This spot has long been on my list of places to eat in Binghamton. Was in the area with some…read morefriends, so we stopped in for lunch. We came towards the end of the lunch rush (1-2PM?) and were seated immediately. The ambiance is hip and buzzy, with lots of colorful decor. The menu had some very tempting options, even for vegetarians. We started with the buffalo brussel sprouts, a stroke of genius. I'd never thought about dousing this tasty veggie in hot sauce and blue cheese, but it makes sense. This was a very tasty app, and the sprouts were roasted perfectly with crispy outer skins which provided the crunch needed for a good buffalo dish. The special that day was some kind of french dip sandwich which one of my dining companions got. Another one got a cajun catfish sandwich and graciously offered me a bite. It was flavorful. For my main, I got the spring roll bowl and decided to add tofu. It had noodles, peanuts, a sweet thai chili sauce, and lots of veggies. It was MASSIVE. Prices are a little high but the portions definitely made it worth it. I could have taken half home as leftovers if I'd wanted. The restaurant also has a coffee bar which we decided last minute to partake in instead of venturing out into the rain to find a different cafe. This was such a convenient option because we didn't have to fight to find parking or brave the weather to go to a second location. I did a pistachio latte. Someone else at my table got a Mexican hot chocolate. I treated myself to the homemade whipped cream. The coffee hit the spot. Throughout the whole experience the staff was wonderful. Our food came out quickly, and the servers were very friendly and joking with us. I'd come back if I was in the area.

I honestly do not understand the hype about this place. Came for dinner and it took over an hour to…read moreget our food. Food was adequate. Drinks were average. At no time within that hour did anyone come over and acknowledge the fact that it was taking over an hour to get our food. When I finally asked to see a manager, the host responded with "well. the manager is really busy, but I'll see if she has time to talk to you." When the manager did come over, I was the one who had to suggest that maybe she do something for our table. She ultimately comped our drinks. Really not worth the hype. I don't understand why everyone says this place is so great.

Food is delicious. Service is fast. I ate there several times while visiting the area…read more They put a lot of attention into making sure portions are correct to calories which are all posted on their website. I only wish there were locations near my hometown.

I came from California to visit family and have a beautiful lunch my mom niece and nephews here at…read moreCore life. If it wasn't for Anthony, he was on the grill, I would not have been a returning customer. I had asked Rheya if my mom and I could have our chicken well done. She told us it could not be done it a very rude way. Mind you there is a grill here so I didn't understand as to why it couldn't be thrown on the grill for a couple of extra minutes. Anthony had over heard the conversation & told me that he would throw our chicken on the grill until it was crispy to our liking and even went up and beyond by bringing it over to us. He truly understands the importance of customer service and we need more people like him. He deserves a raise.

I like this place. Lots of vegan options. Good coffee. Cute vibe. Friendly service. Affordable.read more

Food was good, but I had a really bad experience with the service and the manager. I went there for…read morelunch last Friday, (Jan. 9th, 2026) and ordered a wrap and a bottle of beer. I asked if I could have the Mexican salsa sauce instead of Dijon mustard on my wrap. My server behind the bar, , (who is also the manager), said no problem, but there might be a few black beans in the sauce, she made no mention of any extra charge for simply using a different sauce. When she gave my check, she had added $5.50 , just for salsa instead of Dijon mustard . When I protested, and asked her to remove the charge, she refused, and was very rude to me. I didn't use bad language, or behave in a threatening manner. A female friend of hers, who was seated at a nearby table, with two men, joined in, and they both ganged up on me. Since I was using a credit card, I had no choice but to accept the added charge. I told her that what she was doing is a practice called "Padding" a check, to beef up the bill. I asked her if this is how she was trained, and her answer was, "I didn't have to be trained, this is how I do things" . I was in the middle of gathering together my belongings, and putting on my coat, to leave, and she came around the bar to my side, and said, "Let's go, you're not leaving fast enough", (Quote) I left, as soon as I had my coat on. She also said that there was a problem, a few days earlier, when I came in for a quick beer, before catching my bus. Well, guess what that "Problem" was ? The draft beer was totally flat, and warm, and all I did was let them know, and asked for a bottled beer instead. I did what any customer would reasonably be expected to do. Before I left, she told me, "Don't come back ". This is horrendous treatment of a customer, especially coming from a manager. P.S. Jan. 15th, 2026 - I am responding to a few points in yesterday's reply from the business owner to my complaint: 1. She said I was expecting an add on for free. This is erroneous, because I didn't even think of a different sandwich sauce as an "Add-On", which it should not be. 2. Saying I added Beyond sausage to my burrito, which is an "extra charge" Again, erroneous, Beyond wrap is $13.25, and Bean Burrito is $12.95, so it's fair to say that they're both the same price. What I actually ordered was the Beyond sausage wrap, and merely requested the Burrito sauce instead of Dijon mustard. What the manager did was bill me for a Bean Burrito, $12.95, and added a "side beyond sausage", and charged me an extra $5.50 for what was supposed to just be the Burrito sauce, which is not in my opinion a legitimate "Side". 3. Saying that I should have asked if there would be an "Up Charge". It's the responsibility of the server to let the customer know, that there will be extra charge, it's not the responsibility of a customer to ask.

We made reservation to make sure we had a dinner location, but probably not necessary on a regular…read moreFriday night around 6-6:30pm. Street parking is as you can guess hit or miss. We sat at a high top and ordered drinks... not the fastest service, but seemed to be just one bartender. Not our favorite cocktails as they were just a little off. Just one of the 4 would have gotten the same drink again. For food, seems like everyone else wanted their chicken sandwich!!! Nice sized breaded chicken on bun with delicious, crispy fries!!! I also loved my chicken and feta Greek type salad. Nice portion with perfectly cooked and cut chicken. The flavors were so good, I didn't even try their dressing which they serve on the side. We were a bit full for dessert, but also only option was their crepes... maybe next time. A good option if you have family members with food allergies, or are vegan/vegetarian. Everything is clearly marked on menu.

We went out for brunch on a Sunday. The espresso mochas and Bloody Mary's were delicious and the…read morecrêpes were exquisite. There's a full bar with seating at the bar and the restaurant is very clean with nice atmosphere.

Went here to watch a FSU game on the suggestion from our campground host. Met the owner and he put…read morethe game on for us and talked about how he built the place from a literal "hole" in the ground. Had the chicken spiedie sub and some onion pedals. Great place if you're ever in Binghamton, NY. Large selection of beers and full bar.

Love, love, love Stadium 138 Come during happy hour!!! The bourbon shrimp is the "lobster of…read moreshrimp apps". Loved Kennedy and Rob!!!

That was a treat! After MANY attempts (often derailed by my own schedule) finally made it to…read moreDowntown for dinner. As luck would have it, it was Binghamton Restaurant Week and we attempted a walk in - first available was three+ hours later - but the hostess mentioned we could get the RW menu at the bar and two seats were calling. Lots of choices on the menu but friend and I ended up having the same meal! Cup of Cauliflower, potato and leek soup to start was yummy - very comforting, not too thick, good flavor - I could have stopped here! But fortunately did not! Main was spectacular! Salmon with everything bagel spices served over pearl couscous in a risotto style was inspired (honestly, I will try this at home)! I hope this is a menu regular because I will crave this for many more meals! Add a black Manhattan and this meal is a treat! (Took the dessert course to go - blueberry cronuts were better than chocolate but both likely suffered a wee bit from loss of ambiance and slight steaming that occurred on drive - good for sure but did not compare to the rest of the meal). Shout out to Tommy F for exceptional service - attentive but not intrusive. Ambiance is lovely (the lighting dimmed as we sat - hysterical) but we also scored the most comfortable seats in the house (I hate a high top stool with no back and no padding on the seat - those stools look nice but should go away). Also love the hook under the bar.

This is a difficult review to properly balance. We'd seen the rooftop restaurant from my son's new…read morecollege apartment and went for dinner. After reading the sign indicating we need to see the host inside, we went. It was packed and looked modern chic, with low lights and high tables and tall chairs. We didn't have reservations and got the sorry, but we're full, to which I said we wanted to eat upstairs. To that, we got "okay" but that is a "different experience," which I frankly took as pretension... until I got upstairs. Then we understood. It was mostly empty on this Saturday evening, opposite the main restaurant below, and had a single person working the whole space, a Bar tender who explained we were to pull up the menu with a QRC, order, and they would bring the food; if we wanted drinks, we needed to come to the bar. Ordered food. Went to bar and waited. Good local craft beer on tap. Decent view, pleasant weather. And then a half hour passed. For sandwiches and tacos. Few minutes later, I went in to make sure our order was sent and that the kitchen actually received it. There was no animated chef in toque at a stove to indicate it was working, but she assured me it was. Another 15 minutes go by, and our beers are low, and we're considering.... Leaving or raising a stink when the bartender leaves her bar, looks at us, and goes down the stairs without a word, returning a few minutes later with nothing. That was odd, but seemed like progress. A few minutes later, our food arrives. Perhaps 50-60 minutes after ordering it. The runner tells us the manager apologies for the wait and has comped all our food. Without our having to say a word. We ate a fine arugula salad with watermelon, blueberries, and cheese. A good chicken sandwich with the most unusual Parmesan parsley fries--they were more thick chips, fried into curls, and topped with fried parsley and grated Parmesan. If you order it on the side, it comes with aioli, which was excellent. My burger was outstanding. I could taste the smoke, and it came with not slices, but small cubes of bacon. No need for sauce. My wife's shrimp tacos were very good eating. Frankly, it was so good, I *might* have forgiven them the wait. They did right to acknowledge their mistake. When we visit Binghampton again, we'll make reservations for the main dining room, which we were told has a much larger menu. We paid our bar tab via their Toast app. So yes, table service, but no waitron. It was a different experience, true to the host's word.

Hands down the best homemade food in Binghamton. Food you can feel good about and feel great after…read moreeating their offerings. Simply stated, it is exceptional food that makes you feel good all over knowing what it is and how it was prepared.

Best Babaganoush I ever ate. It was wonderful!! I highly recommend! Friendly, clean atmosphere.read more

We LOVE Parlor City. The food is so delicious, the atmosphere is fun and the service is fast and…read morefriendly. Overall just immaculate vibes. We're from CT and we make the 3 hour drive just to enjoy this awesome restaurant. They have gluten free options, just ask, and they are very kid friendly. Even my non vegan husband loves the food. Couldn't recommend this place more, definitely give it a try, you'll be happy you did! :)

One of my favorite places in Binghamton. I love the staff, the vibe, and especially the food! I…read morebring my vegan and non-vegan friends, and they always enjoy it. Come check it out, you won't be sorry.

Wow! Second time in the area and we made a special trip. Veal Milanese. You will not be…read moredisappointed.

This place was surprisingly really good. Tucked away in a run down shopping center in the middle of…read morenowhere, Caffe Del Corso exceeded all expectations. We got the veal Milanese, the paccheri short rib, and the charcuterie board, with higher quality cured meats than your favorite Italian restaurant back home. You will pay for the quality however, upfront as well. Service was nice. Ambiance was very chill as well.

Understaffed so we sat at the bar. Excellent fresh pasta, perfectly steamed broccoli, warm bread…read moreand attentive service by Gabriel. Nice Manhattan, but you need Luxardo cherries, not maraschino. Bar seating is always fun for engaging other patrons

For starters, I'm not a huge fan per se of Italian food and I'm not the type to typically set time…read moreaside to post reviews. Outside of Pizza, don't care much for spaghetti, or meatballs, or Lasagna or Penne A La Whatever. But, these guys? Just set the standard and made me a fan of Italian food at the ripe age of 54. The Spaghetti Ai Frutti Di Mare, good gosh, unlike anything that I have ever tasted before. Absolutely amazing is all I can say. My wife I believe had haddock, gave me a bite, melts in your mouth. My step daughter has the chicken marsalla, another knock out. The atmosphere was decent, family oriented, nice lighting, I'd say 7 out of 10. Parking lot gets full quick around dinner time (understandable truthfully). But the food??? 15 out of 10. I wanted to order another Spaghetti Ai Frutti Di Mare to go, but my wife protested and said for me to stop being greedy.