I stopped in briefly to try a specific item; the ube eclair. It did not disappoint. The ube eclair was one of the best baked goods I have ever had. Beautifully decorated and flavored. I will be thinking about this one for a long time. The location is very minimal, with the baked goods being the only thing on display. They have plenty of seating and service was great. Would love to visit again and try additional items. read more

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Supermoon Bakehouse is a very creative bakery that has its own take on some Asian-inspired flavors. There are both sweet and savory pastries here. The interior is very minimalistic and there is some seating available. I found the service to be pretty normal. We got the Ube Eclair and Crab Rangoon Danish. The Ube Eclair was stunning to look at. The purple frosting looked like a galaxy of stars! However it was way too sweet for me. I took a bite of the Crab Rangoon Danish and that was solid. Although I have always preferred savory over sweet. I think I need to try more of the pastries here before I form a more solid opinion. But so far, this bakery is not bad. Lots of unique options! I would probably rate this a 3.5/5 stars if I could. read more

Supermoon Bakehouse - Ube Eclair and Crab Rangoon Danish - Bakeries Near Me - New York, New York

I dream about this bakery daily. It's my favorite bakery in New York City. There's only 2 parts of everyone's life. Before trying Supermoon Bakehouse and afterwards. Everything here is delicious and you need to try it for yourself. Trust me, you will be a changed person for the better. But seriously.... From the cruffins to the croissants and eclairs... every item is a no brainer. My personal favorites include the ube eclair and the matcha lemon croissant. The service here has always been fast, even when there's a line out the door. Seating can be a bit tricky since this is a grab and go spot with a few outdoor tables. I recommend visiting the Starbucks around the block if you want to sit down and enjoy your baked masterpieces. As for pricing... It's definitely on the pricier side because it's NYC but also because of the craftsmanship that goes into each baked good... The layers and flakiness of the croissant is so exquisitely delicious....This is not your average Costco croissant and it's well worth the price in my opinion. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

Pastries that will blow your socks off! I narrowed it down to five and all five were bursting with flavor and super duper delicious! The banana pudding cruffin was shatteringly crispy and full of a light banana cream inside. It's a bit messy to eat because it's so crunchy and has a generous sugar crust. We L-O-V-E-D the Mont Blanc twice baked pain au chocolate and the Mont Blanc coffee. The pain au chocolate had two sticks of thick chocolate filling and both the pastry and the drink had a hint of orange in the foam and cream. The passionfruit donut was so light and fluffy and had the best tart passionfruit curd inside. The crab Rangoon danish was unique and tasty. The savory, creamy, spicy tart rounded out the sweet of the others. Last, but not least, I can totally see why the NY Times rated the honey roasted macadamia white chocolate cookie #1. Cookies in general are usually not my favorite, but I could have inhaled cookie after cookie in one sitting if I were allowed. Each item was so special and fantastic in its own right. I imagine they were made with love! read more

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Such unique flavors and huge portions, very- shareable so rounding up 4 stars But it was so so sweet lol felt like diabetes in a cup, my party of 4 and I were only able to eat up to about half before it ended up in the bin read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

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I've been wanting to stop in for a while now specifically for the Honey Roasted Cornflakes, Macadamia & White Chocolate Cookie ($7.50) and the Banana Pudding Cruffin ($9.75). I also grabbed a Milk & Honey Sticky Bun Croissant ($9.50). Cookie - soft center, with a crisp exterior. Overall, very good just a bit salty. More macadamia nuts than I expected (which was a pleasant surprise) Cruffin - MY FAVORITE of the items I purchased. The exterior was buttery and crisp. The banana pudding inside was excellent. The honey milk sticky bun was also really good. The filling was delicious and plentiful. Visit in May 2026. I walked passed this bakery 2x looking for the address. The exterior is very nondescript and was very easy to pass by if you didn't know what you were looking for. The interior is a bit... odd with just a counter and a plastic curtain separating the public space from the kitchen area. Very sterile/ non inviting in my opinion. Service was quick and not unfriendly, but also not friendly. Very neutral. read more

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Unique pastries. Good quality. Industrial atmosphere for sure. Unfortunately my Macchiato was bad, tasted rancid. But all the food items we got were good. read more

Supermoon Bakehouse - Ube Eclair - Bakeries Near Me - New York, New York

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You can never go wrong at Supermoon Bakehouse if you're looking for innovative, high-quality croissants. If you're a sucker for orange chocolate treats like I am, they brought the popular Mont Blanc coffee from Australia to NYC, and even turned it into a pain au chocolat version! It had been about a year since my last visit, so I was happy to see they finally added some seating inside the bakery. ＊Mont Blanc Twice-Baked Pain au Chocolat $10** Literally my dream combo. Stuffed with a THICK layer of espresso brownie batter. The orange coffee whipped cream plus orange zest made the bitter and citrusy flavors work so well together. Still sad they sold out of the Mont Blanc drink that day... ＊Ramp and Leek Croissant $8.5* While their sweet pastries get all the hype, don't sleep on this savory croissant. The ramp and leek cream cheese was so good I wish they sold it separately. The croissant itself was very buttery and crispy. ＊Milk and Honey Sticky Bun Croissant $9.5 The milk and burnt honey crème filling was super light and overflowing. But with the glaze, honeycomb topping, and filling all together, it ended up being too sweet for my taste. read more

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I stumbled upon Supermoon on our way to Katz and this place impressed. I ordered the Ube Eclair and the Mrs. ordered a doughnut filled with Passion Fruit Custard. Ube Eclair: As a Filipino American, Ube can be a flavor that is well executed or used as a gimmick for its vibrant color and flavor curiosity. This Eclair was well executed and I was thoroughly impressed. The pastry (or dough?) had great texture: flaky but firm and delicate at the same time. The Ube shines through in the Eclair filling. The filling had traditional eclair vibes with upfront sweetness but not at the level of tooth decaying. The subtle sweetness of the Ube comes through well in the eclair filling. If you're unfamiliar with Ube flavors then this is a great first time to try. Doughnut with Passionfruit Filling: fresh pillowy dough with a sugary coating. Passionfruit is not my cup of tea but my wife enjoyed it. Great spot with multiple options for someone with a sweet tooth!! read more

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Supermoon had long been on my radar, but I wasn't in a rush to visit. It seemed like just another bakery specializing in French technique. Places like these are a dime a dozen, so how could this be any different from all the other pain au chocolats and croissants in the city? Turns out I was very wrong. You won't find these flavors in any ol' boulangerie. The milk and honey sticky bun was a Master Class in savory and salty treats. The glaze covered every curve and crevice, and, when cut in half, delicious fillings oozed from within its flaky, airy layers. I was making declarations of love with every bite. The ramp and leek croissant was just as superb and just as generously filled with cream cheese. The flavors were wonderfully herby. This, too, elicited many words of praise. I ordered a matcha, blood orange and Calpico Italian cream soda to wash it all down. This was the most exciting, unique, complex matcha drink I've ever had. It was pleasantly sweet, refreshing, and you can taste a hint of the blood orange! I'm now kicking myself for waiting so long to come here. What I thought would be another basic French bakery blew me away with its inventive flavors. Best believe, I will be coming here again! read more

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A huge selection of very creative pastries. Got the Ube eclair which was delicious. Inside it is this Ube cream that wasn't too sweet. Service was also good and fast. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

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I came here a Friday evening and was worried they'd be sold out of the pastries I wanted but it seemed like they were only sold out of one. They have a great way to showcasing all of the pastries they had and I ended up sharing the passion fruit donut (10/10 not too sweet but the filling was to die for) and the milk and honey sticky bun croissant which I saw on their insta (8/10) m. The croissant was good but the photo that they had online made it looked like it was super filled but the one we got barely had any inside. Overall I'd come here for what's inside the pastries as that's really what elevates this place! read more

Supermoon Bakehouse - Passion fruit donut - Bakeries Near Me - New York, New York

This really reminded me of Lune Croissanterie in Australia because of the way that the pastries are all displayed in a line on a stainless steel counter, so it was really funny that the owner is actually Australian! I've been meaning to come here for a few years now, but finally made the trek for the first time recently. I am sad that they no longer have the cool iridescent bags, but I think the brown paper bags are more reusable/environmentally friendly. There is no outdoor seating available, only indoor seating. The space is one large open cube I would call it, and when we were there, there was no line, but all of the seats were taken. I tried the pain au chocolat and the strawberry jasmine sticky bun croissant, and the latter was definitely my favorite!!!! It was sooooo good. I felt like I had better pain au chocolats before, but I appreciate that they use real chocolate and not a cream. read more

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We stopped by Superman Bakehouse for a pre-dinner dessert since we had a pretty late reservation. The interior is hard to miss -- very retro neon with a dimly interior that was almost futuristic. UBE PANDAN ICE CREAM SANDWICH - 11 This is crazy steep for an ice cream sandwich. That said, it was quite good. The ube pandan combo isn't novel, but we were impressed that the flavors were very bold, despite both being lighter flavors. We noticed the flavor actually changes depending on how you bite it -- more ube if you hit pandan first, and more pandan if you go the other way around. Pretty cool! It was definitely on the sweeter side (a bit too sweet for me), but still enjoyable for a couple bites. Overall, a fun stop and a solid pre-dinner treat, especially if you're killing time in the LES neighborhood. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

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There is a french person out there scoffing at me right now, because this was probably my all time favorite pain au chocolat I've ever had. Supermoon prides itself on unique pastries, and unique pastries they must have! Think cornflake cookies, dan dan danishes, and banana pudding cruffins. Inside is almost like walking in a museum, stony interior with a display of single pastries acting as a menu. I ended up with a twice baked espresso brownie pain au chocolat. The layers were so crunchy and flaky, and the chocolate interior was so decadent. I honestly would have finished that entire hand sized pastry in one sitting had I not had mac and cheese earlier. The espresso brownie pieces on top tasted like actual fudge brownie pieces, and not those wimpy little pieces you find in ice cream. The cardamom cream, I will admit, did not mesh well with me. Personal opinion, Im not a cardamom and chocolate person. However, separately, that was the move. Plenty of creamy cardamom taste throughout. They do offer gelato and drinks as well. But definitely looking towards visiting them again to try their rotational menu! read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

I mean.... speechless. I really don't even know what to say. Everything was spectacular. GF went in after a night out (when I say a night out, now that we are in our mid 30s, I mean dinner and MAYBE just MAYBE a nightcap) and ordered a bunch of shit: multiple cruffins? ube eclair, pain au chocolat, something that was like literally a sculpture with chocolate, pastry, cream, idk because by the time she got done with her first go of it it did not resemble anything remotely similar to its intended form. I tried the cruffin that was like a banana pudding flavor and it was EXCEPTIONAL. Absolutely fantastic. The pastry itself was to die, the custard was also to die, it was beautiful, it fucking SLAPPED. The ube eclair was also sensational. We got so much shit I couldn't eat it in a reasonable amount of time so wasn't able to try everything before it turned into a pumpkin. Omg they also gave us a donut that had JALAPENOS on it. What on earth? Also delicious. I am literally thinking of going back to the LES from Westchester just to try more of their shit lmao. read more

I'm not sure why this place is getting good reviews. The vibe is weird when you enter and worse the croissants are very underwhelming. I ordered a pain au chocolate with the smallest sliver of chocolate in there. Yes they get nice stations but it doesn't matter if the taste is sub par. Which it is. In addition I got the ham and cheese. And it was just fine. With absolutely very little filling. Very very disappointed . read more

Love this little place! They have tasty treats and are open all day (until 10pm)! Both savory and sweet items are available. My favorites are the ube eclair and ube and pandan ice cream sandwich (which is HUGE). Know that some items may sell out through the day. Close to a subway stop (1 block) so easily accessible. There's a few seats available. Service is quick, you place your order and they prepare in the back and call your name when it's ready. The employees aren't overly friendly but they get the job done. read more

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It's a small but cute little bakery with a little bit of seating space. We ordered the ube eclair and two passion fruit donuts to go. The service was quick and friendly. Presentation wise, I really like how they give you the donut in a cup, though I didn't realize that there was a good reason for that. The passion fruit donut is filled in completely with delicious filling, and if you remove that cup, you're going to have a mess on your hands...a very tasty, sexy mess. You bite down from the top and it will spill out from the bottom. I definitely would not eat this anywhere but home. I took a star away because they're a little pricey, but it would work as a nice occasional treat. I would definitely come back. read more

Supermoon Bakehouse - Passion fruit donut - Bakeries Near Me - New York, New York

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Supermoon is one of my favorite bakeries in NYC and I always make it a point to stop by if I am in East Village. This time I specifically went to get their Pandan/Kaya Jam donut but it wasn't on the menu anymore - even though it was on their online menu, womp womp! So instead, I got a scoop each of the Ube, Condensed Milk & Honey Joys and the Pandan & Kaya Jam gelato. Their gelatos are so luscious and the Ube/Pandan flavors are so prominent! Give them a try if you haven't and you will not look back. Their Crème Brûlée Danish is also dangerously good! read more

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The store does no have a clear signage that directs me there. I was pacing back and forth several times while looking at Google Maps. I ran into another fellow customer who also was looking at her Google Maps trying to find the store. Four eyes are better than two so finally we hesitantly opened the door of to discover that we had found it. The store has an industrial vibes. Very minimalistic, plain undecorated walls. The displayed pastries are only representatives to give you a visual of the menu. There's description for each pastry. Everything looks enticing. Ube eclair: the filling has a bright and bold color of purple. Very sweet. Strawberry and lychee cruffin: the pastry is soo crunchy and has dark pink color. The filling has a refreshing and slightly sour, very delicious. Ferrero Rocher : it's ok, I was expecting more hazelnut flavor. They also have ice cream sandwiches and gelato read more

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I wish I could've tried a couple more items when judging this bake house however once I arrived almost everything was sold out. This was super disappointing but I guess that means that the people in the neighborhood really like the pastries here. From what was available (around 4 items), I decided to try the Ube & Pandan ice cream sandwich. I love both of these flavors and am consistently looking for items with these flavors so I was very excited. The ice cream sandwich was good but that's all I could say about it. It was super sweet because I think there was a small layer of caramel when the ice cream itself was already sweet and the sandwich outsides were also sticky and sweet. The ice cream sandwich mostly just tasted like a sticky ube sandwich and I could not find the Pandan flavor. The service was extremely quick and they got us our order immediately. I just wish that I could've tried more of their pastries so I will try to make it there earlier next time I go. read more

Supermoon Bakehouse - Ube & Pandan Ice Cream Sandwich - Bakeries Near Me - New York, New York

I came around 9+pm and there were only 5-ish pastries left, which was expected. I would love to come again to try some of their more famous pastries! I managed to snag a pina colada old fashioned donut ($8.44 post-tax), and I loved how coconut-y it was! however the texture was more dense-cake-like and I wish there was more pineapple or tropical elements read more

Supermoon Bakehouse - Piña Colada Old Fashioned Doughnut - Bakeries Near Me - New York, New York

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About the shop itself: great service, modern atmosphere which doesn't really feel too warm, seating is okay. The croissants and cookies we're good. Ordered some other items I wasn't too thrilled about. You'll get a decent bite from Supermoon Bakehouse. Would I come here again? NO. Should you try it out at least once? Sure, if you like croissants. I'll discuss why in further detail. My Disappointment From Bakehouse: If you use other cultures' flavors I would assume some appreciation and recognition at the very least. The ube is passable at best, while the pandan was off tasting. I can understand the inspiration the co-founders of Supermoon Bakehouse get for their flavors since they're both Australian, but the execution comes off very insincere. As if to only place an item on the menu just for the sake of shock value. It's very upsetting seeing a successful bakery business needlessly hop on a hot trend for the sole purposing of capitalizing on it. Completely removing the history of the flavors, showing complete lack of appreciation. Those trying southeast Asian flavors for their first time, they'll be satisfied because they don't know what they should expect. White people stealing things and making it their own again cause "it's the cool thing now" without acknowledging anything; a tale as old as time I guess. You can take the flavors, acknowledge it. And at the very least, make it taste good. Ube and pandan tasted like a powder from a bag. read more

I've heard great things about this bakery so I'm not sure if my friends and I just grabbed all the wrong things but I didn't think it was anything special. Pandan kaya donut - I love kaya and this reminded me of Malaysia and was my favorite by far. 8.5/10 Raspberry lychee - just tasted like a jelly donut. 6/10 Creme brulee danish - tastes more like cheesecake. 5/10 Blueberry rosemary croissant - tastes like Chinese medicine and I actually couldn't swallow this one at all because the rosemary was so strong. 3/10 I'd come back to try their gelato and drinks, but I'm a bit wary of their pastries. read more

Supermoon Bakehouse - raspberry lychee donut, creme brulee danish, pandan kaya donut, blueberry rosemary croissant - Bakeries Near Me - New York, New York

While vacationing in NY and it's over social media to stop by to get their pastries!! Staff were friendly and attentive with a open seating area to share the items!! We got couple pastries to try, for me the plain crossiant was on the dry side , the KA was good with generous filling but too sweet for me! Passionfruit dough was probably my fav out of the 3, the dough was fluffy enough with a tart generous curd fillings (wish it wasn't coated with too much sugar! Worth a stop to try it yourself read more

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I stopped by in the evening and they were sold out of a few items, but I was able to grab a strawberry matcha latte, ube pandan ice cream sandwich, and 2 pastries. The latte and ice cream I enjoyed in the bakehouse, and the 2 pastries I ate after I got home. This is a quick service spot, so you order at the counter and they bring the food and drink to fr the front for you to pick up. There's seating, but I wouldn't recommend dining in because the seats and tables are all low metal furniture and they are uncomfortable and awkward to eat at. My neck and back hurt. The ice cream sandwich was honestly the most disappointing. I would not recommend this item. The way it was packaged was terrible; the plastic exterior stuck to the ice cream sandwich and when I tried to get it out, the sandwich broke apart. The ube flavor was decent, but there was no pandan flavor. The strawberry matcha latte was powdery and not well made but I still drank it because I was thirsty. The pastries were definitely the highlight! LOVED both pastries. If I come back again, I would definitely stick to the pastries. I had the strawberry matcha croissant (so flaky and delicious!) and the Ferrero Rocher cruffin (it was my first cruffin!! And it tasted just like a Ferrero Rocher chocolate truffle!). read more

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Ordered: Traditional Croissant (~$6) Passionfruit Curd Doughnut (~$7): fried and filled with passionfruit curd then rolled in sugar Banana Pudding Cruffin (~$10): dual-filled with fresh home-made banana pudding and banana caramel and then topped with a Swiss meringue buttercream bulb and Nilla wafers Aya's take: The last time I was at Supermoon was around the year they opened and I remember it being tremendous - to the point where if you see my previous review, I went two days in a row! We were in the area and granted it was 8:30pm (most specialty bakeries don't even stay open this late) so we decided to grab some pastries. Their Traditional Croissant apparently takes 3 days to make and uses Isigny Sainte-Mère French butter. It's pretty mild in flavor with a strong, crisp exterior. It has the layers but isn't as flaky as other croissants I've had. Now I'm a sucker for banana pastries! I was entirely thrown off with the Banana Pudding Cruffin as I expected it to be creamy and sweet but instead it was a bit tart and acidic (likely from lemon) which I was not expecting. It didn't meet the mark for me. The Passionfruit Curd Doughnut was way more doughy than expected but the passionfruit curd inside was silky, sweet and tangy. I'm not sure if it was a matter of freshness and coming early in the day is the move or if the quality has diminished over the years. I really hope it's not the latter as this is still a spot I recommend to people. This experience was a 3.5/5 (rounding up for the review); maybe it was an off day but the flavors just didn't hit the same this time. read more

Supermoon Bakehouse - Banana Pudding Cruffin (~$10) - Bakeries Near Me - New York, New York

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Lots of good seating here and the service was quick! We got the peppermint and dark chocolate eclair, and a ferrero rocher cruffin (a croissant and muffin mix). Eclair was very good and had a good chocolate flavor, however, the cruffin fell short. It was a little dry and didn't really have that much flavor. These 2 pastries cost us $20, which isn't outrageous, but $10 is worth a filling sandwich, not empty calorie dessert. read more

Supermoon Bakehouse - Peppermint and Dark Chocolate Eclair Ferrero Rocher Cruffin - Bakeries Near Me - New York, New York

Ube eclair was nice. The dan dan-ish was novel, and the flavor of the Dan Dan stuffing was great, just not sure it worked in a pastry. The banana pudding cruffin was ok, but wouldn't get again. Very expensive, but there is obviously a lot of work involved in making these so it's to be expected. Staff were lovely and the space is simple and designed to have you eat and leave. read more

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I came here on a weekend morning. It's a very bare bones spot. They do have about 18 seats inside, but they are little seats at little tables. The decor is basically not having any decor. The worker I talked to was lovely. The pastry I got was a little pricey, but I did really enjoy it, and it was large. They have a lot of unique items on the menu, and I loved that they had out in the counter a sample of each item and a detailed description. I don't live nearby, and I thought it was worth the trip. read more

Pretty sure Supermoon Bakehouse is my favorite bakery in Manhattan! Every item is so unique and I love that they change up the menu every month. Inside is a bit sterile, but they do have seating and a clear display of all of the pastries. Service is always friendly. Get there early if you can! They do sell out of many pastries throughout the day. Even arriving around 2 PM on a Saturday, there were 1 or 2 items already sold out. I've visited on multiple occasions at this point so this is just one example of the amazing things they have. The ube pandan ice cream sandwich is a mandatory experience. It is a 10/10, I've never had a better or more unique ice cream sandwich. Every pastry I've had has been phenomenal and I dream about my next visits. I can't say enough good things about Supermoon! read more

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The issue of having a late night sweet tooth is that after a certain hour, the options you have for a little treat are very limited especially when you are in the mood for something that is not ice cream, a cookie or a sliced cake. But Supermoon fills that void without having to enter a restaurant just to get a dessert off their menu (though I have done so). Even though they have expanded their offerings to include caffeinated beverages, this is not the place to lounge. There are seats in this highly metallic/reflective environment. But they are not the comfiest and are more geared towards eating what you ordered and leaving. Despite that, the people there are generally nice and help you with your order. The one thing about supermoon is that while it is open late, things do sell out especially on nicer days. I came in and the people before me ordered and thus 3 additional items were sold out. Also the register is separated from the production area in a way reminiscent of a butcher at a supermarket to me. But the main reason I always will visit if I'm in the area is because those pastries are so good. The passionfruit curd donut has the perfect amount of tartness to sweetness. They add their own twists to each classic pastry item so you don't feel more (creme brûlée danish is crispy with layers on the outside and cream filled on the inside) Overall it is a place I would recommend for people in the area. read more

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I wasn't sure the Ube ice cream sandwich would live up to the hype, but it exceeded expectations far beyond my imagination. It's one of the best desserts I've ever had, and I don't say that lightly. Love the location of the bakery as it is right across the block from Economy Candy. Mmm. The service was friendly enough, but PSA, be sure you bring water as the dessert is RICH. I will definitely be back. read more

Supermoon Bakehouse - Ube & Pandan Ice Cream Sandwich - Bakeries Near Me - New York, New York

I have been coming here since they first opened and let me say they do not miss!! From sweet to savory all items is amazing. I watched them add cofffee and gelato and it is great additions. The staff is always so nice too!! Recently I picked up a few things but I am saying this crab ragoon open face danish and LORD it is amazing. read more

Banana Pudding Cruffin ($10.50)- I'm not a fan of banana pudding but loved this dessert! I can't say no to a cruffib and this one was well executed. Raspberry Lychee Rose Jam & Cream Doughnut ($7.50) - I wish I could've tasted more of the lychee but this was a solid donut. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

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This is a cute themed bakery. It is super filling and portions are huge. I got a Croffle and a sandwich. The ube ice cream sandwich is also v popular. Service is good! Cute spot to take photos. Not the crazy line but there's small circle tables to sit. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

This bakery is definitely worth going out of your way for. All pastries we got were exceptional! The ube eclair took the cake for me. So soft and flavorful filling. The staff also recommended the sticky bun too. I got a strawberry matcha tea that was very delicious! I'm not a huge fan of matcha but I really enjoyed how they made it paired with strawberry. We went on a Sunday afternoon and it was packed. There's not a lot of seating available. read more

Supermoon Bakehouse - Strawberry matcha tea - Bakeries Near Me - New York, New York

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I got the dan dan danish because I don't have much of a sweet tooth and I really enjoyed the flavors and the filling. The pastry itself was a little dense, and I expected it to be flakier. my biggest gripe is that there is no restroom and no place to wash your hands. They just have a little hand sanitizer. And if you're charging $9 to $10 per pastry, I think at least have an option to wash your hands. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

Supermoon Bakehouse is worth the hype! I heard about it from Instagram and had to check it out for myself; I didn't expect to be so blown away. I went over very early in the morning and it was not crowded and I was able to get my pastries quickly. I tried some of the permanant menu items and some seasonal (as it was around New Years 2026 when I was there). Every treat had an amazing texture and fresh flavor. Nothing tasted artificial, I was blown away by how good everything was. My personal favorite was the Ube Eclair, it was impeccable and the cream inside was to die for! The ambiance is very modern which in honesty makes it seem kind of cold inside, but the place is trendy so I understand why they designed the space the way it is. It makes up for that aesthetic with friendly customer service. Overall, I enjoyed all the bakery treats I got, the only real qualm I do have is that they serve everything in bags instead of a box. They work hard to make the treats beautiful and I think they can get messed up in the bag if you aren't careful. read more