This is a great restaurant, it's an open restaurant concept, The food is always good the empanadas…read moreare the best.I always get them and I get the Milanesa, you have to try the bakery as well.Their pastries are so good with a lot of options. The services is fair.I have to say that they do get busy sometimes.So you will have to wait. Be patient it's worth the wait.

Really good food and unique dining experience. Love that Houston is so diverse with International…read morecuisine options. Dining in felt like I had transported to a restaurant in Colombia, so the ambiance really felt authentic. I sometimes crave yucca frita and plantains, and I believe I found the place for my quick cravings. The portion sizes of the meals will not leave you hungry! I was also able to ask for no sugar in my fresh fruit drink. The restaurant also has a bakery, which includes a variety of individual desserts or cakes for purchase. Outstanding server with quick service as well.

The food here was insanely delicious, unique and authentic. The decor is bare bones and the sign…read moreoutside was hard to see but those things are minute. We are here for the food and the food is bomb. Great prices too. It's giving economical luxury. The wait staff were super friendly and played peekaboo with my daughter which was too cute. Great little spot!

We had a great experience at Parilla Colombiana. Food is delicious and generous with a reasonable…read moreprice. We ordered the Bandeja Paisa, the beef soup and Empanada. Service is extraordinary. Valeri was so friendly. Her professionalism adds an extra layer of satisfaction to our meal. :) Highly recommend this place!

Amazing service, amazing food. Probably the only restaurant I would even consider to eat Colombian…read morein Houston. Inside is a little outdated, but the empanadas are to die for.

2025 I went back with my colleagues. The food is better for…read moreme this time around. I ordered the same dishes. There is no cheese on the plantains this time. At least 5 years ago The food was okay. It was my friend's and my first time. We ordered the empanada (the outside is hard, not soft like the other ones I'm used to), plantains (never had it with cheese before), bandera montañera, fajitas de pollo, and mango drink with milk. The staff was friendly and accommodating.

This is one of my favorite restaurants in town, specially because I'm from South America and the…read moretaste is splendid and delicious, super tasty. The people that worked there are always super nice, I recommend you to go with no doubt. The whole place is always clean, shining with I love.

The service was slow, but it was well worth the wait. The steak sandwich had steak, ham cheese,…read moreegg, lettuce and some other ingredients as well. Loaded and so good.

This is a simple restaurant. We found it by accident when a car crash changed our route and we…read moreended up driving in front of the place. My husband and I were hungry and decided to try it. The food is pretty decent and affordable, and customer service is really good. Waitress was very attentive.

Our waiter was very patient with us and answered all our questions since it was our first time here…read more(and she had great recommendations). The food was delicious, and a good value for the cost, we'll definitely be going back. I didn't get a picture of it but they had manzana soda which iykyk!

This place has the Best Colombian Food in Town! Also there…read moreRestaurant is the place you want to go! It's so lovely and beautiful it makes you feel at home! There Bakery is soo good makes you want to eat all the pan you can find! There service is the Best in Town it's Excellent

Been here a few times over the past year. I love how they update their decor very often. Everything…read moreon the menu is fairly priced. We love the buñuelo and pan de bono which are sooo good and pair great with coffee. Service is always friendly but sometimes you gotta flag someone down after you get your meal and sometimes you'll watch people who come in after you get their food first. Was not a fan of the sancocho de gallina which is interestingly enough did not have any meat in the soup.. Not a true sancocho. The meal comes with the option of beef chicken or pork on the side which I thought was separate from the "chicken" in the soup. It's not. 100% prefer to dine here for breakfast.

Little Colombia Bakery & Restaurant has quickly become one of my favorite breakfast spots, after a…read moregood run with my favorite running club in the area (CRA) . First off, the service is top notch. The staff are friendly, attentive, and make you feel right at home -- exactly what you want when you're starting your day. Special thanks to Katy ! The food? Everything I've tried for breakfast has been straight-up delicious. No misses here. My favorites? The Capuccino and the Pan de Bono!! And for desert , the passion fruit mousse ! And the vibe is just so inviting -- super family-friendly, It's relaxed, comfortable, and has that warm neighborhood feel that's hard to find these days.

From the moment you walk in, the restaurant feels bright, warm, and welcoming. The colorful mural…read moreinstantly catches your eye and beautifully reflects the heart and vibrancy of Colombian culture. And the bakery aroma? Absolutely divine. It fills the space in the best way possible and immediately pulls you in for the full experience. One thing that really stood out to me was the customer service. The staff was genuinely friendly and welcoming, which, unfortunately, hasn't always been my experience at other Colombian restaurants. Many places I've visited primarily speak Spanish, which can sometimes make ordering a challenge. Here, I felt completely at ease and well taken care of. We started with the beef empanadas, and I highly recommend them. The crust was perfectly crispy, while the filling was soft, flavorful, and comforting. Paired with their salsa, which had just the right kick of spice, it was an excellent combination that made for a strong start to the meal. I ordered my go-to favorite, the Bandejita. The presentation was beautiful and appetizing, but sadly, the bold flavors I'm used to just weren't quite there for me. The flat steak tasted under-seasoned, and I actually found myself adding salt, which I've never had to do before at other restaurants. The pork sausage also seemed a bit dry inside, but my husband said that's how it should be, so perhaps that was just my preference. The beans had a different flavor than what I'm accustomed to as well, not bad by any means, just noticeably different. On a positive note, the pork belly was perfectly crispy, exactly how it should be, and the plantains were sweet and cooked to perfection. Overall, the menu looks incredibly tempting, and there are still plenty of dishes I'd love to come back and try. While I may skip the Bandejita next time, I definitely plan on returning to explore more of what they have to offer.

This place is delicious and authentic. great service as well. we will be ordering from them again!read more

I called to find out directions nobody speaks English and can't give me the correct directions. Too…read morebad they're losing business disappointed and then they just hung up on me twice rude