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    Robins Restaurant

    4.3 (2.7k reviews)
    Open 11:00 am - 3:00 pm, 4:30 PM - 8:00 PM
    Updated over 3 months ago

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    Robins Restaurant Photos

    ROBINS RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Robins Restaurant

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    Reviews With Photos

    Tracy N.

    Dined at Robin Restaurant today and overall we had a mix of hits and misses, but there were definitely a few dishes we really enjoyed! We got lucky and got moved to the outside table with live music. Beautiful garden with fruit trees and flowers. We started with the fried calamari, which was pretty good and actually ended up being the kids' favorite appetizer. We also tried the garlic bread, but unfortunately it wasn't our favorite. For the mains, the kids had the pepperoni pizza made with pita bread, which was a nice option for them. The short rib with mashed potatoes and carrots was okay, but nothing really memorable. The enchiladas with green sauce, though, were easily the best dish of the meal! The sauce was flavorful and the whole dish was really good. We also ordered the Thai green curry (not pictured). It tasted good, but it was a little too salty for us. I wish it came with more rice to balance out the saltiness. We took dessert to go and tried the carrot cake ($11) and a regular ice cream sundae ($17). The carrot cake was really good, especially with the nuts, cinnamon, and cream cheese goodness. Definitely the better dessert choice! The sundae tasted good too, but it came in a small plastic cup and for $17, I just didn't think it was worth the price. Overall, there were some good dishes and some that were just okay. The green enchiladas were the winner for us, followed by the carrot cake. The kids would probably vote for the calamari!

    Poke
    Linda M.

    Great food, consistent flavor. Friendly service, not long to wait for a table. Best poke I've had ever. Allow dogs, beautiful & comfortable outdoor seating, beautiful garden setting. (Came from Riverside for dinner!)

    Braised Short Rib
    Janice W.

    We had a great dinner at Robin's restaurant. We sat outside in the beautiful garden and listened to live music. They are very good about putting a portable heater by your table if it is chilly outside. The food was delicious. Service could have been a little better, but it was fine.

    Chocolate pistachio tart
    Calli Y.

    Friends said we had to come here since it's their favorite place to get in Cambria. Definitely a gorgeous patio for ambiance. The inside is also like a treehouse, very cute. We tried to go Saturday but it was 1.5hr wait so we made reservations for Sunday and there was no crowd. We got to sit outside and see the beautiful garden. It took a little bit for the server to come greet us but seems to be the norm in Cambria. We ordered: -Peruvian chicken- good but a little dry. Green sauce helped make the taste yummy. -Short rib was very tender and fell right off the bone -Filet mignon was all gone -the daily special of Wagyu chow mein was my least favorite. Beef was overcooked and it was just ehh. -chocolate pistachio tart was delicious! Not too sweet but very tasty! -carrot cake as well was great! Moist and different. Overall it was good and worth a try!

    Sarah C.

    Wow, the Robin's Chow was undeniably awesome. The noodles,sauce, vegetables, and chicken were cooked and mixed to perfection. Of course we got the ice cream hot fudge sundae for dessert. Homemade hot fudge, pistachios, vanilla bean ice cream. So good. Johanna, our waitress was friendly and attentive. The outdoor seating is spaced enough to have private conversation. The cool air is warmed just enough by the covered patio. Love both lunch and dinner options here.

    Thai Green Chicken
    Matthew S.

    Stopped in on the way to Hearst Castle. We wanted a place that had something for everyone, and we were all happy. My bride had the Thai chicken and it was delicious. I had the shrimp scampi special and was pleasantly surprised by the quality of the shrimp and how well it was prepared, the dish was fabulous. Desserts were awesome, and we almost did not get them, glad we did. Super cute venue with a great small town yet upscaled feel. Thank you for a great experience, fresh food, and tasty treats.

    Salmon
    Annette C.

    This was within walking distance of where we were staying so we decided to check it out. It's open air and there's greenery everywhere which was very nice, and as the evening became cooler they turned on their outdoor gas heaters which was much appreciated. We ordered the Salmon, the chicken, and the lamb curry. Each one of these dishes were absolutely delicious, they came out hot and in a timely manner. I was particularly impressed with the lamb curry because I was expecting it to be watered down, but it was not. It didn't have as much heat as my Dad's, but it tasted authentic. It took a ridiculously long time for anyone to approach our table once we were seated. Usually if servers are super busy or they get double seated or something, one of the managers will help them out by coming over and telling us someone's on their way, or they might get our drink order started, they do something to help mitigate the absence of acknowledgment from the server, but that did not happen. I observed the comings and going's of all the staff (managers, servers, bussers) that were passing us by and every single one of them averted their eyes. This is not what I expected from a place like this, and every moment that passed made the experience even more off putting. Just as I was deciding to get up and leave the restaurant, because it seemed like we were invisible, our server showed up. Just in time. From there forward we received short but adequate service.

    Salt Roasted Beets + side of fries
    Jana H.

    Food was 5/5, service 4/5. So overall 4.5/5. Robin's is a great place with healthier, fresh, and unique menu items with an ambience to match the menu. Sitting out in the garden feels lovely and like you are tucked away (and the space heaters do their job). There were a lot of tasty sounding menu items and easily shared the salted beets and Thai green chicken. Both had wonderful flavor and were delicious; we were super happy with our order and would absolutely order those items again. Our server was not super attentive and did not come in to check on us during the meal. I would definitely go again when in Cambria and would recommend to others!

    Front
    Michelle L.

    The place is soo cute. Indoor and outdoor seating. The garden is beautiful. The service was so nice. And the food was delicious. I got the Thai chicken curry and it was very flavorful. My husband got the lamb one and that was really really flavorful. Delicious stuff can't wait to go back

    Briggitte L.

    This restaurant is tucked away on a side street off Main Street. The decor in the inside and outside is lovely. I went by myself for lunch. I was slightly annoyed that they escorted several people to their tables before me even though I was there first. But once I was seated the awesome wait staff made up for it. The salmon bowl was very good. Everything tasted very fresh. I recommend this restaurant.

    Crispy Brussels Sprouts - bacon, blue cheese, apples, balsamic vinaigrette | 17
    Toan D.

    We were here in March a few years ago and liked it so much we decided to come again during our December visit. The place is even more charming during the holidays with the Christmas decorations and lights adorning the warm wood interior. The restaurant is housed in a cozy historic home built in 1935, and that vibes still lingers in the dining rooms and garden setting. We felt like we were dining in a piece of the town's story. The food reflects the culture of the central coast. Well executed, simple but with a global influence, comforting and fresh. On this visit, highlights included the filet mignon, cooked to a perfect medium rare and plated over mashed potatoes with a velvety demi glace sauce and mushrooms. The baby back ribs, which were tender with a wonderful savory glaze. The autumn salad was fresh with seasonal apples, squash, pomegranate, and feta mingling nicely together. For dessert we shared the pumpkin cheesecake which creamy not overly sweet and a graham crust that crumbled nicely together to the chew. We'll definitely come back on our next visit to beautiful Cambria. Happy Eating!

    Salted beets
    Catherine V.

    We, my daughter and I went there for my birthday. The staff there were such nice, accommodating people! The restaurant is an historic adobe home with a lovely indoors, atrium, or patio in which to dine. We shared a great pinot, one glass of wine but in two glasses, and I think he added some extra because both looked like full orders. We had the salted beets. My daughter ate the feta (she is not vegan, and it was not vegan). It was really good and a hugh portion! We ate every scrap. Then we got the Chile relleno and shared that. All I can say is WOW! It was that good! For dessert we shared their vegan Vegalicious Sundae, which they gave me for my birthday (my 83rd, BTW). I wish I lived closer. I would be there once a week.

    Stuffed Plablano  Vegan Chile Relleno
    Barry M.

    Closer to a 4.5 stars. Loved it. Wonderful ambience, Service was perfect and the amazing stuffed Plablano was out of this world. Great comforting place to have a nice evening!

    Beef Short Rib Bulgogi Rice Bowl

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    29 days ago

    Super fun ambiance and delicious food! It feels like sitting in a fairy garden very peaceful. We went for lunch and had an amazing time.

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    3 months ago

    Great ambiance, service and food. We had spring rolls, burmese curry with tofu, and a vegalicious sundae. Parking is on the street.

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    Thank you Jasmine. We’re delighted you had a great time with us.

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    Page 2 of 69

    Robins Restaurant Reviews in Other Languages

    Ask the Community - Robins Restaurant

    Do they have a full bar?

    They absolutely do NOT have a full bar. Beer and wine only.

    Are there any vegetarian or vegan entrees or sides?

    Many! This is a great spot for vegans and vegetarians. I very much recommend the Robin's Chow, and the spring rolls.

    Are you dog friendly?

    If you sit outside you can bring your dog tables are kind of close together so if it's crowded a small dog would be better

    Is Robin's dog friendly?

    Yes, we are. We have a lovely garden seating area. However, when we have a private event in our garen there will not be seating for pets so best to check if you are coming on the weekend. Mostly the events are Friday night & saturday.

    What is the corkage fee at Robin's?

    $20

    What is the name of the cookbook that they sell's at front desk? ($30) do you have a photo of the cover?

    Here it is https://www.slofarmersmarketcookbook.com/

    View All 9 Questions

    Madeline's - Apple Crumble Alamode

    Madeline's

    4.4(1.1k reviews)
    1.0 mi
    $$$

    We went to Madeline's to celebrate an 80th birthday with a party of 15, and from the start, the…read morefood was delicious. The bread tasted freshly baked and was served with fresh, house-made butter. The salad and homemade dressing were delicious as well. We especially enjoyed the filet and seafood special. In my experience, parties this large can overwhelm a restaurant, but Madeline's handled our group with calm expertise. The courses were paced perfectly, water glasses were never empty, and drinks and service were always attended to. They also made our champagne toast feel special and perfectly timed as part of the celebration. We were able to relax, celebrate, and enjoy our time together without ever feeling rushed or overlooked. I would definitely recommend Madeline's for your next special occasion or celebration, especially with a larger group.

    We found ourselves in Cambria, CA for a short getaway and besides enjoying the fantastic trails and…read moregorgeous views of the ocean we had the pleasure of dining at Madeline's for dinner. It's a cozy restaurant with an intimate setting on Main Street serving dishes packed with flavor! All the dishes were well prepared and presented with lots of detail and care but the two standouts in my opinion were the Rillettes de Gibier and the braised short rib. The rillettes de gibier had was packed with a fatty flavor and just a hint just a hint of gaminesss that made it a great start to the meal. The braised short ribs were just so tender and the mushroom flavor really shined with each bite. It was woody and had a natural, forest-floor quality that grounded the heavy, fatty richness of the short ribs. I could eat that every day of the week and twice on Sundays.

    Photos
    Madeline's
    Madeline's - St. Hilaire Brut

    St. Hilaire Brut

    Madeline's - Baby Spinach Salad GF

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    Baby Spinach Salad GF

    Brydge Restaurant - Beet Salad, Chevre, Kumquats

    Brydge Restaurant

    4.5(289 reviews)
    0.2 mi
    Locally sourced ingredients
    Outdoor seating

    The restaurant is in an old house. It is very cozy and has a great vibe. The service was good…read morealthough there were a few hiccups like asking us if we wanted to desert before we received our main course or clearing all of our plates and then bringing our main course and asking us if we wanted plates. That aside our server was very nice and very helpful and those were really minor issues, especially since the food was so good . I felt the food was outstanding. We had the mushrooms, potatoes, pork meatballs, and the chicken dinner. Everything was cooked perfectly and very flavorful. I really enjoyed this food and can't wait to come back.

    This is a very small restaurant located in a former residence. You are treated like guests. Not…read morepatrons. It is dog friendly. My dog Louas was treated like a prince. The staff is very knowledgeable of the food which is mostly organic. I had a Habit, Cabernet Franc, Coquelicot Vineyard 2024 which was like drinking candy. It was smooth and luxurious. Most of the wines are local de Paso Robles or the Santa Barbara area. Be sure and ask for Delphine. Ahe is an absolute expert on the menu and the wine list. She is also very sweet. My meal was excellent except for the roasted chicken which was tough. I was so disappointed because I wanted to love it. The presentation was beautiful. And the bread and salad was amazing. But the star of the show was dry. This restaurant deserves its rating. It's amazing. But it seems like the actual food itself is slipping.

    Photos
    Brydge Restaurant - Preserved White Anchovies, Halved Egg, Shaved Fennel and Radish

    Preserved White Anchovies, Halved Egg, Shaved Fennel and Radish

    Brydge Restaurant - Salt Cod Brandade, Eggplant Cassoulet, Smushed Potatoes

    Salt Cod Brandade, Eggplant Cassoulet, Smushed Potatoes

    Brydge Restaurant - Roast Chicken

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    Roast Chicken

    Linn's Restaurant - Meatloaf dinner plate

    Linn's Restaurant

    4.1(2.5k reviews)
    0.1 mi
    $$

    Linns is an institution, known for locally sourced produce and their famous pie bakery and their…read morespecialty, Ololliberry Pies. The restaurant is housed in an iconic brick building with an interior that resembles Grandma's charming country cottage. It's popular for tourists and locals alike so be prepared for a wait. Similar to a Southern Cracker-barrel, Linn's has a boutique at the entrance which is on the more curated side with visually indulgent cookbooks and tableware findings. Service is with a polite smile and efficient. I always seem to have a special order and this time I ordered their vegan tomato bisque with half vegetable panini and I subbed a roasted poblano pepper for the eggplant. The combo of the roasted veg and poblano pepper as the feature flavor in a grilled cheese on sourdough was outstanding! My mom treated herself to the Ololliberry pie and house made vanilla bean ice cream. She was in heaven. Hubby had the Tri-tip Sando and sister ordered the beet and goat cheese salad. All the produce and sauces/dressings were fresh and delicious and the portions were generous - not over the top. Linns has a delightful wine selection to accompany your meal and it is a welcoming and homey experience. Will definitely return.

    Such a lovely place to dine at! The food is so fresh and local. The atmosphere is family-friendly,…read morecasual and inviting. The food choices are amazing! I especially love their desserts. I appreciate the service they provide, friendly and efficient. The decor has it's own little story. Ask about it when you visit! Highly recommend this eatery!!!!!

    Photos
    Linn's Restaurant - Linn's Restaurant - Gift Shop

    Linn's Restaurant - Gift Shop

    Linn's Restaurant - Linn's Bin Special ($20)

    Linn's Bin Special ($20)

    Linn's Restaurant - Olallieberry Muffin

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    Olallieberry Muffin

    Indigo Moon - Wild salmon with brown & wild rice and broccoli

    Indigo Moon

    4.2(867 reviews)
    0.1 mi
    $$$

    I've been coming up to Cambria for the past few years with my pup over the 4th of July weekend…read more Always searching for places with a nice outside patio to bring my pup and also that has great eats. Glad I found Indigo Moon. The outdoor patio is quite large and has a nice ambiance for al fresco dining with your pup. I had the Faroe Island Salmon served with broccoli and cauliflower with brown & wild rice. The salmon was one of the best salmons I've had. I usually don't eat the skin, but this skin was crisp and the salmon was cooked perfectly. If you love salmon, this is a must. My friend had a chicken pasta and also loved their main dish. We were too full to have dessert. Next time. Service was nice and attentive. My pup also loved the patio and loved the fresh bowl of water. I'll definitely be back next trip to Cambria.

    The location and building are quaint and charming, with a wide variety of indoor dining spaces,…read morecovered patio and pet friendly garden patio. The host and our server Elin were friendly, helpful and attentive. The food, however, was mostly underwhelming. * Crab Cakes -- Too much filler for me, and not much crab to the taste. The chili lime sauce was not the best looking accompaniment either. Not sure why this appears to be such a popular item. * Salmon Tacos -- Dry rub salmon chunks with chili lime mayo, shredded cabbage, mango salsa and black beans. Salmon was fresh enough, but a bit heavy on the dry rub seasoning. The mango salsa was nice. The side black beans had too much salt and cummin for my taste. * Flat Iron Steak -- It was rather average. Not the most tender or juicy skirt steak. Normally served with mashed potato and veggies, but they allowed us to sub mash potatoes for creamy polenta which was nice. I have to say we were expecting more from Indigo Moon based on the other reviews. Overall, the food was just ok...like a longtime neighborhood cafe you'd like to support, but don't expect super fine dining.

    Photos
    Indigo Moon - Front of house dining area

    Front of house dining area

    Indigo Moon - Wild salmon

    Wild salmon

    Indigo Moon - Chocolate Tower dessert

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    Chocolate Tower dessert

    Cambria Mimosas - Cambrian Omelette

    Cambria Mimosas

    4.0(350 reviews)
    0.9 mi
    $$

    Back in 2020, my wife and I tried to eat here, but fate (and COVID) had other plans…read more Our drinks had just been served, our food hadn't arrived yet, and suddenly local law enforcement walked in and announced everything was shutting down due to COVID. We were politely asked to leave. No fault of the restaurant whatsoever--it was just one of those surreal moments that perfectly captured the beginning of that crazy chapter in history. Fast forward six years... We randomly picked this place for dinner and, as soon as we walked in, we both looked at each other and said, "Wait... haven't we been here before?" Then it hit us. This was that restaurant. Apparently, we had unfinished business. This time, the universe finally let us eat. I ordered the Ortega burger with sweet potato fries, my wife had the patty melt with onion rings, and we took an order of linguini home for later. Every single bite was fantastic. The food was fresh, flavorful, and absolutely worth the six-year wait. The service was just as impressive. Karina was our waitress, and she was attentive, friendly, charming, and made us feel genuinely welcome. We'll definitely be back. Highly recommend this place. And if you decide to eat here, there's a very good chance you'll get your food much sooner than we did... only six years ahead of schedule.

    On a recent trip through the area, my wife and dog and I stopped through Cambria. It was July 4th…read moreweekend and not all places were open, but this place was open and they had outdoor patio seating that would work with our dog. We got seated immediately. My wife ordered a fried seafood platter, I ordered a burger and my wife had a passionfruit mango mimosa. The food came out quick, the food was okay but I wouldn't rank them among the better entrees we've had, maybe we ordered the wrong thing.

    Photos
    Cambria Mimosas
    Cambria Mimosas - Steak and Eggs

    Steak and Eggs

    Cambria Mimosas - Guava Mimosa

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    Guava Mimosa

    Linn's Easy As Pie Café - Rasperry Rhubarb Pie and a Mocha w/ whipped cream!

    Linn's Easy As Pie Café

    4.1(474 reviews)
    0.1 mi
    $$

    While in Cambria, CA, taking in the sights and sounds, I heard good things about Linn's pies. And I…read moredo luv me some pie. So off we went to Linn's Easy As Pie Cafe. Just look for the building with the whimsical cartoonish pie statue out front. Darn cute! So many pie flavor choices. Slices, mini pies or whole pies. Sweet or savory. Plus the cafe menu includes sandwiches, wraps, panini's, salads, soup, stews, comfort food entrees, and hot dogs. The young man working the counter was fantastic. Sincerely friendly.welcoming, extremely helpful, and knowledgeable about the menu. Provided great recommendations. We ordered a hot dog $10. All beef. It was split grilled served with side of potato salad. And a slice of olallieberry pie $7. The dog had a nice quality snap, good flavor. The potato salad for me was just ok. The pie was heavenly. Perfect thickness of crust; it was dense, flaky and tender all around yummy. My tastebuds were doing a happy dance! The cafe has a charming farmhouse interior. The cafe interior tables were fitted with plastic table cloths. Not a fan of those. The back patio was super cute. The area is compact. Gorgeous flowers and plants all lushly thriving and blooming. Whimsical metal sculpture art . Water fountains that gave off a calming trickling water sound. The windmill structure was pretty cool. Dual purpose of up cycle art and patio cover. Almost every table had a huge umbrella providing shade. Next to the back patio are the restrooms housed in its own stand alone building. Could use a refresh. There are a few spots in the car lot in the back. But the lot is tiny and hard to maneuver about for larger vehicles.

    Stopped in with the family as we were driving down from Big Sur because I was told that it was the…read moreplace to have a slice of olallieberry pie. A quick online search will tell you that an olallieberry is a cross between a blackberry and a raspberry and it's all delicious . I had a slice of pie a la mode. My daughter had an olallieberry cream puff and my partner had a slice of cherry pie. All were so good, especially with a nice cup of coffee. We sat in the outside garden patio area on a lovely late spring day. It was perfect. The service was friendly and yes it can take a little long, but it's a small shop with one guy doling out the pies, so be patient , it's worth it.

    Photos
    Linn's Easy As Pie Café - Interior

    Interior

    Linn's Easy As Pie Café - Dutch apple

    Dutch apple

    Linn's Easy As Pie Café - Love any of their Olallieberry items - these were both excellent!

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    Love any of their Olallieberry items - these were both excellent!

    West End Bar & Grill - Gary's Cajun Pasta leftovers!

    West End Bar & Grill

    3.9(604 reviews)
    1.0 mi
    $$

    Just stopped in on a Friday night and sat at the bar - at first glance it looks like a cluster so…read moreI'll will write the review as things progress. - cute and very busy pub / restaurant - there are only 2 servers and so far they are as attentive as possible for sure, both ladies are hustling with a smile. - We have watched 2 parties of 4 walk out. - We got our drinks right away and only waited a few minutes to get our order in. - While we waited I saw. (2 ) available 4- top tables open, but a party of 6 was told 30 minute wait. They declined and left. - A person came in asking for take out only to be told they were "inundated and not taking take out orders at this time." So far this is a management issue - these ladies were giving and needed 1 more server to keep them caught up- lots of business waking out the door due to poor scheduling- what a shame. One person behind the bar and 2 dining room servers would make this successful. It's too easy. - Food came out in a timely manner. Gary's pasta - 10/10 Clam chowder - 10/10 definitely homemade. My wedge- a little pricey but 8/10 only because the dressing came out clearly of a jar and no blue cheese crumbles. (Little things make a huge difference) - Moscow Marlin drink 10/10 - Another walk out. Lots of empty glasses at the bar. Would we come back? Only with these 2 servers. ( I think we got lucky) Definitely not on a Friday and If it's this much of a mess on a Friday, I can only imagine what a Saturday would look like. Cute place with amazing clam chowder and pasta.

    I have to say I was a little bit disappointed this time. I had a Reuben sandwich with onion rings…read more The pastrami was really tough, like you would take a bite, but you couldn't bite through it and so the whole piece of pastrami came out of the sandwich at once. And the onion rings were pretty boring. I don't think they make them there, I am not sure about that, though. But they had kind of a generic look and feel to them, but the problem was they had zero flavor. Like nobody put salt on them when they took them out of the fryer. That's the first thing you do when you pull something out of a fryer, you season it. The server was nice enough, but they have a thing now where if you ask for water, they want to sell you a bottle of water. I get that things are tough for restaurants, but I almost rather pay a little more for the sandwich and get water, if you know what I mean. I'm no food expert, or running a restaurant expert, these are just my reactions as a local who stops in here fairly regularly. I think if the folks who run this place feel like there's any value to my little thoughts, they would be easy to fix and wouldn't cost anything at all really. I've been coming here for years, and I want these folks to do well.

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    Margarita

    Robins Restaurant - newamerican - Updated September 2026

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