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    Abaita

    4.3 (162 reviews)
    Closed 7:00 pm - 10:00 PM
    Updated over 3 months ago

    Abaita Photos

    Business Info

    ABAITA ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Abaita

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    Black Fettuccini
    Bob K.

    Good but mostly forgettable meal and service in a fun, hectic, family environment. We didn't go because it's Kosher, rather for the excellent Italian menu and midtown location. We went for the crudo also... bummer they were out of both crudos even through we arrived at 6:15. Polenta was cheesy and delicious. Black fettuccini was excellent and sea bream was cooked perfectly and buttery and delicious. Lots of folks seemed to be enjoying the wood-fired pizza. One issue was we booked the "chef's counter" on Tock which we thought would be a cool experience but turned out to be just a counter seat looking at the dishwashing station with the door open... lots of silverware clanging, plate stacking and watching dishwashers eating leftovers off diner's plates. Not upscale for sure.

    Rigatoni

    All the food here is amazing!!! Everything is so tasty and delicious!! Each dish is so different but all the flavors together really mess well. The service is excellent they are very warm and welcoming and take good care of you. It is a cute, small, intimate experience. Has some bar seats and tables The noise from the kitchen is very loud but you can tune it out. I recommend coming in small groups!

    Pizza eggplant
    Sydney B.

    One of the best pizzas of my life. Eggplant was so good and crust was amazing. Beets were tasty. Bathroom was cool with a fun pattern.

    Cheesecake and an iced latte.
    Suzy B.

    What an incredible meal! We we're so lucky that the weather was rainy today as we were able to snag a great table in the air conditioned "street tables" on 49th Street without a reservation. I totally suggest you make one if you want to be seated. Everything we ordered was so fresh and with quality ingredients. You can tell there has been a lot of thought and love put into this food experience and menu. The Lasagna was the highlight of our meal and will be the reason we return. It tasted like we were in Italy, right in Midtown Manhattan ! Jelena was our server and she provided excellent service along with some great suggestions. The Mushroom Pizza was also very good, and we even used it to soak up some of the extra sauce left from the lasagna--- can't waste any of that ! The cheesecake for dessert was very good, and oh so light and fluffy! We will definitely be back. YUM!!!

    Spaghetti
    Josh R.

    This place is kosher. I came with a work group. They offer beer and wine but not liquor for cocktails. The olive oil focaccia appetizer was delicious! All of their pastas are vegetarian. I ordered the spaghetti. It tasted good, but I would've preferred having some protein. For dessert, I had the lemon curd. The curd itself was delicious, but the brown sugar crumbles were a little tough. Overall, this is a decent place to go for Italian food, especially if you're looking for somewhere kosher.

    Chocolate Ice Cream
    Morgan B.

    More of a 4.5/5 star place! Really enjoyed this restaurant! The food was delicious! Every bite was better than the next. Highly recommend the lasagna, and pizza! Yes this place is kosher but the food is up there with some of the better Italian I've had recently. The restaurant is very small though, the tight space made it a bit uncomfortable at times and there was nowhere to wait for your table to be ready. Our only other complaint was the service was a bit weird, they kept trying to clear our plates while we still had food on them and were still working. At times it felt like they were hovering over us. A very nice touch was when one of the servers noticed I got sauce on my shirt and brought me over a shout wipe! Overall I would recommend this place!

    Mushroom Pizza
    Heather E.

    My fiancee and I came into the city for a date day and came here for lunch. The food was super fresh and good. The lasagna is a must have and so is the mushroom pizza. The arrancini was also really good but I'm not a fan of saffron though. Our waiter was not personable whatsoever but people have off days. We got the watermelon sangria which was good but definitely very sweet. Perfect lunch spot!

    Abaita's wood-fired oven
    Mary G.

    We ordered from Abaita because we had Kosher guests. Wood fired pizzas, salad, lasagna. The pizza was a huge surprise - fabulous! Really great bubbly outer crust, thinnest possible bottom and fresh high quality sauce and cheese. I couldn't stop eating it, kept coming back for more. Salad was a bit pricy but endive, radicchio and tardivo were very fresh and the honey vinaigrette was welcome. No question I'd order that pizza as often as possible. Lasagna not what I'd expect, sort of flat, but good taste and other diners loved it and I thought the pasta tasted homemade. Service was quick, pizza was still warm. I'd love to dine in person as the photos of the restaurant look like a welcoming ambiance. Will let you know...

    Salmon, bok choy and celery root mash, delicious!
    Linda W.

    I was there with family, a party of 7 people in June. Some don't speak English very well and didn't understand the menu. Our waitress Eva was amazing and soooo patient. Kosher food can often be disappointing, not at this restaurant! The food was excellent and very reasonably priced. I had the beet salad and the Salmon, Literally cleaned my plate. We all shared appetizers and their bread with labne and another spread was fantastic. Comes right out of the oven. This place is small and bustling, I highly recommend making a reservation. A fantastic restaurant in general and especially if you are kosher observant. I highly recommend.

    Pizza (the hungries did in before a picture could be taken)

    On a trip to NY tried Abaita. It was so good we had to come back again. It was delicious: pizza was fantastic, Tunisian olives a delight, the salmon was yummy, and the cheesecake a perfect end to a great dining experience. Sometimes I feel the need to say this is good for a kosher place. In this case this place is just good PERIOD. So for those keeping kosher, pescatarians, vegetarians, or just foodies you should try it out'

    Crispy Salmon
    Nancy L.

    Casual California minimalist inspired interior, a perfect spot to grab lunch with a friend, which is what I came by for. I got the salmon, which was wonderfully tender and buttery. The menu is a bit on the pricier side.

    Malfaldine

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    4 months ago

    Awesome pizza great vibe good value for money. Not the longest wine list but plenty to choose from

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    1 year ago

    Food is high quality, Service is fast, very nice staff. Many options and each one tastes good. Love this place!

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    1 year ago

    This is for their "pro" establishment. The dishes are horrible. Really the most horrible dishes.

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    3 years ago

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    2 years ago

    The food have no flavor the focaccia. It's basically pita bread very only and very lack of seasoning.

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    Page 1 of 5

    Ask the Community - Abaita

    Are there any gluten free options?

    There are no gluten free pastas or pizzas right now. However, the fish and the salads are amazing too!

    Are there vegan options?

    Yes! We can accommodate a vegan diet.

    View All 4 Questions

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    Sahara's Turkish Cuisine - Cheese Pastries

    Sahara's Turkish Cuisine

    3.9(343 reviews)
    1.0 miKips Bay
    $$

    We came here at the suggestion of my nephew who had never had Turkish food previously and we were…read moreso glad we did. He enjoyed his first sample of Turkish food and we enjoyed the hospitality and the experience. Service was friendly throughout and the food was very authentic. We started with some mezzes and I loved the Babaganoush but I wasn't crazy about the Tabbouleh. The Sigara Böreği was delicious and I highly recommend those. My nephew had chicken saute for his entree and he enjoyed it. The portion size was very large. My husband and I split a beyti kebab, which was very good. Between the two of us, we ate the entire thing! We were too full for any dessert or tea but we will definitely come back.

    I was really excited to try this place but honestly it was a huge disappointment. The presentation…read moreof the food was very nice and Instagram‑worthy, but that's the only good thing I can say. The food itself was bad -- like really bad. From start to finish everything missed the mark: The hummus was bland and tasted like someone forgot the spices. The doma (dolmas) were disappointing and didn't have the rich flavor they should. Even the baklava, which should be a sweet highlight, was dry, lackluster, and honestly not enjoyable. The Turkish coffee was so bitter it was almost undrinkable -- if you like bitter coffee, maybe it's your thing, but it wasn't what I expected. They market themselves as Turkish and Middle Eastern cuisine, but what I ate didn't come close to what I'd consider good food in that category. My stomach was still growling afterward -- and not in a "I want more" way, but in a "why did I eat this?" way. The staff and service were fine and the atmosphere is pretty, but at the end of the day it's just not worth it when the food itself is so underwhelming. I definitely wouldn't recommend it to anyone looking for authentic or tasty Turkish/Middle Eastern food.

    Photos
    Sahara's Turkish Cuisine - Atmosphere

    Atmosphere

    Sahara's Turkish Cuisine - Beyti Kebab

    Beyti Kebab

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    ilili NoMad - Lamb & Beef Shawarma (6.5/10)

    ilili NoMad

    4.1(2.9k reviews)
    1.1 miFlatiron
    $$$

    Gorgeous upscale dinner spot in midtown! We came as a group of 7 and were seated comfortably, lots…read moreof room within the restaurant. Great place to share several food items with a group. It was a little hard to hear and converse at times as it gets crowded, but the food was delicious and there are really unique items on the menu. Food: The duck shawarma was one of our favorites! The lamb and scallops were also flavorful and tender. The dips were delicious with the pita, but I wish the serving size for the dips were bigger. The fries were great - well seasoned! Also recommend the milky pudding, it was a nice refreshing way to end the dinner. Service: Our server was super helpful in letting us know what items are more shareable and his suggestions for cocktails. Definitely try some of the arak based cocktails. Vibe: Gorgeous interior, the mirrors and lighting really elevates the space and makes it a lovely spot for group dinners or dates.

    We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

    Photos
    ilili NoMad - Ilili Restaurant NYC's outdoor dining

    Ilili Restaurant NYC's outdoor dining

    ilili NoMad - Brussels Sprouts

    Brussels Sprouts

    ilili NoMad - Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

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    Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

    Zaytinya - Dessert: the roll with rose water custard cream

    Zaytinya

    4.0(545 reviews)
    1.1 miFlatiron
    $$$

    Dining at Zaytinya is always an elegant, clean, great ambiance, and well serviced visit…read more From the moment you enter, you'll take in the tasteful decor and the eye-catching bar area. The host staff are friendly, helpful, and are genuinely appreciative that you're visiting. Our Server, Elizabeth, did an exceptional job. She went above and beyond with her attentiveness, friendliness, and with her professional recommendations. Even the Artesian Water was sufficient to last throughout the meal. One of Elizabeth's recommendations was the Tzatziki starter (Greek yogurt, English peas, pistachios, dill), to accompany the delicious complimentary puff bread. The following entrees were shared, thoroughly enjoyed, and their presentations were magnificent: Sea Scallops (melon tzatziki, radish, sesame rose spice), Roasted Asparagus (smoked labneh, preserved lemon, za'atar), Spice Roasted Carrots (attiki honey, pepita dukkah, feta, mint, chives). The flavorful journey throughout the Mediterranean is something that I'll always treasure about Zaytinya. I'm not surprised that it It holds the prestigious Bib Gourmand designation, which is awarded by the Michelin Guide to restaurants that offer excellent food at a great value, and that it is located within the Ritz-Carlton in NoMad.

    Service was slow and left a lot to be desired. Our waiter dropped off our menu and came back 10…read moreminutes later to take our order. We got our pita and labne 20 minutes later, followed by our mains 20 minutes later. My friend asked our waiter for more water, but he forgot and we had to flag someone else down. I understand giving us space to appreciate the food and enjoy each other's company, but definitely still think the service could have been more attentive. All that said, the interior was lovely. Vibes were great. The food was pretty good. Labneh was thick and exactly how I like it. The celebration rice was yummy, but we paid $10 more for the tiniest amount of chicken. Carrots were sweet and tasty, as expected. Brussels sprouts it's were delicious, I would highly recommend you ordering it to share. Overall, the food was good, but the service definitely needs to improve.

    Photos
    Zaytinya - Fantastic bar

    Fantastic bar

    Zaytinya - Dessert: the roll with rose water custard cream

    Dessert: the roll with rose water custard cream

    Zaytinya - Crispy Brussels Afelia (~$16)

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    Sophra Grill - Entrees

    Sophra Grill

    4.6(187 reviews)
    0.7 miMurray Hill, Midtown East
    $$

    Absolutely amazing spot for Turkish food in Murray Hill. It was close to my hotel, so I figured to…read morestop in. I'm so glad I did. I got to try a variety of different items, inducing: ayran, chicken Adana sandwich on home bread, Turkish tea, and rice pudding. The ayran was probably the best I've ever had in my life. It was so refreshing, the perfect amount of salt, so good. And it's homemade. I would highly recommend you try this drink regardless of what you order, it's that good. The chicken Adana sandwich was also quite nice. The chicken was fresh and well seasoned in a good portion with some lettuce, onions, tomatoes as well. The bread was great. It's served with two wonderful, flavorful sauces: hot sauce and yogurt sauce (I much prefer the latter). Portion is incredible for the price. Then, I was initially interested in trying the fig pudding for dessert but they were out of it, so I went with the rice pudding. Again, a huge portion that is well worth the price. So creamy, so good. And, they brought out 2 Turkish teas for free to make up for not having the fig! The people are just very nice here, and the tea was also lovely, piping hot and just perfect. It's a pretty small restaurant but doesn't get crowded early on. They were playing some Turkish music while I ate, and I really enjoyed it. The people are very kind and attentive and the food is just incredible. Must try!

    Great Mediterranean/ Middle Eastern flavors in Murray Hill... perfect for take out or dining in…read moretheir restaurant where you can stare at their amazing desserts in the display case. Fast, friendly, yummy. From salads, apps (bababganush, hummus, muhammara, tabouli, etc.), gyros, pides and platters. Everything looks delicious. For take out I love their chicken gyro on home bread, with "white sauce" no hot sauce. $13.50 plus tax.

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    Sophra Grill - Lahmacun

    Lahmacun

    Sophra Grill - Hummus & Muhammara

    Hummus & Muhammara

    Sophra Grill - White Wine

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    Turkish Kitchen - Yum.

    Turkish Kitchen

    3.8(637 reviews)
    1.1 miKips Bay
    $$$

    Turkish Kitchen is my neighborhood mainstay, I can't even count how many times I've been over the…read moreyears. The birthday coupons are what had brought me in every year, but even though they stopped during Covid, I still enjoy visiting. My go-to dish is the Iskender Kebab - delicious slices of lamb with tomato sauce and yogurt over baked pita bread. I also enjoy the combination platter with dips - the baba ghanoush is delicious. The atmosphere is classy but down-to-earth. The cocktails are tasty. The service can be slow, but it means we are never rushed out. The prices are mid-high, but commensurate with the quality of food. I recently came with a large group, including kids. Service was welcoming despite the chaos. Our bread was frequently replenished and our bottles of wine poured. On top of that, we were given tastes of dessert & liqueur - such a nice treat at the end of a long meal. I especially appreciated that the head guy alerted us that gratuity was already added to the check. We had such a great time, that we opted to tip more! I was happy that my group had such a positive experience, and surely will continue to return.

    A group of my friends were in town, and we happened to pick this place just by walking down the…read morestreet in the area until we saw something that looked tasty. We could not have been happier with what we got for a place that we picked totally randomly. First of all, the place is popular and we did not have resos, but the staff were super nice and found us an open table that we could eat at as long as we put in our orders quick so they could get the table ready for a later reservation in an hour. Then the food itself arrived and was really delicious and well presented, just look at those kebab plates and dips! They also gave our group free baklava at the end I think just because they felt a little bad they had to rush us, which wasn't even their fault and was super appreciated. Also, the interior decoration is fantastic. The restaurant feels super classy and elegant. Great vibes for a date, a business dinner, or just a fancy dinner. Overall, easy 5 stars. Great food and amazing service. Oh and the wine was delicious too.

    Photos
    Turkish Kitchen
    Turkish Kitchen
    Turkish Kitchen

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    Abaita - mediterranean - Updated May 2026

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