How have we I never reviewed Trails End before??? We go just about every Friday night and enjoy the…read moreamazing servers as much as we love the food they offer (there are a few of their staff in particular that feel like family). We love Trails End so much that there was no other choice for us when choosing the caterer for our daughter's wedding. My only negative comment is that they only offer their bacon wrapped dates on their catering menu - I would go there daily for that alone! All that said, they are #1 for us!

We finally visited Trails End after seeing it recommended countless times on social media. This…read moreparticular day was my birthday, so we had adults and kids and needed a place with something for everybody. We were warmly greeted as soon as we walked in. We had made reservations and our table was ready when we got there, which I appreciated. Our server was AWESOME! I wish I could remember her name. Blonde and super bubbly - maybe Carla? She was just fantastic and got everything right. My mom loved her Caprese Chicken. My dad thought his pizza was just so-so. I ordered a French Dip with a side green salad and enjoyed it. The side salad was large and they use a spring mix. Their blue cheese and ranch must be made in house because both are phenomenal! Their pickles are super good, too (confirmed made in-house). Both kids ordered the chicken strips and those came with potato chips. To be honest, neither kid was super crazy about it. They were a bit overcooked and really hard to chew. My son aborted after one bite, and my daughter ate two of three pieces. When gathering our plates, the server asked if we wanted to take my son's home. I casually mentioned that they were too tough for him - I wasn't complaining and certainly didn't need a handout. I did ask to take half of my sandwich home, and she was thoughtful enough to pack me some new au jus! What a nice touch. So, for my birthday, I ordered the peanut butter pie which I don't see on many menus but I love because it reminds me of a restaurant I used to go to as a kid. IT WAS DELICIOUS! And, they were kind enough to fancy it up with some birthday decorations. To my surprise, at the end of our meal, a super friendly and warm gentleman (who may have been the manager - he was the first to greet us on arrival) let me know that he comped the chicken strips! Then, the server said my pie was free too! I actually felt kind of bad about that because we really had a lovely time and it wasn't necessary, but how nice! Every single staff member there looked happy, were welcoming and kind. The service here is top tier. I will absolutely be back.

Rare always delivers! We came in for a quick happy hour. Rare excels again! First off, the service…read moreis always great. The team takes such good care of us. We started with the dynamite shrimp and the beef skewers. The beef was so good, fresh and cooked to perfection. The RS Smash Burger is another one of my favorites. It triggers childhood memories of my favorite burgers, just done way better. The beef is so fresh! The drinks are always next level, make sure to try an old fashioned! Great food, great service, great venue!!!

We had a $50 coupon and my parents gave me some birthday money so we finally decided to try Rare…read moreSociety. In all honesty, we had heard mixed reviews from friends so that had kept us at bay for the last couple of years. However, a neighbor who raved about it along with the $50 mailer I received made me feel like this was the time. We arrived about five minutes from our reservation and were seated at our reservation time. The place was definitely hoppin' on a Saturday night at 7 PM. Our service staff was Makayla (sp?) and Kyle. When we got to our table, it was sweet to find a birthday card waiting for me signed by all of the staff. Makayla introduced herself first and offered us various types of water. She was also able to explain some things about the menu before Kyle (our main server) arrived. She was very sweet and knowledgeable, attentive, and we just really loved her. Kyle was an absolute STAR. She definitely knew the menu, had great recommendations, and checked on us the perfect amount of times. We wanted to try a bit of everything so we ordered quite a bit for two people with the expectation that we would take some home. For appetizers, we ordered the beef tartare, the Caesar salad, and the Parker house rolls. Drinks: Lady Luck (very refreshing, reminded me of a mimosa in some ways) and an Old Fashioned which my husband thought was excellent. For our entrée, we ordered the Associate board which came with filet mignon, tri-tip, and the Denver steak. It also came with bone marrow, beef tallow butter, pickled onions, Bearnaise sauce, steak sauce, and a Santa Maria salsa. It was explained to us that this board had Wagyu beef while the Executive had more ounces of meat and dry aged steaks. Both boards come with a fillet, bone marrow, and all of the sauce accompaniments. We also ordered the whipped potatoes and the broccolini as sides. For dessert, we ordered the Butter Cake and the Bananas Foster cheesecake. Everything was paced perfectly. We both loved the rules and the salad. Personally, I did not care for the tartare. The salt and vinegar chips were just too salty for my liking and the beef was a bit tough. My husband enjoyed it quite a bit, though. Our board arrived with hot dinner plates. We were warned ahead of time that things tend to be on the saltier side so we asked for them to go light on the salt. They brought us a side of Maldon salt to add if we needed to which we did. I appreciated that input because I am somewhat put off by too much salt. We ordered the steaks medium rare. We were also warned that the tri-tip can be chewy and it was, but it tasted nice. The Denver was definitely more on the rare side which my husband was ok with by I wasn't excited about. The very end piece was maybe a tad more done, but I tasted just the one piece and moved on. To me, the Filet was the best. Sauces: We both preferred the steak sauce but we also felt like when we were really missing was a sauce like a chimichurri. The bearnaise sauce was my second favorite but be warned that it's very rich. I'm sorry to say it but the Santa Maria salsa tasted exactly like Pace Picante Sauce. A chimichurri would have been a million times better. The marrow was like butter and meant to spread on the meat as such. We didn't care for the tallow butter. The broccolini was the real star in my book! I loved the char and the yogurt sauce was a nice pairing. The whipped potatoes were also delicious. Both desserts were excellent! I can't even pick which one was better!! I would go back for the desserts alone. They also sent me a free scoop of the ice cream of the day which was a peanut butter fudge flavor. They had a birthday candle in it which I thought was a really nice touch. I would give 5 stars for the service for sure! We will definitely be back, but we both agreed that we would likely order individual steaks instead of a board next time. We were happy to try what we did, though, and thought the meal was fantastic even if we liked some things better than others. Loved the atmosphere. It was lively and a mix of classic and modern. I'm very happy to have Rare Society in Mill Creek!

Picture it: Snohomish, 2026, post pride parade…read more Everyone is cold, everyone is wet, and EVERYONE is in here. Though busy - they sat us nearly immediately. Food is so so good. Smashburger was flavorful and the right amount of gooey. Caesar dressing is tasty - I enjoy the crouton dust. Those tots are an excellent choice - crispy outside, mash like inside with bacon and cheese. The lime creme really helps cut the rich. Beer and cocktails were also great! The best part, though, is their social media reply game to bigots who were upset they dared celebrate pride. 10/10 community engagement. 10/10 will return

Service was 5 STAR FROM JORDAN! The food was great as well the Chicken Sandwich was one of the best…read moreI have ever had and the spicy Aoli was super. Our friend had a cob salad that he requested they would toss (after returning it it came back just as it was except adding dressing.

Walked in on a whim. I did a chatgpt search and they came up 2nd on the list of best places in…read moresnohomish so we walked in. BEST decision. The flavors are amazing! Nice wine list! And wonderful people. We had the crab cakes, clams, rib eyes and a lovely bottle of wine. We WILL be back!

Worst service and even worse food. I almost never write reviews, but this experience completely…read moreruined what was supposed to be a rare date night for us. Neither of us ate more than a few bites of our steaks, yet nobody ever asked if there was a problem or why the food had barely been touched. When the server boxed the steaks for our dogs (a very expensive $50 dog treat), there wasn't even an apology or any attempt to make things right. There are too many good dining options to waste your time and money here. Skip this place and try the new Italian restaurant across the street instead. (Pic is supposed to be be a med steak)

I went in today to get my favorite routine order of steak nachos with grilled jalapenos only to be…read moretold they were no longer on the menu because other people didnt like the cheese! These nachos are the BEST Ive ever had!! Please bring them back asap! Do not listen to people who probably think the Mexican food down the road is authentic!

Walking and was told by server it's haunted -- umm ok. Sat close to door!!!…read more Food was okay. Live music was waaayyyy too loud. It was not busy and we could not even talk the music was so loud. Servers were great. Maybe come back again, but lots of choices in the area.

Always great food. Eat too much. Wish it was dog friendly,…read morewould come more often. Service fun and casual. Love that. Real people.

We went skydiving for my husbands birthday. We didn't eat before our dive and we were starving for…read morelunch. The staff were very friendly and nice. We could not have been more pleased. I loved their setup of their restaurant We felt like we were on a beach. The restaurant is definitely a great place for many occasions.

16Eleven and the entire APEX experience is amazing. We had cocktails after watching our local…read moreEverett Silvertips win another hockey game. Our party of four shared our various cocktails. I had their blackberry old Port Persuasion and absolutely loved it. I cannot remember all of the other cocktails except for my son's espresso martini which was so smooth and hit the spot on a rainy night

Super neat spot in Everett!! Came here on a weekday night and made a reservation online in advance…read more We were immediately seated at a nice booth spot in the restaurant. The lighting in the restaurant is ambient/dark. The prices weren't too bad! I ordered the steak tartare, bone marrow and beef wellington which was pretty good! Service was excellent! Parking: Free lot in the back

They have a new variety of non-wine drinks, which is nice for those of us who do not imbibe. The…read morefood is excellent. They always have good homemade pasta dishes and tasty appetizers like crab dip and burrata.

My boyfriend and I decided to check out Pace Kitchen on a Saturday evening trip to Snohomish and…read moreWOW-- were we impressed! I think the best way to describe their food is that you can tell it was all made from scratch. Everything was fresh, flavorful, and overall delectable. We started out with flights of wine, which were reasonably priced at $15 each. Our appetizer, the focaccia, came out quickly, followed by the bolognese and pork belly appetizer. Both mains were incredible. The pork belly was melt-in-your-mouth flavorful, paired with a delicious sauce and brussels sprouts. Housed in a cute, rustic setting, Pace is the perfect winter evening out. I can't wait to come back and check out their seasonal menu changes!

Went here for dinner on a Tuesday around 7 pm and got seated without much wait, which was great…read more One of the best things about this place is that they offer a full vegan menu, which is definitely a big plus. We started with the pumpkin tempura. It was crispy on the outside, with a naturally sweet pumpkin inside. It was really delicious. It came with a dipping sauce, though the portion felt quite small. The side of lettuce and a chunk of purple cabbage felt a bit odd presentation wise, but once we wrapped everything together and dipped it, it tasted great. For my main, I ordered the vegan herb tofu salad with medium spice. It was mostly fried tofu tossed in a herb dressing with mint, tamarind, and cilantro. The flavor was a mix of sweet, spicy, and tangy. It honestly reminded me a bit of pani puri. That said, the sweetness was a bit overpowering and made the dish slightly sticky. If they toned that down, it would be perfect. We also tried the vegan 17th curry fried rice, which was good. The curry flavor was subtle. My toddler absolutely loved it. Overall, I would recommend this place, especially for vegans. The food was good, with the only downside being that some dishes leaned a bit too sweet for my taste. The service was okay, not exceptional, but not bad either. I had visited this place about three years ago on a busy Friday night and had a pretty poor service experience, so I wanted to give it another shot on a weekday. The food has improved, and the service was decent this time around.

Yum yum yum!! Wasn't super busy for a Saturday around lunch time. They have a plenty of menu…read moreoptions including a board with daily specials, plenty of seating, and good service! The option sizes were also perfect and food was absolutely delicious and filling! I will 100% be back here with more friends. Highly recommend!

If you are looking for a venue look no further. We had my daughters baby shower here and it was…read morethe absolute perfect place! So professional, the staff is amazing, the food is amazing. Thank you for making this the perfect day for her.

Severely understaffed, 15 patrons (including us) and we never got one of our entrees after being…read morethere for over 2 hours. To be fair, the waitress did say that the food would take longer because of reservations (we walked in), but we at least expected the restaurant to fill up more than 1/3. Waitress seemed very overwhelmed managing only 15 patrons. The food that we did get was good and the wine selection was good.