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    RH Rooftop Restaurant at RH Raleigh

    3.8 (111 reviews)
    Open 11:00 am - 9:00 pm
    Updated a few days ago

    RH Rooftop Restaurant at RH Raleigh Photos

    RH ROOFTOP RESTAURANT AT RH RALEIGH ATMOSPHERE

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    Upscale
    Dogs allowed

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    Recommended Reviews - RH Rooftop Restaurant at RH Raleigh

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    Happiness
    Ko K.

    Caviar Dream Venue: gorgeous, bright (during the day) , the tree, the water fountain and grand stairs. This is a design center so every corner is thoughtfully curated. Everywhere you look is decorated with artful decors. The rooftop is almost like a glass house allowing the natural light enter with the green feels organic yet so elegant. Food: I was in a caviar mood. Hubby was in lobster roll mood. Well- they had both and they had both of those in one plate. We tried the classic caviar with house made potato chips and crème fraiche. Classic yet so delish- the house made chips were amazing. Delicate. Crème fraiche was just perfect. We ordered lobster roll which was the best I've had. But what was out of the world- dish was mini lobster roll and crab roll with caviar. I felt that this was the super star of what we ordered today - absolutely amazing. Note: it's not the same with the regular lobster or crab roll/ prepared different. (Mini: crème fraiche vs butter). We also tried the lamb and it was exceptional. Truffle fries were delicious. We loved everything we ordered. Service: shout out to Crystal who had a million dollar smile, enthusiastic to make the experience memorable. Recommendations from her was on point. She really was an amazing part of the experience at RH. Price: on the higher side. But - it was worth the experience and left with happy palate. I'll be back sooner than later- still thinking about that mini caviar lobster & crab roll. Yes-

    Gabrielle B.

    I was not pleased with my steak and eggs, but I did enjoy the caviar and my mimosa. The waffles are amazing. The staff were really nice and the restaurant is picture perfect

    Carrie V.

    I'd been wanting to try this place for a while and when the opportunity came up to meet a friend for lunch, I was in! I took the stairs to the third floor rooftop so I could see a little of the store on my way up. The dining area is a beautiful, serene space with a fountain the center of the room and four artificial - though really good looking - olive trees in planters. Our server was really nice and friendly. We both ordered the Chinese chicken salad. The portions were a good size, the crispy noodles were really light, the sesame dressing was light but flavorful. My only complaint was that for the price, I was surprised at the amount of dark meat chicken. Overall, I would recommend this place for a special occasion lunch. You can also walk up and order drinks (coffee, wine, etc) and enjoy them outside in the lounge area next to the dining room - I'd like to come back and do that!

    Looks like a grocery bill.
    Christopher E.

    The ambiance is amazing at RH. The service was great, I would even say above and beyond. Our waiter Glenn was wonderful. The food... ok let's just get this out of the way, yes the food is overpriced but, it's what I expected from a restaurant like this. My $36 Lobster Roll was good, not the best I've eating but it was good. I got $11 French Fries for my side, nothing fancy about them. We all know of others places to get better fries for less... My wife got $42 Honey Glazed Salmon. She got $12 Green Beans for her side. While we both loved the ambiance and decor, I don't see us visiting RH on a regular. I think if you experience dining at RH rooftop restaurant once, that's enough. An anniversary dinner or birthday dinner is the only way we would ever come to back to RH. RH seems like a special occasion restaurant to me. I will give RH a Five star review based on service and decor.

    Shana J.

    My best friend and I visited this RH location for Mother's Day weekend and the food was really good. The store was beautiful both up and downstairs and the service was also really good.

    Chilean sea bass
    Lesley L.

    We had a nice dinner at RH Rooftop last night, our first time there. We were greeted and seated promptly. We split the Crispy Artichokes appetizer, great for sharing, and I enjoyed the Chilean Sea Bass entree and grilled broccolini side. We split the yum raspberry sorbet for dessert. Our server was attentive without being pushy. Overall, nice experience.

    Interiors
    Arpana R.

    We were at the rooftop restaurant for our friends anniversary celebration. This place is beautiful, impeccably designed to please your senses, such a breath of fresh air. The place was full on a Saturday afternoon for lunch with a bunch of other celebrations going on too. We were pretty much immediately seated and requested for drinks. There was a complimentary Bellinis for the couple so that was good. The other drinks we ordered were great. For appetizers we ordered their thin chips with caviar dip, lobster rolls with caviar and charred shrimp. The thin chips and the dip was delicate and so flavoured, charred shrimp did not disappoint at all, the lobster rolls were tiny blasts of flovour with caviar, lobster and crispy taco shaped buns. For main course we ordered their fried chicken sandwich , roasted chicken, salmon and branzini fish and a Chinese chicken salad for the table. The roasted chicken was a little disappointing but loved their branzini and fried chicken sandwich. They do not have any sides with the main dish so that extra if you want to order from their set of sides. We ordered some fries and broccolini with our main courses. The winner was their Chinese chicken salad, with a unique combinations of fried noodles, greens, chicken and the dressing, a must try. For dessert we ordered espresso, cappuccino and their freshly baked chocolate chip cookies. The cookies were still warm and were melting in our mouths, went perfectly well with the coffees. Over all the food is not to die for compared to the prices but the place, ambiance and their service makes it all worth it. I would say it was more of an experience than a usual lunch.

    Kailah D.

    Beautiful restaurant for any occasion. I've been to other locations in different states so I'm glad Raleigh has an RH. I've been to this location two times. With friends and for a date night. The server was always great along with the food and drinks. I plan to go back soon.

    Heather H.

    Service, food and ambiance were lovely. Crystal our server was helpful, patient and courteous. The food was delicious... from the artichoke and truffle fry appetizers to the perfectly pureed potatoes (best I've ever had!) to the icy affagato and warm chocolate chip cookies. The ambiance is upscale yet inviting.

    Lobster roll and fries
    Dee L.

    Possibly most gorgeous restaurant I've ever been to. And you'll sell a kidney to eat there. A side of fries was $11!!!!! My lobster roll was incredible but tiny and $36. Prob more my speed to get a drink here and sit outside on the gorgeous patio.

    Amney I.

    My go to spot for special occasions! The restaurant is super nice and is the perfect place for anniversaries or dates. My fav is the burger and fries!!

    Ted G.

    RH Raleigh -- Where Design Gets Dangerous and Dinner Gets Decadent. They are not just slinging sofas -- they're curating conversation starters. Moody leathers, unapologetic textures, and pieces that whisper "You're not like other houses." Upstairs, their rooftop restaurant, RH Rooftop, delivers wine and beer and culinary indulgence with rooftop views sharp enough to cut glass. The bar is all clean lines, soft lighting, and a wine list that reads like a love letter to sommeliers. From bold reds that flirt back to crisp whites that whisper secrets, every bottle is handpicked and high-end -- because life's too short for average pours. Grab a glass and relax on their beautifully crafted a large outdoor patio space where minimalism gets cozy. Think combed rock that feels like sculpture underfoot, oversized pavers that practically strut, and warm wooden tables begging for cocktails and conversation. Sink into a cloud of comfort with their curated collection of couches and chairs -- designed for lingering, laughing, and losing track of time. Modern elegance with a touch of rebellion. Sky's the limit -- literally. Cheers!

    Crispy Artichoke
    Sujung S.

    Truffle fries were absolutely amazing! Charred Ribeye was so perfectly medium rare and just melted in my mouth Crispy Artichoke with the lemon aioli was a little nutty, sweet, and salty - basically a flavor explosion! Ooh and the Whole Grilled Branzino!!! It would've been a 11/10 for me had I had a bowl of rice with me lololol Of all the drinks we tried, the Rosé Spritz was our favorite! Here's everything we tried Charred Ribeye Crispy Artichokes Truffle Fries Whole Grilled Branzino RH Bellini Cappelletti Spritz Rosé Spritz

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    Amazing food and service, the restaurant is beautiful with those crystal chandeliers. It's so relaxing.

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    Village Tavern

    Village Tavern

    4.2
    (153 reviews)
    0.0 mi
    Takes reservations
    Outdoor seating

    This was our first time going to village tavern…read more It was packed on a weekday afternoon! We got seated very quickly which was a surprise. The food was excellent. Service was great. I heard some people next to us complain about the wait time for their food but given how busy it was, I don't think it was insanely long. We sat on the porch and it was really nice dinner! Will definitely be returning to try other menu options!

    My husband and I went to the Village Tavern for dinner and ordered the NY Strip (med rare) and…read moremeatloaf. The NY Strip arrived more than well done, so we told the waitress and she apologized and sent it back to the kitchen. As I was eating the meatloaf, I noticed an off taste and texture. I looked closer and realized it was still pink/slimy/raw! How can meatloaf be raw? It's supposed to be fully cooked first and then grilled. Whoever sliced it from the "loaf" should have noticed it was not cooked before throwing it on the grill! We notified the manager when he came to apologize for the NY strip, so he took the meatloaf back to the kitchen. When the NY Strip came back out, my husband cut into it and it was shiny and purple inside, from top to bottom...absolutely rare. The waitress agreed it was rare and took it back to the kitchen again. When it came out for the third time, it was perfect (third time's a charm, I guess?). The only saving grace was the kind waitress who felt awful about the sub par food. The kitchen put her in an uncomfortable position, but she handled it with grace. We ordered the chocolate torte for dessert and it was very good, but that's the only thing I'd return for.

    Photos
    Fantastic bar for having a bite to eat and a chat with friends
    Fantastic bar for having a bite to eat and a chat with friends
    Village Tavern
    Village Tavern

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    The Angus Barn

    The Angus Barn

    4.1
    (2.1k reviews)
    7.9 mi
    $$$$

    The Angus Barn is a MUST if you are around the Raleigh area. We can't get enough of it!…read more From prime rib that melts in your mouth to kabobs, this place has it all. Christmas time is beautiful, as they decorate the ceiling with garments and ornaments and other decorations around the massive restaurant, but reservations are needed no later than 6 months in advance. If you're fine waiting 3 hours for a table max, then you will be fine. Every single time we come to Angus Barn, something is different. Now they give you a soup or salad with your meal, along with bread! The cheese and crackers are famous among the people and are a great way to start your meal. The bread is so fresh also! All components in their house salad is great. Everything is awesome! The prime rib is tender and has such good flavor. Their mac n' cheese is the way to go. Their recipe is constantly changing. Like what I previously said, something is different every time you come to Angus Barn. The chocolate chess pie is the best I've had. This is a MUST when dining at Angus Barn. You HAVE to get the chocolate chess pie. The service is some of the best in the restaurant business and all do a great job at explaining things. So kind and professional! Once again, if you're around Raleigh and don't come to Angus Barn, you are missing out. I highly recommend you come. So good!

    Stopped by Angus Barn for a quick dinner and it did not disappoint. This restaurant is near the…read moreairport if you are looking for a good place to eat before a flight out. When you arrive you'll enter the parking lot and have the option to either self park or valet. I went ahead and self parked as the parking lot wasn't too full. When you walk in you'll be transported back in time to a rustic feeling, fine dining, and country feeling (since the restaurant is in a barn) type atmosphere. We started at the bar on the second floor to have a drink and then grabbed a table. At the upstairs bar I ordered the Angus Barn Smoked Old Fashioned (Crafted with Angus Barn 65 Maker's Mark Private Selection and a special proprietary syrup, served tableside in a custom smoke box) which was very strong and a fun drink to order as it is served in a large smoke box. To grab our table we checked in with the host downstairs and were seated. Once seated the table had a complimentary dish of cheese and crackers which were surprisingly very good. For an appetizer we ordered the Wagyu Philly Cheesesteak Eggroll (Wagyu beef egg roll filled with mushrooms, onions & smoked cheddar served with a truffle garlic aioli) which were high quality and pretty heavy. The order comes with two egg rolls cut in half just as an fyi. For my entree I ordered the 22 oz bone in Royal Ribeye and upgraded the side to Mac & Cheese. Each steak is served with either soup or salad and a side. I went with the French onion soup instead of the salad. The French onion soup was very tasty and had a good amount on Gruyère cheese and bread. Additionally the ribeye was excellent and the garlic butter on the side was a nice touch. For dessert I ordered a crème brûlée which was a perfect way to end the meal. I'm looking forward to checking out the Angus Barn during the Christmas holiday season as I hear it is beautiful. Looking forward to stop in later this year for another great meal.

    Photos
    Antique kitchen
    Antique kitchen
    Captain's Table experience, lemon sherbet
    Captain's Table experience, lemon sherbet
    Old Fashioned

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    Old Fashioned
    Midwood Smokehouse

    Midwood Smokehouse

    4.4
    (254 reviews)
    3.5 mi
    $$

    A sign of a good bbq place is if you can smell the food before you walk in. I could smell the bbq…read morefrom a block or so away. This is the best bbq sandwich that I've eaten in NC. The sauce was amazing and the perfect balance of vinegar and taste. The brisket has the option of fatty, mixed, or no fat. The mix had a lot of fat, I wouldn't order it again. The service was great too, I think our food was ready in less than 5 mins. The food came out before the water lol

    My oldest daughter has been craving barbecue so we decided to give this restaurant a go. The…read morehostess was really nice and the decor of the restaurant was sports themed with a bit of country... we liked it. We could watch the World Cup as well as other things. Our waitress was kind and went over the menu with us. Our orders: side of fries Well-fed (4 proteins and 2 sides) 2 of us shared Burnt ends plate with 2 sides We know that NC barbecue is NOT SC barbecue but anywho, the portion size was not what we expected for the Well-Fed nor did it match previous photos we'd seen. Our food was cold but tasty except for the macaroni and cheese, my daughters hated it. We politely let our waitress know and she took our plate back and the kitchen in turn, provided us with a whole new plate of food. We were ready to dig in but this time, the barbecue lacked flavor and my daughters were so disappointed and were ready to leave. I definitely appreciated the kitchen for trying to make it right but I don't think we'll be returning on our next trip to Raleigh.

    Photos
    Midwood Smokehouse
    Midwood Smokehouse
    Midwood Smokehouse

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    Doc B's Restaurant

    Doc B's Restaurant

    4.3
    (118 reviews)
    7.4 mi

    Wow is all I can say!!! The place is absolutely amazing and the staff is even better. Started…read moreoff at the bar while waiting for our table and had the best experience with Jay and Tiffany (BEST bartenders in NC). Then I met the manager Ryan and can see why the staff is so amazing with such great leadership. Once seated we had more great service from Ish! I had the ribs and they were fantastic!!! Fall off the bone ribs and the rack was huge! My wife had the chicken parm and that was also very good. We will absolutely go back for great food,service, and atmosphere!!!

    Great Food! Phenomenal service!…read more Wonderful Atmosphere. My wife and I visited Doc B's at Fenton In Cary, NC. On a Tuesday night in May. We were greeted by two young women with smiles on their faces. :) We were seated promptly in a booth, these booths are spacious with great views. Reid was our waiter, he was phenomenal. Reid answered all our questions and he was very knowledge about the menu. Reid gave us plenty of time to look over the menu, when we were ready to order he appeared took our food orders. My wife ordered the Grilled Chicken Sandwich with Fries. I ordered the Crispy Chicken Sandwich with Sweet Potato Fries. The food was delicious!!! For dessert we got Key Lime Pie. This may be the best Key Lime Pie we've ever had, So GOOD! We will definitely be visiting Doc B's again in the near future. I HIGHLY Recommend Doc B's!!! Thanks again Reid.

    Photos
    Bar area
    Bar area
    Fried chicken and elote cairn
    Fried chicken and elote cairn
    Dirty martini

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    Dirty martini
    Metro Diner

    Metro Diner

    4.3
    (958 reviews)
    2.6 mi
    $$

    Y'all, why has it been so long since I've eaten here? I've been wanting fried chicken (yeah, I…read morecould cook it, but so much work), and then my daughter made herself a waffle the other night...........so I HAD to go. We got there around noon, and it was popping. I mean, it's a Wednesday and very busy, but no wait. We each got the chicken and waffles. My daughter had asked if they would give her regular butter, since she's not a fan of strawberries.............but she enjoyed the strawberry butter very much. I'm sure we could have split it, but nope, we each got it. Half a chicken, cut into the individual pieces, and that huge, fluffy, flavorful waffle with that nice scoop of strawberry butter. We brought our limited leftovers home, yes, we mostly ate our food. For a place with a pretty extensive, but not huge, menu, it is good. The chicken and waffles though are awesome. Our server was Jonny, and he was fast, efficient and pleasant. We hope to visit again soon, very soon.

    The Metro Diner is always busy, so I did expect a little bit of a wait. I was told 20-25 minutes…read moreand waited that long outside. Then, I moved inside to see what the delay was, and the host tried to seat me at the counter. Really? I'd been waiting 30 minutes, and you won't seat me at the empty table. So I declined and said I'd wait for my table. I never got a notice on my phone either, so what was the point of that system if you need to be inside the small waiting area to be called? I could see the open table, but I was not seated for another ten minutes. They didn't want me at the big table. Then it was interesting to watch all the staff walk by and ask who had my table. How do they not know which tables each person has? Someone eventually came by, asked if I'd been helped, and took my drink and food orders, since I'd been waiting quite a while. I ordered a half-and-half tea. I'm not sure she knew what that was, as she kept saying "unsweet". The first tea was half-and-half, but the refill was unsweetened. I went with the chicken pot pie, as that is what caught my eye. I expected a delicious dish, but what I received was disappointing. The ratio of the chicken, gravy and veggies was way off. I'd say there was enough low-quality processed chicken for three to four people, a little gravy and even less veggies. I had a bowl of processed chicken cubes with a splash of sauce, not what I had in mind. I usually skip the pastry part, but I ate that as I needed something other than chicken. I left some of the chicken in the dish. The waitress didn't even offer me a to-go box. It was that bad that I wouldn't eat it anyway. My check was brought out soon after I got my food. I don't understand the rush, but bringing the check early won't get me out any faster and lowers your tip. This was just a really bad experience, and I don't see myself returning. I have liked the food in the past.

    Photos
    Metro Diner
    Metro Diner
    Metro Diner

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    RH Rooftop Restaurant at RH Raleigh - breakfast_brunch - Updated July 2026

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