This place is truly a hidden gem in Dacula! My family and I were looking for somewhere different…read morefor dinner and decided to give Antoneta's a try and we're so glad we did. The restaurant is cozy, welcoming, and very family-friendly. The food is amazing, and the portions are very generous. Each entrée comes with a side salad and garlic rolls. Honestly, the garlic rolls alone are worth coming back for. They are THAT good. So far, we've tried the Spaghetti à la Carbonara, Chicken Parmigiana, Chicken à la Casa, Calamari Pasta, and Blackened Chicken Pasta, and every dish has been delicious. I usually prefer creamy sauces because red sauces can sometimes be too acidic or overpowering, but their red sauce is so well balanced and flavorful. The veggies tasted fresh, and everything came out tasting homemade. We actually celebrated Mother's Day here, and even though they were extremely busy, the service was still excellent and attentive. Parking is easy since it is shared with other businesses, which is always a plus. I honestly have no complaints. My family and I absolutely love this place. This is quickly becoming one of our favorite spots, and we'll definitely be back! ESPAÑOL Este lugar es realmente una joya escondida en Dacula! Mi familia y yo estábamos buscando un lugar diferente para cenar y decidimos probar Antoneta's y estamos muy contentos de haberlo hecho. El restaurante es acogedor y muy familiar. La comida es increíble, y las porciones son muy generosas. Cada plato principal viene con una ensalada y rollos de ajo. Honestamente, vale la pena volver solo por los rollos de ajo. Son muy buenos. Hasta ahora, hemos probado los espaguetis a la carbonara, la pollo a la parmesana, el pollo a la casa, la pasta de calamares y la pasta de pollo blackened, y cada plato ha estado delicioso. Normalmente prefiero las salsas cremosas porque las salsas rojas a veces pueden ser demasiado ácidas o abrumadoras, pero su salsa roja está muy bien equilibrada y sabrosa. Los vegetales siempre están frescos, y todo tiene sabor casero. De hecho, celebramos el Día de la Madre aquí, y aunque estaban extremadamente ocupados, el servicio fue excelente y atento. El estacionamiento es fácil ya que se comparte con otros negocios, lo que siempre es una ventaja. Sinceramente, no tengo ninguna queja. A mi familia y a mí nos encanta este lugar. Este se está convirtiendo rápidamente en uno de nuestros lugares favoritos, y definitivamente volveremos!

Antonetta's in Dacula continues to prove why it's one of our go-to spots for a great dinner. I went…read morewith my husband and my mom, and it was his first time there... safe to say, he's officially a fan now. We started with the bruschetta, and it hit all the right notes. Fresh, perfectly balanced, and the kind of appetizer that disappears way too quickly. He ordered the Salmon Francesca and was blown away from the first bite. I had the caprese salad, which was fresh, flavorful, and exactly what you want from a classic done right. My mom went with the spaghetti carbonara and, as expected, it did not disappoint. Those of us who've been here before already knew what to expect, but watching someone experience it for the first time and love it just confirmed how consistently great this place is. The service really stood out too. The staff was friendly, attentive, and on top of everything. At one point, the table behind us accidentally dropped their pizza on the floor, and the waitress immediately took care of it and had a fresh one made without any hassle. That kind of customer service says a lot. Great food, great service, and a great experience all around. Already looking forward to our next visit.

Outstanding pizza and great customer service!! This was my second time visiting and it was just as…read moregood as my first visit!

Very very disappointed in our order. The pizzas were so dry and as you can see the crusts were…read moreburnt. So hard to even chew we ended throwing them away. Thankfully the Caesar salad was good so we salvaged dinner... We have ordered from IPP before so maybe it was just a bad night?? The sad thing is finding a good pie outside of the commercial ones that are in their own category and not very authentic. So sad this will probably be our last time ordering from IPP and understand I don't want my money back, a response or apology. It happens when you order delivery you're taking a chance whatever that looks like.... Hope the best for IPP!

This is the closest thing that I've found to real Italian pizza. They have slices of different…read moreflavors in the store that you can have heated up.....I wish I'd of known and I'd of sampled more rather than buying 2 pizzas. The crust is was perfect. Tons of toppings. Will definitely try again.

Dominick's is a wonderful restaurant for massive amounts of great Italian food! The decor is nice…read moreand comfortable. A blend of classy, and interestingly rustic. We had dinner reservations for after a show at the Aurora Theatre in town, so it was nice to park in the free parking deck, then take a short stroll over to the restaurant. Dana C was our server, and she took wonderful care of us. It had been several years since I'd dined here, but my wife and I were prepared to order each menu item that what we wanted to eat, knowing that we'd have plenty of leftovers to take back with us. Italian food and pasta is always better over the next few days out of the fridge, right? After tasty glasses of the house merlot for her and chianti for me, we started with their fried calamari appetizer and 2 loaves of garlic bread that were covered in olive oil and sliced, blanched fresh garlic. Very tasty. My wife had their stuffed pork chops entree which came out on a massive bed of pasta. It was all delicious. I had the Veal Parmesan which was served with a side order of spaghetti marinara. The flavors were fantastic! We ordered the "Full" portions on purpose, but we easily would have still had leftovers had we ordered the "half" portions. We made sure to save room for dessert so she could have their tiramisi and I had the cannoli. We did finish all of our sweets, lol. As an after-dinner drink, I had a sambuca which was properly served with the traditional 3 coffee beans. We left this fantastic dining experience pleasantly full, and with bags of take-home containers so we could continue to enjoy the food for days afterwards. This is a great place to hang out and eat well.

I was really excited to try this place, especially living in Lawrenceville over 7 years now. Upon…read morearrival, my family and I were interested in dining in. They came back to the front and advised it would be a 30 minute wait with a close to almost empty restaurant. So my husband and I decided to place an order to go eat outside next door at another restaurant with our little ones. When I received my food the aluminum take out bowl wasn't completely closed. Because of it, I cut myself pretty badly reaching into the bag to grab my food. Before eating, the pasta was pretty dry, almost bland. I went back to ask for more sauce. The lady at the bar said she would charge me, which was strange to even ask considering the food was poor quality-tasting. She ended up not charging me, but handed me the sauce with no carry out bag. I ended up burning my fingers. My overall experience with customer service and less than safe presentation was disappointing and def unacceptable.

This place is awesome. We came with a group after a game and called ahead and our table was waiting…read moreon us when we arrived. Service was awesome, food came out hot and the games were on everywhere. Definitely a spot we would make our go-to if we lived here. Very family friendly.

I honestly don't know how this place has decent ratings. From the moment we walked in, the service…read morewas slow and disorganized. We waited way too long just to be acknowledged, and once we finally ordered, the food took forever to come out. When it did arrive, it was a huge disappointment. Everything tasted bland and like it had been sitting out for a while. My meal was barely warm, and the portion size definitely didn't match the price. For what they charge, you'd expect at least decent quality. The staff didn't seem to care either. No one checked on us, and trying to get refills or help felt like an inconvenience to them. Overall, not worth the money or the time. There are way better options nearby. I won't be coming back.

I had this place once. I thought the pizza was pretty good. About 2-3 weeks ago I called to place…read morean order & I was told the oven is down & if I gave my email they will email me a 50% coupon for my next visit. Well I never received that email. Lol I'm not sure if I will order again.

Crafted by skilled pizzaioli and cooked in a traditional forno a legna, the pizza here is…read moreunbeatable. The crust is light and airy with the perfect chew, kissed by just the right amount of char. Toppings are simple yet divine: sweet San Marzano tomatoes, fresh mozzarella di bufala, and fragrant basil. The service is warm and attentive, making you feel like family, and the ambiance is cozy and charming, with a touch of rustic Italian elegance. Every bite and every moment here feels like a little escape to Naples. 5/5.

Another good visit! The service was great, the ambiance was good and the pizza was seriously…read moredelicious! This place hits right every time I come here!

I really enjoyed the pizza! It was good and very large--it was enough for three people. I would…read moreprefer table service, as you currently have to order at the counter. The place could use a bit more personality, the staff was very friendly. I'll definitely come back.

I have adored TGG in Braselton, and have eaten there many times when I was in the mood for a rare…read moretreat with great atmosphere. It's a good spot for date night, or a special occasion, or just when you want a properly- and artfully-prepared crepe and coffee. Their new location in Dacula is a bit further from home for me, but it is worth the drive - and longer. They have an expanded menu featuring a variety of French classics. They still do offer galette and crepe menu items. This new location also features bar service, and their menu has a short list of specialty cocktails and TGG versions of standard mixes. Amuse Bouche: a fresh watermelon gazpacho (served in a shooter) with a tiny crispy wafer topped with Gruyère and apple preserve. Wild! I ordered the Boeuf Bourguignon. One of our party ordered the Sea Bass and another went light and ordered a selection of appetizers. They reported excellent preparation and flavors. Mine was extremely well prepared, rich and full flavored. The dishes were presented like works of art. It was the luck of the day that beams of setting sunlight shone through the curtains and illuminated our meals just as they were placed on the table. The spiraled lemon on the crab cake caught sun like a stained glass window. The beef arrangement on my side looked like a tiny forest, with tender boulders of mushrooms and meat, fallen trees of carrots, a little shrub of Swiss chard, and a sapling sprig of fresh rosemary. But for real - artistic musings aside, this was some damn good food. I thoroughly enjoyed the main course, and of course, I had to get a crepe for dessert. Tout de Chocolat was such a perfect finish, with freshly toasted almonds and warm buttery caramel to offset wave after wave of chocolate flavors. I always love the atmosphere they create. The owner was in the house and she is always such a delight to encounter. The Galloping Galette should be on your short list for great restaurant experiences in Gwinnett County.

So wanted to give it a 5 star... The building is interesting…read moreand a bank back in the day. Seated right away, by bubbly host/waitress. No reservations on a Saturday night at 5. Got in right away, might say something. Ordered a margarita and beer and put in knowing we wanted escargot and got our drinks. My was not drinkable with too much lime juice. The waitress took care of the drink and I ordered a tequila pineapple juice. Perfect. Shaken not stirred. The amouse bush was delicious and a great start. Waited a long time between courses IMHO. Did get the French onion soup which was actually very good. Just needed a pinch of salt Ordered the scallops and the duck special. Very rich but so flavorful and want you coming back for more. Unami bomb. The duck side was this unchcous polenta that ate more like a pudding. The finishing touch was the pear crepe with whipped cream, ice cream and chocolate sauce. We will be back and I want to see if we can them to a 5

Well it's been almost 6 months and the public apology was I guess just for show. Never heard from…read morethem besides the day they asked for my contact. At one point I was willing to go back and give it a try. But clearly they don't value their customers and I will never return to this location. There's plenty of other pizza options in the area that I will gladly visit.

We eat at Johnny's about once a month and it's usually great, but…read more.. We placed an order online and upon arrival for pick up, it seemed as though the order had been overlooked and were told "it isn't ready". Perhaps they rushed the pizza through because we found the pizza crust flat (no rise) and completely tasteless. The toppings were less than generous for $50 worth of pizza (thanks for the five pieces of sun-dried tomatoes). It was edible, but far from enjoyable- won't be having another slice. The garlic knots were underbaked; placed on a plate, but uneaten after one bite. Pics show what three adults ate. Might have to reach out in person after this disappointment as a refund is definitely in order.

This is my second time at this location and my most recent visit was just as pleasant as my first…read more I see that they have a seasonal menu, but I never realized that their items all have about 600 or less. Now I understand why their dessert selections were mini indulgences instead of a full dessert entree. For this visit the table ordered crab and shrimp, stuffed mushrooms as well as their avocado toast for appetizers. Each appetizer was so very tasty but I was very impressed by the stuffed mushrooms. They were delicious. The other people in my party, ordered fish dishes, and I ordered the steak and lobster. We all throughly enjoyed our entrees. Everyone ordered one mini indulgence: oatmeal cookie cream, turtle cheesecake and the key lime pie. Those mini indulgences are so good I wish it was a full entree dessert. We will definitely put this restaurant on our date night rotation.

Met up with my good friend while I was in town. The flatbreads are so good! And I love the wine…read moreoptions. The parking lot is a little small, there's complimentary valet (tip suggested), and some self-parking spots. Depending on the time you get there, the lot could be full, but there is mall parking across the way. We sat at the bar and loved it. I'd def come back if in the area. Service was lovely and the inside had a great vibe.