The stuff is great a specially Junior…read more All payment forms accepted. If you make a self checkout Read carefully viewed design, you can accidentally order wrong stuff. Otherwise place can be recommended

Waffles here are amazing! Great quality, especially for Bryant park. I also got a hot chocolate, I…read morewould recommend this if you like a thinner hot chocolate, but I prefer a thicker/European style hot chocolate so I wouldn't get again personally. Kiosks make it easy to order and customize. Easy to find a table in Bryant park to sit down and eat. It's a great park to find other free activities around it as well!

Chris made me feel like this was a second home. his knowledge of the menu really helped me…read moreexperience the NYC vibe. I will definitely come back again and ask for him

We were looking for a place not to far from our hotel to have a couple drinks before we met up…read morefriends and we found this place. The inside looked really nice with some nice pictures on the wall and lots of space for seating. They also have a downstairs that has a bar and plenty of seating. We just ordered a few Aperol Spritz and chilled at the bar. The drinks tasted really good. Hard to mess that up but you never know. They had music playing from something in the background which was really good. The bartenders were alway asking if we needed anything so that was good. We didn't order any food but the plates that we saw looked really good. Definitely a place you need to check out if your looking for a cool spot to drink and get some bites to eat. They also have a good happy hour and from the looks of it a nice brunch with bottomless mimosas. Have to come check out this place if your in town or live near the area.

Had reservations for 2 on a Saturday afternoon and the place was packed. We got there about three…read moreminutes late, but they seated us within 5 minutes in a booth. It was our first time eating at a Friedman's location. It had a nice diner feel to it, with a mix of booths and tables. The brunch menu has a variety of breakfast items, salads, sandwiches and burgers, starters, and entrees (fish tacos, grain bowl, fried chicken). I like that several of the items are naturally gluten free, and some can be made gluten free by request. We decided to go with three breakfast items from the brunch menu: I got the shakshuka, my sister got the Nova Benny, and we got the lemon ricotta pancakes to share. All 3 dishes were great. The shashuka came with grilled ciabatta, perfect for dipping into the sunny side eggs and tomato sauce. My sister loved that the poached eggs and smoked salmon of the Nova Benny came on top of a crispy potato latke. The pancakes were fluffy and the lemon ricotta and lemon zest elevated their flavor. Our server was friendly and attentive, and he asked us if we had any allergies when he took our order. He came by several times to check on us and refill water. I would return to Friedman's when I'm in the Herald Square area, or check out one of their other locations in the city.

Came on a busy Thursday morning at nine am. Got a decaf iced vanilla latte and a nova Benny and the…read moreMac and cheese. And lemme just say the food came out sooo quick. The Benedict was so delicious. I've never had it on a crispy hash brown type before. It was good and a massive portion. Mac and cheese was alright, though I would probably opt out of it next time. I was so full I totally forgot to drink my latte but the latte was good too. Ambiance was nice clean and very busy.

Grace Street is one of the best places to get shaved ice cream in NYC. I cannot explain it, but the…read moretexture and flakiness of shaved ice cream (called shaved snow at Grace Street) is absolutely delightful in your mouth. Every time I visit NYC, I have to come here and get it. While the price is about 20$, it's absolutely worth it and they pile it high. It's meant to be shared, so make sure you come with your friends! Service is fast- they use a pager system to tell you when your order is ready to pick it up. While it's a little cold inside, it is extremely clean despite them serving lots of desserts everyday - there is someone who cleans all of the tables thoroughly. Cannot recommend more!

Hey friends! My coworker spoke very highly of this place so I had to check it out! They were…read moreabsolutely right! I ordered a caramel matcha latte. It's the best matcha latte I've had yet! I definitely expected it to be delicious and authentic since it was a Korean cafe, but it definitely exceeded my expectations. +Customer service was friendly. +Atmosphere is lively. It was a very popular place even on a Tuesday! +No street parking close by. +Prices are average, I paid $7 for a small latte. I'm excited to return for a meal. I hope you enjoy.

Nice place to sit for desserts and drinks. Our family shared waffles with Nutella with banana and…read morestrawberries toppings and hot chocolate. The waffle was soft with a crisp outside. The Belgian hot chocolate was thick, not super sweet somewhere between American and European style. Cute place and quick service.

Absolutely delicious! My favorite here is the "WMD", it's a big waffle with bananas, strawberries,…read moreBelgian chocolate, and whipped cream. Yum! I also love their ice cream and sundaes, which goes well with their coffee or hot Belgian cocoa. There's plenty of seating and some outdoor seating.

Sweet Chick in the Lower East Side was one of our favorite unexpected discoveries of the trip…read more Located right across from our hotel it turned out to be a total hidden gem. The vibe inside is so cool, chill hip hop music playing throughout and I genuinely added about five songs to my music library before we even finished eating. That kind of atmosphere is hard to find. The food was incredible. I ordered the buffalo chicken tenders with waffles and everything about it was perfect. The tenders were crispy and glazed beautifully in buffalo sauce. The waffle was not your average waffle, it had this wheat cinnamon style to it that made it stand out, soft, fluffy and absolutely delicious. It came with butter and what I believe was an herb butter as well and whatever it was it was incredible. My fiancé ordered eggs Andy style, scrambled with bacon and toast, and the real standout on his plate were the potatoes. Crushed style, perfectly seasoned with what tasted like brown sugar and paprika. We are still talking about those potatoes. Service was amazing and the whole experience just felt effortless and fun. If you are in the Lower East Side and looking for an incredible brunch spot with amazing food and even better vibes, Sweet Chick is the one. Do not sleep on this place.

I was on a trip to Queens, NY, and decided to eat here. The restaurant is located in a very nice…read morearea and had plenty of parking. When you arrive you're greeted by a very nice hostess that was our waiter. I ordered the fried chicken, waffles And grits. The chicken was flavorful, crispy and light, and the waffles were really good. But what made me happy were the grits. They were not complicated but good if that makes sense. The ambiance was laid back and had a soulful vibe. If you're in this area, eat here.

Fantastic little lunch/brunch spot! I came with a friend for lunch on a weekday and we were…read moresurprised by how busy it was. It's a bit confusing as there are separate waiting lines for dine-in and take-out and given it was a workday, there were plenty of people ordering take-out We were seated fairly quickly a the counter by the window and I ordered the Green Eggs n' Damn after seeing plenty of others getting the same. Loved the spinach & basil omelet stuffed with feta. The basil really comes through and adds a twist to omelet. I got a side of the greek sausage to try too and it was a little salty but yummy with a squeeze of lemon. My friend got the smash, avocado and feta on their thick cut toast. Great for a simple, lighter option!

After finishing a late lunch nearby, my friend and I continued our catch-up at Little Collins. It's…read moresupposedly an Australian-style cafe, so I went with a flat white. It was good, but not particularly memorable and didn't quite live up to expectations. The little cookie on the side was a nice touch, though. The latte art was intricate and very pretty. We sipped our drinks at the high-top tables, which was much more casual. The sit-down tables were filled with late brunch diners. The cafe seemed pretty and well-liked, so I'm open to try their food in the future.

Especially for visitors...worth the wait. Food aside, yes could be quite cramped but theres…read moresomething very lovely, charming, and "New York" about the inside. Best way put, there's a ton of personality on the inside. As for the food...everything was very very good. We got the waffle sandwich, Belgian waffle, caviar & steamed eggs, and a few croissants...Top to bottom everything was very good. We thoroughly enjoyed the entire experience of it all. Side note...add the croissant to your order...

Buvette was able to accommodate me for an early dinner shortly after my arrival in New York,…read morespecifically the West Village. Buvette is one of five W. Village eateries helmed by power-chef duo Jody Williams and Rita Sodi; four are within a block of each other. I passed the other three (Bar Pisellino, Via Carota, I Sodi) on my way and all had lines out the door. Carota and Sodi are Italian, Buvette is French. There are 2 other Buvettes in Asia and one coming soon in London. Buvette does not do reservations. Buvette is a charming but tiny/cramped space, made more tiny within the last year by NYC's removal of pandemic-era street patios which greatly helped dining capacity. Buvette may sometimes have a few front sidewalk tables, and there's a tiny outdoor patio in the back. The tables and dishware are also tiny. There's a kitchen in the back, but some food is also prepared below the bar in front, where there seem to be some ovens. The food seems reliably consistent here. The menu is short but there are daily specials. I ordered a non-alcoholic ginger soda, crab tartine (a special), lobster a l'Americaine (lobster pot pie) and frites. The soda is always on the menu and is refreshing, with a nice snap of ginger. The crab tartine was fab, a fresh crab salad with avocado atop toast. The lobster pot pie was made in the under-bar oven, a small serving of lobster and veggies with a golden puff pastry topper. Delish. The frites were nicely crisp, served with an aioli. Service was okay, but my hot food took about 45 minutes to come out, apparently because my ticket was lost. Overall a pleasant meal, my first during this visit.