion soup was very good, tho I think they need a stronger flavored gruyer cheese, assuming that was what it was (classically). Wife had the salmon which at $44 was not very tasty - we've had much better fish from Briar Patch and cooked at home. Also, it seemed to be in a Bordelaise red wine beef-stock based sauce which we think is not right for fish. I had the $25 "gourmet" burger which was OK, but very greasy. It was prob a 1/2 lb patty with again some not very flavorful gruyer cheese - and a ton of pretty nice fries. We didn't have dessert. I think it is a good try at a French bistro style restaurant in Auburn tho a bit pricey for the quality, and very crowded for just OK food.

    Danielle O.

    I went to Josephine's with my mom for a mother-daughter date. It was intimate and dimly lit. The size of the restaurant isn't large, so it was a little loud, but not so loud that you couldn't have a conversation. Our server was so knowledgeable about everything on the menu and was so kind and he gave us so many different recommendations and could describe each part of the dish perfectly. Some of the menu can be pricey, but we were able to order a lot of things and stay around $150 and everything was moderately priced! Here is what we ordered and the rating: Mushroom Toast: 5/5 Seasonal Cauliflower Soup: 5/5 Pierogi type seasonal dish: 5/5 Fries: 4/5 Wedge Salad: 4/5 (spicy) Half chicken: 5/5 Chocolate mousse dessert: 5/5 Lemon tart dessert: 5/5

    This was one of the previous visits you can't skip out on the baker and cake maker bread!

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    4 years ago

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    2 years ago

    Everything! The cocktails are phenomenal! I tend to try whatever is new. It's the best place in town.

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    Courtney M.

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    2 years ago

    Food was excellent, but the noise level made it difficult to talk. They need a larger venue.

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    2 years ago

    Excellent service, delicious food, wonderful ambiance. We loved it! 100% will go back.

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    Page 4 of 8

    Restaurant Josephine Reviews in Other Languages

    Ask the Community - Restaurant Josephine

    Should we make reservations?

    100%. You can't get a seat without a reservation most of the time.

    Is there a happy hour? What times

    yes, I believe it is 4 to 6 pm

    Do they have a gluten free option?

    Yes.

    Is it kid friendly?

    Not really, no. Kids are welcome, but the atmosphere is more suited to date night vs family dinner.

    Are reservations required?

    Yes. They have a small walk in bar but otherwise they book out weeks in advance.

    View All 7 Questions

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    Brasserie Du Monde

    Brasserie Du Monde

    3.8
    (529 reviews)
    31.5 mi
    $$

    I've come here twice now lunch. Previously had the Vieux Garçon and that was delicious, the French…read morefries were what stood out for me on the first visit so I had to have those again today. My fiends ordered the deviled eggs, and they said they were mousse like and good. I got the Cocorico which was a fancy grilled chicken burger. The fries were again the best part of the meal. Our server was super helpful in answering some of our questions about the menu. They have outdoor seating and it was a perfect day for it. We had the lunch menu which I think has a good variety to choose from whether you want a light lunch or something more substantial. Also I'm not sure why my camera decided to make everything golden tinted. ‍

    This place is absolutely adorable! The ambiance truly makes you feel as though you've stepped into…read morea charming French bistro, making it the perfect spot for a date night. As for the food, it was a bit of a mixed experience. The salad was fairly basic and didn't leave much of an impression. However, the salmon was the standout of the evening--perfectly cooked, tender, and paired beautifully with the capers, which added just the right amount of flavor to the dish. The dessert was a bit underwhelming and didn't quite end the meal on a high note. On a future visit, I would likely opt for a different dessert. Even so, the inviting atmosphere and well-executed entrée make this a place I'd consider returning to. Overall, its great setting for a romantic evening, with a few menu items shining brighter than others.

    Photos
    Inside
    Inside
    Plats Principaux: Guillaume's Cassoulet (Duck Confit, Garlic Sausage & Pork Belly on a bed of Tarbais Beans, Mirepoix and  Breadcrumbs)
    Plats Principaux: Guillaume's Cassoulet (Duck Confit, Garlic Sausage & Pork Belly on a bed of Tarbais Beans, Mirepoix and Breadcrumbs)
    Enter the lobby of Esquire Tower (1201 K St)

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    Julian's Patisserie and Cafe

    Julian's Patisserie and Cafe

    4.6
    (958 reviews)
    15.6 mi
    $$

    Julian's was such a pleasant surprise. We stopped in for breakfast and ordered the breakfast wrap,…read morebacon, egg & cheese croissant, Nutella crepe, and avocado toast. The service was fantastic from start to finish. We had the chance to chat with Julian himself along with a couple other staff members, and everyone was incredibly kind, welcoming, and helpful. The stars of the meal were definitely the breakfast wrap and the bacon, egg & cheese croissant. The breakfast wrap had the perfect balance of scrambled eggs, bacon, seasoned potatoes, avocado, and cheddar cheese. Everything worked together without any one ingredient overpowering the others, and the salsa on the side was a great addition. Honestly, it's one of the best breakfast burritos/wraps I've had. And the croissant... wow. It was absolutely delicious. The eggs were perfectly cooked, the croissant was light, flaky, and buttery, and every bite was packed with flavor. The Nutella crepe was also very good. The crepe itself was perfectly made, though there was a little more Nutella than I personally prefer. Next time I'll probably ask for less, but that's purely a matter of taste. The avocado toast was the only item that didn't quite hit the mark for me. It was good, but the honey flavor dominated the dish and drowned out some of the other ingredients. I'd love to taste a little more balance there. Overall, the food, atmosphere, and genuine hospitality made for a great breakfast. We'll definitely be back, and I'll be dreaming about that croissant until then.

    Great food and service What more could I want?…read moreTheir crepes are all good and they do a great salad

    Photos
    Inside signage
    Inside signage
    Red Velvet Cake
    Red Velvet Cake
    Chocolate Croissant

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    Chocolate Croissant
    Ro Sham Beaux

    Ro Sham Beaux

    4.6
    (172 reviews)
    31.0 mi
    $$
    Family-owned & operated
    Outdoor seating

    This place is great! I dropped by yesterday after a nail appointment around the corner and sat at…read morethe bar. I've been here many times, and will be many more, and so I owe them a positive review! Service is always great and yesterday was a demonstration of that. One of my items was rung in wrong and not only did they promptly fix it, they sincerely apologized for it, and gave me another pour to make up for it! I am LOVING the new menu-- which now includes sake! The staples remain too, including my personal favorite: Cheez Whiz. The snacks are just so unique, delish, and totally affordable. The staff is also great at pairing your wine with them when you ask :)

    Long overdue review that has been in the drafts our server was Sariyah and the service was…read moreterrible. Came here for our monthly meet up with the girls and not gonna lie this was a disappointment. I have wanted to try this place for so long and it was mid at best. They didn't have a kitchen when I went so their food offerings were extremely limited which I didn't know before coming. The ambiance was great. While the space was small it packed a great punch. I will say our server disappeared and she was very short when she was unavailable. I came, I saw, it's unlikely I'll return given the many options in Sacramento and the surrounding areas. Go for the experience if you choose On the plus side we ended up at the dive bar Golden Bear after for pizza nachos and beer and I have found my new favorite dive bar so I'll call that a win!

    Photos
    Ro Sham Beaux
    Raclette over potatoes
    Raclette over potatoes
    Bread & Butter

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    Bread & Butter

    Restaurant Josephine - french - Updated July 2026

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