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    Osteria Al Doge

    4.0 (608 reviews)
    Open 11:30 am - 11:00 pm
    Updated 3 months ago

    Order Osteria Al Doge Takeout or Delivery

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    Business Info

    OSTERIA AL DOGE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Seafood Salad
    Bertha C.

    We made reservations here before seeing a Broadway show, and it ended up being the perfect way to start the evening. The restaurant has a warm, cozy feel that makes you want to slow down and enjoy your meal. Even though it's so close to the theaters, it doesn't feel rushed or touristy. The service was excellent. Everyone was friendly, attentive, and genuinely welcoming. We had tickets for a show, but the timing worked out perfectly and we never felt like we were being hurried along. Everything we ordered was delicious. The grilled octopus was incredibly tender with a nice char, the seafood salad was fresh and packed with flavor, and the homemade pasta with clams was light, fresh, and cooked perfectly. I also had a glass of red wine that paired really well with the meal. I'm always happy when I find a restaurant I'd actually go back to instead of just checking it off my list, and this is definitely one of those places. I'll be bringing the rest of my family the next time we're in the area.

    Raviolini di Salmone
    Matthew S.

    Delicious, delicate, yet dainty pasta, all homemade! At the suggestion of my mother, who ate here with her husband only recently, I had to try this restaurant out. It helps that the location is sublime, both geographically and logistically (only a short walk from the 42nd Street stations in Midtown, specifically Bryant Park and Times Square). I am not going to lie, the food is expensive. That is to be expected for a Midtown restaurant, literally right in the Theater District. This restaurant feels like something right out of a Broadway theater, with the high ceilings and low-hanging chandeliers. The ambiance feels like an upscale Italian restaurant, and the food reflects that ambiance. Sure, a four slice Quattro Formaggi pizza pie is skimpy, but it is outstanding in taste. All four cheeses come in beautifully, and the dough is full of flavor, though it is quite soft and chewy. Since I did not want to risk gastrointestinal contortion, I ate this at my leisure. This benefited me later when my second dish, the Salmon Ravioli, arrived. The Salmon Ravioli is as perfect a ravioli dish without the humiliation that many Italian restaurants tend to do. There are plenty on the plate to eat from, I would say 12 at least (if I cannot count them, that is a good thing). The pink sauce it is served on is light and luxurious. Adding goat cheese is the right call because it gives the dish extra balance to the already flavorful salmon. A bread basket is included with your meal. The bread is good. Do not pass on the bread. Do not fill up on it either. I walked out pleased with the overall experience, even though I may have gained a few pounds, while my wallet most certainly lost some.

    Pollo al Limone and di Orecchiette Pesto E Gamberetti
    Frank P.

    The food was the perfect amount for our meal, the flavors were great with the seafood dish and lemon chicken. Our waiter Omar was fantastic. He always had our glass water filled and was helpful with our choice of meal. The ambiance was perfect for our 37th wedding anniversary. We will return.

    Tables
    Janice L.

    What an amazing meal! This was our post Radio City Hall dinner as it's only a 10 min walk away and even closer if you are seeing a Broadway show or near Times Square. The restaurant is decked out in lights, and garlands and gives you the vibe of a real Italian restaurant celebrating the holidays. The standouts are the homemade pastas including the tagliatelle with bolognese and the raviolini di salmone, filled with goat cheese and salmon, and swimming in a deliciously creamy bed of pink cream sauce. This place is definite must hit for anyone looking for a pre or post theater meal.

    Eric E.

    Great theatre district Italian. Make a reservation. Place was full, even early. Really fast, efficient, Italian. Bread basket varied and good. Pastas were great. Loved the Caesar salad. Big fan.

    Lasagna & chicken marsala special
    Annie C.

    My husband and I visited on Friday evening. We chose to sit up on the balcony, which offered a great view of the restaurant and a little more privacy than the booths down below. We ordered the carpaccio to start, followed by the lasagna, chicken marsala special, and cannoli for dessert. Everything was honestly excellent. We also got a bottle of cab that was fairly priced and complimented the meal. My husband has been here many times with work colleagues and I'm glad I was able to experience it. It's a great option for when you're seeing a show as well.

    Fritto Misto
    Pamela L.

    If you're looking for an amazing Italian restaurant to dine at in the theatre district then this is it. We had a 2pm show to catch at the Hudson theatre and this was on the same block. We were greeted warmly. Love the festive Christmas decor. I had trouble making reservations for 5 people online. It said only 4 max. So my sister and I had to make separate reservations. The host was sweet enough to join our two tables together. Here is what my party ordered: Apps: - Fritto Misto (Calamari, Shrimp, Zucchini, Sweet Potato) Sides: - Sautéed Mushrooms Entrees: - Beef Pappardelle - Fegato Alla Veneziana (Sauteed Calf Liver w/Grilled Polenta) - Orecchiette Con Salsiccia (my fave) - Ravioli Di Ricotta E Spinach - Spaghetti Vongole (Linguine w/White Clam Sauce) I'm picky with Italian food and each of our dishes was chef's kiss. Attentive and super friendly service. Highly recommend.

    Shelby M.

    this meal changed my life lowkey. I started with a caesar salad which was excellent, great dressing. I did the ravioli special which had prosciutto and brie stuffed inside. LIFECHANGING!

    Lamb Shank
    John W.

    Well, I'm providing five stars! Five of us went there on the night after Christmas, and had a fabulous meal. This is a typical small New York City establishment. The bar is up front. There's some tables there, white linen tables in the back and they had a small balcony area.. The food was cooked to perfection, and no one complained about their meal. I would highly recommend when in the theater district or Times Square area, stop in.

    Tiramisu
    Rachel H.

    Cute old school Italian place where all the silver foxes hung out before seeing their shows! 6:30pm reservation for 4; attentive service; the classy old school in our crew loved it. Not sure it was worth the cost but it was tasty all around for being right in the middle of Times Square.

    Duck Pappardelle
    Mike H.

    Came in with my wife and a few friends prior to a Broadway show (Stranger Things!) and it was my first time dining here. To preface, I'm not the biggest fan of Italian food but this blew me away. Started with the calamari, which was crispy with just the right amount of seasoning/spice. I opted for the special because I LOVE pappardelle pasta, and they sold me on the duck. It was probably one of the best things I've ever had in a pasta dish. The service was spectacular in terms of timing and friendliness so that we could get to our show on time, which I feel can make or break a restaurant in midtown. We were seated upstairs and felt like we had the whole place to ourselves since it was somewhat early enough for a wednesday night. Would definitely return.

    Sadly, we sat in the corner. It was still quite loud.
    Allison W.

    Great service. Okay food. Small portions. I started with the grilled vegetables and had some caprise as well. They were good, on par with other restaurants. For the main meal, I got the salmon. Salmon tasted good but the sautéed spinach was quite oily and I could not eat it. For dessert, I got the chocolate cake. The chocolate cake was the best I have had. Quite good. For me the ambience was very poor, however . We were seated upstairs in the corner and I faced the wall and sat next to a closed door. Not the way I thought I would spend my evening before the theater!

    Sauteed Mushrooms
    Alex F.

    We called this restaurant after our first choice was booked all night. The front desk was friendly and welcomed us in. The restaurant has an authentic feel. The bread was delicious and served with olive oil. We started with the burrata cheese and calamari. The burrata cheese is served with beets and tasted fresh, and the calamari and shrimp were served with a scrumptious sauce. I ordered the Paccheri ai Frutti di Mare which had a nice sauce and a healthy serving of seafood. My wife ordered the shrimp risotto, and was one of the best we ever had. The lasagna was delicious, and the sautéed mushrooms were cooked well. The place was a great choice and a convenient spot for anyone visiting Time Square.

    Lasagna bolognese. Perfect portion and filling.

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    2 months ago

    Food was delicious for a pre-theatre meal. The service was amazing. Very attentive staff. The ambiance was a chill vibe, but a bit loud.

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    Food and atmosphere were fantastic. The service was great, took time with us and made us feel welcome.

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    Patzeria Perfect Pizza - pepperoni slice

    Patzeria Perfect Pizza

    4.0(1.9k reviews)
    0.2 miTheater District, Midtown West
    $

    YUMMY YUMMY pizza! while Joe's is amazing and popular, everyone's missing out on this place…read more location is conveniently near Times Square and offers various flavors at an amazing price. i honestly preferred this place over joes. The staff was amazing, they all deserve a raise. They're welcoming and friendly. We came back 3 days back to back to back just for them. they're open until 12am which means our late night cravings are extremely satisfied

    I stopped at this alright tiny pizza place in the last few days, looking to grab a quick slice. I…read moreordered a plain which was $4 instead of the $3.75 listed, which I'm unsure if it was tourist tax or something, and the slice came out piping hot a few minutes later. The crust was very thin, even for a NYC slice, and was alright, being a bit doughy at the top. I found the sauce too sweet for my liking, which almost reminded me of the rather terrible Little Italy chain. There was plenty of cheese, and it had a good pull, even if it looked a bit overcooked on top. I'm presuming the average ratings here and on other sites are because of their location and the fact that a lot of tourists who go here can't tell the difference between Joe's and a dollar slice. Perfectly decent slice on the level, if not worse than many slices in the city, as I disliked the sauce, while the rest was fine.

    Photos
    Patzeria Perfect Pizza - Cashier and pizza window

    Cashier and pizza window

    Patzeria Perfect Pizza - My second time here visiting from Texas and it did not disappoint! I tried the lasagna pizza but my favorite is The Grandma- square slice.

    My second time here visiting from Texas and it did not disappoint! I tried the lasagna pizza but my favorite is The Grandma- square slice.

    Patzeria Perfect Pizza - Empanada with mozzarella

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    Empanada with mozzarella

    John's Pizzeria of Times Square - Main dining room of John's, including original stained glass from 19th century church.

    John's Pizzeria of Times Square

    3.8(2.9k reviews)
    0.2 miMidtown West, Theater District
    $$
    Locally owned & operated
    28 years in business

    This was my husband's first trip to NYC, so OF COURSE he needed to have a proper New York pie. And…read moreI love a thin, crispy crust, so John's definitely did not disappoint. They sat us upstairs along the balcony overlooking the main dining room, and the decor... honestly, just look at the photo because I don't even know how to describe it The space used to be a church, and it is SO cool inside. Definitely not your average pizza joint. This place is popular -- there were plenty of people eating -- but surprisingly, our wait wasn't long at all. And even with all the bodies in there, it never felt crammed or uncomfortable. We ordered a small pizza and did half Shrimp Fra Diavolo and half Margherita. The Fra Diavolo had a little kick, but nothing crazy -- and this is coming from someone who cannot handle big spice The Margherita had just the right amount of basil and mozzarella, and that crispy crust was exactly what I wanted. Although there was no major cheese pull, it was still perfect. The small was plenty for the two of us and honestly just perfect. We also had a couple cocktails, which were delicious too. I always say NYC food pricing is kind of deceiving. You look at the price and go, "Ummm..." but then the food comes out and you realize they give you A LOT. Definitely felt like we got our money's worth here. Great pizza, really cool atmosphere, and a fun first NYC pizza experience for the husband. Happy Eating, Chass

    I had a great experience at John's. The place used to be a church, and when the lady who bought it…read moresaw the ceiling, she thought it looked like a pizza cut into slices...and that's how John's Pizzeria came to be. Bustling doesn't seem to fit, it was packed to the gills. John's is extremely spacious, and even with that much space, we had a substantial wait. The wait was worth it though because they know how to do pizza. The crust just crisp enough, the sauce flavorful, and the toppings plentiful. The service was friendly and quick given the number of people there. For my first trip to NYC, I'd make this a traditional stop for future visits.

    Photos
    John's Pizzeria of Times Square
    John's Pizzeria of Times Square
    John's Pizzeria of Times Square

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    See No Evil Pizza - Ottabagatta

    See No Evil Pizza

    4.5(146 reviews)
    0.3 miTheater District, Midtown West

    I had such a fun experience at See No Evil Pizza. The pizza flavors were incredibly inventive…read more(definitely not your standard slice) and everything we tried felt thoughtfully put together. The arancini was a standout: perfectly crisp on the outside, creamy inside, and served with a rich, delicious sauce that tied it all together. We ended on the tiramisu, which was absolutely worth saving room. It was light, flavorful, and a perfect finish to the meal. What really elevated the experience, though, was the staff. Everyone was genuinely kind and helpful--especially notable for New York--and it made the whole evening feel relaxed and welcoming. A small heads-up: it's a bit tricky to find, so give yourself extra time. That said, the hidden, underground subway setting is part of the charm and makes the whole experience feel unique. I'd love to see more restaurants creatively use these kinds of spaces in the future.

    I loved our experience here! The vibe is so cool, with great music and even greater service. It was…read moreso fun to sit at a high top and watch people going into and out of the subway. The white wine sangria was tasty, but I regret to say my partner nor I totally loved the pizza - it was quite greasy, which made it very wet and heavy to eat. Aside from that, though, I thought the flavors were great - the sogginess just distracted from it. Overall such a fun place to go!

    Photos
    See No Evil Pizza - Inside

    Inside

    See No Evil Pizza - Johnny Peppers

    Johnny Peppers

    See No Evil Pizza - Restaurant layout

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    Restaurant layout

    Don Antonio - Margherita Pizza

    Don Antonio

    4.1(1.9k reviews)
    0.4 miTheater District, Midtown West, Hell's Kitchen
    $$

    We stumbled upon this place after checking out celiac reviews online, and it turned out to be just…read morea convenient six-minute walk from our hotel. It is such a cute place that deeply honors its heritage and ancestry, and their understanding of celiac disease immediately put us at ease. They explicitly let us know they use a dedicated oven and explained what pizzas can be made gluten free. They also have a dedicated fryer for all their gluten-free items, which is a massive relief for anyone with strict dietary needs. To drink, I ordered an Aperol Spritz, though you will want to double-check with the staff since a few of their other cocktails are not gluten-free. We kicked off our meal with the gluten-free arancini and a gluten-free Margherita pizza, and the pizza was genuinely delicious. They even offer gluten-free desserts, so we naturally went all-in on the fried dough with Nutella to finish things off. Aside from the incredible food safety and quality, the service and staff were fantastic. They were constantly attentive, clearing empty plates and bringing new ones throughout the meal. If you are looking for a safe and amazing gluten-free dining experience, this spot is an absolute gem!

    Perfect napoletana wood fired pizza. They do just the right amount of cheese to sauce the dough is…read moreperfect and the spicy olive oil is a must. Will definitely come back next time we are in the city. Service was fast and friendly. Ambiance- Interior is large and welcoming Good to hit up after your broadway show but beware they usually close at 10pm

    Photos
    Don Antonio - New Interiors

    New Interiors

    Don Antonio - Ten year's anniversary pizza

    Ten year's anniversary pizza

    Don Antonio - Arugula salad

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    Arugula salad

    B Side Pizza & Wine Bar - B Side

    B Side Pizza & Wine Bar

    4.5(1.4k reviews)
    0.5 miTheater District, Hell's Kitchen, Midtown West
    $$

    Returned to one of my favorite pizza eateries and had to share the exact same meal that made me…read morefeel that way. We started with two fabulous drinks: An Espresso Martini and their signature Limoncello Margarita. We shared the Shaved Brussel Sprout Salad and it was fabulous. The bits of bacon, combined with the spiciness of the pepper spices, made this a perfect starter. The entree was also shared and it was the Spicoli 2.0 Pizza. I cannot recommend this pie, enough. You will taste flavors that you've probably never experienced before with a pizza. Also, the different textures of the arugula, creaminess of the cheese, and the perfect crust will make it a memorable selection. For dessert, we shared the Buttermilk Panna Cotta. Each spoonful of those strawberries, dancing with the firm custard and glaze, made this a stupendous cap to the meal.

    Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

    Photos
    B Side Pizza & Wine Bar - Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.

    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.

    B Side Pizza & Wine Bar - Carbonara Pizza ($17)

    Carbonara Pizza ($17)

    B Side Pizza & Wine Bar - Storefront

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    Storefront

    BarDough - Supreme

    BarDough

    4.5(432 reviews)
    0.4 miMidtown West, Theater District, Hell's Kitchen
    $$

    I stumbled into BarDough after a 6 hour flight,1.5 hour uber after checking into my hotel Nextdoor…read moreand man was I in for a treat. The pizza was typical New York style with a crispy bottom and sweet sauce which I love. I got the last serving of buffalo wings for the night where which wood fired crispy and spicy. Great place to drink a beer and watch a game as well!

    Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

    Photos
    BarDough
    BarDough - Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.

    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.

    BarDough - A lineup of BarDough's signature cocktails handcrafted classics and modern twists made with fresh ingredients and bold flavors.

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    A lineup of BarDough's signature cocktails handcrafted classics and modern twists made with fresh ingredients and bold flavors.

    Osteria Al Doge - italian - Updated September 2026

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